The Omaha guide. (Omaha, Neb.) 1927-19??, March 31, 1945, Page 3, Image 3

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    Where to 30 to Church Sunday
BETHEL BAPTIST CHURCH
30th and S Street
Rev. Hickerson, Pastor
Sunday School 9:30 A. M.
Morning Worship 11 o’clock
BTU. 6 P. IS.
Evening Womnip o p. m.
UNION MEMORIAL CME.
CHURCH
33rd and V Streets
Rev. Hubbard, Pastir
Sunday School 9:30 A. M.
Morning Worship 11 A. M.
Evening Worship 8 P. M.
ALLEN CHAPEL AME. Church
25th and K Streets
Rev. Fant, pastor
Sunday School 9:30 A. M.
Morning Worship 11 A. M.
Evening Worship 8 P. M.
MT. OLIVE BAPTIST CHURCH
3010 R Street. s
Sunday school, 9:30 a- m..
Morning worship 11 a. m.,
BTU 6 P. M„
Evening worship 8 p. m..
Rev. W. M. Clayton, Pastor,
Mrs. Jeannette Thompson, Re
CHURCH OF GOD IN CHRIST
2712 R Street
Elder M. Chambers, Pastor
Sunday School 10 A. M.
Morning Worship 11 A. M.
YPWW. 6 P. M.
Evening Worship 7:45 P. M.
CHURCH OF GOD IN CHRIST i
1710 North 26th St.
Elder Benson. Pastor
Sunday School 10 A. M.
Morning Worship 11 A. M.
YPWW. 6 P. M. J
Evening Worship 7:45 P. M.
CHURCH OF GOD IN CHRIST
2318 North 26th St.
Elder V. M. Barker, Pastor
Sunday School 10 A. M.
Morning Worship 11 A. M.
FELLOWSHIP BAPTIST
CHURCH
1839 North 24th Street,
Rev. D. A. Campbell, Pastor
Sunday school . _ _9:45 a. m.
Morning Worship .11 a.m.
BTU. at ...6:30 pm.
CHURCH OF THE LIVING GOD
2316 North 25th St
Elder Steele, Acting Pastor.
Ann Oliver, Reporter
Sunday School, 9:30 a. m.
Morning Worship, 11 o’clock j
Evening Worship, 8 o’clock
PARADISE BAPTIST CHURCH
1811 North 23rd St,
Rev. Adams, Pastor
Sunday school, 9:30 a. m.
Morning Worship 11 a. m.
LKW. Mission, Thurs. 8 p. m.
BYPU. 6 P. M.
Evening Worship, 8 p. m.
Prayer Service, Wed. 8 p. m.
MT. NEBO BAPTIST CHURCH
33rd and Pinkney St.
Rev. J. P. Mosley, Pastor,
James Butler, Reporter
Sunday Schiol—9:30 a. m.
Morning Worship—11 a. m.
BTU—6 P. M
ivtning Wn*hip—8 p. m
Mcj'3 Club- -Mon. afternoon
8 o’clock.
Junior Mission—Monday af
ternion, 4 o’clock.
Sr. Mission—Tuesday night,
3 o'clock.
ItETHEL AME. CHURCH
2428 Franklin St.
Rev. B. E. Jones, pastor
Etta Mae Woods, reporter
PY EI.MER CARTER
PILGRIM BAPTIST CHURCH
25th and Hamlton St.
Rev. . S. Goodlett, prstor
Miss Grover L. Marshall( rept.
Sunday schiol, 9:30 a. ra.|
Morning Worship, 10:45
rTU 6 M.
Evening Won up 7:45 p. m.
Sunday School—9:30 a. m.
Morning Service—11 o’clock
Allen Christian Endeavor Lea
gue—6:30 p. m.
Evening Worship—8 p. m.
, CHURCH OF GOD IN CHRIST
1207 Sooth 13th 3t.
Elder D. M. Watson, pastor
Iodeil Watson, reporter
YPWW. 6 P. M.
Evening Worship 7:45 P. M.
SALEM BAPTIST CHURCH
28th and Dsritur St.
Rev. W. E. Fort, pastor
L. A. Henderson, reporter
Sunday school, 9:30 a. m.
Morning Worship, 11 a. m.
BTU. 6 p. m.
Evening Worship 8 p. m.
HILLSIDE PRESBYTERIAN
CHURCH
30th and Ohio.
Rev. J. E. Blackrnore, pastor
Mrs. T. Newte, reporter
9:30 a. m.—Sunday school
11 a. m.—Morning Service
11th and Ella Streets
Rev. S. W. Wilkerson, pastor
Virginia Beck, reporter
Sunday school, 9:45 a. m.
Morning Services, 11:00 a. m.
ACE. League 7:00 p. m.
Evening Service 8:00 p. m.
Visitors are always welcome.
CHURCH OF GOD
. 2025 North 24th St. ..._ .... .
Elder S. S. Spaght pastor
Alice Britt reporter
Sunday school 9:30 a. m.
Morning Worship 11 a. m.
Evening Worship 8 p. m.
FIRST CHURCH OF
DELIVERANCE
1811 North 26th St.
Rev. A. J. Thomas pastor
Miss Bernice Ellis, reporter
Tuesday and Thursday, Preach
ing 8:00.
Sunday School, 10:30 a. m.
Morning Worship. 11:00.
Evening Worship, 8:00
CHRIST TEMPLE CHURCH
26th and Burdette St.
“Holiness Unto the Lord”
Rev. L. M. Relf, pastor
Bertha Mallory, reporter.
Sunday school—9:30 a. m.
Morning Wqrship—11 a. m.
HYPV—6:30 p. m.
Evening Worship—8 p. m.
ST. LUKE BAPTIST CHURCH
29th and Burdette St.
Rev. J. C. Crowder, pastor
Joseph Cox. reporter
Sunday School. 9:30 a. m.
Morning Service, 11 a. m.
BYPU. 6:30 p. m.
Evening Worship 8 o’clock.
ZION BAPTIST CHURCH
2215 Grant St.
Rev. F’. C. Williams, pastor
Sunday school—9:30 a. m.
Junior Church—10:40 a. m.
Morning Worship—11:30 a. m.
BTU—6:00 p. m.
Evening worship—7:45 p. m.
PLEASANT GREEN BAPTIST
CHURCH
26th and Seward St.,
Rev. J. H. Reynolds, pastor
Sunday School—9:30 a. m.
Morning worship—11 a. m.
BTU—5:30 p. m.
Evening Worship—7:80 p. na.
Wednesday night Prayer meet
ing 7:30 p. m.
CLEAVES TEMPLE CME.
25th and Decatur St
Rev. T. J. Douglass, Pastor
Malcolm Allen, reporter
Sunday school, 9:30 a. m.
Momng Worship, 11:00
Evening Service. 8:00 p. m.
ALLEN CHAPEL AMB.
5233 South 25th St.
Rev. E. F. Fant, pastor
Sunday School—9:30 a. m.
Morning Worship—11 a. m.
MORNING STAR BAPTIST
CHURCH
26th and Franklin St.
Rev. L. W. Ar.derson, pastor
Mrs. Vera E. Hopkins, reporter
Sunday Schocl, 9:30 a. m.
INTERDENOMIN ATION
CHURCH
1710 North 27th St
Elder W. I. Irving, pastor
Mrs. Mildred Bryant reporter
Sunday School, 10 a. m.
Moning Service 11:30
THE CHURCH OF THE LIVING
GOD
1906 North 24th Street.
Rev. S. K. Nichols, Pastor,
Rose Oliver, Reporter
MT. CALVARY COMMUNITY
CHURCH
Grant at 25th Strc--*
Rev. R. W. Johnson, pastor
R. Hatter, reporter.
Sunday School, 9:30 a. m.
Morning Worship, 11 a. m.
Evening Worship, 8 p. m.
ST. JOHN AME. CHURCH
22nd and Willis Ave.,
“The Friendly Church”
Rev. Riaiey, i-aaior
Ruby B. Reese. Reporter
Sunday School—9:30 a. m.
Morning Worship--11 otelock
Union—6:30 jy- m.
Evening Worship—8 o’clock
SEVEN DAY ADVENTIST
CHURCH
2760 Lake St,
Elder P. W. McDaniels, pastor.
Sabbath School Saturday 9:3f
a. m.
Morning Worship 11 a. m,
Vesper Service Friday evening
7:45 P. M.,
Wednesday Prayer Meeting -
7:30 P. M,
THE SANCTIFIED CHURCH Ot
CHRIST
2230 Onio St.,
Rev. J. C, Crawford, Pastor
Worship 3 p. m, each Sunday.
DAVID SPIRITUAL TEMPLF
IN CHRIST
COUNCIL BLUFFS, IOWA
1720 Ave A.
Every Monday evening Circi'
Meeting at 8:30 P. M.
Prophecy and Healing.
UNITED SABBATH DAY
ADVENTIST CHURCH
2320 North 28th St,
Elder Arthur Holmes, Pastor,
Sabbath School Saturday 9: £2 «
m.
Morning Worship 11 a. m,
CALVARY BAPTIST CHURCH
OF RED OAK, IOWA
603 Grimes St.,
Rev. Goldsmith, Pastor,
Julia Keene, Reporter,
Sunday school 10 a. m.
Morning worship 11 a. m,
BYPU. 6:30.
Evenig Worship 8 p. m.
Prayer meeting Wednesday
THE FIRST CHURCH OF
DELIVERANCE
2621 Blondo St.
Rev. A. J, Thomas, Pastor,
Rev. Frank Johnson, Asst Pst
Et. Rev. William Ta>Ior, Bishoi
MT. MORIAH BAPTIST
CHURCH
24th and Ohio St.
Rev. David St. Clair, Pastor
F. Burroughs, Reporter
Sunday School, 9:30 a. m.
Morning Service, 11:00 a. m.
Evening Service 8:00 p. m.
ST. BENEDICT CATHOLIC
CHURCH
2423 Grant St.
Father Preuss, Pastor
Father Morlan. Asst. Pastor
Low Mass—6:00
Children’s Mass—8:30
High Mass—9:00.
CLAIR CHAPEL METHODIST
CHURCH
22nd and Miami St.
Kev. C. C. Reynolds, pasior
Mrs. Ellis Kirtley, reporter
Sunday School—9:30 a. m.
Morning Worship—11 a. m.
Evening Worship—8 p. m.
FIRST MISSION OF THE GOD
SENT LIGHT
Prophet Hess, officiator
Ora Robinson, reporter
Services Sundays, Tuesdays ana
Thursday nights at 8 o’clock
Private readings daily at 2010
North 23rd St.
ST. PHILIPS
EPISCOPAL CHURCH
1115 North 21st St.
Rev. Stains, pastor
Mass, 7:30 and 9:00.
Church School—9:45
FREESTONE PRIMITIVE
UVPT1ST CHURCH
26th and Hamilton St.
Rev. Dan Thoma3, pastor
Mrs. Pinkie Oliver, reporter
9:30 a. m.—Sunday school
11 a. m.—Morning Service
6 p, m.—YPVW
8 p. m.—Evening Service.
Use The Omaha Guide
As A—
Medium of Advertising
' Women
Who Suffer
from
Because Weakened from Lack
of Iron due to “Monthly Losses’*
You girls who suffer from simple
anemia or who lose so much during
monthly periods that you are pale,
feel tired, weak, “dragged out”—this
may be due to low blood-iron
So start today — try Lydia E.
Pinkham’s tablets — one of the
greatest blood-iron tonics you can
buy to help build up red blood to
give more strength and energy —
in such cases. ^
Taken as directed — Pinkham’3
Tablets are one of the very best
home ways to get precious iron into
the blood. 4
Just try Pinkham’s Tablets for at
least 30 days — then see if you, too,
don’t remarkably benefit. Follow
label directions.
Lydia E. Pinkham's TABLETS
A Ration-Time Special
For meatless meals, Baked Cheese Sandwich
serves six people, uses only y* pound cheese
• In ration-time, you don t have to
skimp on hearty, nutritious dishes!
Keep the family happy and satis
fied—at the same time make your
ration points give you the most in
good eating. Here’s a lunch or sup
per dish that helps you do it—Baked
Cheese Sandwiches. These beauti
fully browned, crusty, hearty baked
sandwiches will make the family
shout, “Oh, boy, that’s swell.”
You make Baked Cheese Sand
wich with enriched or whole wheat
bread, eggs, milk, cheese, and only
2 tablespoons of shortening. For
baking and frying, you know, you
want all the flavors you have paid
for in money ana points, but only
a pure, bland, all-vegetable short
ening like Spry lets the full flavors
come through.
Serve this toasty, tempting sand
wlch dish, with crisp salads, for
lunches and suppers. It’s a “pinch
hitter” for meat—often preferred to
meat. Clip the recipe now so you
can be sure to make your ration
points do.
BAKED CHEESE SANDWICH
6 slices enriched or % cnp green
whole wheat bread pepper, chopped
% pound cheese, 8 eggs, beaten
grated 8 cups
Z tablespoons Spry milk
Place 3 slices bread in Sprycoated
10-inch square pan or in an oblong
pan. Sprinkle cheese over bread,
reserving % cup for top of sand
wiches. Spread remaining 3 slices
of bread with Spry and lay on top
of cheese. Sprinkle with remaining
cheese and green pepper. Combine
eggs and milk and pour over alL
Bake in moderate oven (375° F.) 1
hour, or until golden brown on top.
Serves a.
-—.I
All-Rayon Costume
.___
I ;
YOUR new spring outfit may be
all rayon, like this one. The
navy rayon crepe frock features
white rayon braid trimming—at the
neckline, and to form the stripes on
the peplum. The chic straw bonnet
has rayon grosgrain bows and edg
ing. Also of rayon are the long
white gloves, which fall in just the
right soft folds, and the new, young
collar-box handbag. You can be
sure of good wearing qualities in
rayon fabrics as well as smart ap
pearance when you look for labels
giving the results of laboratory
wear tests.
SUBSCRIBE
NOW!
'
We’re glad that in spite of war shortages
you can still get Smith Bros. Cough Drops.
We’ll be gladder still when Victory lets us
make all everybody needs. Smith Bros. —
Black or Menthol—still 5tf.
SMITH BROS. COUGH DROPS
BLACK OR MENTHOL—5£
* * « * * £ »
I^MARK I
Your mirror will tell you when you need the \
fragrant, beautifying Palmer's SKIN SUC- \WfTi
CESS Bleach-Cream for too dark tanned skin. \ -
Thousands of beautiful women use it at inter- t
val3. It helps to bring that smart, smooth, clearer, x/^^
younger look. Be as lovely as you can. Try Skin
Success Bleach Cream today. Caution, Use only as 'j
directed. Satisfaction or money back. 25c plus tax at '
stores or 25c plus 5c Federal tax from E. T. Browne
Drug Co, 127 Water St, New York 5, N. Y. (
To Complete Complexion Beauty use Palmer's
Skin Success Soap, 25c. Highly medicated.
5
““
Sew a Spring Suit
THIS smooth rayon-and-wool cos
tume suit is slick- as a whistle
tailored to a T—and can be made
at home. It features semi-dolman
sleeves and an interesting yoke. Be
sure the fabric you select for a gar
ment like this is worthy of the
workmanship, time, and money you
put into it. There’s no guesswork
about the wearing and cleaning
qualities of rayon fabrics that have
labels giving the results of scien
tific tests. Would you like to know
what dress, suit and coat styles are
most flattering to your figure? Send
a stamped, self-addressed envelope
to the Women’s Department of this
newspaper for your free copy of a
new leaflet called “How to Select
Patterns for Your Figure Type."
Two-In-One Bathroom Is
New Idea For Postwar Homes
The multiple-use bathroom, newest idea in bathroom planning, is
the industry’s answer to the problem of more plumbing in less
space for the postwar home. Shown here is one arrangement which
provides the convenience of two bathrooms and a powder room.
Installation of lavatories and water closets back to back on the inter
vening wall allows the same piping to be used for both, an arrange
ment which the Plumbing and Heating Industries Bureau says is a
distinct economy.
The tub in a separate room protects the bather against drafts.
Best location for radiators or convectors is recessed in the wall under
the windows.
Plans for bathrooms in new houses and modernization of those in
old houses may be drawn up now, say master plumbers, who have
many plans for two-in-one bathroom arrangements.
SUGAR-SAVING RHUBARB PIE
Spring—and rhubarb time! Let honey be
"sweetening" in this luscious new dessert
When the first rhubarb arrives,
treat the family to a honey Whirli
gig Rhubarb Pie! Don’t hold back
because sugar is short—just make
your pie extra delicious with honey
for sweetening, and freshly-grated
orange rind for a new flavor-fillip!
Make your pie “Whirligig” by
twisting and swirling narrow
strips of fine pastry on top —an
easy trick for other fruit pies, too,
when you want something different.
Clip the recipe—and let Honey
Rhubarb Pie sing a spring song
on your menu.
Whirligig Honey Rhubarb Pie
Mix 1 cup HONEY and 3 to 4
tablespoons FLOUR with 2 tea
spoons grated ORANGE RIND.
Combine with 4 cups RHUBARB,
cut in pieces. . . . Make 1 recipe
SPRY PIECRUST. Roll % of
dough %-inch thick and line a
9-inch pie plate. Fill pie shell with
rhubarb.. •. Roll remaining dough
and cut into 14-inch strips. Twist
strips and make a spiral over top ]
of pie, starting at center. Brush
spiral with milk and sprinkle
lightly with sugar..,. Bake in hot
oven (425°F.) 50 to 60 minutes.
Spry Piecrust
Mix 214 cups sifted ALL-PUR
POSE FLOUR and 1 teaspoon
SALT. Measure out % cup SPRY
and divide into two equal parts.
Step 1 for Tenderness—exit in first
half of Spry until as fine as meal.
Step 2 for Flakine88—c\it in re
maining Spry until particles are
size of large peas.
Add 5 tablespoons cold WATER,
mixing thoroughly into a dough.
The Road To Health ;
Don’t Neglect
the Misery...
(by H. E. \ash. Atlanta for AAP)
When I was a child, a friend who
frepuently visited my mother was
always complaining,
of “the misery.”!
One day her “mis_J
ery” was better, an
other day it was I
worse.
The word 'misery'
came to mean to me
a little old woman*
bent With pain. As a Dr. >n»h
child, I thought there was nothing
you could do about it. Either you
had “the misery” or you didn't,
was glad mother didn't have it.
You have doubtless known people
who talked about the misery, too, or
perhaps you even have it yourself.
irou may have even known people,
as I have, who carried around an
old potato or chestnut to "charm a
way the misery.”
The “misery” may mean different
things to different people, but most
people who talk about it really have
arthritis. I am now sure that is what
my mother's friend had.
Arthritis is inflammation of a
joint. Many people call it rheumat
ism, Call it arthritis, rheymatism or
“the misery” it is a painfull deseas
and if it is not checked it may haaiy
cripple the sufferer.
I once had a patient whose hand
was so twisted and drawn from
arthritis that she could no longer
use it to grasp or lift anything. She
was a woman who had worked all
her life and the loss of the use of
her hand took away her livelihood
and made her dependent upon hei
children.
It is tragic to see so many people
suffering intense pain because of
arthritis, and permanently crippled
by it. Contrary to my childhood not
ion, something can be done about
the desease. The best results are ob
tained if treatment is begun when
symptoms of the desease first ap
pear. There may he any number of
warning signs that arthritis is ap
proaching. Pains in the joints that
come and go, rheumatic pains in the
winter, fever, headaches, stiffness of
the joints any one of these may be a
warning.
There are many things which may
cause arthritis. Sometimes it is
caused bv infected teeth or tonsils
or infection of the sinus passage.
Sometimes it is^caused by other di
sease, such as tuberculosis. Some
times strains placed on the body be
cause of work conditions cause the
joints to become inflamed. Even
emotional disturbances may so up
set the physical system that arth
ritis sets in.
Since there are so many- possible
causes of arthritis you can readily
see that there can he no one remedy
for the disease. Each case has to be
treated on the basis of correcting'
its cause. A medicine that may be
good for one type of arthritis ma'
be harmful to another type. That Is
why it is so important to have a
thorough physical examination by a
physician before trying any remed
ies.
All too often people with arthritis
’•wide to have their teeth pulled be
•ause somebody told them that bad
ioeth cause arthritis. It is true that
an infected tooth or infected tonsils
may be the cause of the rheumatic
trouble, but it is by- no means true
1 hat all arthritis comes from thi*
BABY
0 37-44
By Lillian B. Storms
One of the things which help to
either make life run smoothly or
make it most difficult is the type of
food habits your baby will develop
under your guidance. You want him
to learn to eat a variety of foods
and enjoy them. After all, eating is
one of the joys of life. So, see that
mealtimes are happy times, so that
your, baby will learn to associate
food with joy.
A healthy baby will have a good
appetite and if ALLOWED to eat
and to enjoy his food, will continue
to have a good appetite and will
gladly learn to eat a variety of
foods. Occasionally, just as you do,
he will not have as keen an appe
tite as at other times and will not
eat so much.
Your baby probably knows a good
deal better than you when he
should eat less food. He may be
coming down with a cold. Anyway,
if he does not want to eat the usual
amount, urging on your part will
not accomplish much except an
tagonism. Healthy babies do not
starve themselves. Therefore, if
baby does not want to eat, remove
the food after a reasonable time
has been allowed and offer nothing
until the next meal time.
Perhaps he should have a little
more variety . . . Not the same
cereal every day, but a wheat cer
eal food one day and an oatmeal the
next day. Both are especially pre
pared for babies. If he has learned
to eat two or three vegetables and
has had plenty of time to become
accustomed to them, then gradually
add another vegetable to his menu.
kind of infection. If your particular
case of arthritis was brought on be
cause of work strain it would not do
a bit of good to pull your teeth.
Wouldn't it be better to find out the
cause of your illness before trying
any treatment?
There is no one, sure remedy for
all types of arthritis, but if the di
sease is treated in its early stages it
can often be cured and a great deal
of suffering spared.
(This column is co-sponsored by
the National Medical association and
the National Tuberculosis associat
ion in the interest of better health of
the people.)
Little Chicks of Cottage
Cheese Provide Charmin'
Picture as Well as
Unrationed Goodness in
A Gala Salad for Easter
You can indulge in delightful
holidey hospitality without counting
your ration points if you shape the
traditional chick from cottage
cheese for Easter salad. Serve
toasted crackers, Melba toast, muf
fins or hot biscuits, with jam or
jelly for a spread, and pour mugs of
steaming Easter Coffolate, made of
chocolate and decaffeinated coffee
sd that everybody can linger over
second servings without sleeping
worries. Remember that decaffeinat
ed coffee, when mad ien a percolat
or, should “perk" from 15 to 18 min
utes, or longer than the ordinary
kind, to bring out its full coffee
flavor. You can make it as strong
as you litte, and look forward to a
good night's sleep. It's a friendly
gesture to place a covered pot con.
taining a second pouring of Coffo
late on the table, so the guests may
help themselves.
To make the Easter Chicks, place
a small ball of cottage cheese for
the head on a larger one for the
body. Raisins make properly beady
eyes, and almond or peanut sug
gests a perky little beak. You can
chill your chicks in the refrigerator
to give them more durable form.
Arange them parading around the
edge of a platter with lettuce nest
in the center, filled with carrot and
celery sticks, slices of green pepper
and radishes.
EASTER COEFOLATE
1 cup strong decaffeinated coffee
2 squares unsweetened chocolate
3 tablespoons sugar
Dash of salt
3 cups milk
Make decaffeinated coffee extra
strength, using l and one half table
spoons for each cup (one half pint)
water. Add chocolate to coffee in
top of double boiler and place over
ow flame, stirring until chocolate
is melted and blended. Add sugar
and salt, and boll 4 minutes, stirr
■ ng constantly. Place over boiling
water. Add milk gradually, stirr
ing constantly; then heat. When hot
beat with rotary egg beater until
frothy. Serve hot. Top with whipp
ed cream if desired. Serves 4.
party muffins
1 and three fourths cups sifted
flour
i 2 teaspoons double-acting baking
powder
one half teaspoon salt
4 tablespoons butter or other
shortening
4 tablespoons light corn syrup
1 egg, well beaten
two thirds cup milk
Sift flour once, measure add bak
ing powder and salt, and sift again
Cream shortening. Add corn syrup
gradually, beating well after each
addition. Add one fourth of flour
and beat until smooth and well
blended. Add egg and beat thour.
ougly Add remaining flour in thirds
alternately with milk in halves,
beating very well after each addit
ion. Bake in greased muffin pans in
hot oven (425 F.) 20 to 25 minutes.
Makes IS small muffins.