TITE NOHTIT PLATTE REMT-WEEKTiV TRTBTTNE
nrrni r talked
JKbUKlX ABOUT
Yes; Farragut Did
'
confirms, is mat Knrrngut wuh lashed to the shrouds of the Hartford us the
ships passed the Confederate forts.
So much having been restored to nuthentic history by the words. of an
eyewitness, the great curtain of flags which covered the new Farragut memorial
window In the chapel was lowered by Farragut's grandnlece. Miss Camilla
Sewall of Hath. Me., and behold the window also confirmed the dual trndltlon
of the prayer before the battle and of the victor bound by a single cord to the
shrouds of his ship.
Kniblemntlc of this Instance Is the colossal winged figure which domlnntes
the central opening of the window. It represents the messenger of God hover
ing above sen and ships and directing the. course to be pursued under divine
guidance. Hcncuth Is Farragut, lashed to the shrouds,
For Mothers and
Representative American women
are after congress In earnest In behalf
of the Sheppard-Towner bill for the
protection of maternity and Infancy.
Since this bill was up the first time
oOO.OOOl babies have needlessly died
nnd 40,(XK1 mothers have gone to pre
mature graves, the women stnte.
Mrs. Josephus Daniels (portrait
herewith) told the sennte public
health committee how a great physi
cian saved Iter after her first child
was born: She said she wanted to
send out a cry for the millions of
women who go down Into the valley
of the shadow of death without the
aid of doctors or nurses.
"It was only the skill of a great
physician who saved me through the
Mrth of my first two children," said
Mrs. Keyes. wife of Senator Keyes.
New Hampshire. "We llveft In the
country, nnd Jf my husband had been
a poor man we couldn't have brought
h doctor from Boston."
Women appearing before the committee have pointed out that large sums
of money have been appropriated by emigres to save hogs, and other sums to
show how to feed mares In foal. They have shown how devoted the solons
were to boll-weevil and lick eradication. "Why not something for the mothers
and their children?" they ask.
Wonders of Uncle
positions with specified titles but undefined as to duties, degree of responsi
bility, or required qualification.-.
"An examination of the questionnaires of l.liSIl employees whose salaries
arc appropriated for under the title of 'Clerk, class 1,' showed that they are
filling positions that call for the performance of !" varieties of duties.
"This analysis, carried further, revealed the same conditions tltroughout
the whole range of present cleric classes."
Aircraft Prediction by Ken!y
William L. Kenly, former briga
dier general and chief of the air
service and now a private citizen,
makes great predictions regarding the
future of air travel. Ho looks for
ward to the time when the aerial ex
press will he as much a part of life
as the automobile Is now. The aerial
express of the future, he says, will
lie a rigid llghter-than-alr machine.
The gas used will be non-lnlhtmmnble
helium. The novelty he sees Is that
motors and passengers will be en
closed In the bag Itself. This, he says,
will eliminate much resistance and
make possible a speed of IfiO miles
nn hour with entire safety and coin
'fort. This, of course, Is an advance up
on the latest thing In the honvler-thun-air
machine. R-80. Just being finished
at Harrow. Knglnml, prnbnbly embo
dies the latest Improvements in air
ships of . this kind. It Is stated that
It will be able to fly across the Atlantic with ease. The vessel Is KM feet In
length and 70 feet wide. Its ilftlng power Is thirty-eight tons. Four engines,
each of lHO-horsepower. will give It a maximum speed of slxty-five miles an
hour. It will carry u erewof fifteen.
Say the Words
Hear Admiral J. C. Watson, 78
yenrs of age. tin- Inst conspicuous
survivor of mi em In imvnl history
of which I'urrugut Is the outstanding
fiubre. took n lending part In tin 10
eent unvelltng of tlu memorial win
dow to the "Hero of Mobile bay" in
the chapel of the United States naval
academy at Annapolis.
Standing In front of the altar,
Admiral Watson, who, as l'urrugut's
tine lieutenant on the Hartford, was
an eye-witness of the admiral's every
move on the morning of Auk. 4. ISft-t,
not only confirmed the sometimes dis
puted tradition of the three word sen
tence, hut added that Fnrmgut prayed
to God for help Just before he said.
"D n the torpedoes! Full speed
nheadl"
Another cherished trndltlon of the
battle of llfty-slx years ago this com
lnu Aug. 5, which has been questioned,
but which Admiral Watson specifically
Their Babies
Sam's Payroll
Congress Is engaged In the stu
pendous work of reclassifying the sal
aries of the army of civilian employ
ees In Washington. Senator Hender
son of Nevada, a member of the Joint
commission In charge of the work,
made nn address the other day In
which he called attention to some
things set forth In the report. He
said, among other things:
"As nn employer the government
of the United States has not hitherto
established, by law or otherwise, a
standard for paying Its employees uni
formly according to the duties, re
sponsibilities, and qualifications In
' volved In their respective positions.
The rates of compensation of some
positions are fixed by general statute.
In the other cases by the annual ap
propriation acts, nnd In still other
cases by Individual, executive, or ad
ministrative action. The rates of
compensation thus fixed pertnln to
FABRIC HATS
DEFY THE SUN
AS TtlH gorgeous peneook feathers
and the royal purple Iris have
dainty sisters that are "pure white, so
the colorful lints of early summer are
followed. by replicas In white or In the
palest tints, when .Inly and August
bring their burning skies. These with
other cool looking tnllllnerydo not re
place their predecessors, but are added
to midsummer headwear to be used
when anything that Is cool, nnd looks
cool, Is n refreshing sight. There Ir
nothing like white, and especially pure,
sheer white fabrics, for accomplishing
this purpose. Next to white, combina
tions of white and navy blue, white
nnd blnclc, white nnd beige, or tan,
are depended upon for these crisp hats
that defy the hottest day that comes.
Most of these simple fabric hnts nre
made of organdie, flowered voile,
honey-comb batiste, tnffetn and geor
gette In combination with very pli
able and light straw braids. They nre
not beyond the ability of the average
needle woman-who likes to undertake
hat making nt home, ns a glance nt
the group of four hnts pictured nbove
Three-Year-Olds in Play Togs
: H - Wmb v
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HliRK are two outfits for busy lit
tle persons who are three, going
on four or more years up to six,
that will make an Instant appeal to
mothers. They are every-day togs
n little dress with bloomers nnd attruc
live mmpers, both mnde with sun bon
nets to match anil fashioned of more
or less sturdy materials, according to
the kind of wear demanded of them.
The popular ginghams In very small
hecks, plain 'hambrays, or nny of
the medium or lighter weight cottons
used for children's play clothes not
omitting unbleached domestic might
be used for making them. As shown
above, they are Intended fo: the less
strenuous frolics of little ones, for the
clean sands of the bench, for the lawn
or vernndn, but the models are good In
heavier and darker cottons.
The little frock us pictured Is mnde
of white nnd blue printed lawn. The
pretty, old-fnshloned dress has u
straight yoke with body and skirt In
one. guthered to It, the Joining deco
rated with feather stitching. It has u
round neck and short sleeves all fin
ished with a plaited frill of white
lawn. The dress lias four rows of shlr
rlngs at the hack nnd front with
slashes at each side. A sash of lawn
slips under these slashes and this ur
rangement takes care of the waist line.
An adorably quaint sun bonnet Ih
edged with a crochet luce and has ties
of (he material. A little ribbon bow
l added when thin goods are used, but
will show. Three of them nre made
on wire frames nnd one lias a light
straw braid foundation. The wire
frames are first covered with orgnndlu
or net or other thin, sheer fabric, but
to fit the brim nnd crown, nnd It may
not be .necessary to cover the upper
brim with this foundation material.
Hemstitching Is. ised where the top
and side crown pieces nre Joined and
edges have u plcot finish or very nar
row silk or straw braids may bo
stitched to them. Sashes of narrow
ribbon or of organdie or of the same
fabric as the hat. provide the trim
ming. One of the hats pictured Is
made of white talTetn and has a brim
facing of navy blue brnld. There Is
n little outline embroidery on the
crown of this hat, done with navy blue
embroidery silk. Two hats of honey
comb batiste, have soft edges extend
ing beyond the edges of the frames,
one with a collnr and bow of satin rib
bon nnd one with a little silk em
broidery on a scarf end used for Its
decoration. They are nil white.
ill he left off heavier fabrics.
, Bloomers in a color or white should be
, provided for these playtime dresses.
I When checked ginghams and other sub
i Htnntlal materials are chosen the
bloomers match the frock.
Plain chambray gives a good account
of Itself In the rompers pictured. The
collar and cuffs have narrow frills of
I dotted swIss and this 'naterlal Is used
1 for the Irresponsible but pretty bon-
net and Its ties. A baud and bow of
ribbon make It n very dainty affair,
less practical Mian Its rival.
0
Again Leghorn Hats.
Leghorn hats are again In rather
high favor for summer; but the
tendency Is to have a leghotyi and silk
combination rather than a hat entirely
of the leghorn. The crown may be slit
to let In bits of silk, or an entire silk
crown may be used to top a drooping
icghorn brim.
New Style In Skirts.
The camisole skirt Is the latest addi
tion to n smart woman's wardrobe. It
Is a plaited model hung from n loosu
waistline of a camisole. Over U Ih
worn a loose-walsti d blouse whlcli
matches the skirt.
"foe mam
While the kltciiua to tlio Miumncb or
ttu lioane It In ms osscntlnl to li.ivo u
rlKlitly understood hihI nmnnKori nn
It Is to huvb the titoniu-h so oared fur.
A FEW NICE CAKES.
Practice makes perfect In enke milk
ing n In other things. The best cake
Duikers nre those who
are making cukes often.
Prince of Wales Cake.
White Part Take the
whites of three eggs, one
half cupful of butter, one
cupful of sugar, one-half
cupful of cornstarch, one
cupful of Hour, one-half
cupful of sweet milk, two
tahlespoonfuls of baking
powder.
Uiiik Part One cupful of sugar,
one-half cupful of butter, one cupful
or Hour, one-half cupful of sour milk,
one tahles;:oonful of molasses, one tea
spoonful of soda, one teaspoonful of
clnnninoii and the yolks of three eggs.
Allspice and cloves may be added to
luste. Hake In layers and put together
with nny filling.
Sham Tartles. Meat the whites or
three eggs very stiff, add six heaping
tahlespoonfuls of cane sugar, one-half
lablespoonful at a time, beating well
between each addition of sugar. With
the first half of the last tnhlcsponnrul
of sugar add one-half teaspoonful each
uf cteniu of tiutiir and vanilla. Drop
on oiled paper with plenty of space
between, pull up little points to make
the surface rough and hake In u slow
oven one hour. Serve with one-half
Vint of cream whipped, flavored and
sweetened, to which Is added three or
four slices of pineapple, three bananus
cut In dice, maraschino cherries mid
tmtmeats. Mix all together and seivo
oer the turtles. This recipe makes
seven.
Coffee Cake. Cream one-half cupful
of butter nnd adil gradually one cup
ful of sugar and two beaten eggs. Mi nt
well, mid one cupful of chopped
raisins, one tciispooiiful each of cinna
mon, miice mid cloves, one-half cupful
each of molasses and strong cold cof
fee, one-hulr teaspoonful of soda ills
solved in one teaspoonful of boiling
Water and two cupfuls of flour. Hake
In a moderate oven.
Blackberry Cake. Take six eggs,
two cupfuls of sugar, one cupful of
butter, one leuspoonful each of cloves,
allspice and cinnamon; add two cup
fuls of blackberry Jam. four cupfuls of
Hour and three teaspoonfuls of baking
powder, one cupful of milk. Mix us
usual und bake In u moderate oven.
A little sun, a little rnln,
A aott wind blowing from the went
Ami woocIh mil iu-Uh urn mvcul ukhIii,
And tlio wurmtli within the niuun
lulu's breuBt,
GOOD THINGS FOR ANY DAY.
t
A drink which Is a full meiil and
one which Is good for young or
old Is
Chocolate Egg Nog,
Heat the while of one
egg with two teaspoon
fills of sugar and ou
teaspooulul of cocoa.
Scald two cupfuls of
mill; nnd pour over the
beaten yolk of egg.
Heat half or 'the first
mixture Into the second, add a pinch
of salt and pile the rest of the white
on top of Hie glass. This makes two
glasses.
Cornmeal Muffins. Take one nnd
one-half cupfuls of cornmeal, add
three tahlespoonfuls of sugar nnd n
teaspoonful of salt; add six cupfuls of
boiling water and one nnd oue-half
tuhlcsponufuls of butter, cook In a
double boiler nn hour nnd a half.
Turn Into n mixing howl, cover with
a little water to keep the top from
hardening, and let stand over night,
In the morning mid one and three
fourths cupfuls of Hour, three ton
spoonfuls of baking powder nnd one
egg well beaten. Hake In muffin pans
In a hot oven.
Date Bars. Take one cupful each
of washed dates cut In halves, nut
meats broken, sugar and Hour, two
eggs, half a teaspoonful of salt and
one-hulf leuspoonful of baking pow
der. Heat the eggs, add the dates,
nuts nnd sugar, then the Hour sifted
with the salt nnd baking powder. If
more moisture Is needed ndd n few
drops of milk. Hake In a sheet and
cut In strips.
Strawberry Whip. Tnke one quart
of Juicy berries, stir In one cupful of
rugar and fold In the stlflly beaten
whites of three eggs. Heap In sherbet
glasses and serve with n spoonful of
whipped cream on lop. This may be
served on shortcake or hot baking
powder biscuit.
Peas In Ramekins. Take n can of
peas or fresh cooked pens, rub
hrough a sieve, add two tablespoon
ruls of melted butter, one-fourth of a
cupful of milk, one tnblesponnful of
flour, one tenspoonful of salt, two
well-buttered ramekins. Set In n pan
of hot water, cover with buttered pn
per and bake until firm.
Meat Dumplings. Season one cup
ful of chopped meat with two drops
of tabasco sauce, salt, pepper and a
little onion Juice. Sift together three
quarters of a cupful of Hour, one nnd
one-linlf teaspoonfuls of baking pow
der and a little salt. Heat one egg
until light, add to It two tahlespoon
fuls of milk nnd stir Into the Hour
mixture. If this Is not moist enough,
ndd more milk. The dough should he
quite stiff. Stir the meat Into this and
ilrp by spoonfuls Into boiling stock ;
cook tightly covered ten minutes. Use
n teaspoon for dropping the dtjjili
Mugs, and eight minutes will by
sufficient time for cooking. Serve with
a highly seasoned tomato sauce.
Rabb t In Jelly. Disjoint the rabbit :
ndd salt and pepper an.l barely water
to cover the meat; cook rapidly for
five minutes, then simmer frtr several
hours. Slip nil the meat from I bo
bones and remove the fnt. UNxnlvi
half u box of gelatin in u cupful ot old
water; ndd this to the water In which
the rabbit was cooked. There Oiuiihl
he three cupfuls. Add the gehilln fo
the strained broth. Chop the ineilt,
season well nnd mix nil together. 1'lnco
til a mold to become firm.
"Women are far more consdrvutlve
tlnin men, und thin fuel, to which most
cIobo oberver bear hIuu-hh, bus very
plain reiifonn for Itn oxIiUtncelielni:
due absolutely to the narrow, unvury
Ihk raiiKO of the diitlt'M In which they
uio held."
THE FAMILY FOOD.
Here Is a salad combination a llttl
out of the ordinary, hut very tasfy:
Frezen Cheese Salad.
Cream two ucufchutel
cheeses nnd bent in on
pint of cream. Add a
small hottlcful of olive
chopped, a lew broken
nut-uieats und one cupful
of diced chicken. Mix well
und pack In a mold In
ice and suit to make firm.
Date Cake. Wash one package of
dates and remove the stones, cut In
half nnd cover with one cupful of
boiling water. After standing fw
minutes mid two tnblespoonfuls of
butter, one tenspoonful of soda, out
cupful of sugar, nnd one nnd one-half,
cupfuls of Hour mixed with one cup
ful of pecan meals. Hake In u one
loaf bread pan forty.llvu minutes.
This makes u nice pudding for Un
second day. Serve It with a har.l
sauce.
Love Knots. Tnke one egg, bcnlen
light, four tnlib'spoonfuls of thick
creiim, three tuhlcsponufuls of sugar,
a pinch or suit, vanilla to flavor and
Hour to roll. Knead very stiff. Roll
out. cut In narrow strips, tie iMjknots
und fry In deep fnt. Roll In sugar
while hot.
Date Strips. Heat the whites nnd
yolks separately of two eggs. Add,
three-fourths of a cupful of sugnr,
three tnblespoonfuls of flour, two tea
spoonfuls of baking powder, one ten
spoonful of vnnllln. one cnprnl each
of chopped dates and nuts, then add
the whites of the eggs folded In light
ly. Spread very thin In n buttered
pan and bake twenty minutes In h
moderate oven. Let cool In the pan,
Cake Tarts. Hake angel food enka
In miiniu rings or In gem pans. Cut
the enkus when cool and scoop out thu
cottier. Kill with whipped cream nnd
crushed sweetened strawberries or
chopped nuts.
Tripe With Chill. Have Ihe trlpo
cooked until well done. Cut In Uui,
strips three or four Inches long. Ileal
some sweet fnt In n frying pan. Add
a small onion nit fine, fry until a Ik'M
brown, then add two heaping tea
spoonfuls of chill povi(er. ( Let all
simmer for a few minutes to season
and serve hot.
'I tnke It that knowledge Is a pretty
poor commodity of Itself und by ItBolf.
A ehlp dnetm't Hull by Its cnrRo. The
truths that are not transplanted Into
HveH are dead truths."
EVERYDAY GOOD THINGS.
A good dish of well-mnde hash Is n
mied acceptable food. In spite of the
so-cnlled honrd
lug house hash.
Corned Beef
Hash. Take two
ctipfnls of corned
beef chopped, one
cupful of boiled
potatoes chopped,
one small onion
minced, salt and popper to tnste. Molt
ono tnhlespoonful of fat In a frying
pan, ndd the onion and when soft ndd
the ment and pntntoes with a little of
the broth left from cooking the meat.
Cook over u slow fire until n crust Is
formed on the bottom, Fold like nn
omelet on n hot platter. Garnish with
parsley.
Corn Flake Drops. Heat the ynlkn
of two eggs and add one cupful of su
gnr, one tenspoonful of vnnllln. one
third of a teaspoonful of snlj ; ndd
the stlflly beaten whites, one-half cti
fnl of coconut nnd four cupfuls of
corn flukes. Drop on greased baking
sheets and bake tn a moderate oven.
Blitz Kuchen, Cream one-hnlf cup.
ful of sugar, the yolks of four eggs
well beaten, four tuhlcsponufuls of
milk und one cupful of flpur sifted with
ono teaspoonful of baking powder.
Kent well und pour Into two layer cake
pans. Heat the whites of the eggs un
til stiff; add one-hnlf cupful of sugar.
Spread this over the enko dough;
sprinkle almonds cut In thin slices.
Hake In a very slow oven. When cool
put Ihe layers together with un or
ange cream or with the following:
Pastry Cream. Heat the yolk of ono
egg, mix one-half cupful of sugar with
three tahlespoonfuls of cornstarch, ndd
to tlio egg one tnhlespoonful of butter,
a pinch of suit mid one pint of boil
ing milk. Cook until the cornstarch
Is well cooked. Cool aiu use for enko
filling. Flavor with vnnllln.
Chicken Pie. Tnke the portions left
from n stewed or roasted fowl, ndd
gravy and broth to half fill a deep bak
ing dish. If there Is not enough chick
en use a little veal nnd veal broth.
Season well und cover with small bak
ing powder biscuits. Hake In a hot
oven nnd hnvc the chicken boiling hot
before putting on the biscuits. Hake
until thu biscuits are brown.
l
