THE OMAHA SUNDAY BEE 31 Dairying Sure Cash-Paying Crop Business "Butter is a Condensed Commodity Which Brings the Highest Pound Price of Any Farm Product N IEBRASKA is favored by na ture for the economic pro duction of stock and dairy products. The plains fo. centuries past have furnished a splendid pasture and home for countless numbers of buffaloes. They have found a favorable environment through the nutri tious grass and well watered range. From the buffalo period down to the present time rapid changes have taken place. The plains have been divided into farms and cattle have taken the place of wild animals. We now have a country especially noted for the great crops of corn and alfalfa, which furnish not only tlie best, but also a balanced ration for all kinds of live stock. Good water and abundant stock food are every where available, and the development of the stock industry now only re quires the thoughtful and persistent work of man. Cost of Production The secret of successful competi tion lies largely in reducing the cost of production. The cost of produc ing an article is the first cost, and with the dairyman it is the principal one. The expense of feeding a cow for one year varies from $34 to $4 5, depending upon the cost of forage and grain, while the cost of caring for a cow one year varies from $20 to $30, depending how well she is card for and the number of animals in the herd. It will, therefore, be seen that the greatest expense connectel with the dairy Industry as far as the producer is concerned is the cost of feed. This being the principal item of expense, it is of first importance to consider when engaging in the business. Nebraska being an interior state, practically in the center of the United States, far from any sea board market, it is fitting we engage in an industry which will turn out a condensed commodity. Butter is such, as it commands the highest price per pound of any farm product. In other words, we cannot market our cornstalks, alfalfa hay, buffalo grass and straw in New York or London, but we can market butter, and, in fact, we do. The adoption of the silo will not only lower the cost of butter produc tion from 8 to 10 cents per pound, but will also increase the volume, and this with a crop which is now II I ment of the Nebraska Agricultural College, Now Man- JJ ager of the Nebraska Silo Company. No Man jKf Has Done More to Advance the Dairy JKa largely wasted. By the proper use of corn, all saved and preserved by the silo, and alfalfa hay, which should be gro.vn on every farm, we can feed our animals well at the lowest possible cost. The cost of butter production Ib also influenced by the kind of cow and the care accorded her. There is much opportunity for improvement along this line in all parts of the country and an effort put forth in the way of improvement in this di rection is well repaid. There is a splendid opportunity for Nebraska dairymen to make this the foremost dairy state of the union. Dairying has grown rapidly in Ne braska during the last few years. Fifteen years ago there were nearly as many cows in the state as there are at present, but market conditions did not warrant the milking of the cows throughout the year. Most of the animals were allowed to run on the range and raise calves for feed ing purposes. The natural condi tions of the Industry favored hand separator dairying and the central ized system of creameries, at least In most localities. The hand sepa rator system grew rapidly in Ne braska and, In fact, this state was one of the first to take up and put in force this method of dairying. In the last twelve years Nebraska has purchased at least 40,000 hand sep arators and there are at the present time some 4 5,001) separators on the farms that are producing cream for market. The production of butter-fat through the sale of cream has in creased from about $5,000,000 ten years ago to at least $15,000,000 at the present date, and the price of butter-fat has also increased, prices ranging high in all sections of the state. This money comes to the fanner from two to four times per month and serves a most important place in providing the running ex penses for the farm and household. Splendid calves can be grown on hand separator skim milk, and the dairy industry in no way has dimin ished or interfered with the meat- i producing cattle. The history of this dairy growth in the state bears evi dence of the natural advantages ot' the state to this department of farming. The Itenofits of Dairying Dairying is an industry which should be fostered and encouraged, as it is a benefit to all the people of a country. Dairying furnishes steady employment throughout the year and is work which can be done by both young and old. It is a cash paying, sure crop business and uses for its raw material farm roughage which is difficult to market save by the cow. It builds up and increases the fertility of soil; it fixes a perma nency of agriculture, requires good farm buildings and creates a demand for manufactured articles; it re quires a clean, wholesome condition ot living and insists upon sanitary surroundings; it furnishes freight to the railroads and tends to build up and improve the highways; it is in keeping with intensive farming anl is at home on the open prairie or a small tract of irrigated land; its product butter is a finished arti cle that is required by the civllizeJ world, and that can be marketed in all countries of the world. Those who engage in dairying and conduct it in a wise manner are sure of a good reward. The richest sections of the state are generally found to he those carrying on the most dairying. With this in mind, it is fitting that we as a people devote much of our attention along this line, and to those who wish to engage in the business Nebraska offers a splendid field. A. L. HAECKER. Foster the Cow and Business Flourishes, the Fertility of the Soil is Conserved, and, with the Aid of the Silo, the Hand Separator and the Cream Can, She Becomes the Custodian of the National Prosperity