The Gomirioner. JANUARY iO.'lOOfc- 03 Mendelssohn, is "sung the wide "world, over. riow Ifttlo the dying poet, when ho wrote the new words for the old air which' Jessie Lewars played, dreamed, dt the fame that awaited them fame which will endure when marble and bronzo shall have crumbled into dust. " Sacrifice Sacrifice is the common action of the world. One sacrifices ease and com fort that he may make money, which, in. turn, is sacrificed for the purchase off Something desired. Pleasure often demands more sacrifice than hardships do. For the sake of one more desira ble thing, how many smaller things are sacrificed daily! We are always giving up the present that is sure for the sake of the future that is hoped fo'r. One often gives up all that he has for -the something that he, ex pects. Sacrifice is everywhere an in vestment a- sort of purchase money ffiF something we hope to gain. The' worthy of the object is the measure of the sacrifice. Nothing is given with out an equivalent. Every step upward is at the cost of strength. If we want any good thing to come to pass, we must work for it. . .Yet people-talk of -sacrifice as though xdt were one of the cardinal virtues, and one of the rarest! , Scolding:. i .Yes, I know you are tired and wor ried and your nerves are" "like needle points," "but do try not to scbld. ( It .don't help matters in the le&ist; ' and yoV do feel so' self-condemned after it is all over. If only we, could go away, by ourselves, when wo' feel the "scold fever" coming on us',; how much better it 'would be for all concerned. And if only 'the fam ily" would understand, and' take no notice ,of it, until you could get your self together again. But they are hu man, too, and add fuel to the flame by losing their temper, and blaming it all onto you poor dear! But for the children's sake, don't t.old. Thoy often learn to take pleas urp in fretting you, because, of the continual fault-finding and fretting; and as they are always getting the blaine of wrong-doing whether they deserve it or not, they grow callous and unamlable, and lose all ambition to please or help one who is so un- THE VALUE OF CHARCOAL Few People Know How Ueeful It Is In Preserv ing Health and Beauty Nearly evorybody knows that charcoal is tho afest and most cflicicnt disinfoctunt and puri fier in nature, but fow-realizo its value when taken into tho human system for tho samo cleansing purpose. Charcoal ia.a remedy that tho moro you tako of it tho better ; it is not a drug at all, but simply absorbs tho Bases and impurities always pres ent in the stomach and intestines and carrios thorn out of tho systom. Chnrcoal sweetens tho breath after smoking, drinking or after eating onions and other odor ous vegetables, Charcoal effectually clean and improves the complexion, it whitens tho teeth and. furthor acts as a natural and ominontly Bafo cathartic. It absorbs tho injurious gases which collect in tho stomach and bowels; it disinfects the mouth and throat from the poison of catarrh. All druggists soil charcoal in ono form or an other, but probably tho best charcoal and tho most for the money is in Stuart's Absorbent Lozenges: they aro composed of the finest pow dered Willow charcoal and other harmless an tiseptics, in tablet form or rathor in the form of largo, pleasant tasting lozenges, tho charcoal being mixed with honey. Tho daily use of these lozenges will soon tell in a- much improved conditiou of the general health, better complexion, sweeter breath and puror blood, and the beauty of it is, that no possible harm can result from their continued uso, but on the contrary, great benefit. A Buffalo physician in speaking of tho bene fits of charcoal, says: "1 advise Stuart's Ab florbent Lozenges to all patients suffering from gas in stomach and bowols, and to clear the eomplexlon and purify tho breath, mouth and throat; I also believe the liver is greatly bene fitted by the daily use of them ; they cost but tweuty-fivo conta a box at drug stores, and al though in some seiiso a patent preparation, yet I believe I get more and belter charcoal in Stuart's Absorbent Lozenges than In any of the ordinary charcoal tablets. lovely, and it is tho greatest misfor tune that could befall ,you. Whatever happens, try hard not to scold. Over-Eating. "We have all' heard tho saying that, we "dig our graves with our teeth, ' ; but we do not think of the matter as earnestly as wo should. Every sane minded person recognizes the fact that wo greatly overtax our digestive pow ers,, and that hunger is not only a matter of habit, but also of a deranged stomach. Our wisest scientists tell us that improper eating, and especially overeating, is one of the most pro lific of known sources of disease. In temperance in eating does moro harm than intemperance in drinking, and from the Indulgence of a falso appo tite, the rich suffer in health, while the majority of the people suffer both in health and in purse, Tho very poor suffer most of all, because of the wretched quality of tho food with which, at one time, they overburden the, stomach, only to half starve it the next One should not eat every time the stomach craves food and a liking for any particular dish is no evi dence that it is the one we should eat the most of. Hunger is a good sauce, if the stomach is in health, but few of us are blessed with healthy stomachs. It Is not wise to bo al ways solicitous about what "agrees" with us. It is in no sense a mark of wisdom to be always "dieting." Our digestive powers are largely dependent for their fullest usefulness upon tho right usage of other organs of the body. Our respiratory organs should have right usage; wo should learn to breathe deeply; to expand our lung capacity, and thus set our circulatory system to work. There is no medi cine that will quite take tho place of deep, regular breathing, the washing out of our lungs with fresh, clean air. When you get up of a morning, with that "all gone" feeling down in the bottom of your stomach, instead of hurrying to "get something Into my stomach," just go out of doors, throw your shoulders back so as to give your lungs a chance, and just breathe. It will do you more good than any breakfast About Suzar. Granulated sugar is better than any other for all purposes of cooking. It makes a lighter, more perfect sponge cake and therefore more cake, than the same ingredients used with pow dered sugar. It possesses a grain, and the grain even of pure powdered sugar has been partially destroyed. The action of the heat on the grain of granulated sugar gives a firmert lighter cake. .A grained sugar is betler in pud dings, sauces, and in all sweet pud dings and sponge-like desserts, which depend on eggs to make them light This can be demonstrated by measur ing the bulk of cake produced by the Fame recipe, using different sugars. It is not possible to mako a perfect loaf of "angel's food" with powdered sugar. Granulated or loaf sugar should be used on tho table, and for all cooking purposes, because it is less likely to be adulterated. A XXX powdered su gar seldom is as pure as granulated sugar or the best loaf sugar. It Is necessary to use XXX powdered sugar for meringues, and some such pur poses, but granulated is certainly pre ferable for preparing the foundation of French candies, or for melted iceing. For decorative Iceings, confectioner's powdered sugar must oe used; this cannot be made of pure sugar because no sugar can be readily ground to a smooth powder. The grain of sugar is only partially destroyed In ordinary powdered sugar; therefore, to mako this sugar as smooth as it is re quired to bo for the candy and iceing in which it is used, it Is always adul terated with a certain percentage.; of; starch. Confectioner's sugarfr therc fore, is of no yaluo n tho househdld, except for certain candlos and for decorative Iceing. For all other pur-" poses where a powdered sugar is used, a puro XXX sugar is bettor. Cooking Onion. There is no way of frying an, onion in a pan with a little butter, as is commonly recommended in cook books, which will produce a satisfac tory result. Tho onion softens and ab sorbs the butter, owing to tho natural law of capillary attraction, and the result is that the butter and onion become a dark and greasy mess. There is but ono way to fry this vegetable which will give tho right result Cut the onion in slices and soak it in milrt for at least ten min utes; then dip tho slices in flour and immerso them in boiling fat, hot enough to brown instantly a bit of bread thrown into it You cannot keep the onion in slices, so it is not worth while to try to do so. After they havs fried for six or seven min utes, they may be lifted out with a skimmer onto brown paper and they will be found firm and thoroughly de l.cious. Cooked In this way, they may be served as a garnish to a daintily broiled beefsteak or to a dish of fried chops or beef croquettes. Onion fnlad. Pare and slice as thin as. possible four or five firm, solid onions (they can be sliced as thinly as a sheet of writing, paper); salt them rather more than would seem necessary, mixing tho salt well through them, and let it stand two or three hours. Carefully drain off all the water which arises, (which removes much of tho strong taste and leaves them sweet and crisp). Rinse them in cold water ice water, if possible, and cover with good sharp vinegar, to which sugar has been added in the proportion of a heaping tablespoonful to a cup of vinegar. Let stand a few minutes and serve in side dishes. Ploral Notes. If your hyacinth buds stubbornly refuse to come up out of tho foliage, it is because of too rapid growth. A very excellent way to coax it up is to cover the tip with a little paper cone having a hole in the top end; the bud will reach up after tho light and can thus be coaxed Into proper shape. A better way would be, when tho bulb is first brought out into the light, to place the paper cone over it, for about a week. .The same effect may be pro duced by covering it with an inverted flower pot; only the light which can come through the hole in the bottom of the inverted pot will reach the bulb-tip, and this will stimulate tho stem growth. As soon as tho bud is well out of tho soil, the covering may be removed. It should never bo neg lected. If the spike of the hyacinth expands unevenly, ono side of the spike open ing while the other remains closed, the closed side should be exposed to the direct sunlight; this will usually cause the stubborn bells to unfold. If tho weather Is cloudy, tho dormant side can be placed toward a lighted lamp for a short time. Care should be taken to give all sides an equal amount of light,, by frequently turning the pot around. Keep in a window with very little sunshine, where the air will be cool, and the blossoms last much longer. Query Bex. - A Reader, Stromsburg, Neb. Write to tho Woman's Training School, St ',i & Cures -&.,' . . 'JiirunKanas Secretly C H W Fret Package of the Only Successful Curt Known for Drunkenness Sept to all Who Send Name and ' ' Address. It Can be Put Secretly Into Pood er Ceff :e aad Quickly Cures the Drink Habit Fow men become drunkards frem choice or inclination all welcome release from the awful habit. Golden Specific Trill curs the worst habitual drunkard. This wonderful remedy can u aummtsterea food. ten. coffee or m by wife or daughter, ia lit, without causing the assLisisisisisisisisH iiHHisiiiiiiiiiHLjiiiiijiiH Mbbssssssssssss SJslBBBBBBBBBBBBBBBBBBBD SjBsKjllSBBBBBBBBBBBBDBBBBBBBBBBfllSBB teiSBBBBBBBBBBBM bLbbbbbbbbbbbbbbbbiLY SbSbbbbbbIBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBbI Vk MR. and MRS. HARRY BURNS1DE. slightest suspicion. Its euro ia sure without harmful rosufts to tho system. Many a home is now happy by tho use of Oolden Specific. "My husband pot into tho habit of taking a drink with the boys onhiswnyhomo,"say8 Mrs. Harry Ilurnsido. "After a while he came home drnnk frequently. Ho fioon lost bio position and I had to mako a living for both of us and the little children. At times ho tried to cobor up, bnt tho habit was too strong for him and then he would drink hardnr than ever. I heard f Golden Specific and sent for a freo package. Tho treat ment cured him. I put it in his coffee and ha nover knw it at all. He regained his old pa. sitlon a lid now wo aro happy in our llttlo home again. I hope you will tend Golden Specific to overy woman that has euifored as I have, and savo her loved ones from the drunkard's grave." Send your name and address to Dr. J W.Haines, 3Xi Glonn Building, Cincinnati, Ohio, and we will mail you a free packago of Golden Specific in a plain wrappor, accompanied by full direc tions how to uso it Knourh of the remedy is sent In each free package to give you aq oppor tunity to witness its marvelous effect on those whd aro slaves to drink. Do not dolay. You cannot tell what may hap pen to the man who drinks, andyou,woulu never forgive yourself for waiting. Louis, Mo. Subscriber's Daughter, Alma, Wis. Cannot give you the required ad dresses. Send inquiry to the largo daily papers published in the states you wish to hear from, always en closing stamped envelope, as the ques tion interests but few. W. TL, Howells Co., Mo. Cannot send you names from subscription list A few lines inserted in the Sub scribers' Advertising Department of The Commoner will bring satisfac tory results. Veva, Omaha, Neb. Finger-bowls are placed on the table, accompanied by largo napkins, but it is not in tended that the hands should bo washed in them. Only the very finger tips are to be dipped In the water, then softly dried on the large napkin. Young Mother, Frontier Co., Neb. Children should be taught from in fancy to hold the knife and fork prop erly, to eat noiselessly, to drink with out gurgling, to uso the napkin cor rectly and mako no sound with the dishes. Do not allow tho child to spread its arms out and lie over the plate sprawl; Insist on it sitting erect, with its elbows close to its side, occupying as little space as will permit of tho free use of Its arms. Do not tuck the napkin under its chin unless it is very young. Teach It to eat in a cleanly manner. TO lUJUJtt A COI.D IN ONE DAY Take Laxative Bromo Quinine Tablets. Al druggists refund tho money if it fails to cure E. W. Grove's signature ia on each box. 25c. l t i t M II