KJdwnTiyJagg . 1 Wif i WOWMttl WW" iWW J1WWW '" y-M i W - t-. HIMV The Commoner. VOLUME 7, NUMBER 1 in i4 I ) o d o rx rn w i i The Mother Am I not kin to Uioho high souls, olale, Who drowned KiouL dreams too won derful imil great For uny tolling? Yen, I too have boon As now to Clod n pool, hcop unci Kiilnt, And through Kind tears IIIh myster ies have seen, Seeing L sat as hiimhlo women may And sowed on 111 tie garments day by day. Thoy who havo known Joy, flawless and complete' Am I not ono of them, whoso Joy was sweet Beyond tho bliss or lovers? Nay, abovo Tho calm of martyrs crowned, my Joy hath been Tho perfect crowning of perfected love, Seeing th n't ono glad day against my breast Tho wonder of a llttlo head was proMsod. Am All 1 not unto Ihonv vonoratod whoso tears through the slator men havo years? Thoro is no Borrow In a world too wide 1 may not know understand. Mine, mlno the anguish Cruclhod; Tho heart of Mary seeing on a I kissed a child's dead face turned away. Theodosla Garrison. sheer idleness. Tho husy child, busy about something ho likes, is rarely tho saucy, disobedient ono. While plying the needle or run ning tho sewing machine, the homo keeper can look out on hor yard and, In Imagination, plant hor shrubs and perennials, so that when the time comes for the actual work, she knows just what Is wanted and where. So, as she busies about tho kitchen, she can- plan for hor back yard. Some of tho prettiest things in tho way of vines and flowers should bo planted in sight of tho kitchen window tho most cheerful, and tho prettiest, so sho can see them instead of the dish pan when tho "thrce-times-a-day" dishwashing has to bo done. If she wishes to shut out some disagree able view, plan for tho screen of vinos and let tho vines be beautiful ones bearing beautiful flowers and fragrance, and, it may bo, fruits. But havo beautiful, cheerful things. Plan for your dreams, then work for your plans. Live, and grow, into the cheer ful, beautiful life. ally with a steel table fork, to admit air to the roots. If the soil becomes sour from too much water, set the pot in a vessel of boiling hot water (the water must not touch the plant, and a newspaper may, if desired, be wrapped about tho top of the plant). When the water cools, lay the pot on its side to drain thoroughly. All manner of insects attack plants in a hot, dry atmosphere. Where do thoy come from? I do not know. Do not let them get a hold on your plants. Water and moisture on the foliage are good protectives. A fine sprayer, costing fifty to seventy-fivo cents will last a long time. Give the foliage an early morning sprinkle with this. Do not spray at night, and never at noon when the sun shines on the foliage. Always use topid water for spraying or watering. and fool and of the day and is done. a hard freezing "Taking Thought for Tomorrow" Aro you ono of those who never plan out the work for tho days to come? Do you act upon tho impulso of tho momont, with no thought of how tho work will stand tho test of time, or what tho outcome, under un foreseen, conditions may bo? If so, I pity you, for few people can do this without limiting mistakes for which, when too lato, they aro sorry. Be sides, there Is a groat deal of pleas ure In planning ahead "making be lieve," as the children say. You can thus have your dream, though tho roalily may never bo yours, and tho grayest Hie may be made verv beau tiful by dreams of beautiful things. Tlieso dark days, whon tho famllv is kept Indoors because of the cold and storm, is a good tlmo to lay out and plant tho garden (on paper). By this means, you will know Just what you want to do, and got your seed order off and tho seeds in hand be fore tho "rush season" crowds you. Ono of tho very best preventives against tho "blues," houso-norves, stu pidity and yawning, is to keep tho mind busyhard at work, as tho ma terial business In hand progresses. Most of hand-work will niio n, worker time to brood and "think thoughts," and one might as well think good, cheerful, healthy thoughts as to grow discouraged and discontent ed by giving way to tho "doldrums " Tho most common tasks will never become drudgery if tho mind is kent o.,iiiub. u is ii,0 emm unit s Vrmt indoors that gets into all man of mischief and mishaps, from Forcing Rhubarb "A Reader" asks how this Tho roots are dug up after freeze in tho fall, which seems to bo necessary to make the work a success, and then planted in a dark collar, kept moist and warm; the stalks thus produced grow rapid ly, and aro much more desirable than those grown In tho open air, being tonder and of good flavor. In old fashioned gardens, rhubarb was forced by inverting a box or barrel over the plant very early in the spring and piling fermenting material, such as horse-manuro. around tho out- side. In a few weeks, tender, thin skinned stalks wore produced. The appoaranco is attenuated stems, dis torted and dwarfed leaves. Never having had any experienco of the kind, I can not say anything about its value for market purposes. idle nor AIT OLD AND WlCLLTniKn nKMTCDT MIJ8, WINB1.0W8 SOOTHING SYHlTr for OhlM For the Window Garden For those desiring to keep house plants in tho winter, no more than general rules can be given, as much depends upon tho plant, and more up on the condition of the atmosphere of the room. It is better to begin with a few easily-grown plants, study them carefully, and whon you have met thoir mutual needs, you will soon icarii to recognize their individual wants. When thrifty growth is es tablished, fertilizer, in the shape of liquid barnyard manure is the best to use. The color of tho water should bo about like weak tablo tea, and should be given often. A good way to get moisture among tho plants is to havo a kettle of boil ing water, pour the water in a shal low pan sot under the plant shelf, and let the steam eo un ainnnn- thn plants. Another way is to heat hard bricks very hot and put them in the water to causo steam. In addition, always keep a shallow dish full of water on the stove or register. All dead, yellow or unsightly' leaves should bo picked off and burned, and the remaining foliage should be kept free from dust. Turn the pots fre quently, allowing every side to get Its quota of sunshine, and thus assure a shapely plant. Water only on warm days in winter never at night, or at noon, when the sun is shining on the foliage. A dry plant can stand much more cold than a wet ono. Stir the soil in tho pots occasion- For the Kitchen Floors Is it too early to talk about reno vating the woodwork of our homes? I think not, and if you are in need of formulas for floor-stain, it might be well to clip this one out and put it where you can get it when wanted. The reason why many women detest kitchen work is because the kitchen, itself, is usually the most uninviting place in the house, and only to be kept presentable by hard, drudging work which might just as well not be required. No dainty woman likes to spend the greater part of her time scraping and scouring the floors, or washing and cleaning the woodwork. If the floor is an old one, it should be scoured perfectly clean, being par ticular to remove all grease spots, and let get perfectly dry. Then, for a good stain, take half a pound of burnt umber, half a pound of raw umber, and mix with one pint of Japan varnish and one pint of boiled lin seed oil, thinning with turpentine un til it will spread evenly on the floor. Apply this mixture with a worn paint brush, rubbing it across the grain. In about ten minutes after finishing the floor, go over it with a woolen rag and rub off all the surplus stain, rub bing this time with the grain of the wood. When the floor is perfectly dry, which should not be longer than two or three days, at most, apply a coat of boiled linseed oil. Let dry before using. About once in six months, give tho floor a coating of boiled linseed oil, and it will always look well. If the floor is a new one, of either ash or hard pine, two coats of boiled linseed oil makes a pretty floor. Such a floor should not be scrubbed; wip ing up with clear, tepid water is all that is necessary. glance, a training for bachelorhood, malting for independence from tho 'feminine touch.' But the closer con sideration shows that it is really a preparatory training to make model husbands. It is a necessity to meet a demand created by the development of the new woman, who no longer sews, darns, cleans, presses or cooks. Her sphere having been enlarged to 'all out-door she must forgo the in door, domestic economies in favor of her new labors. "But sowing, darning, cleaning, cooking must be done.. There is a limit to which frowsy frumpery may be carried, and the world marks it. Pegs will serve for emergency uses for a while, but not as a permanent substitution for buttons, and a man tied together with strings is a men ace to himself and the peace of a modest world. He must, therefore, learn to attend to his own grooming and to be not wholly dependent on canned goods for sustenance, he must know how to cook. Otherwise, he dare not become a Benedict. Bache lorhood, out of a small surplus, may make shift with the services of pro fessional pressers and menders, but matrimony has no surplus to bo co squandered. It must attend to its own belongings, or go uncared for. "It is well, therefore, that future husbands be taught to keep them solves in order. It will make them more independent, and the offer o their hands and hearts less like a classified want advertisement. And the woman who marries him will have more time for tho world-labors which engross their minds." The pantry should open into both kitchen and dining room, and there should be a closet near the cook stove for holding the cooking pans and skil lets, pots, plates, measuring cups, kitchen knives and forks, spoons, bowls, salt, pepper, vinegar jugs, and other things which are constantly used in getting a meal. The cellar stairs should open out of the kitchen, and a dumb waiter going to the cellar is a great convenience. "Domestic 'Economy" for Boys An unsigned clinniner ronniioc- e -.-,-- UbbViLlVkl I I in our readers, which is not would, on its from ono of so mice a iolcQ na it laco, seem to be. Here it is; 'In Girard college the boys taught to sew, darn, press, clean cook. This would seem, at For the Laundry The housewife should avail herself of all tho helps possible in doing the family laundering. " One of the great est helps is a good machine and wringer, and there are quite a number of good ones on the market. Many manufacturers will send the machine on trial for thirty days, free of charge, and this will give one the opportunity of thoroughly testing it four times, in the home, with the home help. Many that do excellent work, lasting for years, if given care, can be had for $3.50 up to $6. There are higher priced ones, but the cheaper ones will do exoellent work. Neither by hand or by machine can first-class washing be done if one does not have good water and good soap. The wa ter should be rain water, if it can be had, though some springs and wells give soft water. If hard water must be used, it should be "broken" with lye, sal soda or borax. Some excel lent washing fluids are easily made and inexpensive, and will save much. naru moor and soap. One of these is made by mixing together one pound of good potash, and one ounce each of sal. ammonia and sal. tartar. Dissolve the potash in boiling water, then add the other ingredients. One gallon of water should be used, and the solution, as soon as made, corked tightly in a jug, labeled, and put away for use. The clothes should be properly sorted the night before and put to soak in clear water, and if the water is hard, break it with boraxdirections for using which will bo on the package. Next morning soap well the soiled parts, and put them into the boiler in which is as much water as is needed for theclothes, and to which has been added at the rate of half a teacupful of the solution to every three pails of water. They should boll twenty min utes, and when taken out, another kettleful of clothes may be put into the boiler, filling up enough water, while tho clothes just taken out may are and first TO CURE A COLD IN ONE DAY Take LAXATIVE BROMO Quinine Tablets. 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