Coffee, tea or art shop Curator changes atmosphere By Lisa Donovan Senior Editor It was like doing business at the dinner table. An aromatic blend of coffee and tea filtered into the air as Rob Benton and an artist and her young son perused and discussed her portfolio at the front table by the front window in The Coffee House, 1324 P St. Benton, Coffee House curator, said he likes to gel acquainted with both the artist and artwork before making a decision to display the work at the coffee shop. "I enjoy the artist, just as much as showing his work,” he said. Benton began his job as curator when the coffee shop first opened, about three years ago. A University of Nebraska-Lincoln student at the time, he worked as a night and morning manager at the coffee shop, as well as selecting artwork for dis play. For the first six months of his cu ratorship, Benton worked without pay. After that, he charged a 25 percent commission on the sold works. “It’s (still) a hobby because I’m putting more money into it than making (money),’’ he said. The cost of driving to meet with artists and paying for ruined pieces often leaves his coYnmission pock ets close to empty. But Benton says it’s worth it. He enjoys meeting the people and seeing the creative process in motion. And Benton gets to meet a lot of artists — with a rotating display schedule of five weeks, his ap pointment book is pretty full. Usually there isn’t a problem at tracting artists to display and sell their works at the coffee shop. Benton said he tries to circulate his business card around town and at the Coffee I louse, and usually art ists will call him. Then he and they just meet and talk. “I try to really do it on a friendly basis.” Along with the friendliness, Ben ton said he insists on professional ism. “When you’re working with art ists, some are professional, and some will come in with another piece when you’re just finishing hanging the show.” And while Benton said he’s fairly flexible, organization and the pres entation of ready-to-show pieces are important, because it shows pride in the work According to Benton, an impor tant part of being a professional artist is having pride in your work. A lot of artists think that they need professional training, but that’s not true, Benton said. When Benton began working at The Coffee I louse, he was pursu ing a bachelor of fine arts degree at UNL, and a lot of his main sources for the art displays were students. Since he graduated in May 1989, Benton said he has lost a lot of his contacts. However, he said he’s very interested in hiring students. Benton noted that students working on their master of fine arts degrees are at a good point to exhibit and even sell their art. “When they’re working on their master’s degree, they’re really con centrating, yet they have to risk being different.” Also, these students have weeded out many pieces for their thesis. Some of these pieces are very pre sentable works of art, he said. Along with a variety of artists (he boasts that the age range has varied from four to 64 years old), Benton said he has displayed al most every type of art form - and is always willing to expand. Benton said he has displayed sculpture, mixed media, ceramics, woodcuts, lithograpy, etching and many others. The space in the Coffee I louse is conducive to displaying many art works, he said. “This is . . . close to a gallery space,” he said “It’s real important to have art in something other than a gallery. Everyday people (who) wouldn’t have time to go to a gallery get to see art.” The rotating display allows the coffee shop’s atmosphere to change, Benton said. Since he has no desire to make subtle transitions from show to show, Benton said, many times he changes the show “drastically.” That way people w ill take notice — whether they want to or not, he said. “People (who) come here to buy a cup of coffee then . . . find themselves looking at a piece of artwork." r—. —■■■■■■... ■' —— David Fahl»son/Daily Nebraskan The Coffee House, 1324 P Sf., features works by local artists on a rotating basis. Getone individual \ heavy meat sauce \ casserole, individual \ tossed salad with dressing, garlic roll / and pop for only / I \ $5.99. V FREE CAMPUS Sunday DELIVERY! s.-ooP.m. ton^m. Other Menu Friday-Satutday Items Available 5:00 p.m. to Midnight Life is your most VALUABLE POSSESSION. PASS IT ON. Of all the riches you could leave to your family, the most precious is the gift of life Your bequest to the American Heart Association assures that priceless legacy by supporting research into heart disease prevention. To learn more about the Planned Giving Program, call us today It’s the first step in making a memory that lasts beyond a lifetime. WERE FIGHTING FOR ^ \OUR LIFE American Heart Association Nebraska Affiliate This space provided as a public service