WPWl WK 'frtfE'MjiiJ! jyqpVj J' iWMM"J"MliMW PWUHpiSl! " ' ., AM DECEMBER Jfc, 1903. The Commoner. t MVV98flRHmfl 9 Dr. Shoop's Rheumatic Cure Costa Nothing If It Falls. Any honest 'person who suffem from Ithcnma tla ifl welcome to this offer. For years I acarched everywhere to And a specific tor Rhou tnatlsm. For nearly 20 years I worked to this end. At last, in Germany, my search was re warded. I found a costly chemical that did not disappoint me as other Rheumatic prescriptions had disappointed phyaicianB everywhere I do not mean that Dr. Shoop's Rheumatic Cure can turn bony Joints into fleflh again. That U Impossible. But it will drive from the blood the poison that causes pain and swelling, and then that is the end of Rheumatism. I know this so well that I will furnish for a full month my Rheumatic Cure on trial. I cannot euro all cases within a month. It would be unreasona ble to expect that. But most cases will yield within 30days. This trial treatment will con vince you that Dr. Shoop's Rheumatic Cure is a power against Rheumatism a potent forco against disease that is irresistible: My offer is mado to convinco you of my faith. My ialth is but the outcomo of experience of actual knowledge. I know what it can do. And I know this so well that I will furnish my rem edy on trial. Simply write mo a postal lor my book on Rheumatism. 1 will then arrange with u druggist in your vicinity so that you can se cure six bottles of Dr. Shoop's Rheumatic Cure to make the test. You can take it a full month on trial. If it succeeds the cost to you is $5.50. If it fails the loss is mine and mine alone. It will be left entirely to you. I mean that exactly. If you say the trial is not satisfactory I don't ex pect a penny irom you. I have no samples. Any mere sample that can affect chronic Rheumatism must be drugged to the verge of danger. I uso no such drugs lor it Is dangerous to take them. You must get tho discuse out of the blood. My remedy 'docs that even In the most difficult, obstinate cases. It has cured the oldest cases that I ever met, and in all of my experience, In all oPmy 2,000 tests, I never found another remedy that would cure one chronic case in ten. Write mo and I will Bend youthe book. Try my remedy for a month, for it can't harm you anyway. If it fails tho loss is mine. Address Dr. Shoop, Box 515, Racine, Wis. Mild cases not chronic are often cured by one cr two bottleB. At all druggist. which Santa Claus will never find his way, if left to himself. Thousands of little children will never think of hanging up their stockings or expect even tho cheapest candies on Christ mas morning. Tho little, pinched faces did not dare to life their wistful, want-shadowed eyes to the face of the street-Santa Claus about whom better favored children crowded so eagerly. Santa Claus is not for them. Many of them have but a vague idea of the meaning of the "Merry Christ mas" they so often hear upon the Eireet; they never saw a Christmas tree or heard a Christmas carol; they nover had a Christmas dinner, and no churoh" doors open to giye them en trance to its Christmas tree; many of them have never even heard the "sweet old story," and the dear name you have been taught to love and rev erence means to them but an oath or a lorm of profanity. Christmas giving or receiving, with all its sweet mys tery, is not for those who. are but waifs of the street. Boys and girls, as you count over your precious presents, your pretty gifts and happy interchanges of love and good will, will you not remember these little destitute ones, and at least share with them the old, discarded toys and your overplus of sweets? Can you not spare something for the lit tle ones who shiver in the wretched cold of bare, comfortless rooms, thinly clad and sparsely fed, who know nothing of Santa Claus save as you may bring him to their view? Will you not try to make some other life happy, by sharing with it your joy? Homo-Ma.do Caundlos. Honey Cream. Roll out a portion of tho fondant described in another article, spread it with candied honey, cover with another layer of fondant, and when cold, cut into small squares. Walnut Creams. Break off small Pieces of the fondant, shape into lit tle cakes about as big as a silver quar ter, and press a halved walnut meat AN OLD AW) WELL TRIED REMEDY Mrs. winhlow's Boothino Sirup for children weth ne shouU always bo used for children while ?i-5ln,r:. u nortons' the gums, allays all pain, cures wina collo and U tho best-remedy for diarrhoea. Tttenty-flvo cents a bottle. . It Is the boat. !,ni?i CaCh 8ide- 0ther nuts may bo Date Creams. Stone the dates press a walnut meat into each date andTv- wnv Q fa layor of fondant; another way i8 to press a piece of tho fond ant into tho date, dip in rich syrup and roll in finely crushed pecan or anlnut meats. English walnuts are generally used, but black walnuts are just as good. Chocolate Drops. Break off small pieces of the fondant and roll Into balls between the palms of the hands; melt half a package of unsweetened chocolate over a teakettle of boiling .., mm urop tno balls, one by one, into the chocolate, giving them a thick brown coating. Dip them out, one by one, with a wire spoon, drop them on buttered paper and leave until the chocolate coating is hard. Fruit Rolls. Divide a quantity of rondant into three parts, sprinkle chocolate on one part and knead well until colored a nico brown all through; add chopped raisins, dates, figs, cit ron, almonds or walnuts to this, and mix well; roll out. Then roll out one part of white to a width sufficient to cover the chocolate on both sides. Coat this well with cocoanut. Color the third part of pretty pink, roll out uuU press li snugly all about the roll. When hard, cut in squares. Dip half of them in melted chocolate. Cocoanut Creams. Beat the while of an egg to a stiff froth, then stir in sufficient confectioner's XXX sugar to make it almost too stiff to stir, add desiccated cocoanut until it Is still enough to knead with the hands, then break off small pieces and form into rolls. Roll these in a little of the cocoanut until they are nicely coated; this must be done before they harden. Another delicious cocoanut cream is made by mixing together one pound of desiccated cocoanut, one pound of confectioner's sugar XXX, and tho white of one egg; when well mixed to gether form into little cakes, coat with cocoanut and bake in a slow oven on a buttered tin until a pale brown. In tho Homo. In the Christian home, the Joyous and reverent observance of Christmas Is apt to make an impression so beau tiful and so deeply religious on child ish minds that no experience in after years can entirely efface it. Too of ten, In the rush and hurry after worldly pleasures tho deeper, sweeter and more spiritual joys are entirely overlooked. Too many children grow to regard Christmas only as a day of feasting and the giving of gifts. Grown-up people share largely in this belief, and when this is the case, the religious aspect of the festival is al most, if not entirely lost sight of. It should not be taught to children that this is indeed tho day upon which our Savior was born, but rather the fact that this day is the one set apart for the honoring of his birth. Tho actual date of his birth Is not known. It Is claimed that December comes in the height of tho rainy season in Judea, when neither sheep nor sheph erds could have been in the fields. Very strong reasons exist for the be lief that the date of his birth should bo placed in tho month of October. This is tho festival of Good Will, and should be so enjoyed by all. molasses, one and ono-half cupfuls of wf' ?.n-half cPfi of chocolate, butter tho nizo of an ogg, ono tea spoonful of vanilla. Boll, and when dono, stir In pcanuta and pour on but tored pans; mark In squares. Cream Can'dy. To four cupfuls of sugar allow half as much water and ono teaspoonful of vinegar. piaco ineso in a sauce-pan and boil until tho mixturo will hardon whon dropped into a little cold water. Flavor with lemon or vanilla, turn on a buttered Plate and pull as soon as cool cnouKh to handle. Maple Caramels. Ono pound of su- gar one-half pound of maplo sugar, one-half pint of rich croam; heat slowly, and when it begins to boil, ada one-fourth of a teaspoonful of cream of tartar and two ounces of butter. Cook slowly, stirring all the time until when dropped in cold wa ter it will harden; pour on buttered tin and when cool enough mark into squares. Coffee Fudge. Two cupfuls of white sugar, one-half cup of strong coffee, one cupful of chopped nuts. Boil tho sugar and coffee together without stirring, until stringy, then add the nuts, take off the fire and beat until u creams. Pour into buttered tins to cool. Peppermint Creams. Place a pound of crushed or cut loaf sugar and ono and one-half teaspoonfuls of cream of tartar into a teacupful of cold water. Put into a tin pan and shako up a lit tle. Boil for ten minutes or until a little of it dropped in cold water can be rolled into a ball with the fingers. Remove from the fire, allow to cool a little and beat with a spoon until it turns white. Then add three drops of oil of peppermint, and mix well. If it hardens too quickly while being beaten, stand the pan in a tin of boil ing water. Form into rough lumps. and tested fondant. rcclpcn for using this Candles for tho Holidays. Christmas Day is but tho befxlnnlmx of tho holiday season, and the, demand Coffoe Drinking. In tho Ladles' Homo Journal, Mm. Rorcr says: "Of all tho so-called bev erages, coffeo occupies tho moat Im portant place. Perhaps much of our energy Is duo to tho stimulating prop erties of this berry. Tho quality of tho brcakfoKt coffeo tolls tho tale of all other conditions In tho household. An Infusion made modorately strong, with fresh boiling water, Is a slight stimulant, and prevents the wauto of tlflsue. Like gelatin, It does not con tribute, so far as wo know, to tho building or repair of the body, but Ifl a tissue-Haver, which acta as groaso dons to tho axle of tho wagon wheel. When a weak decoction of coffee In mado by boiling, it Is, pertmpi, tho most Injurious or all food article, es pecially whon It Is served with ugar ana croam or milk. Coffee of good strength Is a deodorizer, dtolnfcctant, ond an antidote to many polions. Weak, It will ferment, prevent tho digOHtion of other foods with which It is mixed In the stomach, and pro duce gas and flatulency. Bolter by far drink hot water with auar and milk than weak coffee. Coffee mado at full strength, known ns black cof feo, may bo dllutod after it Is made, ana will provo much lean Injurious than weak boiled coffoe. Boiling draws out tho fixed oil, and It Is this oil that does the harm. it ono buys tho best coffee and makes an infusion, It is palatable, and tho effect on most persons Is rather advantageous. You may, however, buy tho very best berries the market af fords, and If they arc carelcuBly kept and overcooked the decoction will bo pernicious and quickly upset tho strongest digestion. Prejudice,, the re sult of unscientific cooking, and tho palate habit meet one at every turn. A person likes a cer.tam article of food and eats it simply to please his palate, because he has not yet passed beyond tho palato or experimental stage of existence. . . . Experlenco Cooked Ca.ndIos. As confectioner's sugar cannot at all times be had in the country, we give recipes for making Christmas candies from granulated and ordinary sugars, with or without syrups. Hoarhound Candy. Steep ono ta blespoonful of hoarhound' In one-half cup of water; strain, and add one pint of sugar and one tablespoonful of vinegar. Boil without stirring, test in cold water and pour Into buttered pans when brittle. Chocolate Candy. One cupful of for candles will bo a prominent feature of tho whole time of feasting and fes tivities. Although tho majority of peo ple, old as woll as young, havo more rtf looo lllrfflrr ffy aitmnirt nrt1 rtrrCnn- tions, tho tasto is not always as good ua iuu uiuiig iu gruui, uuu mey con tent themselves with inferior quali ties on the score of cheapness. Cheap candies aro not always Inexpensive especially when the price Ib measured by the results. Cheap candies are usually adulterated, and some of them absolutely poisonous; while they aro mostly but a very poor im'tatlon of better kinds. Many of tho simple. nourishing, healthful candies cost very little money, and leave no bad effects if not indulged in to excess. Candy-making at homo is by no means bo difficult as some would havo us be lieve, and one has tho satisfaction of knowinc what they are mado of. A little experience will enable one to make taffies, fudges, and creams equal to tho high-priced "store" articles, and If uncooked fondant bo used, a large supply can be made in a compar atively short time. The bright boys and girls will soon learn to shorten their candy bills to a very satisfactory extent. For tho fondant, or cream, or dough, as it Is variously called, take two tum blers; Into one put tho whites of two fresh eggs: into tho other put exact ly the same quantity of water that there is of egg-white. Pour both the water and the egg-white into a largo bowl, and mix and beat thoroughly. Flavor with half a teaspoonful of lemon or vanilla extract, and stir in two pounds or more of confectioner's XXX sugar. Beat it until perfectly smooth and firm enough to handle. This is the foundation upon which de licious confections may bo made. Elsewhere will be found some good demonstrates that well-mudo coffeo maices cioso rricncis; bad colice loses te friends It once possessed, Good coffee is more easily made than bad; for this reason I cannot understand why ono finds so much bad coffeo. For tho LtMindry. To wash an eider-down quilt, maka a lather of hot water and soap-Jelly (a heapod-teaspoonful to tho gallon), and add a very little liquid ammonia. Put the quilt into this and leave it for a few minutes. Souso well up and down in this, then in another suds prepared in the same way; use a third suds if it does not look clean. Rinso in two lots of clear water, warm, to which a littlo ammonia has been add ed. Do not wring by hand, but If you have a wringer put it through that; hang on the lino in a windy place, squeezing tho lower ends occasionally between your hands as tho water drains to tho bottom. Shako fre quently while drying. To clean white satin and flowered silk, mix sifted stale bread-crumbs with powdered blue and rub thorough ly all over, then shake it well and dust well with clean, soft cloths. Any silk or woolen goods may bo washed in gasoline, rubbing as if in water, without injury; the dirt is quJckly and easily removed, but no change takes place in the color. But the work must never be done where there is the least fire or flame. Jackson (Miss.) Clarion-Ledger: Mr. Roosevelt is silent as to some of tho greatest problems that now confront tho country such as trusts, combines, monopolies and other agencies for grinding the dollar out of the pocketa of the masses of the people and which aro intended to make the rich richer, and the poor poorer. ;m( mrir r--" ' " -A-'""M7 IMpitorl taWBaM