tegi r? . A psfclisker has recently collected m series of eight essays os the above sub ject by store or less competent jadfes front the woman's point of view, and , the Free Beriew (a somewhat oat spoken periodical) has been analyzing them from a man's point of view. Lady Jenne, to begin with, makes an important discovery the ideal has Wad of twenty years ago was qnite a different individual from the ideal man of. today. She also says: "There is always, and mast always be, a master mind in every house." Mrs. Lynn Linton depicts the woman who thinks herself bora only for the parpose of being' taken care of, and the obedient husband who submits to in dignities of all sorts and who does not care to be the master mind. She ap- propriately says: 4The sex, as a sex, is happiest when nobly mastered that is, when mastered by justice, the large inindedness, the high principles of men." . . John Strange Winter thinks that home girls have found their ideals, bat 'that the majority have got a wretch who is' neither fish, fowl nor good red herring. It is really kind of her that she allows the ideal to have a hobby, even if it be stamp collecting, only it must not be too expensive. And he must never eat too mach for drink too . much. ." Mrs. Fenwick Miller enthusiastically pleads for equality of husband and wife the ideal marriage to be the friend ship of chums. Mrs, Emily Crawford pities the ideal ; husband if such a thing should descend on cur planet, and sympathetically she exclaims: "What a tragical fate would be his!'' Mrs.' Iloyd Carpenteris'thelastof the octet She firmly believes that the wife can remold the man, if only he is of a sftlciently soft material. . Marriageable women may not reap ' much benefit from these essays, but their natural instinctive selection will no doubt serve them better than ad vice. State of Ohio. City of Toledo, Lucas County ss. Frank J. Cheney mattes oath that he Is the senior partner of the Arm of F. J. Cheney & Co.. doing- business In the City of Toledo. County and State afore said, and that said firm will pay the sum of One Hundred Dollars for each and every case of Catarrh that cannot be cured by the use of Hall's Catarrh Cure. FRANK J. CHENEY. Sworn to before me and subscribed In my presence this 6th day of December, A. D. 1886. A. W. GLEASON. (Seal.) Notary Public. Hall's Catarrh Cure Is taken Internal lr and acts directly on the blood and mucous surfaces of thi system. Send for testimonials, free. F. J. CHENEY & CO., Toledo. O. Sold by druggists; 75c . Hall's Family Pills. 25c Krarctalnc for Aacestora, The search after ancestors which has lccn inaugurated by the Daughters of the Involution and colonial dames has developed strange relationships. A vcrv high and mighty personage, in tracing out the various descendants of a famous Revolutionary general, whose collateral descendant she was proud to declare herself, found that the direct descent ended in a poor charwoman whom she had been in the habit of em- ploying by the day. It was a lucky riud for the latter, for her large hearted and genorous connection, exemplifying the old adage that blood is thicker than water, proved a veritable Lady Boun tiful to the family. She educated the children, found a promising opening for tiic son, and pensioned off her poor relations whom the many reverses of health and fortune had quite broken down. It was a great good to arise from wl-sit many deem a useless fad. Tbo Modem Mother Has found that her little ones are improved more by the pleasant laxative, Syrup of Figs, when in need of the laxative effect of a peutlc remedy, than by any other, and tiiat it is more acceptable to them. Chil dren enjoy it anil it benefits them. The true remedy. Syrup of Figs, is manufac tured by the California Fig Syrup Co., . only. - Women and Science. Political economy may be a science which has caused trouble to the mas culine mind in times past, but that will not. prevent women from rushing in. The new school of political science opened to women by Barnard this year lias registered among its studentsgrad 'wates of l.ryn Mawr, Cornell, Smith, Vassar. the University of Wisconsin and Wellesley. These students arc not , only instructed by Columbia professors, but have full privileges in the use of the university's affiliations with other institutions and receive the univers ity's degrees. Six newsrajers published in Germany were etaUished 300 years ago. The skeleton a'one of an average whale xicigh about twenty-five tons. Always Taking cold, is a common complaint. It 13 dne to impure and deficient blood and it often leads to serious troubles. The remedy is found in pure, rich blood, and the one true blood purifier is - Sarsaparilla HdS Pills cure all Liver Ills, at 1'ull Business, Shorthand, Pen Art 'and Telegraph course. Oldest, Largest and Best in Nebraska. , Students can work for board. Beautiful Catalog free. F. F. ROOSE. Pros, Omaha. Zachary T. Lindsey, M RUBBER GOODS Dealers send for Catalogues. Omaha. Keb. THE LAXD OF THX BIG RED APPLE Tl Lautaaa Lama to baa la '- rnrlVmCVlTlnV rarantinrr .! In S. W. SaTSSOVKI, wrice to Carr. Geo. a! ITawr. rtenx dry. So.; J-.Q. Manorr, rnrdr.Mo.: .7. s. Froar. ffcvTtne, Jto. crL.il snwar&co. JloaacteockBlda;., Cfcieagio, 1U. FREE FARMS. . HroavutaFKEEFABXinltAXITSalA, .ASSIXIHSIA. AUaFJKTA or tta KATCBEWAX, P. 1 for rartlculara to L A. BMULT0I, Patents. Trade-Marks. aaa Africa r Svxatiaa. Sea wlwtt Oat R OTi B.& STOVE REPAIR Wnks tr I toMH .. till ewe. hSisPHass,ui Hoods Last Cssmlsdassr, WtMMWBS. asfosassM HAIR BALSAM 'aZies MswasKaasni!Zvvr w Mnm mar aSL9BHCeV&aa7lhfii2r BfcBClB-a&HSIiiaSaSBitIl. IMattlll sZataSL1UMfcC,tra4'kM B IsasWal Dsw;iTiyiKwCraii.oai. PRfliKKVBalBlBBVBaVRBEBBBRl LS BvaBnBvavBVssaBvavaBBssBBBflBBBBBBBBBfl MsBBH3BPaaMar"" DAIRY AND POULTRY. INTERESTING CHAPTERS FOR OUR RURAL READERS. fal Farmers Operate This eat of the Vmnm A Tew Mtttk Car at Uw Stack F Jtrjr. B.W.H. SCHADT, Goshen, Indiana, asks a few ques tions "on keeping and feeding hens which "are consid ered of sufficient importance for oth ers, sb they combine many subjects that are of interest. He says: 1. How many bens can one keep on an acre of land allowing each fowl 10 square feet of house space, and raise bis own feed? 2. la sunflower seed good for moult ing fowls given In large quantities? 3. State In proportions the following grains as to value for laying hens; corn, wheat, oats, buckwheat and barley. 4. Which of the following vegetables is best for bens for winter use, potatoes, turnips, beets or carrots? i S. Can a flock of hens reach an aver age of 150 eggs per hen and be in good condition for reaching the same num ber next year? I 6. A hen sometimes continues to lay after she has commenced to moult. Will she begin laying (if in good condi tion) in three months from the time she ceases laying or from the time she be gins to moult? 7. I saw In the Poultry Keeper that moulting hens should be fed all they can eat Will this not bring them in an over-fat condition for laying? - 1. It is an accepted rule that a hun dred hens are as many as should be kept on acre, but if each hen is al lowed 100 square feet of yard only then an acre will accommodate 400 hens. An acre Is 210 feet square, or 44,100 square feet We suggest that the yards be 50x100 feet which will be eight yards. Put 25 hens in each yard, leaving each alternate yard for growing crops. Each flock will then have two yards so as to be changed from one to the other, mak ing 100 hens on an acre. 2. Sunflower seed, being oily, pro motes moulting, hence should be fed moderately, a gill a day being sufficient for one hen. 3. We hardly understand the in quiry. We consider barley, buckwheat, oats, wheat and corn to be valued in the order named, the proportions to be about equal. 4. We regard potatoes, carrots, tur nips and beets to be preferred in the order mentioned. 5. Yes, such a result is accomplished very frequently with good management 6. After a hen begins to moult she usually is In prime condition again by the time three months rolls around. 7. Moulting hens require very little fattening food, and while it should be fed liberally it should be on meat, bone, milk, etc, rather than on grain or other foods abounding in fat, starch or sugar. Leghorns for Meat. A great deal is said and written about profitable breeds of poultry for market purposes, and still remains an interest ing question. It is probably true that each article on the subject is liable to bo more or less colored by the Individ ual preference of the writer, though it seems to be generally conceded that the breeds of the American class are sec ond to none as general utility fowls, and ranks as first-class able birds, says a writer in Colorado Farmer. The Brahma. Wyandotte and Plymouth Rock are undoubtedly par excellence as market fowls. With reference to tne smaller breeds, it Is too often asserted that they are profitable fowls for egg production, but not for market We consider that the merits of the smaller breeds as table fowls, are too apt to be overlooked. It is certainly hard to find any chick en meat of better quality than that of a fat young Leghorn, and they can cer tainly be raised to a marketable age at as small cost as any other breed. For the edification of those of our readers who are raising the smaller breeds .is well as for the enlightenment of those who are' ignorant of their merit, we quote the following from the American Stockman, as in our opinion it contains a great deal of truth: "It is a frequent expression that such breeds as the Leghorns are good layers, but too small for the market Those who make use of such expressions In writog have perhaps never given a day toaahaspectionof the display of dressed folTs on the market stalls. The fact is. -small fowls sell better than those which are larger. The demand for a fowl not over four pounds weight Is greater than for fowls weighing eight pounds each. As to quality it is safe to say the oft-repeated expressions that the Leghorns are not excellent table fowls and lack quality compared with the Brahma have been accepted without in vestigation. On the contrary, the clean yellow legs, golden skin and plump carcasses of the Leghorns make them very at tractive when displayed in the stalls, and this is well known to those who buy and sell them, though writers on poultry subjects seem to be unaware of the fact" Marketing Pigs Too Young Fear or lower prices is undoubtedly sending thousands of young pigs to market If the country was full of hogs and the prospects indicated an enormous orer prssactioii there would be some sense in, taking that course, but as matters look today it would seem better to mar ket more of the corn in hog skins. However, every man ought to know his business best, and it certainly is a dis couraging thing to mature pigs and then find that more money would have been made by knocking them in the hesdstr sacrificing them for what they would bring before they had eaten much grain. Chicago Drovers' Jour nal. Apples in France. It is alleged that the apple crop of France for 1SS3 ansauntea to jxz,vu ions, worth 523.- . m. . on . , " iue crop at !, nowever. was light one. Evidently, the French must average a very low grade, ice the figures of production and value show them to have been worth but a little over S5 per ton. All this probably accounts for the enormous quantities of cider made in France, which, for 1893. reached more than 800, 000,000 gallons, or fifty times the wine product of California for the same year. Ex. Fighting Currant Worms. To get rid if currant worms, insert a branch of common pine Into the middle of the currant or gooseberry bush and the worms will not come into it. or if they tre already there, they will leave at jnee. This remedy Is far better than the use of hellebore, and if the worms cease twice, this will prevent the second coming. Mrs. E. Learned', Massachusetts Jm 30SBSH Eaclteh Tlew a Batter TeaUaa Mere quantity of milk does sot give any clew as to the butter-prodncing rapacity of a cow. But by the tester the percentage of butter fat ia each cow's milk is ascertained, with hardly any labor and with absolute accuracy, before the milk is poured into the com mon receptacle for batter-making pur poses. The dairyman who has no tester merely knows the quantity of butter his cows produce in the aggregate; he has no clew as to the value of each in dividual cow in the herd. With the tester, on the other hand, he knows exactly how much butter each indi vidual cow produces "from every gallon of ts milk. By this means he is en able! to cull his herd, replacing poor butter producers by good ones. The poor cow costs just as much for food and attention as the good one, but the annual monetary returns of the two animals show a wide margin of differ ence. Moreover, a good butter cow produces good butter stock, and so, from his knowledge acquired from the use of the milk tester, the breeder of dairy stock is enabled to select the proper calves to rear and the proper ones to reject In this way it becomes perfectly pos sible, as has been actually done on farms in Vermont and elsewhere In the United States, tograde up a dairy herd from an actual' production per cow of 150 pounds of butter per annum to an average of 300 pounds and over. With these figures before him even the lay men will grasp the value of such an in vention to each individual farmer who uses it. But let us reflect what are the money advantages of the system when spread over the 1,000 farms that con tribute to such a creamery as that at St Albans, Vt; what the gain to the whole of that great dairying state; what the enhanced profit to the vast dairying industry of America. Were the milk tester in universal use throughout Great Britain and Ireland, the capitalized value of our dairy herds might be increased in a few years' time fully twenty-five per cent If, then, the British farmer does not eagerly avail himself of such an Invention, can he fairly grumble at being ousted from his own markets by hi3 foreign competi tor? Westminster Review. Hay, Roots and llran for Clrowth. The great object of fattening is pro duction of greatest quantity at the least cost in the shortest time irre spective of other conditions such as manure value, of which we do not take account at present In the natural order of this inquiry after summer conditions wc should look for fodder that can be plentifully and cheaply produced for winter use, such as hay, straw and roots; many farmers give no more, but it is not usually looked upon as other than bare maintenance grow ing the bone and muscle of young ani mals well enough, but slow at fatten ing. In this branch of our experimental work we added bran to the hay and roots, but no other grain whatever, and of course the fodder in proportionately larger quantities than had grain been allowed. The result in cost and progress has been unexpectedly grati fyingsomething so good that one pauses to consider whether, irrespec tive of the value of manure, many of our feeders are not in error with so much grain and other forms of more concentrated cattle food. Five and one seventh pounds per head per day at a cost of 9 cents per pound are above the average of the whole series higher than several that had the like fodders with large rations of grain. It is possi ble in this example that vigorous youth got all it wanted to grow bone and frame. Necessarily it took much bulk of fodder to do so, for the cost is greater than two examples on the card where various grains were plentifully sup plied. The lesson is a good one. how ever, and bids us exercise greater char ity than is common to those who pur sue what is called the slower or old fashioned system Ontario Experiment Station. Regular or Irregular Feeding. Cattle when fed at the same hours each day, lie down quietly after each meal (with other proper caret to rest, and as each feeding hour comes around they are up and at their feed with keen appetite. When the feeding is done ir regularly they are always uneasy, and upon a door opening, or hearing anyone moving, they become restles3, as they expect to be fed when approached, and so by their unquietness the natural waste is increased. While sufficient to satisfy the keen appetite should be given, anything like over feeding should be carefully guarded against, as food is wasted, and an over-fed beast takes several days to get in proper condition. The successful feeder will attentively notice at every feeding hour, how each bullock has disposed of the preceding meal, and increase or decrease the feed if necessary. There is a difference of opinion regarding how often cattle should be fed daily, but many of the best feeders will (wc believe) agree with us when wc say the best results arc ob tained by feeding five time:;. The first at six in the morning, the last at eight, o'clock, and the other three at equal intervals during the day. They should be turned out daily, before the neon feeding hour, to good fresh water (ex cept in severe weather), and allowed half an hour's exercise, as it prevents them from getting stiff or crippled, and will keep them in good trim for a run by train and shipping. Ex. Propagating Raspberries. The prop er way to propagate the black cap rasp berry is by sticking the long, snake like tips in the soil and growing a new plant from these. If the soil .has been well cultivated and the plant is very vigorous a plant can be made not only from the tip of the main stem, but from most of the branches. So soon as they are well rooted the new plants should be separated from the old stem. The wind blowing the bush loosens the branches where they are rooted in the soil and uproots them. This is pretty sure to happen if the plant is left with these numerous rooted tips in the ground over winter. Freezing and thawing is hard enough on any new plant, but is especially so to one at tached to another above it and con stantly pulling it upward. As the toil is loosened when thawed, up flies the branch with its rooted tip, and a short time in spring sunshine destroys its vitality. Ex. What Our Milk and Butter Costs. To supply the demand for milk and its products -in this country, 15.000,000 cows are required. To furnish food for them, the cultivation of over 60,000,000 acres of land is required. In caring for the cowsand their milk, 100.000 men and 1,000,000 horses are needed. Cows and horses consume annually 20,000,000 tons of hay, 90,000.000 bushels of cornmeal, and the same amount of oatmeal, 275, 000.000 bushels of oats. 12.000.000 buBhels of bran, and 30,000.000 bushels of corn, to say nothing of the brewery and questionable feed of various kinds that is used all over the country. It costs 9400,000,000 to feed these cows and horses. Interstate Grscet, Trataat f Calvaa. Calves thrive mack, better wke kept la a stable or is a shed darkened daring the time ef flies, and plentifully sap plied with bedding, the advantages are that they worry the cows and them selves less and lean to eat sooner, all of which induces store rapid growth. When about six weeks old they are fed a little bran and oats, at first aa much as they will eat at once; when learned to eat freely, they should be fed direct what they will eat clean, of bran and peas, or bran and barley, the grain well boiled, otherwise ground or crushed, which should be continued in an in creasing ratio until more than one year old, or the arrival 'of the second sum mer; when roots can be had, they should be fed a moderate quantity, sliced, dur ing the time of root-feeding, otherwise oil-cake will form a valuable adjunct, or indeed in either case. In time of green food, as clover or corn, it should be carried to them. They should also be supplied plentifully with fresh water twice a day in winter, and three times a day in summer, and a sufficienfquan tity of salt The prominent idea Is to keep them pushing ahead with a judicious baste from the day of birth onward. Observe our feeding council are unanimous in their advocacy of keeping the calves in the first summer, and grouped In box stalls and graded according to age and sex. Mr. Hope suggests a plan that will prove invaluable to the butter dairy man. The calves can be hand-fed new milk from birth until six weeks old, then skim milk, into which is put one half teacupful of flaxseed, after the lat ter has been soaked several hours and afterwards boiled three-quarters of an hour. This should be put into the milk when warm, which tends to bring the latter to a suitable temperature. The quantity of the boiled flaxseed may be increased to half a pint, and may be given once or twice a day as the calves may bear It, along with the other food ration as described above, or when ap proaching one year they may get five pounds of crushed grain, one-half ground peas and the other half crushed oats, adding two pounds oil-cake per day; when younger, the quantity fed should be proportionately less. On tario Experiment Station. Keep th Cow Bara Clean. Our feeding floor is swept every morning after milking, and it adds a good deal to the looks. Then, if the cattle leave anything at alt, the man gers are all swept out while the cattle are out to drink. After the stables are cleaned and bedded, the walk is swept into the gutter. Another use for the broom is to occasionally sweep the ceiling and sides of the stable thorough ly so as to remove all loose dust and cobwebs, thereby removing, according to Professor Russell, one of the chiet causes of bacteria. Use plenty of good clean straw for bedding. It will pay, in the end, I believe, to cut all the bed .ding if conveniences are at hand for so doing. It will then make a better "ab sorbent and make the manure liner, which Is quite an object if it is to be used "on corn land. Be sure your gut lr is water tight and use road dust, sifted coal ashes, chaff qr sawdust, to absorb what liquid the straw doesn't take up. I would also use land plaster by sprinkling a few pounds over the bedding just before each milking. If you have never used plaster in this way, you will be surprised to sec how much better the stable will smell. It is also a great saver of ammonia, as the chemists will tell you. Mr. Hill. Linseed Meal in the Dairy. A neigh bor of mine some time ago asked me what was the best thing to give a cow that had failed to drop the placenta. I told him that I did not know, as I bad never had any trouble in that line, but I could tell him what would prevent it, and recommended linseed meal. The medical profession generally recom mends a dose of physic as a first course in certain cases of ailments that af fects animals, and while Epsom salts may have their place, yet it Is much better, I think, to use linseed meal and do away with the need of such medicines. The above mentioned med cines are called "cfthartics," whic: derived fromjyamrd in some lit language wJflch means to kLflR. The idea is thaCwhen these mainlines taken into tne stomacnna mtestwes, they irritate the linUgT to suchrde gree that in the elforts topel the foreign substance a watery -secretion is poured out in such profusion that the desired end Is accompli; "kicked" out No that it Is better tor use some stuff that has giving nouri same'time aeffcs a cathart-rdoes, l to use a cathartic whiclsfoniy a irritating the syi taken. National Green Manuring. A report from the New Jersey Station gives the plan ot an experiment for the improvement of light lands by the use of crimson clover and cow peas and a statement regard ing the method of cultivating cow peas on a larger scale in New Jersey. Cow peas, following crimson clover, yielded at the rate of 14,400 pounds of green material per aero. The vines con tained 2,278.1 pounds of organic dry matter, 70.6 pounds of nitrogen, 17.3 pounds of phosphoric acid and 50.4 pounds of potash. The roots on one acre weighed only 1.0S0 pounds, and contained 295.2 pounds of organic dry matter, 4.2 pounds of nitrogen, 1.5 pounds of phosphoric acid and 4.1 pounds of potash per acre. The roots and vines grown on an acre contained a total of 34.8 pounds of nitrogen, 18.8 pounds of phosphoric acid and 54.8 pounds of potash. The nitrogen in the vines is equivalent to that contained in 437 pounds of nitrate of soda and is vali ed at about $11. Hontc-Made Cheese. Why can't the farmers' wives learn how to make the old-fashioned cheese, such us used to be made in "York state?" Those cheese were so rich and creamy they could be spread on bread like butter; they were not at all like the new-fangled, later day cheese which are hard enough to knock down a Texas steer at one blow. Give us a cheese made with less science and more common sense: with less ren net and acid, and more cream. Such cheese arc the kind for home manufac ture, home consumption aud near mar keting. Ict the factories make "hard stock," stomach-exhausting cheese, while the home cheese makers make the cheese that will melt in our mouths, like the "cheese our grand mothers used to make. H. E. F. in Farm, Stock and Home. Horse and Fish Fertilizer. The busi ness of converting the surplus horses of the west into fertilizer is booming in a surprising degree. Six hundred sacks of fertilizer recently arrived at San Francisco in one shipment, destined for the Hawaiian islands. A va&t amount of fertilizer i3 also made from the re fuse at the big salmon canneries on the Columbia, and this, too. is shipped to the Hawaiian sugar fields. It seems odd to consider the conversion of horse aad salmon into sugar. Ex. neu, or it luwinshaa jypw seems to ml Tittle laanK jhaiBiue as a means ot -. gnjnent anu nvat trii CflPby stenawnto whiosTit is Srockman. FAESL AND GARDEN. AtATTERS OF INTEREST TO AGRICULTURISTS. Cfta-Dett Bttafct AkMt Calttva- f the a mm TtoMs The arttcaltuv UfcmUmra urn Ftori caltara. HETHER manure should be ferment ed, that is, piled up in a heap and al lowed to heat, in the mean while being turned and kept moist enough to prevent a vo latilization of am monia, has been one of long con troversy. Experiments by Professor Voaiker of the Royal Agricul tural society of England, and of others, have shown that the fer mentation of manure, when properly conducted, results In its decomposition, and under proper conditions does not involve loss of ammonia, although.car bonic acid, or a part of the organic matter, is lost The material thus lost has a relation to the physical condition of soils and the decomposition a rela tion to the warmth -of the soil and a relation to the chemical reactions in the minerals of the soil. The question, then, is whether this loss Is compen sated by a slightly more soluble man ure at the time of its application. - On sandy soils this loss of organic matter, It would appear. Is a serious matter, for it Is already deficient in it and the water-holding capacity that it brings to the soil Is of value to it In soils already overrich in organic matter and inclined to retain moisture too much and these are soils where decomposition Is likely .to' be slight another question wllr be Presented. Again, fermentation. ualeSaWarefully conducted, will result Ib'1ob7K nitrogen or ammonia of manure. .itJ may be said that gardeners who'ex to produce very early crops generally advocate the fermentation of manure, because it will give them an earlier start, through Its greater amount of available nutritive or soluble materials and because the manure can be spread much more evenly and be commingled with the soil very much more thorough ly A Fralt Honse In some localities it is rather diffi cult to secure a good cellar without considerable work. Often drainage by digging a trench Is necessary; and when this is the case it will often pay to build a fruit house above the grounf, rather than to run the risk of water flooding in and damaging the fruit and vegetables. A fruit house, if well built, so as to be frost-proof, is much more convenient than a cellar in many ways" but good care must be taken in doing, the work if good results are to be se cured. Two by six inches studding will be the best; that is, not less than this should be used. They can be placed two feet apart, and it is usually best to brace the corners. Eight feet is plenty high, and in most cases six will be sufficient It should be built close to the ground, so that it can be banked up readily on all sides. On the outside, rough boards can be nailed on first, and over that a layer of tarred paper or heavy straw carefully weather-boarded. When it can be done, it will be best to fill the space between the studding with sawdust, taking care to fill in tightly. Rough boards can be nailed on ,the Inside, and over this tarred paper should again be tacked. Overhead a tight layer of boards should be put, and on them a good layer of sawdust A chimney, or placo for ventilation, should be provided. Care should be taken to make tight; the door and ventilation should be all the openings. Good, close-fitting doors, one to open outside and one inside, will help. Boxes or bins should be built inside and about four inches away from tjmewall. Tdh will gjJe air space Wffeen the will andJf fruit. To make doubly suae, a room in whic ade In thejafverest weatheEamOTIl be found a betJnt. as a very litsHnre will lessen very materiallXaPdanger of damage. A house of this kind, in a winter like the last one, will keep fruit anil vegetables without freezing, but in such as we sometimes have, a fire will be necessary. I? nut Growers' Journal. Treatment of Rose Rust Watch the ushea, and when leaves appear af fected, pick them off. If the disease continues to spread, it is better to de stroy the entire plant, if need be, than to allow it to spread to the rest of the garden. Spraying with Bordeau mix ture may be good. Chinch Bug la Oklahoma. At the Oklahoma Experiment Station Farm, at Stillwater, as well as in many other parts of the territory, chinch bugs were nearly or quite as injurious to crops in the summer and fall as was the dry weather. Experiments at the Station and throughout the territory as well as in different states, in causing the destruction of the chinch bugs by the introduction of disease among them, were generally unsuccessful. The con ditions under which the disease rapidly spreads are not fully known, but it is evident that dry weather is unfavorable to such spread. With present knowledge It is unwise to rely on the introduction of disease as an effective method of de stroying these destructive insects. It has been proved entirely possible to prevent the passage of the insects from one field to another, except at the pair ing season, when they fly freely, by a system of barriers and traps. Furrows with steep sides of finely pulverized earth, or lines of coal zx on a well smoothed surface, have been found en tirely effective. The insects will collect in holes in the furrows or at the side of the coal tar line in vast numbers and be destroyed by hot water or a kerosene mixture Something can be done to make the passage of the insects difficult by keeping the corn, sorghum and sim ilar crops as distant as may be from the smaller grain and millet crops. The Hone Ia Hlatorv. In the literature of most if not all nations the horse is a prominent fig ure. Even in the books that are de signed for children be is nearly al ways present He is associated with most ot the prominent historical evenU of the world. He is nearly always an actor in them. From the war horse of Job, whose "neck was clothed with thunder," from the steeds of Homer that breathed fire from their nostrils, from the horses that drew the chariots of Pharaoh, from the charger of Alexan der the .Great, down to the horses of the present day, he is never absent from the literature of the people. At the present day the horse has more devo tees, more people who employ them selves in his cultivation and develop ment autre who love him for what he Is, what he has dene and what he is innrt iVArn enr in uaaar " W .r .... am-o m LUH.11. fc. LV j QUI. ... I aflfa litt'e fire majr be expected to do. than all ether animals. It it impossible that am anistal whose past la so iaterwovem with that ef the fcnssam race, that answers to many hu man uses, both ot necessity and pleas ure, that has wea the affection and re gard of so many people in so many different races, and which now consti tutes so large a proportion ef the wealth of the world, should either go out of use or become permanently of slight value. Ex. The EreMMleal Cow. As all successful breeders realize, the time is past when we can wholly rely upon the pedigree as a guide In select ing the animals whose characteristics we wish to perpetuate in our flocks or herds. Not that the law ot heredity Is any less true than formerly, but be cause we are coming to appreciate that an animal parent Is more likely to transmit it's own characteristics rath er than those of some ancestors. So, instead of studying the pedigree and the pedigree only, the breeder of today will study in its connection the individ uality, the type and general conforma tion of the animal with special refer ence to their economy of production, appreciating the fact that more and more will the "cost of production" be the standpoint from which all animals kept for production be judged. Apply ing this principle to dairy cattle, the question is raised, What sort of a cow is the most economical and therefore the best cow? That cow is the most profitable which will produce a pound of butter fat the most economically, and although it Is conceded that there is more difference in the individuals of the same breeds than there is in the dif ferent breeds, that breed which con tains the greatest proportion of most economical cows is the best breed. In order for a cow to produce a pound of butter fat economically (which should be the standard by which all dairy cows should be judged), she must be able to consume a large amount or coarse fodder, which, of necessity, will always be grown in large quan tities by every farmer and dairy man. All of these coarse foods contain the same ingredients found in tne grains and concentrated by-prod ucts but not In the same proportion, and for, this reason a cow is obliged to eat 60 pqunds of corn stalks to get the amount qf "nutriment which she would obtain from Itew pounds of corn meal and bran forexample Hence it fol lows ttiat-Mran anljflal- caiLcpnsuhie enough fbuchage whose Intrinsic val . .ar- V toughage ue is a very few cents, and get from it the same amount of digestive nutrients that would be obtained in eight pounds of highly concentrated food which is intrinsically worth that many cents or more, she will be, by far, more profita ble than one whose limited capacity will allow her to take but a few pounds of roughage and the main part ot whose ration must be highly concentrated and expensive. Considering the general type of the Holsteln breed, is it too much to say that as a breed it contains a greater proportion of cows capable, on ac count of their large storage capacities, of making butter cheaper than any oth er breed? I was very much interested in looking over the results obtained at the Minnesota Experiment Station from a herd of 23 cows composed of nearly all breeds and their grades, to find that in a year's trial the cow that produced the most butter was a high-grade Hoi- stein and that the next greatest amount was producedby a regjstered Holsteln, the two maxing wotnu ms pouna spectively. atn average fC per pound of 8.06 cents and 9.06 cents. Of course it Is unfair to draw any conclu sions from so few figures, but they cer tainly serve to indicate that the large, roomy Holstein, properly handled, has before her a future as a large and economical butter producer. H. Hay ward In Journal of Agriculture. Soratty Cora anil Steer. There Is scarcely a year that there is not more or less smutty corn. Wc would be pleased to have the views and exp-Mience of feeders on this subject in the Farmers' Review. Having fed thousands of steers in twenty-five years successfully, without losing a steer is smut; we tasted it to know its not using narcotics, or spirits, unil it had the flavor of cornmeal. ground. Hence we stacked the en tire season's crop and let it sweat. We feared spontaneous combustion, but the wind changed daily, and cooled the stack to the windward, and thus pre vented spontaneous combustion. Stacks, one rod wide at the base, two rods long, ten feet high, setting stover at an angle of forty-five degrees, like a roof, built at one-half pitch. It saved dry, sweet and clean. Last season we fed no husked corn in the ear, with very little hay. thus reducing cost, buying no ear corn. The average steer's weight was less ti:an in other years. The pro fit equal, or nearly so, because no-ear corn was bought They were fully mix ture, fine, fat and fleshy. Richard Baker, Jt Dirt Around Trees. This is a most pernicious practice and has resulted in the death of many fine old specimen trees throughout the country. Only the other day we were asked to report on a numjer of handsome elm trees that were in a most unsatisfactory condi tion, owing to the accumulation of de composed vegetable matter that from time to time had been placed atop of the roots closely around the stems. It should be borne in mind that cart, placed on the surface above the roots, but not so a3 to come in contact with the stem of the tree, is rather benefi cialjthan injurious that is, of course, iUpe depth deposited is not too great. Wrat causes an unhealthy condition, probably followed by death, is the pil ing of soil against the tree stems an evil that no specimen can for long sur vive. Where surplus earth must be de posited contiguous to growing trees it is always advisable to keep such back from the stems to a distance of fully a yard; but in damp retentive woodlands the practice is not to be commended, however carefully stem protection has been followed out. English Timber Trades Journal. High-Headed Orchards. Every year a great deal of fruit is lost by heavy winds blowing it from the trees. This is before it has attained full size. This is partly due to the fact that trees are generally headed too high, a relic of times when the high-branched tree was cut up until a team could walk under it to plow and cultivate. If the orchard is headed low there will be little growth under its branch, which when loaded with fruit will frequently be bent down until they touch the earth. The fruit on low trees is easily gathered from the ground or with a short tcp ladder. If there were no other reason for low heads in trees this of ease in gathering the fruit would be sufficient to make it always advisable. No kind of stock should be allowed in orchards except pigs. Cattle and horses will cat Loth leaves, fruit and branches as high as they can reach, and to get the fruit out of the way of bing eaten by stock seems to be the reason for the high pruning and heading of many old or chards. AmericMCultivatcr. j When washing anything that ba3 a i cream tint do not rinse in blued water, j but la clear watsr. I from th PROTECTS USERS OF "ROYAL" mmkHmg Pvwtfor C fay What Its Case Vatt tat Cmt. The decision of Jndge Showalter in a recent case that came np before him sustains the claims of the Royal com pany to the exclusive use of the same "Royal" as a trade mark for its bakiar powder. The special importance of uw uccision consists m xam protccuoa which it assures to the millions of con sumers of Royal baking powder against mienor and unwholesome compounas. The excellence of this article has caused it to be highly esteemed and largely used almost the world over. Its high standard of quality having' been always maintained, consumers have come to rely implicitly upon the "Royal" brand as the most wholesome and efficient of any in the market The cupibity of other manufacturers is ex cited by this high reputation and large demand. Very few of the hundreds of baking powders on the market are safe to use. If their makers could sell them under the name of a well known, re putable brand incalculable damage would be done to the public health by the deception. The determination of the Royal Baking Powder Company to protect the users of the Royal baking powder against imitators by a rigid prosecution of them makes such imita tions of its brand extremely rare. A Woman Diver. Gravesend, England, boasts a woman diver. She first went down instead of her husband, who was ill, some years ago, and this she did with such success and intrepidity that she afterwards fulfilled many engagements jointly with him, assisting largely ia the con struction of a pier at a South coast watering place. She is not a woman of great height but of considerable phys ique, and is not yet 4a She has made as much as 7 in one day, and has chiefly worked near the mouth of the Thames. She confesses to nounusal fatigue, and one of her boasts is that near the Medway she brought up 7, 000 in one day. A Slag-alar Form of Monomania. There is a class of people, rational enough in otlier respects, who arc certainly mono maniacs in dosing themselves. They are constantly trying experiments upon their stomachs, tlielr bowels tbelr livers and their kidneys with trashy nostrums. When these organs are really out of order. If they would only us.e Ilostctter's stomach Bitters, they would, if not hoDelcsslv insane, ocr- veiva its superiority. veivj il Xot Qnlte Fitttaff. sec you have a new organist," said the occasional attendant 'Yes.' answered the medium, "the otlir fellow got entirely too fresh. Wo caTfffl up the spirit of Brigham Young last meeting, and what do you suppose the idiot piayed? 'Only One Girl in the World for Mel' " Cincinnati Enquirer. A fc'oiT.ii, Coi.n ok Soke Throat requires iaaasUfatc attention "Brown's Bronchial Troches'' will invariably give relief. Tbo man who loves his neighbor as him self will be slow abont going to law. ' rTTS AllFltsstoppedfrerbyTJr.KHae'sOrea Aerve Kesterer. lioFltsartertbeorsttlayiiuiia, Manelous cures. Trrati.NeanilS2tria!bottlerrert tUcaics. bendtol)r.KUBcSlArch8U.a'tiUa.,la (icxxl fortune does not always travel in a carriole. s-.tTf'ttie Baby is Cnttiae; Teetaw 5e rare ami ue that oil and well-tried remedy, Sles. WuwLow's Sootcixo Sncr for Children Teetbins- On the day wo have done no good we ha e douo much evil. 1 have found Pfro's Cure for Consump tion an unfailing medicine. F. K. Lotz, 13C3 Stott St., Covington, Ky., Oct. 1, 1S5M. .At the present rate of increase this coun trv will have a population of 100,000,000 in liMO. i Ifaala Ifan BiTmH Warranted to care or money refunded. Ask your a. .v. ... jw wuu. Fill man with whisky and he ran give ie pig- points. rw'lCai l and best. Itwll U tbe olden and best. It will break up a Cold qulek. er than, anything else. It la always reliable, fryuw -"twi"! man who loats is least satisfied with his.-jny. The revtvlac pswera r Parker's Ginger Tonic roi:.ter It Innii ensable in every home. Mom-ica troubles, colds and crory form of distress field tolt. 1 he devil sees to it that a grnmbler al ways lias tonietuin:? to grumble nlout. Oet Hladerem-aa aaa aae It if rnti rrant to realit? the comfort of being without com. It takes them out p.-rf icily. l'c. at druoris n. (jMl or tad company is the greatest hfeing' or greatest plague of life. Fillinrd table, second-hand, for sale cheap. Apply to or address, H.C. A kit, :.1I S. lith St., Omaha, Nebt wi B Cf TS, TO BE SOU IS TO BE CZtTHV, IS HID 3 Jacobs Rheumatism, 5 ff yJL llajjscertafaswre. TOaaSf,slTjuBllCwTtt. 3 Timely Warnino;. The groat succoss of the chocolate preparations of the house of Walter Baker Co. (established LJ in 1780) has led to the placing on the market many misleading ansVunscrupulous imitations of their name, labels, and wrappers. Walter Baker 4. Co. are the oldest and largest manu facturers of pure and high-grade Cocoas and Chocolates on this continent. No chemicals are used in their manufactures. fill an 1 1 rrr lili Consumers should ask for, and be sure that atiaa-i t uiifr.i. 'JPtlv llnyiaijltyi genuine WJfttER lUKERTO CO., Limited, w- ?TfZt ER ItYafER'& CO., Limited, w ." . -J- DORCHESTER. MASS. Stop NatairallyTMH You Don't Have ATI SBbv -awBBBaaBaaBBaai eaBaanaannW BBaannnnnni U mm aVer aw M-aa tho ncnr8 19 ) " jZfm BsaL xund" taferfday1!! "J: aKl IU W GUARANTEED (If taasSSsal tkasssffx Wet,wntton guarantee of cure I ' - I UBBBasSB afy sample free. Address nearest office. A I asfsssaal sjfx. the sterling remedy 3o 1 ilasSsLar CmCACQ. ' MQCTSaUL. CAW? iSwYOSK. U ."" I CaSGaRETS candy cathartic cure conSBru caty, sold by druggists drratywl PISOS CURE CONSUMPTION IFOR : Cures Where All Else Fa'.te. BEST COUCH SYRUP. THj TA-TK COOP. rSElHTPCTL SOXP BTPaCOtHSTS. 8SCT . ir'S-TaaTSffSaa-SaBTrrrT "TTSa,iaaaasasasaBiaaTBag'irr""--J man "Vwicaru Some say that the hypo phosphites alone are sufficient to prevent and cure consump tion, if taken in time. With out doubt they exert great good in the beginning stages; they improve the appetite, pro mote digestion and tone up the nervous system. But they lack the peculiar medicinal properties, and the fat, found in cod-liver oil. The hypo phosphites are valuable and the cod-liver oil is valuable. of Cod-liver Oil, with hypo phosphites, contains both of these iii the most desirable form. The. oil is thoroughly emulsified ; that is, partly di gested. Sensitive stomachs can bear an emulsion when the raw oil cannot be retained. As the hypophosphites, the medicinal agents in the oil, and the fat itself are each goo'd, why not have the benefit of all? This combination has stood the test of twenty years and has never been equalled. 5COTT5 EMULSION ms been endorsed by the medical profession for twenty years. (Aik your doctor. This k became it n always fafififfr irriTT mxifjim always comtaim lb purest NonnxMH CoJ-Jivtr OitamJ Hjpopbmpbitn. Insist oa flCTtt'S ZaMkMmi with trade-nurlc of MM0M man and fish. Put up in 50 cent and $1.00 sizes. The small su ay be enough to cur your cough or help your baby The Greatest flcdical Discovery of the Age. KENNEDY'S MEDICAL DISCOVERY. MMU KEMEIY, IF ROOIMY , IASS.. Hay discovered in one of our commuii pasture weeds a remedy licit cures every kind of Humor, from the worst Scrofula down to a common Pimple. He has tried it in over eleven hundred cases, and never failed except in two cases (both thunder humor). He has now in his possession over two hundred icrti licit es of its value, all within twenty miles of Boston. Send postal card for book. A benefit is always experienced frum the first bottle, and a perfect cure W war ranted when the right quantity is taken. jjlhen the lungs are affected it causes sfffoting pains. like needles passing through them: the same with the Lier or Bowels. This is caused by the ducts being stopped, and always disappears in a week after taking it. Read the Label. If the stomach is foul or bilious it will cause squeamish feelings at first. Jfc change of diet ever necessary. Eat Mejbest you cxi get, and enough of it Dose, one tablespoonful in water at bed time. Sold by all Druggists. EKMOTOR CO. half tt orkr iaw it aaa reduced toe cast or what It was. K has many branch ana supplies Its cooes and repaln atfuardosr. It can aud dnas furnish a Better article lor ms aiooei ibxi others. It makes Pumping and Geared. Steel. Oslrantasd-artcr-CDBBletioa Windmills. Tlltlnc aad Flxrd steel Towers, steel Boa Saw Frames. Steel led Cutters aad Teed Grinders. On application It win name on of taee articles that It will famish nnt'.l 1st at 13 the usual price. H also makes Tanks 1 or ail Hafis. send far catalogun. watt sad rahacre Streets. Ciicat WHY HUT YOU NY CNR? TROPUCKKi, sell your products and write to u for -- information how to make trig money on tho pro ceeds In the purchase of corn on margin. Inform tlonand hook on speculation FEEr. t. ". IUUa ., X3I USsSaSt., Okag. AIEITS SS t SIS T TSTOr. Sresftr work. Write MIU, M Fifth At., Chi'-iir.-. . N. U., OMAHA, 50, 1895. nBfWB writing to advertisers mention this paper. Walter Baker tNCo.'s goods. . '..JBBW -rr- V- it Ion. Pnrvlv tmI,KU ..!. where, guaranteed to care. Onlv wr. I firmly beliero that Fiso's Care kept me from having quick Consumption." Mr?. H. D. DAKLING, Beaver gf Meadow, N. Y., Jane 18. 18K-. wtajjfSJirtoi.v niatawosce. -.1 . ! - 1 ..I I - - - a X assssssssssssssSaajjZL - -"r. --- . -"-s HrTflataaawii i IBPaBaaaaaaaajBhnto2&r -SU &P 'iSsS ' '-""JS-Jf &. . - iCrr-ssaaBBBaBBaaaBaSS&SS- ?s .. .... . t . f .. yTy.vrfin ..I .: r;Ji- - . mux mam.