V
14
THE BEE: OMAHA. SATURDAY, DECEMBER 22. 1017.
Adelaide rveimerly
Ella Fleishman lg
Prices Lower Than
Food Administrator's
EXTRAS
The finest Butter ever sold in
Omaha, 48c.
Selected, Candled Storage and
Fresh Eggs, of finest quality, at
38c and 55c.
RETAILED AT WHOLESALE
PRICES
We make millions of pounds of
butter and buy carloads of finest
eggs annually. We offer these at
Wholesale Price no jobber's
profit, no grocer's profit, no de
livery expense.
Pay cash and carry home your
goods.
David Cole Creamery Co,
R. A. STEWART, President
!tt Nat. Bk. Bids. Tyler 2002
4833 S. 24th St. Tel. So. 2830
Save your money and join the
Red Croat.
1 (.WCCSW-fS'OTS
USEFUL AND
i PRACTICAL
Gifts for Xmas
f If you want to make the
choosing of your Christmas v
-
; tif Gifts more pleasant and cany,
i rf come and select from the jj
1 Jj stock that we show of practi- 'J
; fcj cal and sensible things.
if FOR MILADY'S &
IU TOILET
....... j tu v wuiifca
she most appreciates. 5
When Writing to Our
Advertisers Mention
Seeing It in The Bee.
All the hpst Trades of Face J1
jtf and Talcum Powders, Toilet
Waters, .Perfumes, Cold M
fej1 Cream, etc. We have your f
t favorite kind. Come in to- $
& day and let us serve you. ffi
$ w5II I.IW P Ml A
rtJiMrMMeWJ
M J. HARVEY GREEN. Prop. tfft
0N? .GOOD DRUG TORE S
kflStn and Howard. Douglas 49.f
Good Things for Christmas
Profuse on Omaha Market
3
Announcement
Candy Land
Omaha's Most Beautiful and
Best Equipped Confection
ery and Cream Establishment
Opens Saturday
December 22nd
You must see it to appreci-
;;;ifl''.uVate what, we have to show
' the ,pubic-r-It speaks for
itself.
This is the place
to buy
Christmas
Candies
and Novelties
f-v We bid you a hearty wel-
come.
Petrow &' Giannou
1522 Farnam Street
..Telephone Doug. 621
.a.
srstSjt&AMMMMfc'li
C hristmas greetings to you all, wherever you may be,
H erald forth these tidings glad over land and sea ;
Rejoice 1 Rejoice, Americans! that some at home may stay,
I nstead of being amid the shot and shell on Christmas day.
S o come and do your shoppnig while there yet is time,
T he earlier you market is for your good and mine.
M erry dinner, parties 'on a patriotic scale,
A rranged among your families, your duty will not fail.
S anta Claua may visit you, your stocking he may fill;
C et busy, lay in your stock, we have no time to kill.
R emember, no deliveries, so your goods you must take home ;
E njoy yourselves this Yule-Tide and you'll never want to roam.
E nthuse the folks around you "and they will plainly see,
T bat 1917 Christmas is not as bad as it might be. '
Invite some of our soldier boys to help you with your feast;'
N one-but the WASHINGTON MARKET supply the best of meats.
G reat things may be accomplished by buying what is right,
o trade with us and may your Christmas be one of great delight.
Strictly Imb dressed poultry direct from the Country for your Christmas din
ner at the lowest prices.
Cholee Sirloin Bteak. per lb Me
Cbotea PorUrhouM Steak, per lb...1Bo
Choice Round Steak, per lb. ....... le
Choice Pot Roast, per lb 15e-17V4e
Choloe Rump Roast, per lb. .
Rib Boiling Beef, per lb. ....... .lt
Choice Steer Rib Roast, per lb....I0e
Fresh Dressed Rabbits, each lHc
Pur Lard, per lb tfto
Veal Breaat with pocket for dresstnf.
per lb...... .....15c
Morrell's Mince Meat, per lb........ 11 He
Lean Pork Cnops. per lb..a........to
Extra Fancy Veal Rout, par lb. ..!0o
Beg. Barn. Bill or whole, per ib..za
Sasar-Cured Breakfast
Freh Plir Feet, per ib
Bacon, per
M4e
IWi
Ijtrded Tenderloin, per Ib JSc
Kxtra Fancy Storage Eggs, dot 4Je
Strictly r'nsh Country Eggs, do..4e
Oood OI"inareriiie, per lb ifte
Mlx'd Nuts, par Ib IBe
Soft shelled English Walnut, per lb !4o
California Celery, stalk ?Ve-10c
Kxtra Fancy Head Lettuce, each 10c
Cluster Ralplna, per lb lae
Extra Fancy Oranges, dot lie up
All brand Creamery Butter, per lb..40e
Kamo Soup, all klnda, per can lOe
8klnnera Macaroni or Spaghetti, per
Pk 10a
; Ob of tha largest mail order houses In the middle wt.
' United States Food Admiaiatration License No. G-27634.
1407 OOXJQltAJS STJ
. MOST Uf rO-TM
amd Mvr AtMattrr m
Tm AMSaCI WJT
Good things for the Christmas
table are profuse on the Omaha mar
kets. Nice, crisp, crunchy celery is
on hand to garnish the Christmas
dishes. Cranberries at IS cents a
pound are of fine quality to make
the tangy sauce to accompany the
Christmas bird. Nuts of many kinds
are sound and good to nibble at
after dinner. Mixed nuts sell around
20 cents a pound.
And there are big, rosy apples and
juicy, yellow oranges to make it seem
like a real Christmas. The oranges
come from both California and
Florida. The apples are home grown
and from the north Pacific coast.
Juicy and appetizing they are and
fine for mincemeat, apple pies, apple
dumplings and just to eat "raw."
Beautiful, big California grapes arc
also as plentiful as; ever and cheap
into the bargain. Here are also cluster
raisins, the big kind that are intended
to eat like grapes.
You may want cocoanuts to make
the Christmas cake. They are only 10
or 15 cents each.
Green things for the salad are plen
tiful. There are green peppers, cu
cumbers, lettuce, radishes and onions.
The staple vegetables like potatoes,
sweet potatoes, turnips, beets, carrots,
cauliflower and cabbage are all of fine
quality. You can get the home-raised
crop or the fresher vegetables shipped
in from the south daily.
Figs and dates are also abundant,
chiefly from California.
Eggs this week are around 52
cents a dozen for the fresh-laid kind
and about 10 cents less a dozen for
the storage kind.
Many kinds of cheese, including
Swiss (domestic) are on hand. And
there are some unusual kinds of meat,
such as venison in some stores.
me oiioMts
FJit2 Av Isma H. Gkoss
HOUSEHOLD ARTS VBPT CENTRAL HIGH SCHOOL
Harriet Ruth's Cooking Lesson.
IV. Holiday Sweets.
"What would you like to make," her
So many of the family had sent
boxes to Cousin Albert, who was in
the army, that mother and Harriet
Ruth decided to send their good
things at New Year's time instead.
And, as Harriet Ruth said, she could
use part of her vacation time to pre
pare something her very own self.
"Mother," she said, her eyes
sparkling, "Can't I make two whole
things myself?"
"What would like to make," her
mother asked, "Try to think of
things that do not require much sugar,
if you can. How would puffed rice
candy suit you?"
"That would be fine," said Harriet
Ruth. "And I know Cousin Albert
would just love filled dates. Could I
make those?"
"I'm sure you could, if yon will be
very careful in preparing the filling.
We'll prepare the dates today be
cause they keep rather well, and
make the puffed rice candy tomor
row when the box should be sent."
Harriet Ruth hurried to the recipe
card catalogue to find the directions
for filled dates. She brought the
card to the kitchen table, then put
on her work apron and washed her
hands.
Mother said, "It's just fine that you
remembered to start with clean hands.
Are you sure that your finger nails
are perfectly clean, too? When you
stuff dates, you touch all the food
materials with your hands."
When Harriet Ruth read the recipe
card, this is what she found:
Filled Dates.
1 package rtatea 1-3 c. milk
1 c. sugar 2 T peanut butter.
Wash dates and stone them. 1 Cook
sugar, milk and peanut butter to soft
ball stage, or 238 degrees Fahrenheit.
Remove from flame, let cool and
beat till creamy. Break off bits of
the cream candy and use as filling for
the dates. Roll the dates in sugar if
desired.
"What's the 'soft ' ball stage,'
mother?" .
"The soft ball stage is the point
at which the candy will form a soft
ball in cold water. The ball should
not feel sticky, yet should be very
soft. Be sure to let the water run
at the sink till it comes quite cold, or
the test is not good. The safe thing
to do, after a little of the candy mix
ture is dropped into the cold water,
is to draw the candy off the flame till
you have made up your mind whether
the candy is done or not. The troit
ble with water testing of candy is
usually that the candy keeps on cook
ing for several minutes, while you
are making tip your mind. And notice
the appearance of the randy when it
is done. The boiling bubbles should
look quite thick. and heavy."
"Why should I let it Cool before
beating, mother?"
"You want a smooth, creamy mix
ture and candy is much more apt to
'sugar' if it is beaten while hot. An
other safeguard against sugaring, is
never to stir any kind of candy after
it has reached the boiling point. We
stir at the very beginning, because
otherwise, the sugar might stick and
bum before it dissolves."
The next morning Harriet Ruth
Vegetable Buying
Means Care
In buying vegetables, a practical
steward suggests, select them yourself
and see that they are tresh. ibis is
all-important.
Never buy sprouting potatoes. Se
rious illness has been known to follow
their use.
In buying cabbage be sure you get
a hard, heavy head, with crisp white
leaves and with the stalk cut close to
the head. Many a large head of cab
bage looks heavy, but on taking it in
your hand you will find it very light.
A lightweight head of cabbage should
only be bought at a reduced price.
In buying beets choose those with
dirty roots and fresh green leaves.
This shows that they have not been
soaked to freshen them.
In buying water squash choose
those that have no soft spots; buy
medium size squash, the larger ones
are very seedy.
In buying cauliflower choose a firm,
white head with fresh green leaves.
Ue sure that onions are firm and
hard and that celery has crisp white
leaves.
Saturday Specials at the
New Public Market
MEAT
Turkeys, Ducks, Geese
PlK Pork Loin, lb....
Steer Porterhouse Stek, lb ,
Steer Round Steak, Ib...
Steer Sirloin Steak, lb
8teer Pot Roast. Ib....ia',c and
Kteer Boiling Beef, lb....
Steer Shoulder Steak, lb ,
Steer Rib Roast. Ib
Pig Pork Roast, lb
Pig Pork Butt, lb ,
Young Veal Chops, lb
Young Veal Roast, lb
DEPARTMENT
and Chickens at Popular Prices
I8V4e
23 Vie
22 '4c
21'je
18V,c
12V,c
18V,e
17,e
23iC
2SVic
iay,e
lT',e
Young Veal Stew, Ib
No. 1 Mutton Legs, lb
Fancy Mutton Chops, lb
fancy Mutton Roast, lb
Regular Hams. Ib
Skinned Ham (sugar cured).
California Picnic Hams (1 to
per lb., at
Armour's Star Hams, Ib
Armour Shield No. 1 Bacon, lb
Sugar Cured Bacon, lb
12c
....23V.C
. ...22V,c
...16Vtc
....27y,e
lb. .28VsC
8 lbs.)
....23V,c
. . .Z9y,c
...4ty,e
...37lac
AT THE DELICATESSEN COUNTER
Don't miss our full line of Salads, Milwaukee Sausages and Meats: also strictly
fresh Kosher Meats, Armour' and Swift's Products at-popular prices.
SPECIALS FOR CHRISTMAS WEEK
Our famous Cream Vegetable Salad
(Cold Slaw), per Ib 20e
Chicken Salad, per lb 75c
Waldorf Salad, per lb 50c
Kruit Salad, per Ib SOe
Herring Salad, per Ib , 00c
Thousand Island Dressing, lb 60c
Home Made Dressing, Mayonnaise, per
lb., at BOc
Tartar Dressing, lb 80e
Roast Vermont Turkey, whole or sliced
to order, per Ib ....$1.23
Roast Stuffed Goose, cut to order, per
lb., at $1.00
Spring Chicken, celery dressing, each
at 75c to $1.50
Baked Virginia Ham, glace, lb 85c
Spiced Supreme Ham, lb... 88c
Smoked Goose Breast, Ib $1.00
Smoked Goose Legs, lb 60c
Smoked Loin of Pork, Casolecr Ripper-
apeer, per Ib 55c
Fancy Smoked Pork Butts, lb 50c
Goose Liver Sausage, per lb.... 50c, 55c
French Chicken Sausages, lb 50c
Braunsweiger Liver Sausage, lb 40c
Stuffed Pigs Head, lb 50c
New England Ham, Ib 45c
MONEY-SAVING GROCERY DEPARTMENT
Blue Bell or Sunklst Flour (48 lbs. to
the sack), per sack $2.80
Reat 'Em All Soap, bar 25c
Diamond "C" Soap, 7 bar 25c
Sunbrite Cleanser, t cans for 25c
tnoch Morgan' Sapollo, 2 bar ISc
Sklnner'a Macaroni, Noodles or Spaghetti
8 pkgs. for . 25c
Quaker Oats, per pkg ,.10c
Shredded Wheat Biscuit, 2 pkg. ...25c
Bulk Oatmeal, 4 Ib 25c
Hand Picked Navy Beans, lb ISc
Lima Beans, per lb 15c
Jello, assorted flavors, 8 pkg 25c
Walter Baker' Chocolate, cake
per rake, at 20c
Campliell' Soups, all kinds, can 12c
16c quality Corn, per ran 12c
15c quehty Peas, per can 12c
Fancy Head Rice, S lbs 25c
Buinam's and Morrell'i Baked Beans,
the best that ran be purchased, at,
per can, 16c; per dozen. ...... .$2.00
Sawtay. per can 25c
Log Cabin Syrup, per can 25c
Kellog's Corn Flakes, rkg 10c
Large Jars Kamo Mince Meat, jar... 30c
Quart Jars Queen Olives, per jar.... 35c
Ford Dates, "Finest Ever,'' per lb... 25c
Carnation, Pet or Wilson' Milk, 2 cans
for 25c
Choice New Honey, per frame 20c
Extra Fancy Dried Apricots, lb.... 26c
Extra Fancy Dried Prunes, Ib 15c
Best Evaporated Peaches, lb 20c
-Crown Raisin, per lb 15c
Choice Sultana Raisins, per lb 15c
English Walnuts, per lb 25c
Soft Shell Almonds, per lb 25c
Mixed Nuts, per lb 18Vac
FRESH FRUITS AND VEGETABLES
Jonathon Apples, per bushel box $1.65
Fresh Mushroom, Brussels Sprouts. Head Lettuce, Leaf Lettuce, Radishes, Cucum
bers, Cauliflower, Egg Plant, Spinach, Hot House Tomatoes, Green Onions, Celery,
Cabbage, Artichokes, Chives, Parsley, Water Cress, Red Bananas, Oranges, Apples
of all kinds. Fig. Dates, Nuts, Persimmon, Cluster Raisins, Fruit Cake, Etc, at the
lowest possible price.
BUTTER, EGGS AND CHEESE DEPARTMENT
Fancy Elfin Butternut Butter, lb.... 48c
Fancy Wedgewood Butter, lb
Fresh Country Butter, in 2-Ib. rolls, per
lb., at 43 "jc
hresh Country Mutter, in tubs, lb... 48c
Strictly Fresh Eggs, dosen 49c
Best Selected Eggs (Storage), dot... 39c
Cooking Butter, lb 40c
Peanut Butter, per Ib 19V,c
New Vork Cream Cheese, lb 32V',c
Best Brick Cheese, lb 32'C
SUNSHINE CRACKER DEPARTMENT
Spiced Pepper-nuts, the holiday kind, special, per lb 23c
All 15c pkgs. of Sugar Wafers, 2 pkgs. for 25c
Fresh Ginger Snaps, per lb 12c
COFFEE DEPARTMENT
Morning Hour, per pound i9c
Fancy Santos, a mellow coffee, per lb..... 23c
Public Market Special, a coffee of merit, per lb 25c
Hotel Blend, an exceptional value, per lb 35c
The Above Prices Also Prevail at Our Branch Store
THE EMPRESS MARKET
113 South 16th St Phone Douglas 2307.
BHD
U PHONE DOUG. 2793
Mafr Floor FIrat Natl. Bank BaUdlat.
Never-Fail Biscuit
1 quart of sifted flour
1 heaping tablespoonful vegetable
fat
1 teaspoonful (heaping) baking
powder
1 level tablespoonful salt
i pint milk.
Silt the flour and baking powder
into a mixing bowl together and mix
in the fat with your fingers until it
nas permeated the flour. Then add
the salt and the milk until you have
obtained a sticky thick dough. Knead
briefly, cut and bake in a hot 6ven
for not more than 12 minutes. Bis
cuits baked longer are hard and un
palatable. A Welsh Rarebit is not the worst
thing to have for a piece de resist
ance on these cool evenings. When
you have that you don't need a salad
or dessert. Dill pickles go best
with it.
was eager to begin the puffed rice
candy. Her labor of the day before
had resulted in a tempting looking
box of plump dates marshaled in sol
dierly rows, protected from each
other by wax paper.
Puffed Rice Candy.
4 c. puffed rice, substitute,
1 c molasses or corn Few grains salt,
syrup. i T. vinegar,
',4 c. sugar, 1-3 c. water.
2 T. butter or butter
Heat the rice carefully. Cook other
ingredients to the crack stage. Pour
heated rice into syrup and stir till
every grain is coated. Let stand one
minute. Turn intp a well-greased pan,
smooth down and cut into squares.
"How do I heat the rice, mother,
and shall I do it first?"
"Not first, better bring the candy
part to a boil, then heat the rice in a
shallow pan on an asbestos mat, with
frequent stirring, for the rice burns
easily."
"Shall I use cold water to find the
crack stage? What is it?"
"The candy dropped in cold, water
should become brittle and crack
against the side of the testing cup.
This stage is difficult to get exactly
right, for the candy may burn if you
are not careful Be very patient to
ward the last and cook the candy
over a low flame, even if it does re
quire a longer time. It will pay you
in the end."
"What's the good of letting the
whole thing stand before pouring it
out?"
"I have found, daughter, that the
candy is not so apt to stick to the
pan if you allow the mixture to cool
for just a moment before pouring
out."
Due to Harriet Ruth's watchful
care, the candy neither burned nor
stuck, but looked just like bought
candy after it was carefully packed
into a box. When Cousin Albert at
camp opened his box of good things,
it was surely a delightful surprise to
find "two whole things' from his
small cousin, made "all by her own
self."
Fiction.
THE WINDS OF THE WORLD. By Tal
bot Mundy. Bobbs-Merrill. 11.50.
The English in India at the out
break of the world war; a loyal na
tive prince; a German spy, full of
pjots and contrivances; a woman be
hind closed doors, mysterious, fascin
ating and all-powerful, these are a
few of the ingredients that Talbot
Mundy has mixed up into this thrill
ing concoction. Full of dash and
spirit, devised with ingenuity and told
with great power, it will please all
lovers of romantic plotting and dar
ing adventure.
UNDER THE WITCHES' MOON. By Nathan
Oallizier. The Page Company. 11.50.
This romantic tale of tenth-century
Rome concerns itself with the for
tunes and adventures of Tristan of
Avalon, while in the Eternal City on
a pilgrimage to do penance for his
love of Hellayne, the wife of his liege
lord, Count Roger de Laval. Tris-
idii s meeting wun xne queen courte
san of the Aventine; her infatuation
for the pilgrim; Tristan's rounds of
obediences; the intrigues of Basil;
the scene between the grand cham
berlain and Bessarion in the ruins of
the Coliseum; the great feud between
Roxana and Thedorr and the final
overthrow of the latter's regime, con
stitute some of the dramatic episodes
of the romance.
STLVIA ARDEN DECIDES. By Margaret
R. Piper. The Page Company. 1.36.
In this third story Sylvia is a little
older grown, deep in the problem of
just-out-of-college adjustment to the
conditions of the "wide, wide world,"
and in the process of learning, as she
puts it, "to live at deep and quick as
I can." The scene of the new story
is laid partly at Arden Hall and partly
in New York, and, in her sincere ef
fort to find herself Sylvia finds love
in real fairy tale fashion.
Miscellaneous.
LOVE STORIES OF THE' BIBLE. By Billy
Sunday. O. P. Putnam's Sons. $1.50.
Those who have heard Mr. Sun
day's picturesque eloquence, which
has drawn thousands up the "saw
dust trail." will finrl that km 1ne
nothing of his power when addressing
his audience through the medium of
the printed page, and also 'that his
vivid personality is felt nearly as
much as when he in person stands
before his public. He gives us here,
in his own inimitable style, the great
love stories of the bible Esther;
Abraham and Sarah; Tarnh anA P,.
chael; Ruth; Isaac and Rebecca, etc
len m an ana at the end of each
shows the great lessons which may be
learned from them. No one who reads
Mr. Sunday's versions will ever for
get them, the vivid manner in which
they are presented, nor the close ap
plication of their lessons to everyday
life.
ingly critical of the methods of the
leaders. She points out the underly
ing aims and objects of the Bolshe
viki or Maximalists, and she turns
vivid searchlights on the social and
political structure of a much har
rowed land.
ARIZONA. THE WONDERLAND. By Ger.rL.-i
Wharton James. The Page Company. $3. So
The history of its ancient cliff and
cave dwellings, ruined pueblos, con
quest by the Spaniards, Jesuit and
Fcanciscan missions, trail makers and
Indians; a review of i s industries; an
account of its influence on art, lit
erature and science, and some refer
ence to what it offers of delight to the
automobilist, sportsman, pleasure anc'
health seeker is contained in this book.
THE SPELL OF CHINA. By Archie B-ll
The Page Company. I3.P0.
A remarkable and highly illustrated
book of travel, the contents of which
are: A city of terraces, Canton the in
credible, the widows of Ah Cum, the
celestial Riviera, Paris of the far east,
city of heaven by house boat, "Son of
the ocean," China's triple heart, bury
ing a president, imperial purple me
tropolis, in forbidden palaces, on
royal bypaths, an oriental Berlin and
China's little -sister.
IN THE FOOTSTEPS OF ST. PAUL By
Krancis E. Clark. O. P. Putnam's Sons.
11.50.
An account of the life and labors
of St. Paul in the licrht nf a nsrcnnil
journey to the cities visited by the
apostie. Bioie stuaents, preachers,
Sunday school teachers, all who
study the bible, for public use or
Drivate refreshmpnr. will finrl in this
volume something that will make the
me or tne greatest or apostles seem
very real.
IN PRAISE OF WAR. By Don C. Belts.
Harper & Brothers. 1.
A book of lively verses, some hu
morous, some gay, touching many
phases of war on land and at sea.
The sea poems are filled with a deep
understanding and a sympathy for
ships and their fighters.
T . , i
INSIDE THE RUSSIAN REVOLUTION. By
nneia tjnuaa vorr. The Jlacmlllan Com
pany. $1.60.
Here we have the story of Russia
and its revolution. It is perhaps the
most important book of recent times
on the country and thepresent situa
tion. While the author is a warm
hearted sympathizer with Russia's
stduggle for freedom", she is unspar-
FAMOL'S DISCOVERERS AND EXPLOR
ERS OF AMERICA. By Charles H. L.
Johnston. The Pago Company.
This book contains the life and his
tory of famous explorers such as Leif
Ericson, Christopher Columbus,
Amerigo Vespucci, Vasco Nunez de
Balboa and Francisco Pizarro, with
16 illustrations. It is a book that will
stir the heart of every boy and will
prove interesting as well to the adults.
UNIVERSAI, TRAINING FOR CITIZEN
SHIP AND PUBLIC SERVICE. By Wil
liam H. Allen. Jlacmlllan Company. $1.50.
In addition to listing minimum
essentials that are necessary in train
ing privates for citizenship, this book
discusses other minimum essentials of
training which citizens should require
for drillmasters, for entering and re
maining in public and semi-public
service, and for the profession. Three
other chapters indicate the country's
need for specialized training for par
enthood, for public spirited use of
special gifts and for creative imagina
tion and devoted attention to the
country's upbuilding after the war.
Magazine Notes.
The Atlantic Monthly magazine for
December contains the following
stories and articles: "Professor's
Progress IV," a novel of contem
poraneous adventure; "Ruggs R. O.
T. C," by William Addleman Ganoe;
"Tales of a Polygamous City," by an
Elderly Spinster, and "The Theatened
Eclipse of Free Speech," by James
Haryey Robinson.
Popular Science for December tells
us of the possibilities of a new sport
suggested by the killing of birds by
flying machines; how to hatch chick
ens in glass globes by electricity; how
New York City secures red cheeks
for its anemic children, and how
sunken ships are raised by collapsible
air bags.
The following stories appear in
Boys' Life, the Boy Scouts' magazine
for December: "A Boomerang
'Beat,'" by J. Raymond Elderdice, a
story in which a youth has gotten
adrift, a mother who never loses hope,
a dad with a frozen heart, and a dis
couraged cub reporter, get consider
ably mixed up; "When a Fox Out
witted Wolves," by George Ethelbert
Walsh; "A Snow Carnival," by W.
B. Ashley, telling of five points in a
field day of winter games, and
"What's Goincr On," by Duke Boli
var. In the November issue of Sales
manship magazine begins a practical
course in salesmanship by Norval A.
Hawkins, general sales manager of
the Ford Motor company; Mrs. N. C.
Fowler writes about the humorous
side of selling and Orison Sweet
Marden tells how to neutralize rebuffs.
llo.t) a- -:ffiH
ToattirT i IB. 140
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ncwfTtirre tt,a.woa. en conuhts n.ot.
Is
!
The Economy
of Quality
THE luscious goodness of
VtuSat Canned Fruits is an
expression of the superior quality of all
Armour Oval Label foods.
On your table, as elsewhere, the best is
tdway tha most conomicaL
KSXSf Canned Fruits are packed where
they art grown and thus rstain all tha sweetness
nd richness of fall tree-ripening. Prepared by the
exclusive Armour process, their deticooa natural
ness of flavor rivals the temptation of fresh fruit,
, And, like all Oval Label Products, a con
tinuous and ever-growing demand ia an assurance
of their quality.
Included in the KSST Canned Fruit Line
are: Peaches, Pears, Plums, Pineapple, Apricota,
Cherries, Blackberries, Loganberries, Strawberries),
Raspberries, Jellies, Marmalades, etc.
There are more than three hundred Oval
Label food products fruits, fish, meats, vegetables,
condiments, beverages, etc. Your grocer can secure
any or all of them for you.
Look for the Oval Label on his store-front
and on the products which you buy within. It ia
your guarantee of quality snd value.
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ARMOUR AcORIPANY
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fV 13th and Jones Sts., J
IlllrVV Omaha. Doug. 10SS.
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PRODUCTS