THE OMAHA SUNDAY BEE: DECEMBER 7, 190.
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Calumet Baking Powder is
sold at a moderate price a
;s price.
It costs much less than the
high priced brands. And but
very little more than the "big
can" kinds that can never be
depended on. When you pay
more than is asked for Calu
met, you are squandering
money. No matter how much
you give; you can't get a bet
ter leavener.
When you buy cheap pow
ders, you do save a few
Eennies on the cost, but poor
aking powder is the most
expensive in the long run because
' it spoils and wastes many dollars
worth of baking ingredients.
. The moderate cost of Calumet,
combined with the highest merit,
establishes the greatest of baking
powder buying economy.
Calumet has been on the mar- ,
ket for 30 years. Long past the
experimental stage. It is used by
more housewives,more chefs and
Domestic Scientists because ex
perience has proved it productive
. of best results at the most eco
nomical cost.
Made in the world's largest,
finest, most sanitary Baking Pow
der factory.
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Calunet has more than
the ordinary leavening
strengn therefore you
use 15S.
It isill Baking Powder. It
begin? to raise bakings the
instatf they are pit into the
oven You don't have to keep
peepig to see if the bakings
are 11 right. You know they
are
Calumet is sure. It never
fai. Cakes, biscuits, every
Ming in which Calumet is
utd, comes from the . oven
jist right light, tender, per
fctly raised and thoroughly
wholesome.
Look Out For This
When you buy a pound can of
, Calumet you get a full pound
16 ounces no short weights.
Some baking powders are now
being put on the market in 12
ounce cans instead of pound cans '
Be sure you get a pound when
you want it Remember Cal
umet is not made by the Trust,
not sold at Trust prices.
Valuable 72 -Page
1 Handsomely illustrated in colors. ' Most
complete and dependable recipe book
sver published. Hundreds of helps in re
ducing household expense. Scores of
Selected recipes new and better ways of
making better foods. Send slip found in
ban of Calumet and three 2-cent stamps to
help cover cost of packing and mailing.
patefi&lls alt
The unfailing strength of
Calumet guarantees perfect
results every bake day.
There are no failures no
waste. The eggs, butter, flour,
sugar and other baking ingre
dients that cost you so much
money these days are always
converted into the most deli
cious and economical bakings.
Calumet bakings are never
thrown away. Not a slice of
cake, a crumb of. biscuit nor
anything else baked with Cal
umet ever spoils or dries out
They are too good to last
and are good to the last as they
stay moist, fresh and tender.
Calumet is one of the great
est savers of food one of the
most effective means of keep
ing down the high cost of
foods without sacrificing
food quality.
Try it Today. Your gro
cer will refund purchase price,
if you are not absolutely con
vinced of the fact that Calu
met is the best leavener you
ever used at any price the
most economical.
' Calumet Baking Powder
Company
41004124 Fillmore Street, Chicago
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BESTEYTEST
MAKES THE UJST PALATABLE AND SWEETEST OF FOODS
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GIVEN CALUMET
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