14
THE BEE : OMAHA, SATURDAY, - SEPTEMBER 15, 1917.
Gcie
m
By MELL IF I C J A Sep t . 14
There's a Limit!" Say Men.
A revolt worse titan Korniloff's
against Premier Kerensky or the anti
draft demonstrations, lias come to
Mellificia's notice. It is a deep-dyed
revolt of all of the men of the land
against the extreme food conserva
tion efforts of the women of the
country.
"Everything in the shape of a cup,
glass, jar or vase in our house my
wife has confiscated for jelly, jam,
canned fruit and dried vegetable con
tainers," reported one irate husband.
"What I want to know is: Would it
be considered a breach of etiquette to
drink tea or coffee out of a saucer
or water out of the faucet when
there isn't anything else in the house
to drink out of?"
"My wife just smiles she's as com
municative as a sphinx on the sub
ject," he added ruefully.
Mell put it to a vote of the men in
the office. "Go to it!" was the con
sensus of opinion.
"It will save breakage of cups,"
suggested one ultra-ultra conserva
tionist. But I must not forget, in the mean
time, to tell you of an inter
esting engagement soon to be an
nounced. Both young people are very
popular in the Happy Hollow club
set. Indeed, the romance might have
developed at the pretty club house.
"She" is one of Mrs. W. W. Hoag
land's mainstays on the Emma Hoag
land Flower mission and she has a
sister who is a talented musician.
"He" plays a gogd game of golf. It's
a very, very pretty ring she is wearing.
Guess!
Social Affairs Planned.
Mrs. Florence Bastar Palmer is
planning a luncheon Tuesday for her
guest, Mrs. Celia Shelmire, of Merj
dian, Miss.
Miss Harriet Walters will be host
ess for a knitting party Monday.
Miss Clara Hart will entertain very
informally at dfnner Saturday for her
guests, the Misses Helen and Emma
Warren, of Brooklyn.
Mr. and Mrs. J. L. Paxtoti will give
a dinner party at the Country club
Saturday evening. Judge ana Mrs.
W. D. Mcllugh will also entertain at
dinner.
Mrs. C E. Reese is planning an au
tomobile picnic for Scmday and Mrs.
W. H. Calvin a luncheon Tuesday at
the Fontenelle in honor of Miss Nina
Clithero of Chicago, guest of Mrs.
O. M. Smith. Miss Clithero has been
much entertained during her stay.
Mrs. F. P. Mason gave a dinner for
her this week and she was an honor
guest of Mrs. Carl Swanson's lunch
eon yesterday and in the evening Mrs.
Grant Williams entertained for her.
CHARMING HOSTESS FOR
SCHOOL SET PARTY.
:
i iMiiiiifii'iisWiW
CZAR A
,1F ' 5"?
r m.
Emanuel Limouzain of the French
high commission, which spent sev
eral hours in Omaha Thursday, were
entertained at tea at the home of Mr.
and Mrs. Henry Doorly.
Members of 1 Alliance rrancaise
asked to meet the French gentlemen
were Dr. and Mrs. Felix Despcchcr
Mr. and Mrs. Faul Gallagher, Dr. and
Mrs. C. A. Hull, Kir. and Mrs. George
Mclntyre, Miss May Mahoney, Miss
Anne Gifford, Miss Claire Helene
Woodard and Miss Corinne Foissant.
Russian Composer Coming.
Pinches Jassinowsky, young Rus
sian composer and singer, will present
Hebrew folk-songs he has arranged at
a concert the choral society of the
Young Men's and Young Women's
' Hebrew associations are arranging
for the latter part of September or the
first part of October.
. The concert will be parctiularly in
teresting as it comes around the sea
son of the Jewish high holidays. t
Mr. Jassinowsky, who received his
musical training m Petrograd, is on
his first tour of this country.
The concert will probably be given
, at the Boyd theater.
Wiss Jessie Krugcr and Paul Siev
ers, presidents of the two organiza
tions, have the affair in charge.
About, the Luncheon Tables.
I Mrs. R. L. Harris and Mrs. C. E.
Terrell gave a 1 o'clock luncheon, fol
lowed by bridge, at the Black6tone.
Miss Clara Hart entertained at
luncheon at her home in honor of her
, house guests, the Misses Emma and
Helen Warren of Brooklyn, Dana
Hall classmates. Asters and autumn
foliage decorated the luncheon table,
Tea for School Set.
Miss Mildred Rhodes was hostess
at a pretty tea given for Miss Char
lotte Rosewater this afternoon, just
before her departure for the east to
enter Wellesley. Miss Adelaide
Moore of Chicago, who is visiting
Miss Evelyn Ledwich, was another
honor guest Pink roses decorated
the rooms and in the dining room
nink candles, too. were used.
Miss Margaret Gamble and Miss
Gretchen Swoboda assisted the host
ess in pouring tea for the fifty
guests.
Tea for French Commission.
Deputy High Commissioner Eduard
Debilly, Colonel James Martin, Cap
tain E. I. P. Rouvier and Lieuten
ants Henry de Courtivron and
Notes at Random.
Dr. aad Mrs. Adolnh Sachs, F. W.
Hoffman, A. H. Beach, C. A. Marfisi,
Mrs. E. Stenger and Miss Helen Sten-
ger, H. L. Updegraff and A. V. Guriey
are among the Qmahans registered at
the Hotel McAlpin in New York m
the last week.
The Misses Beatrice and Gcraldine
Johnson are in Lincoln for several of
the sorority parties. Miss Beatrice
will re-enter the university.
Mr. Edward Cochran of San Fran
cisco is visiting his parents, Mr. and
Mrs. H. E. Cochran.
Mrs. Celia Shelmire of Meridian,
Miss., arrived early in the week to
visit Mrs. l'lorence Easier Palmer.
Mrs, W. E. Wolfe of Welland, On
tario, Canada, is visiting her sister,
Mrs. William L. Baughn. ahe will
remain one month more.
Miss Mildred Rhodes and Miss
Margaret Gamble leave October 1 for
Chicago, where they will study this
winter at the Art institute. Both
girls will take up modeling.
Miss Marion Frances Brown has
as her guest for the week-end Miss
Mildred Mcintosh of Grand Island,
who is enroute east to Columbia university.
Miss Margaret Haywood of San
rrancisco is spending two weeks with
Mrs. C. B. Brown.
Mrs. Toe B. Redfield and her
daughter, Ruth, will leave Tuesday
night for the east, where Ruth will
enter Shipley school at Bryn Mawr,
Pa. They will visit Chicago, New
York and Philadelphi. before school
opens.
irunian and halpU Kedheld leave
Tuesday night for Kemper Military
school at Boonville, Mo.
Mr. T. J. Donahue has returned
from Excelsior Springs much im
proved in health.
A crocheted silk garment, the work
of Mrs. R. Goldstone, has been do
nated to tiie Jewish war relief com
mittee to be sold for the fund.
Wedding Announcement.
The marriage of Miss Bessie
Schomerus, daughter of Mrs; M. C.
.Srhnmr-rtia and Mr. Rvrnn E. Law
rence took place Saturday evening
O tl,. I. ...... f Xf. .-.J
111 O U tUA til UIC VI 111. HIIU
Mrs. J. C. Vaught. Rev. Leonard
Hrnh nerfnrmerl ihf ffrfmnnv in th
presence of members of the families.
Mr. and Mrs. Lawrence will he at
home-after two weeks at 39lto North
Twenty-first street.
Omaha Jeweler Rises
Fast from Troop Ranks
Warren L. Johnson, formerly with
the A. H. Edmonston Jewelry com
pany in Omaha, who enlisted in the
regular army some months ago and
was subsequently transferred to Fort
Douglas, Utah, has now been trans
ferred to Rockford, 111., has been pro
moted successively to the position of
corporal and then to a sergeancy and
is now to drill raw recruits in the se
lective draft army at Rockford.
Jiome Scon OTP ics J&epartmevt
Gdited by lrma K. Gross 'TSSSS
The Immediate Step in
Food Conservation
When people woke up last spring
to the great need of our country and
oar allies for food, the first step was
the planting of innumerable war gar
dens. I was much impressed this summer-in
my wanderings by the size
and flourishing conditions of gar
dens wherever I turned. Many of
the amateurs, we must admit, met the
fate of some beginners in any line of
work the fate of partial or total fail
ure. But. most of the gardeners did
not meet that fate and we have more
garden produce than Omaha has
known in many a year.
With the summer came the early
maturing garden stuff, and then the
housewife seized eagerly upon the
cold pack canning method. We "cold
packed" the young greens, the aspara
gus, the peas, and the other vege
tables in season. I know that Omaha
cellars are filled as they never have
been before with home-canned foods.
I know that we are still "cold pack
ing" the fall fruits and vegetables and
shall for some time to come. Yet
right now some of our gardens are
turning- out more material than we
can conveniently handle by the can
ning process and not a particle of that
produce should go to waste. It is so
hard to realize in our prosperous mid
dle western communities that every
particle- of food is precious for the
life af our nation. We earnestly hope
that we may not feci the pinch that
some of the warring nations have ex
perienced, but we dare not run the
risk of being prodigal with anything
edible.
Back to Grandmother's Day.
In our need for easy and cheap
rncthods of preserving food we have
returned to the methods of our grand
mothers, the drying and the pickling.
Drying as a method has much to rec
ommend it, as we have been informed
many times this past season. The
process is very inexpensive, the prod
uct keeps indefinitely, and requires
only a small space and inexpensive
Grocers and Butchers
Have Another Picnic
Athletic events, foot races, games
and aquatic sports furnished an after
noon and evening's amusement at
Lake View park yesterday for the
grocers and butchers of Omaha, who
closed their doo.s in the afternoon to
enjoy their second annual picnic.
J. J. Cameron, E. E. Wise, V. F.
Kuncl and Jac Bastain were the pro
gram committee.
eft
When ou See the Name
8
You will instantly conjure up visions rf delicious cooling
special Sunday desserts. For this week the combination is
VANILLA-NUT
Real old-fashioned Vanilla Ice Cream
with best English Walnuts. You will
find an accommodating dealer in almost
every city block.
o
containers for storage. The new elec
tric fan method is very good, but the
old-fashioned sun drying and oven
drying are worth using it one has no
electric fan and cannot reach a mu
nicipal drying plant conveniently.
The pickling processes are also
very easy to follow, but the resulting
products are not so nutritious as the
dried foods. In the drying nothing
is lost, but in the pickling some of
the mineral matter dissolves out into
the brine. Since the vegetable is not
cooked in the brine, this mineral mat
ter is lost. In spite of this disad
vantage, pickling is worth while
carrying out rather than not conserv
ing the material at hand.
Formulas Adopted in Omaha.
To save every possible amount of
garden truck, the food conservation
committee of Omaha is urging the
drying and pickling of all fruits and
vegetables which might otherwise not
be saved. At a committee meeting
at the city hall a group of people, in
cluding Mrs. Rose Ohaus of the City
Welfare board. Mrs. A. C. Anderson
of the Woman Voters' league, Mrs.
Harriet MacMurphy of the World
Herald, Miss Lucy Harte of the Daily
News and myself, representing The
Bee, simplified and standardized cer
tain directions offered by the govern
ment. These formulas are to be
spread broadcast through Omaha and
the vicinity, that every one may have
available directions for conserving his
garden stuff. The formulas are as
follows:
To Dry Apples.
1. Pare, core and cut into eighths.
2. Dip into cold salt water (one
tablespoonful salt to one gallon of
water).
3. Drain and dry between towels.
4. Spread thinly on trays, platters,
screening or cloth raised off the
ground.
5. Cover with thin cloth and dry in
sun and air or oven, or over the
kitchen stove, or before an electric
fan, or in a neighborhood drying
plant.
6. Stir often and dry till tough and
Icatlfery.
Latest Shoe Styles
At prices that are within the reach of every
woman. Not a single style that fashion says
is correct is missing. All colors and fabrics
in all heights. Drop in Saturday and let us
show you what real shoe satisfaction means
No Charges, No Discounts, No Deliveries, No Com
mission, Our Prices Will Not Permit of Any Extras
SHOE MARKET
(TEMPORARY LOCATION), 1607 FARNAM ST.
1
All America Has Decreed This To
Be the Most Popular Style Victor
Victrola Made-It is the Model "X:
and Sells at $75.00
We hare sold so many of this popular number that we have
about lost track of 'em. It's just the thing for those who wish
a "large" effect, a "large" volume of sound, at a small ex
penditure of money. You will surely treasure It when once
you get it in your home. Come in. Let's demonstrate it for
you; let's play the records you love; let's test it out in every
way, shape or form. And it costs but $75 if it suits.
MICE
CELS
(FormerV Nebraska Cycle Co.)
Corner 15th and Harney Sts. Omaha, Nebraska.
7. Put into paper bags, tie tightly
and shake up once a day for a week.
8. When desired for use soak over
night in water to cover and cook in
same water.
String Beans Preserved in Salt.
1. Scald a crock.
2. Wash, string and cut off ends
from beans.
3. Put two-inch layer of beans in
crock.
4. Sprinkle thickly with bait.
5. Alternate layers of beans and
salt until container is rilled, making
salt the top layer.
6. Add small quantity of water to
start brine.
7. The container need not be filled
at one time, but may be added to
from time to time.
8. When desired for ue, soak quan
tity needed in fresh water over night.
Drain and cook in boiling water.
To Dry Corn.
1. Clean corn of husk and silk.
2. Boil for five minutes.
3. Plunge into cold water and drain.
4. Slash down each
through center and cut from cob.
iv of ,fc.rne!
eacn rov
nd cut fr
3. Spread thinly on trays, piauers.
screening or .cloth raised off the
ground.
6. Cover with thin cloth and dry in
the sun and air, or oven, or over the
kitchen stove, or before an electric
fan, or in a neighborhood drying
plant.
7. Stir often and leave until shriv
eled and thoroughly dry.
8. Put into paper bags, tie tightly
and shake up once a day for a week.
9. When desired for use, soak over
night in water to cover and cook in
same water, allowing one teaspoon
salt to one quart water, ...
1621 FARNAM STREET
ft
ft
We Have Been Told That We Are Showing
The Smartest Women's Suits In Town
It is a fact that our customers are noticeably enthusiastic , in
their praise of our line of suits this season. It is verj grati
fying to us, yet frankly, it is what we expected for we 'we're
more than exacting when we bought them.
For almost two years past, there had really been but slight
change in suit styles; they were getting to show a tiresome
"sameness," and we knew if women were to be induced to
buy suits this fall we would have to show them styles that
were new, ' different and becoming.
There isn't a suit in our shop that could be called "staple"
or "commonplace." Even our strictly tailored suit$ have a
snap, a something different, that distinguishes them from
the run of suits seen around town.
We have a line of suits for misses and small women that is
wonderful nothing less. They have a youthful charm and
snap that the man who made them is famous for. And we
have suits with just as smart style, for the matron, only with
lines more becoming to her figure.
Come in and see these suits; they range in price, frofil $25.00
up and they're wonderful. .
LUXURIOUS
FALL FURS
Red Fox
Taupe Fox
Black Fox
Jap Mink
Mink
A Dainty Showing of
FALL DRESSES
Satin Serge
Georgette
FALL COATS
Beauties
in
Silvertohe
Crystal Cloth
Pom Pom
Velvet
Plush
If
I
1621 FARNAM
WOMEN'S SHOP
1621 FARNAM
Forty
Stores
Better Values is the Simple Explanation of Our Growth.
gasket Stores Co.
Omaha and
Lincoln
QUALITY GROCERIES
PEARS
Washington Bartletts, large size,
per box, at .$2.28
6-tier, small size Washington
Bartlett, at some of the stores,
per box, at $1.85
Italian Blue Plums, per 4-basket
crate, at J1.25
Sugar, Granulated, 10 lbs....90e
"It Pay To Carry It Hom i
Salmon Will be higher. Tail Red
Alaska, 25c; Pink, per can, 19c;
Chums, at .17c
Sapolio or Bon Ami, 9c; 3 for 25c
Shoe Polish, Royal Jet Oil. Sc
Celluloid or I. X. L. Starch, per
pkg., at .8c
Sal Soda, 10 lbs . . . .25c
Pyramid Washing Powder, trial
pkg., at .4e
Big 25c size 19c
Jar Rings, best heavy, doz..'..7c
Soda Fairweight, 1-lb. pkg. . . .7c
Postum, 50c; Instant 45c
30c size, for. . .". .27c
ESTABLISHED 1908
FLOUR -
Economy, 48-lb. sack. ..... .$2.85
Tip, 48-lb. sack ..$3.09
Gold Medal, 48-lb. sack $3.21
Cider Vinegar, gallon 22c
Tir) Spices, nearly all regular 10c
pkg., our price. .......... .5c
Chocolate, our No. 1 Tip ...... 1 9c
W. H. Baker's. .- 21c
Walter Baker's 22c
Macaroni or Spaghetti, pkg. . . .8c
Skinners, per pkg 12e
Mapeline, per bottle 29e
Liquid Veneer, $1 bottle 86c
50c size, 38c; 25c size. . . . .20e
American Lady Cedar Oil Polish,
$1 size, 72c; 50c size 36c
25c size, at .19c
A small variety of school supplies
in each store.
Grape Juice'Pressed from sweet,
fresh Grapes
Qt . ,37c Pint. .19c Small. .7c
Mazola 13c, 29c, 57c
ECONOMY PRICES
QUALITY FJ&ST
Our Motto always.
Steer Pot Roast. . . ... .15c, 17c
Steer Rib Roast 18c, 21c
Steer Shoulder Steak. . ,19c 2 le
Steer Round and Sirlion Steak,
at i...,. ..22c; 24c
Steer Porterhouse Steak, 26c, 28
Rib Boil 12e, 14
Choice Creamery Butte r. ....48c
Best Full Cream Wisconsin
Cheese ,) 30c
Lard, Best Pure Leaf ...... 29e
Lard No. 1 . . v28e
Butterine Instead of High Pticed
Butter
Tip White ........ SOe
Cash Habit ,28c
Magnolia, 2-lb. Tblls. ...... ...48c
Crisco 37c, 74c, $1.48
Sawtay 28c and 86c
Compressed Yeast, 2. for 5e'
5 for ; ...... ;iOe
At Least 300 Items Lower Than Any Nebraska Grocer.
$5.00 orders delivered free within a reasonable distance. 8c for orders amounting to less than $5.00.
Phone Tyler 440 for number of store in your neighborhood. "Money back if desired" if not Satisfied goes
with each purchase made at the
S BASKET STOKES M
SAFE MILK'
Ik the renult of icientifie pasteuriz
ing. Ask for
ALAMITO PASTEURIZED MILK
It's sold in thoroughly sterilised
bottles. rhone us or ask your
grocer.
Douglas 409. Council Bluffs, 20S.
Illlf
SKIHWEEB
THE BEST
MCAROIII
The Bee
Is the Reliable
Want Ad
Paper ,
Infants ftlothors
Thousands testify
MorliciVs
The Original
Malted Milk
Upbuilds and sustains the body
No Cooking or Milk required
Used for of a Century
Substitutes Cost YOU Same Price,
Owing to the Increase of Our Business We Cannot Take Care f Our
Customers As We Would Like to During Sale Days, There-
fore, We Are Making a Sale Day Every Day.
THESE PRICES ARE GOOD FOR THE COMING WEEK.
MEATS
Lamb Chops, loin or rib, lb. 30c
Spring Lamb Stw, lb...... 2 IX
Extra Lean Sugar Cured Breakfast fiacon.
per lb., at , 394e
Extra Fancy Sugar Cured Breakfast
Bacon, per lb
Beef Sweetbreads, per lb. ........ ...26c
Fresh Beef Tongue, per lb ;..2Se
Fresh Spring Lamb Leg, lb... '28c
Compound Lard, lb ,...20e
Pure Lard, per lb , 2Sc
Home Pressed Spring Chickens, lb. .29'4e
Choice Steer Sirloin Steak, lb 20e
Round Steak, lb 20e
Shoulder Steak, lb,.... lSe
Choice Steer Shoulder Roast, per lb..
at 15c and 17'tc
Choice Steer Rib Boiling Beef, lb 10c
Extra Fancy Veal Roast, lb 20c
Extra Lean Sugar Cured Hams, half or
whole, per lb 2V4c
Sugar Cured Picnic Hams, lb . . . . . 194c
All Brands of Creamery Butter, lb... 44c
Good Oleomargarine, 2-lb. pkg 45c
Best Granulated Sugar. 11 lbs $1.00
Guaranteed Country Eggs, dozen.... 40c
Pyramid Soap Towder, pkg 23e
Chili Beans, lb 10c
Extra Fancy Santos Coffee, lb 22lje
Regular 35c Coffee, per lb 28c
Regular 40c Coffee, per lb ...33c
Uncolqred Japan Tea, regularly 60c, per
lb., at 45c
Tea Sittings, per lb 13c
GROCERIES
Extra Fancy Siberian Crab Apples, per
peck, at 30c
Extra Fancy Wax Beans, large market
basket, per basket 35c
Large Market Basket Carrots, each. . .30c
Honey Dew Melons, each 25e
F.xtra Fancy Slicing Cucumbers, each, 5c
Extra Large Egg Plant, each 5c
Large Potatoes, per peck ....,45c
Georgia Sweet Potatoes, 4 lbs., for... 25c
FRUITS AND VEGETABLES
Quaker Oats, per pkg 10c
Crisco, per can ,40c
Peanut Butter, made white you waii, per
lb., at , ,.. 25c
Libby's Pork and Beans, ean.., ..JTVie
Heini New Sauer Kraut, lb itOe
Dill Pickles, per dozen i ....... lSe
Smaltz Herring, each .Sc
Kosher Salamie. lb'. 40c
Sunkist. Puritan or Blue Bell Flour
per 48-lb. sack. . $2.98
Extra Fancy Freestone Alberta Pcacrids.
per crate, at $l.t5
Michigan Celery, per stalk Be
Extra Fancy Washington er Bartlett
Pears, per box ....$2.35
Extra Fancy Blue Plums, four baskets to
the crate, per crate $1 .75
Bartlett Pears, per half box $1.25
Concord, blue grapes, basket 25c
Tokay Grapes, basket. I.. , .25c
Visit our Ice Cream Parlor and Lunch Room. Ice Cream Sodas always 8c
All cuntry orders prompty attended to. Largest mall order hnua In m'aMU wt
lOT rOtJGL-A-S
,nc ftosr um-ro-loAin
Market
TEL. TYLER 470
mm mi tti. i we
i
FRESH DRESSED CHICKENS, LB 18c
1917 MILK-FED SPRING CHICKENS, LB 27V2c
Steer Pot Roast, lb 12 Vic
Steer Shoulder Steak, lb.. 14V,c
Young Veal Roaat. lb 12'ic
Young Veal Chops, lb 14',c
Young Veal Stew, lb 10V,e
Steer Porterhouse Steaks, lb 22Vi'c
Steer Rolfed Rib. Ib 17V,c
Extra Lean Regular Hams, lb Z4r,,4c
Sugar Cured Hams, lb 214e
No. 1 Lean Bacon, lb 36V,c
Sugar Cured Bacon, lb 335,tc
SPECIALS
From B to 9 p. m. 2 lbs. Compound, 35c
From 9 to 10 p. m. Country Sausage,
per lb., at .10c
DELIVERIES MADE TO ALL PARTS OF THE CITY
MAIL ORDERS FILLED AT THESE PRICES
EMPRESS MARKET
113 South 16th Street. Douglas 2307.
1917 MILK-FED SPRING CHICKENS, LB. . . . .272c
Young Veal Roast, lb.; 12Vic
Young Veal Chops, lb 14sc
Young VeaKStew, lb ,...10Vtc
Choice Mutton Chops, lb.. 18 Vic
Choice Mutton Roast, Ib li'jc
Steer Pot Roast, Ib 12Vjc
Steer Shoulder Steaks, Ib 14V,c
Steer Porterhouse Steaks, lb 22V,c
Steer Rolled Rib. lb 17Vie
Extra Lean Regolar Hams, lb i4ic
Sugar Cured Hams, lb 2lV4e
Sugar Cured Bacon, Ib 32c
No. 1 Lean Bacon, lb 36'e
SPECIALS
From 8 to 9 p. m. Pork Chops, lb. .23c
From 9 to 10 p. m. Lamb Chops, lb., 10c
DELIVERIES MADE TO ALL PARTS OF THE CITY
MAIL ORDERS FILLED AT THESE PRICES
PUBLIC MARKET
1610 HARNEY
DOUGLAS lift.