' tiff, omaha run-day bef,: pkcembkr 24. 1011. How United States Government Feeds Its Army We Wioh All rvv (US (CopyrtRM. mi. by Fnnk O. Carpenter ) .ABtUNUTON, D. C.-Thls letter la to tell you rf the new preparation, which Tncle Sam. patriarch. Is mnkitiK for feed ing his army. What kind of a Christmas dinner will be Slven tomorrow? We have about soldiers, and they are mlshty hungry. Now that the army has become a g"eat fighting machine their labor in tine, of peace la quite as hard as It would be In war." Nono of them lucks uppetlte, and they all want tho bent. The man who haa chargo of feeding them Is tho commissary gencm'.. Ills name I Henry O. Sharpe, and he graduated at West 1'olnt thlrty-otio yearn ago. He started hla military career with this branch ot the service, and he haa served In every department ot It and In every one of the United States pot session. He has had chargo of emergency woilc In varl ous parts of the I'nlon, has been In Torto Rico. Cuba and the Philippines, and for some years ha been commlsnory general of tho L'nlted States army. Tt Is from him and his department that the information I now give you comes. Chrlilmai Dinner with the Soldiers. And now as to the, Chrlstmns dinner. It will bo vartel according to the loca tion of tho troops. There arc fat turkeys In Porto R!co and the Chinese ralso them by the hundreds on the tan coast ot Asia. There U plenty of wild game In Alaska, and each army post, ami es pecially thoso In the west, has'Us peculiar supplies. In the main, however, the Chrlstmus dinner will bo made up from the same markets e yours or mine, and the government has written Its menu to suit. Here in a Christmas dinner sug gested by the commissary general. It comes from a manual which has been recently prepared for the cooka of the army: Oyrter Soup and Cracker. Hoast Turkey and Dressing, Cranberry Sauce. Cold Boiled Ham. Mashed Potutoes. Candied Sweet Potatoes, ' Brown Gravy. Tread and Butter. BhrimS Salad. Celery. Olives. . l.oaf Cake. Chocolate Layer Cake. Fruit Cake. Jelly Roll. Mince Pie. Lemon Meringue Pie. Cheese and Crackers. Mixed Nuts. Assorted Candies. Apples. Oranges. Bananas. Grapes. Chocolate. Coffee. Cigars. How do you like it.' It is fit for a king, and It aeetna a costly feast for Uncle Sam to supply to 80,000 of his children. Upon Investigation, however, I find that a din ner like tlilu can be served for Icbs flian 39 cents. That la the price the commls Bury gcnertil allows for the soldiers on transports, tvhero the meals cost more than on lund. , Twenty-Three Cents n Day Indeed, the cost of feeding the army Is one of the most Important things con nected with the commissary. .The gov ernment lias to know Just what It Is spending, and at present the army ra tlons cost only a little more than Jij.000,000 a year. Thla- sum supplies the food for all the 'Soldiers and the cost Is Ho cafeu lated trlat the cooka have to market and serve out-the rations at so much a meal. Tha average price now paid la less' than 8 cents.' It 1s 2'.''4 cents per ration, and a ration means three mealB, Last year the soldiers In the Philippines' aVeiuged less than! a nickel a meal, and the yearly cost ot subsistence per man per day, the whole, army through," wan leas, than 31! cents.. "'"-'.; o -t ' Theak ar the figures for these days of high pfluel, and they lead" one vto think that the food must be skinny and poor. It is not. It Is the best that can be r n "l i i i ' m r. m i -v z ... t . . i li . i . ia rrrp.z, r u, fx - is t VI w&mi&A km NLtf rm I. - ""1 A Merry CritMS (Store Closed All Day Monday) ttx muse or high Mfrr. " f IS- ?' m . -- 20 ?lXJiK . ; . 'tf ' - y -v" V'- . ''ill IffflTTSSJiT-SW V ,4 A- Tho Doctor's Answer9 On Health and Beauty Questions Br Dm. txxoooks a zox. Th ulom sMwere blo are cnral la cknrtcUr: thn ymptomi or (1 1 - r ln nnd th snitrtm will srplr " nr ihi ot similar nature. Tlinae lahlfi furthar dvlr trea, mi sddraaa tr. Tbaodora ha.-k. l"olla tilili., (-ollaia-KlliroM Sta., Prta. Ohio, enelsa Ing aalf-aildroaaad, alamptd anral op tor 'ull aama aad aitdra mart l , but Initials or tlotuiaua aaraa lll b uaod In my anawara. The reacr Iptlona can b flllad at anf atl atuvkad aru atom. Any druniit can onlar ot vhalenlar. r bought In tho markets, and (he variety Is greater than that of the average family the United States over. I have before me the bills tf fare for one month aa aug gested by-the commissary to the army cooks. They consist of thirty-one typical breakfasts, thirty-one dinners and thirty one suppers, no two of which are the same. tiood Bleuls at Setea Cents Per. I woufd like to givo you housekeepers who are trying to make the ends meet some specimens of . these rations. I ven ture that any one of you would consider the average menu good enough for your family. They are practically the tame as those t supplied to the soldiers at the Washington barracks, the meals for which! are prepared by the students of Uncle Barn's School for Army Bakers and Cooks. ; This, school I describe farther on In this letter.- In it each student has, from time to time, to' plan out, prepare and be responsible for one day's rations for the sixty men at the barracks, lie has to keep the cost of each Item ot food, and on the averago tho day's rations must not run over 22'i cents per tnan. This means a little more than 7 cents per meal, which, is clOBe to the average cost that Uncle Bam pays the whole army through. - , The bills of fare I choose are those of one day last week, as selected and pre pared by one of the student cooks. The lienmanshlp Is crudo and the man Is probably uneducated. 1 His breakfast consisted of pork chops, fried potatoes, hot griddle enkes and sirup, bread ami butter, peaches nnd cream and coTfee. . A very good meal for 7 cents.. Is it not? The dinner comprised a vegetable soup, roast pork and gravyr tomatoes with Hulad dressing, apple sauce, chocolate lajer cake, coffee and bread. Not at ail bad for 7 cents. The supper Included beef loaf with gravy, baked bans, German fried potatoes, sliced cheese, plain cake and duusnnuts and coffee and breed. Another good 7-cem mdl. I would say, however, that tho student lias a right to spend a little more for brdkfust, provided he cuts down on tho supper or the dlr.ner. Or he can add to, t'.ie dinner and supper as ho pleases; tho only requirement Is that the .uy's three nials rl,- not com more than L'l3 cents per man. Such meals are served by every stuuent cook and student baker. He has to keep all inside the allowance of 22 cents f-r three ineals. , ouklafr fchools for the Army. And this brings mo to Undo ham's new schoo's for army cooks and bakers. TheKe have been established In the last two or thro years, and tney liavu aireudy grad uated about liiuen hundred cooks and over seven hundred bakers. The old cooks are being brought in and given In struction and new men are appointed fuon the- various divisions to couio to those schools to learn cooking, ho that within a short time t.-e army will have several thoucand graduated cooks and bakers. This education hi Icing done in three schools, euch of which has been built and equipped for the purpo.se. tine of tho33 la at the Prtldlo nrar un Krauciscn; another at Fort Itlley, Kan., and a third here at Washington. The cooks for the armies of trm west; that at l'"oit Itlley for those troops which are lo cated in the central part of tha United btaica, and that bcrs for the soldiers ot the eat. All have-beii In operation for some time and all are graduating a num ber of cooks and bakers every year. The Washington school was established In 19C0. It Is now under the charge of Cap tain Elliott and Its chef Is a sergeant who Is famous for his .cooking, as was his father before hint. Armed with a letter from the commis sary general, I visited the school thl afternoon, and saw about twenty bare armed, whlte-cappod husky youn;? men, with their sleeves rolled to the elbows. kneading dough, putting bread In and out of ovens, and presiding over a large number of ranges where fo&d of all kinds was being cooked for the troops at the Washington barracks. In one room I was shown a chemical laboratory where the student-cooks are taught how to test flour and to know whether it Is pure or not. They ascertain the amount of mois ture In tha flour, and also its feeding lue. They learn something of arith metic and of tho keeping of accounts, and each must know Just what goes Into the dishes he prepares and how much they cost when given to the soldiers. Everything is done by weights and meas ures, and It takes a man of more than ordinary intelligence to pass through the school and become a graduate. A Kitchen as IIIje as a Barn. The kitchen of the school Is an inter esting place. It Is about seventy-five feet square with a high roof, the whole cover ing the most of the one-story building which has been built for ft. The walls are of white tlles.'and the floor Is cement. There are long tables running through tho center, and tiear them a great dough trough of Iron. 1 At tho back are two huge bake ovens, ono which la permanent and Is faced with white tiles, and another made of Iron coated with porcelain. The latter can be taken down and moved at a moment's notice. A part of the education of the students Is connected with this oven. They are made to take It apart and put It together, and ution graduation any one of them could co with it to tho Philippines or anywhere else and start a bakery there. "Iho oven Is twelve tot wide and about fifteen feet long and higher than a man's head. It will cook iJ) loaves at once and can bake thousands of loaves in a day- In lu'.iiitlon to this the students are taught to bal;c lit field ovens, which 'can be put up and knocked down and' car ried from ono piaoo to another on wag ons. A full bakery of that kind and all of its equipment can be put in n two horse wagon, and there are enough 'of them hero to turn out "20,000 loaves of bread a day. l-.ach of the other baking schools has a similar equipment, so that Uncle Sam could put Into the field baker ies and men to run them sufficient to supply fr,000 pounds of bread a day to his soldiers. He liai. In addition, so the commissary general tens me, a suwicieni equipment for ten' other dlvllslons, si that upon occasion ho can now supply enough bread for :jfl,000 men, giving each a pound loaf a day. Could saintly Hrcad for 3t,000 Men During npy stay at the bakery I looked at some of the bread. The loaves are larger than those sold In the private bakeries. They are white and crisp and the crust Is delicious.' They come out in girat sheets of six loaves each, all baked to a turn. While looking at them I talked with the sergeant In charge about the cost of the bread and was told that It was Just about equal to the flour re quired to make It. Batd the man: "We are required to run this bakery at over 20 per tent profit, and, to tell truth, we run It at about 40 er renft We find that wu can do that and sell a loaf of bread at Ju:U the cust of the pound of flour that ts supposed to go into the making of that loaf. This seems stiange to you, but you must remember that there la a great deal of vale;' In bread. Now, the water weighs, and this wdght is taken into account when the pound loaf of bread is sold. The man who knows aUiUiUig about baking need not lie awake at night worrying about the profits of his baker. They are very large." This Bread Keeps Fresh Two Weeks. Another bread made here Is such that It will keep for days and still remain fresh r.nd good. This Is after a French method, the bread being made in a long round loaf, one of which stood upon end would reach to the height of one's waist. Tho loaf fs halt silt before baking, and In this way an additional amount of crust Is formed. Such bread la good when the army Is marching so rapidly that new bread cannot be sup piled from day to day. It should be good and palatable for fifteen days after making, and It Is intended to bo used when the troops cannot be supplied with soft bread and to obviate the necessity of using hard bread at such times. The Emergency Ration. And Just here I want to tell you about the emergency ration. This Is a new food by means of which the soldier need never go hungry. It has been Invented by the commissary general In connection with other officers of the army, and It consists of a little package not bigger than a deck of playing cards, or, when Incased in tin, not larger than a half-pint flask of whisky. It can be easily carried In one's breast pocket. This little package weighs only eight ounces, but It contains three full meals, and its nature Is such that a man could live upon it for a long time If he had to. It Is made of the component parts of milk and eggs, so treated and mixed with chocolate that they look ex actly like the chocolate cakes you buy In the candy stores. Each ration Is In the form of three cakes of equal slxe. Each cake is wrapped in tin toll, and all three are Inclosed In an hermetically sealed round-cornered tin box ot the site I have described. I have talked with the army officers about these rations, and they tell me they are satisfying. Major General Wood has used them when out camping, and many of the other officers carry them with them on their test rides and use no other food at such times. General Fred Grant on his last ride of ninety miles or thirty miles a day for three days took three of these emergency rations with him, Intend ing to uise one for each day. He found, however, that one rutlon, or eight ounces of this concentrated food, wus sufficient for tha whole three days, and he was not hungry at tpo close. I am nibbling one of these rations as I write. It tastes just like chocolate, and I am told that.il can be made by any cliocolute - factory. We have such fac tories In ! nearly every large city, and General Sharpe tells me that an order for them might, be placed at uny time In thirty of our chief titles, and that each factory would turn out 15,0.x) to 20.000 a day. In this way we could have W)0,000 such rations almost upon rail. These ra tions keep a. long time. The one I am nibbling at is three years eld, and not stale. ... which mule, and another, twice as big, can be transpjrted by wagon. As II I at aa a Hat Box. The small range is sufficient to do all the cooking for a company of fifty-five men, and nevertheless It Is not as big as a woman's hat box of the present time. It Is about twenty Inches square and sixteen Inches high, and at first sight It looks like a little safe or money chest. N'everthcless, It contains all the pans, kettles and equipment to supply that many men. It Includes a stovepipe and a lantern and all of the kitchen .uten sils. How would any woman reader of this article like to take a stove the size of a steamer trunk, and put all her kitchen tools In It and go off on a trip to cook for flfty-flve men. That Is what the army cook does. The ramie la set upon the ground usually over a trench or hole and a fire built beneath It. It can bo put up and taken down In five minutes. During my stay at the school the sergeant cook In chargo took one out at the back and set It up In front of the camera. The photograph shows that the range only renches my knee and nevertheless It will cook three meals a dRy year In and year out, for flfty-flve men. The other range, which Is Intended for 111 men, Is perhaps twice as big. It Is made of sheet steel, but it Is to be mads In the future of a pure iron, which will not rust. I am told that the commissary department now has enough of these two kinds of ranges on hand to supply an army of 260,000 men with food In the field, so that If an army of that size should be called Into being we could sup ply them all with bread and food upon very short notice. Kitchen Cars for the Troops, In addition to this arrangements have been made for a large number of kitchen cars cr rolling kitchens. This Is In con nection with the Pullman company, which, at the suggestion of the commis sary general, has remodeled some of Its tourist cars for the purpose. The cars may be used for the tourlBt travel while they are not employed by the War de partment, and in case of war they could be employed to carry the soldiers and each would supply hot meals for f00 men at one time. These are among some of .the things that Uncle Sam, Patriarch, Is doing to make of his army a live, actUe and al ways ready-to-move fighting machine. In order thst If war should unexpectedly come from any source lie may not be found napping. KI1ANK G. CARPKNTER. The key to u cress In business Is ths Judicious and persistent use of nswapaper advertising. PRATTLE OF . THE YOUNGSTERS 1 bet you dldn t have a t your birthday party yes Bllly-Huh good time i terday. Willie I bet 1 did. Billy Their why ain't you sick today? Passerby: "What's the fuss In the school yard, boy?" The boy,:. ' "Why, the doctor has Just been aronnd examln us an' one ot tha deficient boys Is knockln' th' everlastln1 stuffln's out of a perfect kid." ' Mamma was dressing when 7-year-old Freddy burst Into the room with a loud "Boo!" "Why, Freddy, dear," expostulated she, "you mustn't open my door without knocking! I mightn't have been dressed at all!" "Oh, that was all right!" said Freddy I looked through the keyholo first." Our foots In the Field. , At the cooking and taking schools the students are taught how to. do all sorts ot work without any machinery to speak of. They are taught to make bake ovens, which consist of little more than a hole In the ground or of trenches covered with clay. One of these rude makeshifts Is a kind of a barrel oven. A flour barrel or any other old round thing la half sunken in the earth and clay put over it In such a way that when thr fire Is started the barrel burns out am. the clay Is formed Into an oven. They also have seml cyllnders of Iron which are used some times, This was the form of oven that was employed largei during the Spanish. American war. It Is, as General Sharpe ays, a man-klller, and Is enly put up in cases of emergency. The army rooks are taught to do their work under all conditions, although the food equipment Is now such that our army wilt have the best of meals while on the inarch, and In t amp. These will be prepared upon what are known as Iron field ranges. They are of different sizes, rue of ahlch Is so sniHll that It could taklly be carried on the bV-k ot a The superintendent of a Sunday school announced his Intention of visiting each class and personally examining each pu pil. He was a methodical man, and th teachers prepared the children for the occasion on lines firmly established. They knew the order of questions!" He would ask for the first: "Who made 'you?' and if the second, "Who was the first man?" and of the third, "What Is your duty toward your neighbor?" and so on, In a manner supposedly haphazard. Ths teacher of one clans lined her boys In a row and told them the answers they should give. The first boy was to say "God"; the next was to say "Adam," and so on. Several classes were beard credit ably, when the superintendent turned to one composed of 10-year-olds. "Well," lie began, "my little man, can you tell me who made you?" "Adam," was the sur prising answer. "Oh, no; you must know it was God," said the auperlnlendent "Wasn't neither," said the lad. "The boy God made ain't here today, because he's got a toot'ache." H Drop of Blood Or a little water from the human system wtien thoroughly tested by the chief chemist at Dr. fierce' Invalids' Hotel, Buffalo, N. Y., tells the story of impoverished blood nervous exhaustion Or some kidney trouble. Such examinations are made without cost and i only a email part of tbe work of the staff of physicians and surgeons under the direction ot Ur. K. V. fierce giving tne neat j medical advice possible without cost to those t' who wish to write and make a full statement of symptoms. An imitation of nature method of restoring watte of tissue and impoverishment of the blood and nervous force is used when you take an alterative sod glyceric extract of root, without the uie of aloouol, uch a Dr. Pierce's Golden Medical Discovery Which make tb stomach itronf, promote the flow of digestive juices, re tore the lost appetite, make assimilation perfect, invigorate the liver and puribet and enriches the blood. H it the great blood-maker, flesh-builder and restorative nerve tonic. It makes men strong in body, active ia mind and cool in judgment. (Jet what you atk fort ffSS" This is the New Way the elvtllsea Stop t'breale Consultation and Its .Nourish the bowel-nerves: (don't purge with salts, aperients and cathartics, and weaken your sys tem.) Castor Oil, pure Sulphur, concen trated with Cascarln, lilarfc Cherry Hoot, Ginger, etc. In Ulackburni CascaKoyal-l'llls makes the on Ideal physio for old and young. Titer ouriaa tae saoti nerves ana re lieve eonsilpatlon. Get tneoi tor lOo, 2 be at all drug-fists. " Civilized Woyl!" 'ay to eserelse the Dowels I lany attendant evils. Blackburn's ascaRdyalPHli 'I II I:. I C1 JCAklLV. 1 nf whlla vanillic. Thla maVra an aicallent ln halm whan appllas to in nnsinia inn. tho remainder af ina awwnar aa iwirn w. k.ir i..noonfnl In a tint at waras watar. Cnufr tha watar from tha hollow o tha fcanil wall us Into iho somrlla smitl all siwraoa it ramoa. thla twir, daily and Is wwas er ! all ! of catarrh will vanlah. Kaaa s the Irastmaol as a pravsnttrs. OnMIs N. : Your halfhl Indlraiaa that yw do not walih enough, sad an aMnrmally thin (irt la narar arr attrartlva ta tha aeiualla aai. II you wish lo b slump with rink chaaaa and rod llpa you should eontlnua taklne th tahlata. One ta."k ata ot l-araln krpo-nuolan Uhlaaa eauld not ha aipavtad to an more than alart th proooaaa In tha rolla and tlaauaa eirattorr to Inonwaa your weltht. It la s aiilontirio prooan whlrh roqulraa tuna Is tha mildlns up of sew roll tlaauaa, whltt and red Mond oorpiialiw. Oontlau takins th a-inln tirDO-mKian tahleta tor i or rrcontba, Vaur health and atrontth are nartaln to Improve 'and tddad wtht will coma, aa certain ta Sight tolrswa day. Mist M . ! Tha formula whlrh you rIUat la not una ot my awn. hut I hsa rraauantly ,uotd It and haT learnad by eorraopondonoo that It haa provan Tory effoottrs tor torn ot my patlanta. The formula la that ot I no!ad beauty upoelaliat. If proparly wad It should prora vwry aallafaotory and round out your rigura aa aaairaa: i ompouno tinc ture oailomana I os , (not ai'damnnl. glyoarlsa na., marwatar I eis.. and a taaapoanrul of borai. Mix. Shaka wall and apply about t taklaapnoerul to lha nark, arms and bust, ruhhln and iraaaaln( until romplaltly ahanrbad. Than waah tha parts traalfid with hot watar and kmm and dry thorough ly Apply morning and night tor aavaral wak or montha. ta tha ra mar raqulrw. I would fnrihar tdTlt Intarnal traatmant tn Im prore th blood and Incraata th anral plump nan of tha body. Tar thla shuts l-gvaln hypo nuclana lablata. Vmms Adam. f-My famiit praerrtptlon. whlrh haa fnMiuantly boon glvan In thaut column fur (hsbhsm at th kldnra tn bladdar, eta ba td by a vary larga numhar, aa thla la tn affliction vltltod upon arnraa who hav dlanbeyd In tows way natural lawa. Anvona who ha aooh symptom aa lama bark. hnda-ha. favartahnaa. puffa undoe th araa, innamad ayallda, awaiting of th ahln and lat. fraqurnt burning and profuaa urination, wpx-itlly at night, with pom In th bladdar ration, may raat avaurad that thai following pra arrlntlnn will prov vaally uanaflrlal, and til turd symptoms will dlrappatr with Ita us. Hav roar druggist mix or ub'.aln Ingrodlanta ap araltly and mil tt noma: compound fluid balm wnrt ana ouoro, fluid extract bocliu on ouno and tyrup aaraaparill on tn pound four . Take t uatpannful before er attar maals and on whan rallrln. drinking plant y ot wttar ba twaan maala. Thoaa within furthar advlr, lr. may ad dreaa Pr. Thaodor Ba.k, Collet Bid., Col- Irga-Kllwnod Mia., Dayton, Ohio, vuol.xlng salt- addressed, atampad envelop lor reply. Pull name and address must h (Ivan, hut Initials or flntltloua I nam will h used In my antwtrs. Th pi-ascription van e filled tt tny wall- atiKkad-drug at or. Any druggist aa order ot wholesaler. Ki ltesllh Your vmptoms lU'llrsta a vask-rtin-down rendi tion of the narvoo tvatem probably due tn Imtlscret'on, lalft hours or overwork. Tills ri nrtlMmt Is aro.impmile.1 by stlh evmptems as tlmnlltr. donii.sit ea. lank of eniiflden'-, loot memory apt visor, oolit et'retnltl,. dlislnaaa, heart palpitation, tremM'.ne. Ilmha, ahortnasa ot bieath, aleevlosnnese, dlsronteit. irritability and a n'Ti'ml Inability to art naturally at all time. Si'leiitlfltally roncntratd drugs, fm front opium, ootalne and the Ilka, will oraroame euetl condi tions. Obtain Iheee Ingrrdlinia eenarttely. avoid any emharaaament, and mis at home e followa: Get three ounroe of compound syrup saraaptrllla In a slx-oitnr hottla. Get on ounce each of compound fluid baimwort, compound aenra car dlnl and tincture nadoinene compound. Add balm wort to aarsauarllla. shska and let atand tw hour. Then add other two Ingredlewte, ahako well and trka a tesspoonful trior each meal and one whan retiring. N, ft. K : elurh symptoms ai are mentioned tmont th following Indicate a herdltry a-rofula or a condition of blood polaonlng. Tha dlsess can be eliminated by a regular and thor ough cn u me of treatment. The aymntamt ar sores, running sores, ecsema. ulcers, holla, oar- tunolea, bald epot. sore mouth, sore evaltde. met terv dirrltarevs. etc Here th following prescrip tion filled lor both roureelf and child: syru trllollum eomn. 4 osa., aromatic ceaotrt 1 ta., ant oomp. fluid balmworl I ot. Mis. .noun oe. teasnoonrui tour times natty. i.min -- fourth In one-half teaapoonful. na persistent ann regular In taking until th blood la altered and purified. Claire It.: 1 cefalnlv agree with you that fine othaa and Isdvllke deportment will not over- corn th III I on lis of t eiiingr, treuy head or air, but eurh adornments too often accentual th poor health of the hstr snd scsip. u your sir Is "greasy. oily ann naaa in nivxre, you qulrklr reators Ita metre and aiiminsie me oily appearnnce and at the eime time cur the worst tata of dandruff and inning scalp, obtain fiiur ounre sr of plsln veiinw minyoi and use a per dlrectlnna arcomapttylng same. Beautiful, lustrous fluffy hair will ba your early reward. Rlsla J. : Your atiettlona and srmptnma have been answered and esplalned aaveral limes here tofore In there columns, hut aa Ihey may have escaped your attention I will repeat tor advlra. at hav for many other, leu nsv an esiremeiy hrnnlc end dsngemua case nf nanal catarrh, and hia la reaponalble for ymr headache, foul breath nd Indlgeitlnn. The mucous nripa lato your hroat and thence to the etomach whll Bleeping. Obtain let ounces nf vllane powder: take t lvl tettpoontul tnd mix It thoroughly with ons ounce ttzsaw m I p 1 m Mimm K0UJ DR. NOTTS Our readers are for the first time ivn an onnortunit to learn, withtut at fnt of cos I, iutt hner ta aeauira aad retain a healthy oalp, culti vate luxuriant growth of heir, and restore faded or gray hair to it natural rich eolor. . Thi intbr mation it ol vital imuortaac and Inestimable value to every men and woman. Than front Itetaras. font la anrnber, eontala the Information vry woman want aad no woman thoula be without t car lot A satlsi ana tair. In pltinM Birapl. uuderttandabl Isnruagw thy describe tho vartouar scalp disorder, the taatol all hair troisbl, to that reeding tbm you will know Just exactly what It wront wiwil your anal p and bsir awl saw I trtal tktm. Al how tfl Brewnl trnln Irrltntlona. and aeolil th4tntT of f ray andj sorMrgly hair. II aadtomtly prlatsd la aampalet torsi, sadi profusely Illustrated. II-- Ml ,miI won t. la bh,Im mukS ft four la,1 tl IWS sb"t tolutely fro when application It nails on th poitctrd : ea-t eloaod In rypk of Q Bsn, Hair Tonle and Q b-a! llaii Restorer, or If front part of carton In which bottl t necked tt nelo4 In your Utur. Addrtts HIMilUii aLUS IKUii CO., Uttgpuit. Tsnn. Ti.. m-n or women who todav Buff art the embarrass-! ssnt of gray or ttrtmkwd hair dowe o I roro choicwand no nottetlmplyeolor tn xtrnai line or in n",r- sitionot coloring matter or ems. mum directly upon Hi Internal pith snd sttmultt tli ilen inni within th hlr. That why th .01 of U Un ilalr lU-toi-rlrraanent "'.iV Vnen Kir production and distribution of th natural pigment, and when iisd lnnnetJoo with Q Dhlr Tonic, la u.rar,td to rtor grty htir to Us orlg.aal Ju'f" rWIU nJ?VJJ ark entrant that allows you to witaout esse is is ... -'e- . uy. i-riot, Wc.iiH. , b n.lp food htir frtHU.r. Rerprrvea dandraff. poaltrve- jl 44 I, kin every rm.urt all tealp due and prevnt llilr eVtoVW ftYmtlll2. return. It remove al I obatmetloni In the ny trUr.e. of the U VUHfwlV ) , uermitt a tree flow of rVn. red blood, aud prwvanU baud-7- ,. Vpoai tieely alopa falllug hair tod ludoctt a iturdy urowUU, Tour ciny back If It tail. Atk lot ti.ned guaraut-s ba yoa wuy. rtiem.ti.un. . FOR SALE BY ALL DRUGGISTS ' Ust4 retr Mars, will msi dir. e. rsaslsl l prlM. Mrt MiatlOCLU MU CO, MrMs, Tceieuj Gbtrman a. McConnsll Drug; Oo., Owl Drug Co., Ball 3rur So., aleatea Btlf Co, J. X. cbmldt aad Boaaefax Oat ric Drug Store. Free Land Information The Twentieth Century Farmer, to meet tho demand of its renders for land information, has gathered and compiled data on soils, climate and farming conditions in all parts of tlie country. It is willing to givo out th'13 information, free, if postage is sent with inquiry. Do You Want to Know About government land laws, location of land of fices, etc. How to get irrigation lapds, location of projects, laws governing same, etc. Best sections for fruit growing, general farming, stock raising or dairying. Your questions will get prompt attention. Stato plainly and ppecifically what you want to know. !Write, Land Information Bureau The Twentieth Century Farmer Omaha, Nebraska