1! T X - ISI lsSMiJI llw ! II WHf MTOU GET YOUR Desserts for Thanksgiving Boss of tho Establishment Mo Air HI Views On t re KonMlatheirlritr of .rtilllal High-brow. WORK, DONE. COMt HtRE, IHAvE. A BT AM CItK MAN. J00 rW YOU V ST-I THK HKK: OMAHA. TlTKslAV. XOVKMttKll 22, 1!U0. age V. JJsZil With Thankegivlng'a shadow athwart the treshold, there ewnes a demand for those d-tlm New l England dishes, the Indian idling and pumpkin pi. Th former, f mart according to tradition, will quiver hen taken from th oven and be of a rlly-tlk consistency. The old way, that . as ntver Wn Improved upon. n to mine a quart of milk to boll In an Iron - fttla and then to add to It about a scant upful of fine granulated eornineal, holding , high In the left hand and sifting tt Boiy through th fingers, stirring con ?nntly meanwhile with the tight hand. fljen this has .thickened and cooled a little aid- a half teaspoonful of salt, two tea tpotmaful of Ringer, a heaping teaepoottful "t butter, a teavpoonful of cinnamon, a half lint of oold milk, and two well beaten egg, tteat the whole mixture until amooth and ,our Into a deep, well buttered pudding d lab, holding at least three quart. When It has baked Dearly an hour, pour over It Jiftf pint of cold -milk, which must not f.a etirreJ, bu allowed to soak In gradually. Make In a ateaily oven three or four hours, the longer the better. The New llampehlre houxewlfe. in the daya of brick ovuiia, baked liera In a stone pudding dish all night, but she, used no eggs. In baHtng, If It ehould become too brown,' cover with a thick plate. If de sired to have the pudding; extra rich our forebear added one cupful of currant or raislna after the pudding battetT five or aix nilautea. In this case an additional half . t'int of milk waa added. . in a qu lJ impkli tt the Pumpkin PI -Th Thanksgiving pumpkin lb honor of our ancestor should be baked In a. aquara biscuit tin. While the canned a makea an excellent substitute city housewife who cannot always depend upon the grocer for the rich, yellow pumpkin sung by Whlttfar, this waa the way that grandmother prepared her I iiav, her recipe before m; Halve a ripe, yellow pumpkin, take out the seeds, rinse th pumpkin and cut Into small strips, lew thorn over a moderate fire In Just suf fjeleot water to. prevent . their burning to the bottom of the pan. When stewed soft turn off the water end let the pumpkin team over a alow fire for fifteen or twenty mlnutea, taking care that It doe not burn. Take It from the fir and strain when, cool through a sieve. If you wish to have the pta , rtch, put to a quart of th stewed pumpkin tt quarts , of milk and twelve eggs. If 'yrttt Ilka them plain, put to a quart of the' "pumpkin one quart of milk and three eajgv. The thicker the pie Is of l (mmpkln, th lesa will be th number of eggs lo.ulred. Sweeten the pumpkin with sugar and a little tiiolaxKe. th sugar and eggs rhould be beaten together, din ger, th grated rind of a lemon or nutmeg Is good epic for the pie. Pumpkin pie require a hot oven. The rlsn of the plea la apt to get burned before the inside Is baked sufficiently. On this account It Is a good plan to heat the pumpkin scalding hot when prepared for pies, before turning It Into the pt plates. The pie should be baked as soon as the crust are filled or th under rruwt will b clammy. The greater the number of eggs In the pie th les time will be required to bake them. Mince P'es Do not try to make your mlnnemeaot In ona day. Cook your mat th day before, get th raisins needed (un lesa you buy seeded ones, which ar a tre mendous avlng of labor), clean and dry your currants, shred the citron and can dled orange and lemon peel, measure out the spices and chop th suet. Then It is an easy matter the next morning to mince the meat, peel and cbop the apple and put th various Ingredients together. In a cold cellar rich mincemeat will keep all winter without cooking; but In the modern cellar, kpt hot with a furnace, it is a little safer to scald through befor packing away In jars. Any sweet pickle vinegar of fruit Juices left over from canning or pre serving add much to th mincemeat; while I fruit that has begun to ferment (if It la not mouldy! may be used to advantage. Currant or grape Jelly makes a delicious addition to mincemeat. The apple used, should be tart. We'll flavored greenings. spicy gpltsenberga or Baldwins are usually chosen, though aome old fashioned house wives think there is nothing to equal rus sets. Th meat used Is beef, usually the lower part of the round, simmered gently until tender and th stock In which It la cooked reduced to a Jeliyllk conaUtency. Bet away over night to cool In tha stock and take off tha fat in th morning. Th suet for pie should' hav all the bits of stringy fibre removed, then sprinkled with flour and chopped fine. One-third butter and two-third auet gives a better flavor than suet, alone. Tha apices should be of th purent. Many good cooka boil the ralslna that they us In plea, adding tha water in which they are cooked to the mine meat. Boiled down older la a delightful addition to mince meat, but may be omitted If preferred, sub stituting the fruit juices or aweet pickle vinegar. IET YOU AND 1 CAMOf ALL THAT OLD LUM8ER AROUND BACK or iZJTHE PARI S.SE2S! 711 LUV"-" ah; No.wt NOT DO "THAT! Wt'Ll 60 M TO THE CEL LAR. AMD CLEAN THAT FURNACE OUT .IT iS GET TING on to huh! wait JAKE,W CAN T THAT CtO.' i WE'LL GO Uy THE AWWINGS DOWM FIRST NrVC CAN DO THIa later: fsL, h'THrN AGAIN, 1 oON'T Know, i THINK WE'LL LET HTHEM HANG A WHILE AND GO PATCH UP THOSE LEAK N THE . ra TELL XOV WHAT WU DO. JAKE. I1L 3ET A CARPErtTJiR TO JjO THAT.JAKE'. WJ,L.Hf GO DOWN AND UJ . SPREAD rmiLIIER VEK THE LAWN? r a;' May; Eaiso Fur Seals in Fresh Water aolittKio of-a muti-vexed prob- " 1 . ... Suppoa that It should ba found practic able to establish colon! of fur seals In aom of our larg fraab water lakes, ob falnlng ; th ' anlmale from tha Prlbylov l.i!anUa In Ilctlng aea, and to breed them imder auch' cndltl6nv Would It not be an nmtrall- aol "Thua ' aaid . . Coxiuni an loner George M. Tlowera, head of tha Uovernment fisheries bureau,, who added:. . ' ."i am not averting that such a thing tt1 poaalbla. But th sufficient chance of success In an enterprise of the kind to ntaka it well worth trying. The prospect in this 'regard haa been wholly altered, nd on tnlaht say created by a recent and w'ihrT ramarkabla 4 vnt nothing !, In Uoi't. than the aucoesnful rrarlng of two fur seal pupa by the dry-nurse method. It eent fairly evident that th fur al do not car whether tb water they vim In I salt or fresh. But they need lnty of It, and It must contain enough tiah to furnlen them with food. Why abould. not. these conditions b met satis- s; factorily In soma of our larger bodies of fresh water? The answer is that there does not aeem to b any reason whatever supposing, of course, that th condi tions of climate are not such as to In volve the freezing oyer of tha water In Hi winter time. . Such an . event, ..neces sarily, 'would kill the seals. "Well a the matter now stands, all w can say la that th Idea seems worth trying out. And w are going to try it. At all events, efforts will be made to rear considerable numborg of seal pup by arti ficial mean. It thee efforts fail there will be no Ioms, Inasmuch as the un fortunate animals would perish anyhow. "ft Is interesting to consider the .fact that tha skins of fur seals In 1X37 fetched from 2 to $3 each. They were worth not very much more In MV7. In 1890 they sud denly Jumped from 117 to T0. Then In 197, they fell to 1S.S0. From this point they gradually rose, until In 1900 they brought an average of $40 apiece. The prlo of seal skins, however, Is an artificial one, mad by the large fur dvalers." 4 'A LL " v 's r'?'i LL, r2S L I I A aJ, -Vs I i 'iiimi utHu i i i V5fA . :j n POOLISH TO Dt BEFORE WJ RAKf uk ihc LEAVER! OfVEli. etT A KAKt . WANS. . AND WE'lL GATHER UP THtSe LEAVES ffftELLCV KHMi mow are Ljri.fi - ' rt it u zn - Tft. VV W l f A SaX COLONEL) WHEN ARE ffOV 60ING, TO SEND UP WOK. THAT HALf PARREL OF CtPER ? YOU-O BETTER SEND YOUft MAN OP OR tno 6T 50UK! AY. JAKE.. WE WONT) AND YOU TAKE THAT WHEEt BARROW WITH YOU UP THE HILL 10 rtRMMS, BRING RACK A HAW BARREL OF CI0EP AMD when! YOU DCTIIPKl I'll CfJfi U A NICE GlAqny SILAS "An Invitation cam today from the Jones for dinner on the 17th," said th Pons wife. "They're giving It in honor of soma authorI forget who. 1k you want to go?' "Do I want to go? echoed tha Bo drearily. "You know better than that! Ton mean am I resigned to the necessity of escorting your new pink evening gown to a Boul-gathertng of artificial highbrows? That all depend. I saw tt comming in fact, Jones told me about It a week ago, and I am willing to meet you half way. If you'll let me off from that opera party you any you Intend giving I'll take you to th dinner." "All right." promptly agreed the lady, though the Bos knew as well aa she did that cajoling would almost certainly de prive him of the fruits of th treaty. "Ha a queer thing," ha observed, "that a society mad up of charming and In telligent Individuals Is collectively an aw ful bore. I tell you I agre with old Tol atol. Bom day you'll ae m starting off with a staff and a bag of peanuts tor a solitary wilderness." "If you wait till you'r nearly ninety, a ha did, you won't miss much," retorted th Boss' wlf. "Not aven mo." "Of course," th Boss Interposed hastily, "I'd take you with me." Whereupon th frost melted from the woman's countenance and ah prepared to listen mora sympathetically to th exposi tion of hi viw. "I bliev." th Boot began, "that I could II v th rest of my llf In perfect happlnea If I knew I waa nver to sea another faea but youra. Som Judge, the other day. In condemning a man to life Imprisonment, told hLm th sentence h was Imposing was far worse than death. That's all rot! What mora could any budy want than a guaiante of food and shelter and solitude for HfeT Unfortu nately they've taken that last privilege awe from prisoners la thl country. But r- i ii 1 y u The host KErr His mat err ft, ttjn minvtos which was u whole hour later than waa his custom, and he was amased to ae gathered about the little station ad array of traps and motor rsrs that would have done justice to an operatic first night. Ha was more astonished to perceive a they n eared the giddy sven that his wlf aeemed to know everybody In sight. She bowed grarlously In one direction; waved an airy hand In another, and as th' stepped upon th platform wss em braced by three old ladles In quick suc cession. "Oh, my dear!" gushed one after an other, "You must Introduce this husbsnd you've don so much boasting about! How lucky I met you this morning! I waa Junt going to telephone you about th musical I'm giving next week. Of course you'll Theatrical Barin&gQ J Herbert Myer had out a show with a well known New Yorker ahead of it. h how cam to' Memphis and Myer fiynd that his advance man hud given out oorea of paaaea. H telegraphed to his I gent. "What do you mean by giving out ao many passe In Memphis?" Tb agent replied: "You ar booked there for two nlerhta. Play thre and you can 5t'al th passes In." 'Jim Thonrton, tha vaudeville wit. did not Ilk a certain1 old-time showman. One, be for th showman died, thnv gav hlrft a koatefit la 'New York. Thornton was out on tb road, but heard of th plan. He tele giai'hed to h howmn: ''Hear you are to bar a benefit. I hop you. will have to have many of thm.' - j- Harry .Bulger, th comedian, was out on the road and telegraphed to New York for an engagement: Jim Thornton, the vaude tllllaa. waa in the manager' office when tn telegram arrived. Thornton answered. He telegraphed: "Cnmi on at nhce and tak out a trouue of "uainod clams. If th show strands you a At limi" Kiiturriav Kvenlna rt. ,. r Daily Health Hint J Bom physloian claim that bread when It comes from th oven Is never really don, and the chemical pioosaaes which make It a wholesome article of food do not reach completion until twenty-four hour after baking. Na aort Trtpa. lira Howard: Do com to see m soon. I live right around th corner from your house. Mr. Crawford: Thanks awfully, but since w hav our new motor I never call on any one who live less than twenty miles away. Llf. wm mnwr.ixj raw y BY . V7i Is . ft II WWHMUIb m 3sMs Manaa don't you suppose some of tho. fellow ron'"- M'- Mnn! 1,ow 1 t...A .. ,n .nll.ar ronnnement In V" wouldl t0 put your hat on! n.-.ia .nd ltalv must throb all over with You " catch your death of rheumatism or delight every tiro they realise they never something!" have to take their wive to another plnK 't e mai ineuman.in on ui t(a'. 1 old lady' mind, but If she had mad a "They all go crasy," observed his spouse. et that the Bow would not .one put his "Craay with Joy!" the Bos replied. II h on till he entered tha train sh could was delighted that his wife had taken his hv chosen a surer way of forcing mm to remain witn uncovered neao. Other old ladies came up, bound. Ilk comaarr. Mia tr im nrwi nam ttuaua Uonuay Goodness, but foot ball Is ex citing. Tom wss so afraid I wouldn't be up early enough in th morning that he wok in up by telephoning- at 7 o'clock. I waa awake long before that, however, and ao waa every one else In the house. We were going to meet at his mother's house and go to the game in her machine. I had bad an awful time the night be fore, as the tailor hadn't sent my suit home and I was determined to wear it on that day. Tailors are auch beasts. They really don't deserve to be paid at all, after the sleepless nights and anguish of tnlnd they can make one endure. I can manage a dressmaker, usally. I can adopt a firm ton of voice, look her steadily in the eye. and pleasantly demand the removal of a pleat or a fold, and after gsntly pointing out where ah haa made a mistake In the , plans and specification I have provided her with, can reduce ber to a state of complete submission. I can awe her I can bully her (not brutality, but In a subtil way), I can hypnotize her into sewing the sleeves on th front of the skirt Instead of in the armholea designed for them. If I should decide they would look more elite placed there. I bandy pleasantries about th various social events, In which, from seance with a maker of .robes once I dis covered that Bhs had decided they mu'ut remain thus. , Ehe was a strong willed woman and showed no susceptibility to hypnotism. After deep thought and the discarding1 of We V-leaee of Uelalr te Nlees. Ordinarily w do not sleep by accident or haphaiard. W simply renolve to sleep and seir-suggestion plays a great part . In th . production of sleep. W go through a .variety of actions. " sugges Uv of a change from our normal wsking condition. W undi. we plac ourselves in a cora'ortable position, we clone our , W balmy and expect we are going to slep and th result is sleep. One of the great preventive of sleep is th fear of not sleeplnar. .but a writer in lUrptri I'iti' say that one this fear I broken down w sleep anyhow. The Insomniac worrits about his Insomnia, and tlua veij; worry deepena th mischief. Hence the t-ufferer should suggest to himself again and again: "If I sleep, well; If I don't Vrp. I will ft least gain rest y keeping iny mind calm and my body lelaxed." In a woid, cmr chance of getting deep firreaw If w assuoi th external phy ileal attitude which corresponds to sleep Jf w relax every musol and let it slay relaxed. If we bretth lightly and regu larly. If w call up th imagination of a sleeping person and talk and think sleep . to ourselves, repeating silently and in a I quiet, dreaiuy ftmklao auch a formula a ' this: . . V '"There is no riou w hy I snould not 'eep. Therefor I can sleep. Therefore Jl will sleep My mind Is at peace. Bleep j coming I am getting sleepy. I am about to sleea. J ant asleep." rrllnt Aatertiainr 1 th RuaJ to 1 Ktturaa. A Justifiable Itckskt. W was twenty iaa troin Ueadwood, neadeu lor tn itlg Missouri, nau lost the Iran completely an' our giuu was all run out; Snow was auee-dKHp on tn lvel, with a wind mat ou-w ik fury. An' hi'. n not a oxer, buixier or a bit o' gam about; "Texas' ruins anied a coyote an' we ate It up lor uinner. It young' ami tender ptckiu', but It uidu t ial th' buncli Quite as long as we vxuectetl; an', as I'm a wlcaeu sinner. W ate It al one alttlu', without lea v In' nun for lunch. I U had pitched a camp, despairin', in a bit o' snrltered Holler, We had give up hope o llvin' an' had turueu our hoaea loose; W was buiin' up our saddle In an old time buffltr waller. An' was praying sometbjn' handsome but It didn't seem intnh ue; V was chewin' boots aud leKgui'a, which as nourlxlunent Waa slender; W had et our caps and mitten, which waa creatures of the past. An' was iooklu' through our bctldin' for a blanket that was tender I or a tabble-doly alnuer, which w Ihougut would be our last. i I was tigiusiiiu' my belt up, after forty hours of faMiu', When "fimoke" Alllster. he est in If my mother uaed t' ruui ' Turkey with a rha'niit dressln', an' h follered up by ai(in' It I liked bkei sweet putatoe or th' Irish kind th most! II aald he could remember th' mine pi an' apple brandy I That they used to have for deaaert, an' III' puddin' afirr that; i An' though I waa weak I hit him with I th' Ilrft tiling that came handy Hit tit in with Intent to barm him; an' I knocked hlin cold an' flat. I I'm a pece.ful-imiided feller, but I hit him eoiuethlu' ewil! Th' boys stopovU ealin' harness for a nnuule to at why. An' when 1 had explained It they agreed that It waa lawful. Justifiable and proper, a they ban dated up his eye, I waa chew in' on a buckl at th' time be mad bla sallies About turkey arid plum pudding", an I gav him a new scar. An' when he cam to I told him that I dtln't bear no malice. But mere such a tiling aa cerryln' a filler a Jok too far! J. Vi . "oly la feature Lvauinf Fmv "l HOPE IT WAS MOU-lki" the way I handle them, she Is led to infer that I hav been the star of the occasion. While earnestly desiring the absence of a large bunch of gathers under one arm at a "MKNTIONINO MY INTIMACY WITH ONE OF THE QUEENS QF EUROPK." f several plans that seemed weak In places, I completely tamed and subjugated her by mentioning my Intimacy .with on of the queen of Europe. She took the gather away, and I felt that I waa entitled to a good deal of self-congratulation, because to assure her that a queen was an old and valued friend of mine was not an easy thing to accomplish. Thcs uhject had to be handled with a certuln lightness and surety of touch. A great deal of technique was absolutely necessary. But th dress was exactly as I wantted when It was fin ished. Now, with a tailor I am helpless. He might believe that I was perfectly at home in all the courts of Kurope. but he wouldn't alter hla cut for me. I made up my ml ml that I would hav my auit to wear to th game, although the shoulders were not u bit th way I wanted them. . So I Just tele phoned. Every ten minutes I called him up and reminded him of his promise. After twenty-nine calls ascertain feeble ness was noticeable In the different voices that answered. At the thirty-fourth I heard the front door bell ring, and the suit had arrived. Tom called for me at 7:30 o'clock and we went up to hla mother's house and met his married sister, and then went to the Ranhattan hotel, where we met Mollis and Sam, and all had breakfast. Mollis was In an awful humor, as th baby's nurse had Just left, and wa terribly annoyed with Sam about something, and aald the most Insulting thing to htm. lie didn't mind a bit, and would almply reply: "Have a grape fruit, daring?" When she aald sh didn't see why she had ever married him anyway, he said: "Won't you have another grape fruit, darling?" Trie game waa wonderful. I got ao ex cited I didn't know what I waa doing and fell on Tom'a neck twice. I screamed ao my throat felt sore. Although, of course, I was for the aide that Tom waa, Sam had 'a lot of money up on th other aide, and when bla side made a touchdown T got sort of mixed up and found myself howl ing and yelling with him and Motile, and then when Tom's aide made one I almost fainted I got so excited with joy. We had' lunch at aome club up there, and It waa loada of fun. I waa dreadfully tired coming home and It waa awfully cold. I aat In th back of little diatribe so seriously. "Do you know one of the great charms of this place Is that we know so, few peo ple? Of course, thos we have met are all right They're different" "Oh, ye, I notice they'r always differ ent after you've met them," Jeered the woman. "You know very well that you really car mora for society than I do. AU thl talk about solitude la just a bluff. And that reminds me, I'm going into town with you tomorrow to order som card. My. supply haa run vry low and ao many person hav called that I shall have to have aom more right away." Next morning th Bosa and hla wlf rustled their way to th station over fallen leaves whil th chained and helpless Woof-Woof barked a resentful farewell from th back yard. The Boss had agreed to take a train the Hoes' wife, upon a shopping tour. Also, many prosperous looking cltlsens hi fur-lined overcoats th acme of suburban elegance. So the Boss kept his hat off for ten minutes, while th cold autumn wind whistled about his ears. When ttiey were finally aboaid the train his wife murmured, apologetically: "I did the best I could to get you out ef all those engagements you made, but you wouldn't let me put In a word." The Boss, still rubbing his half-frozen eara, smiled amiably. "It'll do us good to get out a little In society." be aa!V"- "After all, there's nothing like contact with other minds to geep you from getting rut-ty." (Copyright. 1910, by th N. Y. Herald Co. Some Odd Facts Concerning Tobacco ji-iii, nr l Nl All nation us tobacco extensively in aom form. In China It la cultivated everywhere, but usually on a email scale, most families raising It for their own use In their private gardens. The Arabs at Cairo amok la their chibouks the beat brands, whloh they perfume with rose- water and with amber-scented pastilles. Th Indiana have always looked upon tobacco aa a gift from the Great Spirit for their especial enjoyment. And, as la wall known, no treaty la ever rationed without amoklng- th calumet, or pip of peac. Hindoos mix wltb their tobacco sugar, nutmegs and bananas. Hottentots barter their wives for th waed. Th PaUgOnlan lights bis pipe, throws him self face down on the ground and sw-allowa quickly several mouthful of smoke, which act produces a delightful Intoxication lasting for several minutes. In I"araguay the native men amok, but th women pre fer to chew. Greenlandera smoke for no other purpose than afterward to enjoy drinking the acrid and poisonoua Juice that accumulate In their pipe. Tim was when tobacco was considered a sovereign cur-all. 8tped In rum and then drunk It would outquack the quack leet remedy of our time. We hav been told that Hoblnson Crusoe, when HI, took a dose of the stuff with excellent effect Smoked, tt waa said to prevent Infection; and when th great plagu raged In I .on- don the men who drove the dead wagon kept their pipes continually allg-ht. So much. Indeed, did It become a popular cur of the day that th schoolboy at Eton were flogged If they did not smoke tn the school every morning. Even very small children in England, In th seven teenth century, carried to school with their book pipes which their fond mothers were careful to fill every day. Than, at a certain time during sohool hours, th master would bid the youngsters put aside threlr books, and he and they would en joy a "smoker," tha master teaching th pupils how to pull properly on their pipes. A a matter of fact, tobacco did at least one save a man's life. Home KIJ1 Island er had captured a number of white men, whom they proceeded to roast and to eat. But one they would not touch; because, as on Fijian aftarward put It In telling the story, "he smelt too much Uke to baTT: couldn't eat him nohow." The familiar story of Italelgh'a aervant throwing water over him as ha aat smok ing, th servant thinking that hi lord ship was afire, la not quite correct. tlr Walter was drenched with beer. Tobacco from Braxll la th most com bustible, but th tobacco, though growing larga, handsome leaves, has little sub stance. Th United States leada all other countries In tobacco production, of which It exports at least one-half. New York "TOM CALLED FOTt ME AT HALF-PAST SEVEN." the machine with Mollle and Tom and waa almost asleep most of the way. I hav a dim Idea that somebody held my hand part of the time. I hop it was Mollle. OIL, MALILiA! Tins COMMERCIAL AQS, w--' T Tr-mr . "I - s v. I x : v 3 r HAD A LIMIT. "He a&id be loved me far myself alone!" y - "Abac? That's aUp at your m?" 'Arc you acquainted with him at jir 'Only in business. w. I fasurled tus diuxbterl I i r&ff I To Keep Hands Smooth in Winter Use Grease and Wear Gloves She Are you superstitious? He No; .till I consider it bad luck to be run over by a trolley carl smooth and I hue in cold weather, I think, unless kid or leather glove ar worn. Any Other material, such a wool, however, warm, I so poroua that aufflciont air passes through to cauae chapping, and a person who has chlllblains will suffer ag onies when wearing knitted glove or mit tens. By leather gloves I mean skin of any kind. This includes chamois, sued, kid, as well a dog skin. While each varies In weight, and the latter la certainly tha warmest, all possess th quality of being only slightly porous, and so prevents th wind from sifting through. This protecUon will lnsur smoothness of th fleah, though it doe not warm th hands, but th lat ter i easily provided by using a muff or wearing heavy knitted glove over th k!d. Undoubtedly th Ideal hand covering for children who play in th cold and snow, and for parson who are much out of doors in winter, la kid or dog skin gloves with woolen mittens aa covering. Thl combination Is not bulky , for ordi nary occasions, snd when it is necessary to us the fingers the outer glove can be easily slipped off, leaving tb hands pro tected from cold by th kid which remains an. i-lcece lined kid mittens, I think, pio mot perspiration of the hands, and In thla way render Uiem aensiuv to me air th Instant the mlttn ar removed. They ar not practical for children, as the leather stiffens wbvu wet. All glove worn lo tb winter should be large enough to admit of fre circulation Of th blood, other lb tb hand will be oold, rod and coarse la texture. 1 know on woman who. In aplta of th faot that h doe all her own housework and a great deal of flu washing, such aa handkerchiefs iind Ues. has white, amooth hands. Tbtlr condition la due, ah tl.lnks, aud so do I, to th fact that aa soon aa sli haa uaed laundry aoap, ah oila her fln gera and the backs of her handa w'.tli aweet almond oil., Then aha washes this grease with warm water and toilet aoap. Always when going out of doom, aven for a moment, she diawa on a pair of dog akin glovea that hav almond oil on th Insld. Th liquid does not soak through th skin and while she wear these glove her hand ar bring whitened and nourished and any effect of cold or th excessive use of water 1 overcome. Kor auch us as go ing Into her back yard to hang a few plecta of linen, ahe wears an old pair of her husband' glows. Kor street wear she uxca the sis which fit her and wear woolen gloves aa an outer covering. Shaggy glovea of Angora ar smart and pretiy. M ARUARET MIXTER. Life's Joaraey. W do not half enjoy th day Because the iillit Is ii.iiilim. W only Juht begin to sleep When lol again 'tis morning' W hustle down our city streets, W hurry In our pluaaures, And why, good Lord, we do not know . time Time steals all our treasures. And, as this thief has winged feet. Vain, vain U our pursuing; Eternity Is long enough To prove th rogue undoing. Now, since Eternity Is ours, lt's take our time In living, With aye to see. walk thro' a v. or id Mad fair by God a good giving. With eara to hear Hla angels sing. A her winds blow soft and sighing . Let s learn th sacred things of Life, And ioa our fear of ding. For. sure a 4 you and I ar here. And gon away tomoiroM. Th world our only f'aradix. And Hast our greatest nrrow. Louise I'aiey la Saturday Lteuli.g Post