* HOUSEHOLD HINTS By Mrs. Brevy Lilly Phone 2-4051 We would like for you to share your choice recipes with us. They will be printed with grateful ap preciation, with your name. Barbecued Chicken 2 lb. chicken 6 tablespoons fat or salad oil 3 tbls. Worcestershire sauce 2 tablespoons vinegar 2 tablespoons sugar Vz cup catsup A few drops tabasco 1 garlic clove r medium onion Salt to taste Wash chicken; dry; halve. Brown in fat or salad oil. Mix Worcestershire sauce, vinegar, sugar, catsup, and tabasco. Add rnashed garlic. Chop onion, tie in cheescloth, add to sauce. Cover. Cook 1 hour. Remove cheesecloth. Serves 4. Plain Muffins 2 cups flour 3 tablespoons sugar Vz teaspoon salt 1 egg 1 cup milk V\ cup melted shortening or salad oil. * ‘Sift together flour, sugar, bak ing powder, and salt. Beat egg, add milk, and shortening. Add to dry ingredients, stirring well. Fill greased muffin pans 2|3 full. Bake in hot over for 25 minutes. Makes 12. -o Patronize Our Advertisers |-W->r><—T->on<->r><->n<->n<->r><-, CONGRATULATIONS TO REV. SHAKESPEARE FROM Smith Baking Go. Fresh st your groeer Spaghetti Milanaise by Chef T .M. Hill, 2719 So. 9 A Burlington Employee 1 12 oz. package spaghetti 1 cup cooked ham 1 cup cooked tongue 2 cups tomato sauce 2 ounces of Parmeson cheese 1 cup chopped mushrooms or 1 can mushroom soup. Cook spaghetti in rapid boil ing water. Do not break spaghetti in small pieces, leave whole, gradually presing down in kettle until covered by boiling water. Allow to boil for about 20 minutes or until tender. Care must be taken not to overcook. Remove from boiling water and soak in cold water until firm. Reheat by running hot water over spaghetti then drain. Saute the finely shredded ham, tongue, and mushrooms in butter a few minutes and add to spaghetti with tomato sauce. Add the cheese, season and simmer slow ly until the sauce is well blend ed with the spaghetti. Hints to Cooks A cracked egg can be safely boiled if wrapped in a piece of greased paper. Rice, to be perfectly digest ible ought to be cooked in no more water than necessary to swell. Culinary terms: Carmel—burne sugar used for coloring. Bouillon—broth of meat Croustate-hollow, fried, shapes of bread. oc77rr/oczzao<—>ocrrz>o<=>o<-—>ocrr>o<=r>o Urban League Notes by Katherine Thompson The League feels especially for tunate in having so many volun teers this year in its various or ganizations. We have volunteers who seem to love their work and that in itself assures us of real service. Now, as parents of the community, it is up to us to see that the children who join these groups do their part. No child who is old enough to join an or ganization is too young to learn that they get from life what they give. When we mention giving we have reference to their inter ests, time and efforts. The 4-H club is having a turkey circus Friday the 15th. We do hope you will remember this date. The girls have made plans for a full evening of entertainment. We hope the parents will keep the time and date of the Rhythm Band in mind. -o Public Interracial Meet Features NACW Regional Conference: (Continued from page one) an Effective Force in the Struggle for Peace,” “Right Living and Right Thinking in the Family Unit Essential to Community and World Unity,” and many others. Participating in the discussions were Mrs. Beatrice Fountaine, i vice-president of Illinois Federa-! tion Repubilcan women; Miss Fern Gayden, social worker of Cook County Buerau of Pubilc welfare; Henry W. McGee, NAA CP president; Miss Flora Dolton, director of education of Round Table of Christians and Jews; { Thomas H. Wright, executive di rector of Mayor’s Committee on Human relations; Miss Elizabeth Millis, legislative chairman of UPWA, CIO; Miss Irma F. Clarke, national treasurer of Alpha Kap pa sorority; Miss June Blythe, director of inforation service, American Council on Race rela tions; Miss Era Bell Thompson, author, “American Daughter,”; Mrs. Beatrice Caffrey, probation officer of special schools; Marcia Winn, Chicago Tribune columnist; Lewis Caldwell, author of “The Policy King,”; Enoc P. Waters, staff correspondent of the Chica go Defender, and Mrs. Stella Counselbaum. The conference closed on the third day with a reception honor ing delegates and visitors in the Woodrow Wilson room of Inter national Relations center. The important role of women in world affairs was stressed by Mrs. Katherine Shryver, chairman of pubilc relations committee of NACW, at the dinner, together with a call for unity and fellow ship among all races. Impressive candlelight ceremonies, conduct ed by Mrs. Madeline M. Stratton, president of the Chicago Metro politan council, closed the confer ence. Other officers of the group in cluded Mrs. Eleanor Curtis Dailey national vice-president and re gional director of the council; PAINT IS SCARCE We appreciate your patronage and hope We soon can supply all your requirements VAN SICKLE GLASS & PAINT CO. 143 So. 10th VINE ST. MARKET Groceries 81 Meats 22nd and Vine 2-6583 — 2-6584 -:- Patronize Our Advertisers SUBSCRIBE NOW! Date ...._ 1946 THE VOICE 1 2225 S St., Lincoln, Nebr. Editor: Enclosed find $__ for _ yr.(s) subscription to THE VOICE at the rate of $2.00 per year. The Voice will be mailed to the subscriber weekly. Name -....__ Phone_