.is;
1
Ella Fleishman.
ASS'T EDITOR.,
THE BEE: OMAHA, SATURDAY, MARCH 2, 1918.
gjidgiai jp kivB anrB H sbhm bits n s m m
Asparagus From Far West
: Appears on Omaha Market
' Fresh asparagus was added to the
new things on the Omaha markets
this week. It is excellent and comes
from California. It costs about as
much as chocolates 65 cents a pound.
Cauliflower is remarkably fine just
now and in the last week the price
has come down somewhat. Extra
fine heads are offered at 12 to 15 cents
each. Cabbage is of fine, solid qual
ity and the price continues down to
the lines of economy.
Radishes and lettuce grown "near
Omaha are now on hand. Of course,
they are protected from the weather
when necessary, but they have the
taste of the real open-air spring vege
table. Potatoes continue at their former
economical prices, and it is pleasant
Government Tells How
To Use New War Flours
The new flours are soon to be ready
i for housewives. Maybe the grocer
hasn't them in stock yet but he will
'have, -so keep on asking for them!
Here are some suggestions for using
them for the United States Food ad
ministration: Honey Cake (Rice Flour).
l-t cup glucose. ' 2 cups pastry flour.
1-J cup honey. t teaspoom baking
H cup fat. powder.
cup water. i eggs.
1 cup rice flour. 1 teaspoon vanilla.
The glucose must be warm so that
it will mix. Add to it the honey and
fat; beat well Add alternately wa
iter and flour sifted with baking
! powder, then add beaten eggs and
vanilla. Bake in three layers.
Eye and Rice Flour Pie Crust ,
ttt cups rye flour. 1 teaspoon baking
; l cups rlca flouc powder.
1 teaspoon salt. t cup fat
cup water,
' Sift flour, salt and baking powder
together; cut the fcit into the flour
feature Add water, mixing and
handling as little as possible. Chill
until ready to roll.
Soy Bean Griddle Cakes.
1H eupa toy beanH cup sugar.
meal. cups milk.
ML ciirm flour. 1 egg.
ltt tablespoons baking 2 tablespoons melted
powder. fat.
1 teaspoon salt
Mix and sift dry ingredients. Add
milk and egg beaten together. Beat
well and add melted fat. Cook on a
hot griddle.
Barley Spoon Bread.
4 cups boiling; water. 2 eggs.
1 teaspoon salt. 2 tablespoons flrlp-
1 cup barley meal. pings.
Add barley meal to boiling salted
water, stirring constantly. Cook in a
double boiler one hour. Cool and
add well beaten eggs and fat. Turn
into an oiled dish and bake in a mod
erate oven three-fourths of an hour.
Rye and Corn Flour Biscuit.
1 eup rye flour, 2 tablespoons shorten-
1 cup corn flour. ing.
1 teaspoon salt. cup milk.
Mix and sift dry ingredients. Add
fat, cutting it in with a knife. Add
milk gradually until mixture is soft
and spongy. Turn onto a slightly
floured board and roll lightly until a
uniform thickness, about one-half
inch. Cut with a floured biscuit cut
ter, place on a greased tin and bake
for 12 or 15 minutes in a quick oven.
Save Fuel in Cooking
An excellent way to save fuel is
not to use it. Fresh or canned fruits
for desserts in place of cakes and
pies; salads, nuts, raisins, milk,
cheese, punches, junkets, and gela
tins are uncooked foods that we can
use constantly. Foods that require
simply to be heated but need no long
period of cooking may be used often.
Milk soups, cocoa, custards, apple
sauce, eggs, broiled fish and tender
meats also come in this class. If the
oven has to be used for one dish, then
plan to cook the whole meal in it.
If a roast of meat is on the menu,
the potatoes may be roasted in the
same pan, scalloped vegetables may
be baked, a loaf of quick war bread
may be made, and a dessert that can
be cooked in the oven at the same
time. Ovens that can be set over a
gas burner do excellent work for a
small family.
Camouflage Child's Milk
Nothing can take the place of milk
in the child's diet. When they tire of
it, as they often do, leave it off en
tirely for a few days if necessary, and
then begin to give it to them in a dif
ferent form. They do not have to
drink it raw. It will nourish them
if it is disguised by cooking, or extra
flavor. Milk soups, milk toast, cereal
made with milk in place of water, cus
tards and simple desserts made with
milk are all good for children. They
will eat junket colored pink that they
would not touch if it were left white,
and often the addition of a few grains
of sugar and four drops of vanilla to
a glass of milk makes it attractive to
them.
One hundred thousand Camp Fire
Girls throughout the country will join
in big patriotic rallies next month to
celebrate the sixth anniversary of the
founding of the organization.
Mrs. Hortense Ward, who is presi-
dent of the Houston Equal Suffrage
association, is the first woman lawyer
in Texas and the first woman in the
south to be admitted to practice be
fore the state supreme court.
Saturday Specials at THE EMPRESS MARKET
LEAF LARD, per lb 2SV,c
CHOICE FOREQUARTERS LAMB, at,
per lb .13ic
Steer Porterhouse Steak, per lb . . . .22Vic
Steer Round Steak, per lb 22ac
Steer Sirloin Steak, per lb 21 Vic
Steer Pot Roast, per lb . . . .16 Vic, 18 Vic
Steer Boiling Beef, per lb 14Vac
Steer Shoulder Steak, per lb 18Vic
Steer Rib Roast, per lb 17 Vic
Pig Pork Butts, per lb 24Vc
Grocery Department
Best Quality Creamery Butter in.pkgs.,
per lb 48c
Best Creamery Butter, in tubs, lb... 46c
Wisconsin Cream Cheese, lb 30c
SPECIAL FANCY APPLES, 176 size
per box, at 91.69
Nebraska Potatoes (60 pounds to the
bushel) per bushel $1.25
Leaf Lettuce, 8 for... 10c
Fancy Cauliflower, per lb 10c
Large Grapefruit, each 5c
Hand Picked Navy Beans, per lb 15c
Standard Corn, Tomatoes, Peaches or
Pumpkin, per can 11c
Eagle Milk, per can 20c
Pet. Cottage or Elkhorn Milk, tall cans,
per can, at 12'ae
SPECIAL ATTENTION
THE EMPRESS MARKET
113 South 16th Street.
to remember that last year at this
time they were selling at nearly three
times the present price.
Celery is plentiful and good and
costs around 10 cents a stalk. New
carrots are here from the southern
gardens and new beets also, selling at
about 10 cents a bunch. Endive, arti
chokes and Brussels sprouts are
among the less common vegetables on
the market
Rhubarb is on hand at little prices
considering the earliness of the sea
son. Plenty of apples of various kinds
are here and holding at their former
prices. A few pears have appeared
on the market at 50 cents a dozen.
Oranges and grape fruit are plentiful
and of fine quality.
"Regular" not only in taste but
in that it saved meat, wheat, fats
and sugar was the dinner served
to federal food administrators
meeting in Washington recently
at the New Willard hotel. The
menu included:
Essence of Celery
Supreme of Chicken Perigueux
Potatoes Parisienne
Stringless Beans
Celery and Apple Salad
Maple Meringue
(Made with maple sugar and
whites of eggs)
Fancy Cakes
(Mixed flour and maple sugar: no
wheat flour or white sugar)
Coffee v
Advice to Lovelorn
By BEATRICE FAIRFAX.
Take Your Opportunity.
Dear Miss Fairfax: I atn,17, and have
been employed as a stenographer for about
one year. During this time I have met a
salesman whom I love, but as my salary
Is not very large, my parents want me
to leave this place for a better one, but on
account of this man I hate to leave. He has
never mentioned that he loves m.e although
his actions show it which makes it all the
harder for me to forget him.
What would you do If you were In my
place? PERPLEXITY.
Don't sacrifice your chances for the
sake fit a little romance which will prob
ably come to nothing. Tou are young, my
dear, and are Idealizing a man you might
not like one bit If you came to know him.
He may be engaged, married out of your
reach entirely. It he really loves you and
Is free to tell you so( leaving the place
where he works will not cut you off from
him at all. Just the fact that he has to
make a little effort to see you might
easily waken a man who really cared for
you to the knowledge of his own feelings.
By all means go to the better position. Tou
owe that to your parents and to yourself
as well.
Dear Miss Fairfax, Omaha Bee: I am
engaged to a young man whom I love very
dearly, but like you advice on the follow
ing: He Is a very clean, moral young man
and everyone seems to like him, but I never
like to go out to dinner any place with
him because he does little things to make
me uncomfortable. For Instance, he leaves
his spoon in his cup when he drinks and
don't keep his knife and fork on his plate,
and little things like that
He also Isn't careful about his English
and I know, though, that he knows better
than to say such things as "I have did,"
but he Isn't careful about it.
Now what can I do? I am afraid I
might hurt his feelings If I said anything
to him. and I wouldn't want to tell him
myself anyway. Could you help me? I will
be very grateful to you if you can.
RUTH E.
Since you expect to marry this young
man I should speak to him about his care
lessness. You can do It in a tactful way
that will not hurt his feelings, I am sure.
Too Young.
Dear Miss Fairfax, Omaha Bee: There
are four of us girls. that are in love with
one fellow. This young man is IS years old
and Is tall and handsome and we love him
dearly. The girl he love best Is very
pretty and has pretty brown eyes, rosy
cheeks and curly chestnut hair. When this
boy talks to her we feel Jealous and Just
now we are almost brokenhearted because
his attentions toward her are more pro
nounced. He always said to me (Mollle)
that he loved me the best of all, but he
doesn't show it. He said that to all the
others. What should we do to stop his go
Ing with other girls and going with us?
Please help us In thjs trouble through the
Omaha Bee and oblige. Yours truly,
THREE FORLORN ANXIOUS GIRLS.
You are all too young to think about love.
Walt a few years and you will wonder what
you could have seen In this boy.
Council Bluffs, la. Dear Miss Fairfax:
I don't know if you will remember me or
not, but I am Mayme. I wrote to you when
Mr. Farmer had his letter in. I went away
after that and I often wonder if he found
his ideal girl. I was sorry I didn't get to
see the paper, but I was a long, long ways
from home, and I couldn't get The Omaha
Bee. I do hope the poor boy or man, which
ever he may be, had good luck. Well, Miss
Fairfax, I suppose you will think I am
Just as silly as the rest, but I Just got
back and I was anxious to hear what kind
of luck Mr. Farmer man had. As ever,
MAYME.
Read the bachelor's "curtain" letter in the
Monday evening Bee, February 25. He re
plies to your letter in the 10th paragraph.
An Important Inquiry.
Millionaire, to his daughter Tell me" child,
has that young man who wants to marry
you got any money?
Daughter Money, father? Why, he has
just given me a cluster diamond ring studded
with pearls!
Millionaire Yes, I know. Has he any
money left?
Pig Pork Loins, per lb 20 Vic
Young Veal Chops, per lb 17 Vic
Young Veal Roast, per lb lSViC
Young Veal Stew, per lb .'.13 Vic
No. 1 Mutton Chops, per lb ISVic
Fancy Mutton Roast, per lb . . . . .15 Vic
Skinned Hams, per lb 27 Vic
Sugar Cured Hams, per lb 23 'ac
Swift's Winchester Bacon, per lb . .39'ae
Sugar Cured Bacon, per lb 34 Vic
Tall Hebe Milk, per can 11c
Diamond C Soap, 6 bars for 25c
Omaha Family, Star or Ivory Soap
4 bars for : 23e
Mazoia Oil in Pints, per pint 33c
2Sc quality Coffee, per lb 17ac
30c quality Coffee, per lb 24c
California Dried Prunes, per lb 10c
Dried Peaches, 2 pounds for 25c
SSc jars Apple Butter, per jar 24c
Frosted Cookies, special, per lb 15c
Sweet Tooth Pancake Flour, pkg 10c
20c bottles Catsup, 2 bottles for.... 25c
Tea Siftings, per pkg 17Vie
1-gal. Catsup or 10-lb. cans Calumet Bak
ing Powder, at 99c
10-lb. can Karo Syrup, per can 69c
TO MAIL ORDERS
Phone Douglas 2307.
Dressing the Part Helps
To Make Your Job Pay
BY BEATRICE FAIRFAX.
"There's a man outside wants to
see you," said Terry, the office boy.
Mr Jenkins looked up and studied
Jerrys face: ' hats the matter with
. -
'"Ahl'he looks like a back number
kind of down and out. I thought
mavh he'd come to touch VOU for
a loan or to sell you some phony
stock."
Mr. Jenkins sent word that he was
in an important conference and could
see no one. Then he turned to me
and spoke tersely, aggressively:
"When an office boy comes in and
reports that a man looks seedy and
shiftless and down and out, I don't
want him in my organization."
"Is it fair to judge that way? May
be this is a splendid man who has
been forced out of work, Do you
think it's humane to turn him away
because a 14-year-old youngster says
he looks seedy? Perhaps he needed
irnii- nertmne hp bad something VOU
need." I asked so earnestly that Mr.
Jenkins sat back then and there and
gave me what lie called "Chautauqua
Lecture No. 8342."
"Business isn't a social settlement
or a charity fair," said he. "And it
hasn't time to investigate down and
outers."
Down and Out.
"Fifteen years ago I was down and
out. I went after a position for six
months and pieced in with such jobs
as dishwashing at cafeterias and shov
eling snow. I had to take any cheap
little means of earning a few cents
in order to avoid starving to death.
Fate seemed dead against me. I got
more and more unshaven and un
shorn. My feet were not far sepa
rated from the cold ground. And the
raggeder I got, the worse the treat
ment I got when I went looking for
work."
"And doesn't that make you see
how unfair it is to shut a man off
from a job because he's shabby?'
"No, it doesn't. I was shabby
mentally, too, shiftless, down and
out. I looked the part of a failure
and a vagrant. I looked like a
tramp, I felt like a tramp, I got
treated like a tramp. And then
one day I woke up to the fact that
a man isn't likely to be much better
than he looks.
"So I marched myself down to a
big charitable organization, put my
pride in my pocket and offered to do
a month's work for a decent outfit
of clothes. They gave me a place to
sleep and two square meals a day,
and I worked at everything from
packing cases of old ' clothes to
driving wagon loads of poor children
on excursions to the country.
I Waited on Table.
"I waited on table, cleaned dor
mitories and did a lot of jobs you
probably won't be able to think of
in connection with me. , I came out
with $5 and I lived on pretty skimp
meals, but I kept my clothes pressed
and my face shaven. I got a posi
tion, too, without any help started
on my own, and here I am. I 'tell
you the man who looks as if he had
kept his self-respect generally has
SATURDAY SPECIALS AT THE NEW PUBLIC MARKET
OMAHA'S STRICTLY CASH MARKET
AU aalea atrictly cash. No deliveries on orders under $5.00. Carry your package and
k k.l w!m th wr
Theaa are lust a few of the many bargains
LEAF LARD, per ID oic
Pig Pork Loins, per lb i..20'4c
Steer Sirloin Steak, per lb 21 Vic
Steer Pot Boast, per lb .17'ac
Steer Boiling Beef, per lb 14 Vic
Steer Rib Roast, per lb ISVic
Steer Shoulder Steak, per lb ISVic,
Young Veal Roast, per lb 16 Vic
Extra Lean Skinned Hams, per lb . .27Vic
Sugar Cured Picnic Hams, per lb..23Vic
Swift's Winchester Bacon (Extra Lean),
per tt 39Vie
Sugar Cured Bacon, per lb 34 Vic
CANDY DEPARTMENT
On Ground Floor, Just Inside the Door.
SPECIAL FOR SATURDAY Spiced Jelly Bean, regularly 40c per
pound, today, per pound 25c
Full Cream Caramel, regularly 60c
COFFEE AND TEA DEPARTMENT
Mexican Blend, 30c value, per pound
Morning Hour, 25c value, per pound. . . .
Jnn Tea. 6Se value, oer Dound
MAIL ORDERS AT ABOVE PRICES
THE NEW PUBLIC MARKET
310-12 South 16th Street. Phone Douglas 2793
President Wilson has proclaimed certain days to observe,
Restrictions as to wheat and meat, our Allies' supply to reserve;
Enable us to help our boy who are 'far across the ica,
Sustain our policies everywhere In this land of the free.
Independence, our motto Is, and may w each one live,
D oing his duty, so that soon to other lands we may give
E ncouragement to live the same and stand for liberty,
N ot heeding these few autocrats, but uphold democracy.
T his is what our president asks, so let us try each day. '
W herever we are to do our bit, come whatever may,
I nsist upon trading at a store which a Government License hold.- .
L ittle things like these, you see, patriotism unfolds,
S o you'll find the WASHINGTON MARKET
O maha'f best provider of all ;
N ow remember us When buying, even if the purchase is small.
Veal Round Steak, lb 28 Vie
Veal Cutlets, off the loin, lb 25c
Young Mutton Chops, lb 17V,c
Extra Fancy Genuine Spring Lamb Chops
per lb., at 25c
Fancy Veal Roast, lb 20c
Round or Sirloin Steak, lb 22',c
Steer Beef Roast, lb 17 Vic, 20c
Pork Tenderloin, lb 33Vie
Rump Roast, per lb 20c
Sugar Cured Breakfast Bacon, lb...34',c
No. 1 Skinned Hams, half or whole, per
lb., at 26 Vie
Compound Lard, per lb 25c
Pure Lard, per lb 30c
Red Kidney or Chilli Beans, lb.... II Vic I
Visit our Branch Market at the McCrory 5c and 10c
store, in the basement Same goods. Same prices.
Same honest weight '
One of the Largest Mail Order Houses in the Middle West.
United State Food Administration License Number C-27634.
1407 DOTJGLA3
AND MB4T AtaUCKtrr W
STJ&
Bee Want Ads Are Busbess Boosters For Business
it, too. and has the grit to fight for
Of course Mr. Jenkins is hard. He
i aa nrfn rrainpn in a narn irnnn
d h de hj fi h . , d
1,,.. R. . t ' n(r
?but .the importance of appearance
wl " ,
I m rtf Cltldce
When I fomc Jntrt an nffir and
am greeted by a rouged little stenog
rapher, who looks as if she belonged
to a musical comedy chorus, I in
stinctively feel that I am in a place
lacking in either efficiency, dignity,
moral tone or all three. When I am
greeted by a neat, well-tailored, blue
serge clad clerk I naturally feel the
waves of efficiency and bssiness-like
order and a decorum that are part of
the atmosphere of the place.
Dressed for Business.
Dressing for business is part of the
equipment for business success. Neat,
clean, plain, dark clothes with a touch
of ecru or gray or white are most
practical for the business woman.
Too many girls think that a bit of
color to brighten them up is going
to make them more attractive. Being
overemphasized by blue glass beads
and a purple veil and pale gray suede
shoes isn't "attractive" in the right
way, however. The glass beads look
cheap and dingy, the purple flunts it
self, the light shoes become soiled.
There is a suggestion of soil which
attaches itself to the wearer. Busi
ness neels a uniform that shall fit
quietly into an atmosphere of work.
No more than lie cart artord to go
unpressed, unshaven or spotted as to
clothes can a man afford to go dressed
in conspicuous black and white checks
showing yellow shoes and vivid scar
let ties. And certainly of all places
where "what's sauce for the goose
is sauce for the gander," the business
world most completely is one where
ivh-it io neatness and trimness and
common sense in man's dress is also
pleasantly atractive, decently pleasing
and efficient looking for women.
Your appearance is your letter of
introduction and you might as well
make it a letter of recommendation,
tool
FRESH COUNTRY BUTTER, POUND 40c
FRESH DRESSED CHICKENS, POUND. .29V2c
FRESH EGGS, DOZEN. . . . ., .34c
On Sale Daily, Consumers Dept. mm Douglas St.
1 Large Stock of Selected
Fancy
United Btotei Food Administration UeenM No. 0-01191.
K . .. ..........tUm " - i as
pa3rg!D l?TTOrp fiaEE. - I I wholesale distributors. c
to be found In this Hoover Cash Store.
STRICTLY FRESH EGGS, doaen SSc
Wisconsin Cream Cheese, per in sue
Marigold Oleomargarine, per lb SOe
Best Country Roll Butter, per lb . .48Vic
Carnation or Pet Milk, per can.... 12 Vic
Large California Prunes, per lb 14c
4 -Crown Raisins, per lb 12yie
lSe quality Corn, Peas or Tomatoes
per can, at ' .He
Large California Celery, bunch. ...... .Se
Fancy Cauliflower, per lb 8c
Fancy Leaf Lettuce, S for.: ...10c
Young Carrots, Onion or Radishes, per
bunch, at .Be
per pound, today, per pound
t
Hand Picked Navy Beans, lb 14 Vic
Ground Bone, 6 lbs 28c
All Kinds Fancy Apples, box $1.69
Extra Fancy Potatoes, peck ..30c
Extra Fancy Leaf Lettuce, 8 bunches lOe
All Brands Creamery Butter, lb 80c
Good Oleomargarine, lb . ..25c
Regular 85e Coffee, lb 28c
All Brands of Tall Cans of Milk, 2 cans
for , 25c
Kamo Brands of Soup, per can 9c
Extra Fancy Green Onions, 8 bunches 10c
Full Cream American Cheese, lb. . . .32Vic
Home Made Hamburger or Sausage, per
lb., at 17 Vic
Extra Fancy Head Lettuce, 8 for. . . . ,25c
TEL.TYIIR 4TO
MOJLevrrveAV
tub Avtootc werr
LJWWT JX rerK il'i'l
a a .aW
Serbian Needs .
Household utensils, as well as the
food which is to be cooked in tnem,
will be much needed in Serbia as soon
as that Serbian territory which is now
in the hands ot the enemy is recov
ered. Department of commerce in
formation is to the effect that in Ser
bia American manufacturers may an
tiflnitm a'marl-et fnr manv articles,
Tin plate for canning purposes will
be wanted, as wen as corn, wncni
n hort-tsrlr Hrieit vegetables, lard
eating oil, canned meat, milk, coffee,
tea, sugar, shoes, leatner, cioines, cot
n umnl irnn and steel bars, sal
van'ized sheets, and tin plate. Here
are a few of the things needed by
Serbia: Tractors, plows, narrows,
rollers, seeders, cultivators, mowers
r.iiMn crvthes. f onmressers. sickles,
wagons, cart axles, wheels, spray
pumps, spray bags, sulphur, copper
sulphate, raffia, pig iron, oxen, cattle,
horses, goats, fowls, incubators, seeds,
sawmills, motor trucks, saws, saw
eharneners. nails, chains, measuring in
struments, rails, corn, wheat, flour,
and hard-tack.
Rag Rugs for Red Cross
There are oeoole who have looms
and do colonial weaving or pattern
work, adapting the old colonial de
signs. They are donating their looms
and time and the Red Cross chapter
has advertised for rags and women
have cut and sewed them, besides us
ing the long strips of unbleached
muslin left from bandages, also strips
left from pajama cloth, which work
tn evrellent advantage, according tO
the March Woman's Home Compan
ion. These rugs sell trom $3 up, ac
cording to size, and the fund is used
to buy materials for surgical dress
ings, etc. The only cash outlay is
for warp, everything else being do
nated, and as there are many women
who for some reason feel they can't
do regular Red Cross work this opens
up a field of endeavor in which even
the oldest and youngest can do his
or her bit. .
One hundred thousand women in
New York City will cast their first
votes next month in the special elec
tions for representatives in con
gress. Pullets for Brooding-
Cockerels.
mM ....,,,,
"Exercise and
ii
Hill
the pleasures of good exercise by drinking Edelweiss Cereal
Beverage.
Pure and delicious, with the strength and flavor of selected
grains, it is unequaled as a family beverage.
Serve it in your home at every meal. It makes a place
fot itself at once.
aw
Order your case today.
McCord-Brady Co.
13th and Leavenworth Sts. Omaha, Neb. Phone Doug. 1670.
l'ijl ScboeaWea Company Chlcaia - ill
OKI BV!uW E!
CHEAPERTHAM
BUTTER
jIUT-AfCOOP
1 I I'. ' , I I i
It's Pure, Delicious, Healthful and You Can
Spread It On Thick Because It Costs a
Lot Less Than Cow's Butter.
Just consider how wonderful this new vegetable butter product
really is
Made from the oil pressed from the white, tender meat of the
cocoanut then peanut oil furnishes a part and you know that the
' straight raw bean alone makes a very tasteful peanut butter.
With these" two wholesome and highly nutritious oils sweet milk
and salt is added and the whole churned into a snow white nut butteT
that is making a hit with every one who tries it. BE SURE TO ASK.
FOR i .;
U
U U NUTMARGARINE
Don't let yourself be confuted in your purchase. .
Ask for HOLIDAY becaus it's be.t vg?
Made in a model plant large, light and scrupulously clean.
It Is labeled oleomargarine to com
ply with an oM law. It is not oleo
margarine. There is no oleo or ani
mal fat used in making this pure
nut butter.
Northern Cocoanut Butter Co.
MANUFACTURERS, MINNEAPOLIS.
Your Grocer, Delicatessen Store and All Dealers in Pure Food Pro
duct Sell Holliday. DEALERS SUPPLIED BY THE
OMAHA COLD STORAGE COMPANY
non-intoxicating
bewelP say the doctors. And add to
i xk& x II
i v rv r n
u .
Be sufe that your grocer gives yoej
the color capsule. The coloring pro
cess is an easy matter. Holiday la
lieenaed by V. 8. Food Administra
tion under Serial No. G-13776.
I