-TS Wi -T"S SEPTEMBER 29, 1911 The Commoner. not rattlo off when shaken. The finer seeded grasses are the best. "Worried" If not too badly soiled, the wall paper may bo cleaned by taking corn meal or fresh bran In handfuls and rubbing over the surface. Try two or three handfuls, and you can know if it will pay for the meal and the trouble. Drying "Shell" Benns There is no use to can butter beans, if you take care of the beans as they ripen. They should not be allowed to get entirely ripe and dry in the pods, but as soon as the pods show that they are done growing, gather the beans and lay them where they will dry; it is best not to shell before drying, as drying in the pod will admit of the bean drawing the strength from the shell, and thus making them much better when dried. If allowed to get thoroughly ripe and dry, they are still good, and will cook up very nice and tender; but if dried while still soft and just turning, they are like fresh ones. Many people think they are much better flavored than the canned ones. Other kinds of beans, when in the "shell" condition, if dried, are fine when cooked. Have them gathered when they are ready for cooking as sneii Deans," then gather and dry in the pod, shell and store in little sacks, and they do finely for winter succotash. The beans must be per fectly dry, and kept in a dry place. One of our readers who has no place to store vegetables, and who has but a small family, tells us that when she has a few carrots left over from her cooking, she washes them, splits them and carefully dries them, and they are fine for flavoring soups in the winter. 9 air-cells and increases their powor of expansion; this is aided by tho addition of cream of tartaT. To test tho right degree of stiffness, take up tho whip and reverse it; if tho whites that adhere to tho bottom of the whip stand up in a point, they aro right; if the points curve, continue to whip until its stands up. When blending the whites and beaten yolks always whip the yolks into the whites, gradually and thoroughly; the yolk being the heavier, unless well mixed they are apt to separate and leave the whites on top. "When the term "fold in tho flour" is used remember, as you value the lightness of your cake, do not beat, whip or stir, but just sift the flour lightly over the rest of the mixture and, with a light, dipping motion, fold and turn until all ingredients are incorporated. Mixing Cake Mrs. C. L. S. asks for instructions for mixing cake 'I copy for her the following from the Housekeeper: For mixing all kinds of sponge or egg cake, the same rules are appli cable. Yolks must be beaten with a revolving beater or a perforated spoon until they are very light and creamy; the whites are whipped with a flat egg-whip, which preserves the FOOD AGAIN A Mighty Important Subject to "Everyone. A Boston lady talks entertainingly of food and the changes that can be made in health by some knowledge on that line. She says: "An injury to my spine in early womanhood left me subject to severe sick headaches which would last three or four days at a time, and a violent course of drugging brought on constipation with all the ills that follow. "My appetite was always light and uncertain and 'many kinds of food distressed me. I began to eat Grape-Nuts food two or three years ago, because I liked the taste of it, and I kept on because I soon found it was doing me good. "I eat it regularly at breakfast, frequently at luncheon? and again before going to bed and have no trouble in 'sleeping on it' It has re lieved my constipation, my head aches have practically ceased, and I am in better physical condition at the age of 63 than I was at 40 - "I give Grape-Nuts credit for re storing my health, if not saving my life, and you can make no claim for It too strong for me to endorse." $Tame given by Postum Co., Battle Creek, Mich. Read the little book, "The Road to Wellville," in pkgs. "There's a reason." Ever read tho above letter? A new one appears from time to time. Wiey aro gtomuine, true, and fall of human interest. Some Chicken Ways Fricassee with Dumplings After dressing and drawing a nice fowl, cut it into joints and put it on to cook in a kettle with water enough to cover it. Bring to a boil and skim carefully, then let it cook until nearly done; season with pepper, salt and half a cup of melted butter; mix a cup of flour with a little of the gravy and stir in with the chicken, taking care not to break the meat, which should be very tender. To make tho dumplings, stir enough water into half a cupful of flour (In which a half teaspoonful of baking powder has been sifted, with the same of salt) to make a batter that will drop slowly from a spoon. Have ready a kettle of boiling water, salted, and drop into this the batter by teaspoonfuls. Let boil ten minutes, covered, and they will be done through and digestible. Baked Chicken Dress two chick ens, wipe with a piece of cheese cloth wrung out of very cold water and lay in a dripping pan, sprinkle with salt and pepper and dredge with flour, then dot with bits of butter over the flour. usinK at least half a cupful of butter, as chicken meat is apt to be dry. Bake for a little over thirty minutes, according to the oven, basting very often with a half cupful of butter mixed with the same quantity of boiling water. When done, lift and lay on a hot plat ter and garnish with parsley. The fat left in the pan should be used for gravy, by adding to it one-fourth cup of flour stirred until well blended, then pour on it gradually, stirring constantly, one cupful of chicken stock and one of cream. In case you have no chicken stock, use beef stock, or hot water with the cream. Bring to a boil, but do not let it really boil; season with salt and serve with the chicken. For the Toilet Lemon juice and rosewater will re move light tan, but, as in case of any preparation containing acids, it should not be used continually, as the acid, by eliminating the natural oil of the skin, will Certainly cause wrinkles and yellowness. A thorough rubbing of the skin with the cut side of a ripe tomato two or three times dally is claimed to work wonders with the com plexion; it is also claimed that canned tomatoes, but little cooked, will serve the same purpose during the winter. In any case, it is an inexpensive and harmless experi ment. Wo are advised to use some good cold cream after "application of any acid preparation to the skin, In order to restore the oil eaten out by the acid. The skin of the face and arms should be thoroughly cleaned several times a week by rubbing in a. good cold cream before bathing in warm water; the cream should be left on for a short time, then rubbed off with a soft cloth. You will bo surprised at tho dirt on tho wiping cloth. Some dirt can not be removed from tho skin by soap and water, but grease will soften it so it enn be taken off entirely, and only good will result to the skin. Where it is impossible to got rain water for tho toilet, as in cities where the air is so foul that tho water Is unfit for use, we are ad vised to soften the water with a few drops of ammonia or borax; but others tell us that ammonia and borax are both drying to tho skin and should not bo used often. An excellent cleanser is the oat-meal or bran bag. Sow up two or threo spoonfuls of either bran or oatmeal and let lie in tho wash water until tho "milk" can be squeezed out, then wash the skin in this, using the bran bag instead of soap. Good Things to Know As the rainy season comes on, wo should provide ono or more good umbrellas, and then take care of them. A wet umbrella, when treated in the following manner, will last twico as long as one treated in the ordinary way. Stand the umbrella handle downwards to allow tho water to run off quickly, and thus prevent tho ribs from rusting and the silk rotting where it is gathered at the top. If the umbrella is opened half an inch, this will allow the water to run off without wetting the tassel or handle. When nearly dry, open to its full extent, and this will stretch tho silk and prevent it from cracking. Keep it open until it is dry about an hour and it will look liko new. Ono who Is careful of the umbrella and tho rain coat Is never nfrald to go out In tho rain, as such articles aro always in placo and in good condition. This Is recommended for curtains that ordinary tubbing might destroy: After shaking well and wiping with a soft cloth to removo as much of tho dust and stain as possible, spread a clean sheet on tho carpet and pin it straight and securely; scatter dry corn meal and powdered borax, mixed in proportions of ono cupful of meal to ono tablespoonful of borax. Over tho shoot pin ono cur tain, and scatter over it more of tho mixture:- then another curtain and more mixturo until all the curtains are pinned down and all strewn with the meal and borax. Now pull out all the pins and roll the sheet and curtains In a compact roll, the sheet covering all on tho outside. Lay the roll away for two or three weeks where mice can not got to them, and at the end of that time unroll and shake out your curtains, and you will find them beautifully white and clean. Housewives are but recently finding out the cleansing power of corn meal and wheat flour, for dry cleaning delicate articles. If a white serge garment is dusted and sprinkled with corn meal, rolled up and put away for a short time, it will shake out clean. LATEST FASHIONS FOR COMMONER READERS II III i3 8707 MISSES' COAT Sizes, 14, 1C and 18 years. Re quires 2 yards of 44-inch material for the 10-year size. B n&'ilw'Vm. 1 1 9038, , .8805-87 JO LADIES' COSTUME Waist, 8865, cut in sizes 32, 34, gy$ 3G, 38, 40 and 42 inches, bust measure. X7l9 oKirt, BYiy, cui in sizes, zz, zi, 2t, za anu uu incnes, waist measure. Requires 9 yards of double width material for the medium size. This illustration calls for two separate patterns which will be mailed on receipt of 10c for each pattern. 4d yBr UP II J 1 ii 0038 GIRLS' PRINCESS SLD? Siaes 6, 8, 10, 12 and 14 yeaTS. Requires 3 yards of 36-inch material for tho 10-year size. 8823 BOYS' SUIT Shses, 2, 4, 6 and 8 years. Re quires 2 yards of 44-Inch material for tho 4-year size. THE COMMONER will supply it readers with perfect fitting, seam allowing patterns from tho latest PaTis and New York styles. The de signs are practical and adapted to the home dressmaker. Full direc tions how to cut and how to make the garments with each patter The price of these patterns 10 cents each, postage prepaid. Our large catalogue containing the illustrations and descriptions of over 400 sea. sonable styles for ladies, misses and children, mailed to any address on Tecelft of 16 cente. In ordering patterns give U3 your name, address, Uttera number andtslze desired. Address 7HB COMMONER, Patten Dept, Lincoln, Nebraska. -' l UH.,.li, ihiwrVhii.Vhi- . ..&-.. tt iMf i&uiisi ltit!lrL