Commoner. Nov. 33, 1903. 9 m -il W it' . J &i k'l-- 'J Ud fcr- PL .1 IK , to- meet their spiritual needs. If you like his sermon, tell him so; if you don't well, you need not be "brutally frank." Try to make hin wprk as effective as possible and up hold him in every effort to raise the moral tone of his flock. When you do pay him his stipulated salary, do not make him feel like ho wore receiving a charitable donation. The laborer is worthy of his hire, even though ho is but a preacher. Call upon him, when you can, and encourage him to greater efforts by telling him any little pleasant thing you have heard spoken of him. If somebody has praised his work, don't forget to repeat it He will be pleased that he is appreciated. If something in his sermon has particularly pleased or enlightened you, don't forget to mention it, and thank him for it Try tb show your wish to be of as sistance to him in the good work by always filling your seat at the ser vices, and evincing an interest in whatever interests him in regard to the church work. Right and Left. It is claimed to be a physiological 'fact that people are "Janus-faced" that one side of the faceBhows certain characteristics which are entirely lack ing in the other, and that each con tradicts the other. The left side is said to be much the prettier, and the cause of this difference is explained in this wise: Scientists tell us that the brain is divided into two sections the right and left hemispheres. Each sec tion operates quite differently, be cause of the' different functions per formed. The right brain hemisphere has to do with the physical life, while the left is concerned with the mental. The brain is in close communication with all parts, of the "body, and, once , thetoffects on any given muscle is un derstood, its workings can be easily read.' The- physical characteristics of the right brain produces an effect upon the right side of the face much mor quickly than the mental workings of the left do on the left side, and the ef fect on the right side is to harden the muscles, and through them the feat ures. The left side of the face has the softer aspect. Be that as it may, it is a well known fact that the left hand is always the prettier, and the left limbs and feot the more shapely. Little ttilpsi About once a fortnight, boil for half an hour or more, a largo handful of bran in a quart of water. Strain it in to a basin and let cool to merely milk Warm. Rub into It n Httlo whlfn Knnn. Dip into it a bit of soft linen and wash your scalp with it thoroughly, dividing or parting aside the hair all over the head to reach the roots. Next take the yolk of an egg, slightly beat en in a saucpr, and with your finger tips, rub it well into the scalp. Let it remain for a few minutes, then wash off with a little pure, soft water, and rinse the hair well to free it from the egg, then rub dry. A device to keep rugs flat on tho floor consists of a series of flat strips of metal or wood, which are insertoi in pockets arranged near tho corners and sides of tho rugs. These pocket? are shaped to receive the ends of tho strips and may bo sewed to tho rug or fastened by means of wire staples. Tho entire device is so thin as to be scarce ly noticeable when tho rug is on tho floor. This idea may bo applied also to large rugs, a pair of. strips being placed In each corner atT right angles to each other. For bureau covers, for rooms used every day, there is nothing nicer than pure white, heavy linen, with a lace insertion set in about two and one half inches from tho edge, the ends to be finished with a lace ruffle. Heavy serviceable torchon lace should be used. , Have several of these so that fresh ones can bo supplied at tho least sign of soil. For a mending basket,, get a large splint basket, or make one to suit yourself from common wire window screen, with a wooden bottom, lining with some pretty cambric, covering with bright cretonne, with a number of small pockets sewn inside to the lining (being sure to catch the stitches through the wire for support). Into these pockets put thimble, threads, darning cottons and woolens, buttons, buckles and clasps, a paper of pins, a Learn to Play ANY INSTRUMENT by Note. The Piano, Organ, Guitar, Violin, Banjo and Mandolin. JJH teach Instrumental Music, Harmony, " Composition and Orchestration by mall, and guarantee success. You need not know one thing about music when begin ning to learn by our method. Every feature from the very simplest to the most compli cated execution, made so easy and interest ing that anyone can learn without years of tedious study and great expense. The most competent anu practical in structors are at the head of each department. Fifth year of success. One minister writes:' "Am more and more pleased with the instruc tions as each succeeding lesson comes, and am fully ' Eersuaded I made no mis ike in becoming a pu pil." Mr. C. C. 'Parker, of-Port Huron, Mich., writes: 'I have nothing but good words to say for your school." He is now taking his third term. His wife is also a pupil. w this Instruments Supplied. Lowest Prices. Cash or Credjt VmLJLA ft y -I wanl some one in everv locality to know about our School, and as pupils maice our Dcst advertisement we mate Special Trial Offer. For $1.00, your only ex pense (and this will not cover our cost of material, wrapping- and postage), wo will send a 10-wccki' course (one lesson weekly) fpr Piano, Organ, Violin, Banjo, Guitar or Mando lin, for either a beginner or advancod pupil. For Harmony and-Composition four trial lessons will be sent for $1.00. State your present knowl edge or music, if any, whon writing. Wo teach you by mail, and accom plish as much as the best private tutor would. U.S. School of Music 19 C, Union Square, New York' afeaij book of needles, tapes, emery, small scissors, etc. A small box, neatly pa pored Insido and out, or covered with pretty pieces of carpet, with a lid hinged on and nicely cushioned on top, will serve the doublo purpose of foot stool and patch box. Into this can bo put your roll of patches, balls of yarn, knitting needles, and various other necessary articles convenient to have handy whon tho small boy or the gude mon rushes in, torn to tatters and demanding instantaneous repair. After tho Feast. On Thanksgiving Day, every Ameri can family endeavors to dino upon turkey, and, having so dined, there must be, of necessity, more or less remnants of tho feastespecially the bones. Hero Is a fitting occasion for tho trial of some recipes for the gath ering of these fragments into appetiz ing dishes. TURKEY SOUP Having gathered up tho scraps, bones and what dressing is left, cover them with one quart of cold water, and simmer for three hours; strain, return to tho kettle. Pick and chop what meat there Is on tho bones very fine and return to tho soup with one slice of onion, three stalks of celery, cut very fine, and two tablespoonfuls of rice cooked. Bring to a boil and simmer three minutes. When ready to serve, season to taste with popper and salt, and "add one cup full of rich, sweet cream. TURKEY SOUFFLE To every pint of finely chopped turkey, allow one tablespoonful of butter; one half cup of sweet cream, tho well-beaten whites of three eggs, one tablespoonful of chopped parsley," salt and pepper to taste. Melt the butter and 'add it to the turkey with the cream and sea soning; mix well, rubbing It to a paste with a spoon; add carefully tho eggs beaten to a stiff, dry froth, and mix thoroughly. Fill a well-greased pudding pan or bake In custard cups standing In water. Bake thirty min utes. COLD CHICKEN Remove tho bones from tho remnants, chop fine with radishes, celery or parsley and a slice of onion; heat a cup of cream or rich milk, stir in a teaspoonful of corn starch, then stir In tho chicken and salt to taste. Slice a stale loaf of bread, remove the crust, toast the slices, butter and flavor them with a drop of lemon juice and arrange on a platter; put a spoonful of chicken on each slice and serve alone, or with stewed prune, pear, apple, fried ba nana, or baked tomato. HAM SANDWICHES Take tho scraps of boiled ham, chop very fine; ror each cupful, take the yolks of two hard-boiled eggs, one tablespoonful of lemon juice, one quarter teaspoonful of mustard, one quarter pound of but ter. Rub the eggs smooth with the butter, mix with the ingredients and season to taste. Spread thin on slices of bread, fold together or roll. Home-Made- Sausage. A simple rule for sausage meats calls for seven and'wne-half pounds -of lean pork, two and one-half pounds fat pork, three ounces of salt, half an ounce of summer savory, three-fourths of an ounce of sage and one ounce of ground black pepper. Chop the meat thoroughly; add tho seasoning, mix with hands, and run It through the chopper again. Breakfast sausage, as wo find it In our markets, Is a very coarse article of doubtful Ingredients, the poorest cuts, and pieces of pork not consid ered fit for any other purpose, is ground into sausage. It Js common for butchers, with an eye to economy, to If Your Friend Is Sick Tell Me the Book to Send.' No monoy Is wanted not' from you nor from him. I ask only a "postal card, and I ask it as an act of human ity. Then I will do this: I will mail tho sick one an order good at any drug storo for six bottles Dr. Shoop's Restorative. He may tnko it a month at my risk. If It succeeds, tho cost is $5.50. If the sick one oven thinks It has failed, I will pay tho druggist myself. Please note what that means. I fur nish a costly treatment that I spent a llfotlmo in perfecting, nnd whonover it falls tho test is entirely free. But failures are rare. My records show that 39 out of each 40 get well, and pay for tho remedy gladly. No other remedy, in chronic and difficult cases, could stand a test Ilk that. The reason Is this: My Restora tive alone strengthens the insido nerves. There is no other way to bring back that nerve power which alone makes each vital organ do its duty. There Is no other way to make weak organs well. Simply stnto which I book no. i book you want, and address Dr. Shoop, Box 516, Raclno, Wl. MU4tMMtclMnlr,trtfCiinift7MMtttUf. At I1 dgliU. fOOK wo. i on nrHPiMiA. BOOK NO. t ON THE IIXAKT. BOOK NO. I ON TUI! XIDNETI. BOOK NO, 4 foil WOMEN. BOOK NO. JfOR MEN. (MtM.) BOOK NO. l ON KUEOMATIBM use up their tainted pork this way. It Is very little trouble, if there Is a chopper In tho house, to make It at home. A meat chopper to cost not more than $2.50 is a very useful ar ticle in tho kitchen; a week's supply of sausaga can bo made at once, and' properly packed in a broad-mouthed jar with a layer of lard on top, will keep until used up, If kept in a cooJ place. An excellent way to cook sausage is to put them In an ordinary biscuit tin and set them in the oven, turning tho tin, if necessary to brown both sides alike. If tho oven Is hot, they will cook thoroughly in ten minutes. A lit tle chopped onion a tablespoonful to a pound of sausage, browned and sprinkled over the sausage just before it is put in the oven, may bo used. Serve with the rich brown gravy in the pan. Sausage should be thorough ly well done inside, but should not bo cooked until dry and hard. Half veal and half pork may bo used for tho sausage. Robbing the Miners. Tho coal trust protests against the honest weighing of mined coal .and asserts that the fictitious ton of 3,000 pounds or more demanded from tho miner is barely sufficient to produce 2,240 pounds of "prepared coal." Even If that be true, .it Is not a valid excuse for refusing to pay the miner for all the coal he produces. Sizes of coal smaller than chestnut are not classed as "prepared." After obtaining from the fictitious ton delivered by the miner a full 2,240-pound ton of "pre pared" coal, tho operator turns the al leged waste into "pea" and "buck wheat" coal and sells It at a good price. All that the operators receive for tho smaller sizes Is clear profit, and It is taken from the pocket of tho miner. Philadelphia North American. Gen. Chas. Dick, Ohio's famous Congressman, writes: "There is no remedy so efficient for head ache as Dr. Miles' Anti-Pain Pills. Cure and prevent. Sold and guaranteed by all druggists. No oplatos. Non-laxativo. Never soldinbnlk. 25 doses 25 centa. . , Db. Milks Mkdicxl Co., Elkhart, Im ".