The Loup City northwestern. (Loup City, Neb.) 189?-1917, May 20, 1915, Image 3

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    , AMERICAN SHIP BLOWN UP BY GERMANS
a
Aiueritan laiih. Mwiiier uumignt. wnich was blown up by a German torpedo or mine off the Scilly island#. lie
Sow, at the left, is its commander. Capt. Alfred Gunter, who died of heart failure; at the right, Charles C. Short of
Chicago, wireless operator, who jumped overboard and was drowned.
KNIGHTS TEMPLAR IN SAN FRANCISCO
Three high officials of the Knights Templar who attended the state commandery session in San Francisco
are here shown passing in the review. Left to right they are: Very Eminent Sir .T. \V. Chamberlain, grand
captain general of the grand encampment of the United States; Most Eminent Sir Philip D Gordon, supreme grand
master of the sovereign great priory of Canada, and Right Eminent Sir .Tames R. Tapscott, grand commander
DRIVER OF SUFFRAGE AUTOMOBILE
Miss Virginia Watrous, daughter of Mrs. Antoinette Funk of the Na
tional American Woman Suffrage association, is to drive a big automobile
carrying suffrage campaigners through New Jersey this summer. The cam
paigners will be her mother. Mrs Medill McCormick, Mrs. Winston Churchill
and Mrs. Martha S. Kimball. Another of the party will be Miss Watrous'
bull terrier, who rejoices in the name of Votes, and is to be seen in this
picture.
SINKING OF THE IRRESISTIBLE
This remarkable photograph shows the British warship Irresistible as it
was sinking In the Dardanelles after striking a Turkish mine.
COL CORNELIUS VANDERBILT
Col. Cornelius Vanderbilt, chairman
of the mayor's committee in charge
of the welcome of New York to the
officers and men of the Atlantic fleet
during the May maneuvers.
Where Religions Flourish.
There is a church for every thou
sand inhabitants in the large cities of
the anthracite region of Pennsylva
nia, and nearly the same proportion
in the rural communities. Scranton,
with its 129,867 citizens, has 129
churches, representing 22 different re
ligions. Wilkes-Barre, with its 67.105
citizens, has 66 churches of 14 de
nominations. In Hazleton, with 25,
452 inhabitants, there are 33 churches
of nine different denominations.
Among the 175,000 mine workers there
are Russians, Austrians. Irishmen,
Germans, Italians, Welshmen, English
men, Hungarian, Scotchmen, Swis3.
Canadians. Swedes. Turks, French
men, Greeks, Roumanians. Danes,
Norwegians, Dutchmen, Belgians,
Finns and a dozen minor races.
HIGH HONOR FOR AMERICAN
Doctor Leuschner Awarded Watson
Medal for His Great Services
to Science.
Dr. Annin Otto Leuschner, director
of the Btudents’ observatory at the
University of California, has been
awarded the highest honor which an
astronomer may hope to gain, the
Wataon medal. The award was made
by the National Academy of Science,
and the medal, it may be said, has
! been conferred on only seven scien
tists. The award is in recognition of
Doctor Leuschner’s years of brilliant
and laborious investigations, and for
his original methods, which have
proved of great value to celestial me
chanics. He attained international
reputation through evolving a new
method for the study of the move
ments of heavenly bodies and in the
determination of their orbits. Doctor
Leuschner is a native of Detroit, a
graduate of the Royal Wilhelms-Gym
na3ium, Cassel, Germany, an A. B. of
%
the University of Michigan, and a
graduate of Lick observatory, Uni
versity of California. He later studied
in Berlin. Since 1907 he has been pro
fessor of astronomy at the university,
where his work has attracted such
world-wide attention. He is a mem
ber of various scientific bodies in this
country and abroad, and has written
many papers on astronomical sub
jects.
A woman’s watch is usually more
ornamental than useful.
MAKING LIVER TASTY
PROPERLY COOKED, MEAT IS DE
LICIOUS, AND CHEAP.
How to Prepare It With Its Tradition
al Accompaniment, Bacon—Ex
cellent When Baked—Two
Kinds of Cravy.
Liver is savory and it is not heavy
two points most decidedly in its favor
at this season.
There are many ways of cooking
liver and for that reason it might very
well make its appearance on our tables
more often than it does simply fried
and served with bacon.
Moreover, there are two good kinds
of liver: Calf’s liver and lamb's liver.
And the lamb’s liver, although much
cheaper than the other kind, is de
licious when properly cooked. So,
when the price of calf's liver is pro
hibitive or when it is not to be had
even for a price, try lamb's liver for a
change.
To begin with, the best way to cook
liver and bacon is to wipe off the
slices of liver with a damp cloth and
then to drop them, with two slices of
lean bacon to every one of liver, into
smoking hot fat in a deep kettle. Let
them brown like crullers, remove
them for a moment to a piece of
brown paper, then put them on a hot
platter (liver and bacon together),
sprinkle with salt and pepper and
serve. If a gravy is desired, spread
a little melted butter sauce, well sea
soned. with the liver.
Another way of preparing liver Is to
brown slices of it in a skillet and, as
soon as they are browned on both
sides, to remove them to a baking pan,
dredging each slice with flour and
sprinkling with salt and pepper. Cover
the pan and bake for three-quarters of
an hour.
To prepare liver with cream gravy,
slice the liver a third of an inch
thick, drop for a second into boiling
water and slash the edges of each
slice a few times to keep them from
curling. Then brown in hot fat in a
skillet. Remove the slices of liver to
a saucepan and cook till yellow r
sliced onion in the fat and then add
it to the liver with enough cream to
cover. Simmer for ten minutes, cov
ered, and then serve, seasoned with j
pepper and salt.
Another way to cook liver with
bacon is to soak the slices for 20 min
utes, then to dry them and roll them
in flour, and then to brown them in
the fat in which slices of bacon have
been cooked crisp. Then pour ofT most
of the fat, add hot water and flour to
the rest and pour over the liver for
gravy.
Baked liver is good. To prepare it
have a pound and a half of liver in
one piece. Wipe it with a damp cloth
and trim it neatly and then put in
some strips of salt pork with a larding
needle across the top. Bake in a hot
oven for half an hour, basting often,
and serve with a brown gravy made in
the baking pan.
Still another method is to add a lit
tle lemon juice to the liver gravy.
This gives it a piquant flavor that is
! decidedly tempting. The lemon is
added to the fat, after most of it is
poured away, and then flour and but
ter rolled together are added, and then
enough water to make gravy of the
right consistency.
Killarney Salt Cod.
Soak one pound of salt cod in water
to cover four or five hours, peel and
slice about one-fourth inch thick eight
or nine potatoes (according to size oi
family). Try out four or five strips of
3alt pork, peel and slice a few onions
and fry in pork fat, but do not brown
Cook potatoes and salt cod separately,
straining the water off the fish twice
3n your onions dredge about two table
spoonfuls of flour, stirring briskly, a
little salt and pepper and the watei
directly off the fish, till of the right
consistency; then add one teaspoon
ful of table sauce and let cook one
minute. In the meantime place your
j potatoes and fish on a platter and
; pour onions and gravy over all. This
| iB very tasty.
Fish au Vinaigre.
Boil shad, mackerel or white fish in
salted water. When cooked, put on
dish, pour over it two cupfuls of vine
gar while the fish is hot. When it is
cold, pour the vinegar into a bowl, add
to it two teaspoonfuls of tomato
catchup, two tablespoonfuls Worces
tershire sauce, and salt and pepper to
taste. Pour all of this upon the fish.
When ready to serve, chop fine two
hard-cooked eggs, one small onion, two
tablespoonfuls each of parsley and
celery, one boiled beet, and spread this
mixture over the fish.
Huevos en Espanol.
Empty a can of tomatoes in a frying
pan. Thicken with bread and add
two or three small green peppers and
an onion sliced fine. The peppers
may be chopped. Add a little buttei
and salt to taste. Let this simmer
gently until the flavors are well mixed
Then break on top the number of eggs
desired. Dip the simmering tomato
mixture over the eggs until they are
cooked. The eggs may be served, re
jecting the sauce. Mexicans strain
the sauce a bit and serve with the
egg on thick toast.
Potted Minced Lamb.
Grind enough cold roast lamb to
fill three cups; cook well six or seven
sticks of macaroni; put one cupful
cold stewed tomatoes in buttered bak
ing dish, add minced lamb and maca
roni, pepper, salt and three table
spoonfuls of gravy. Cover with crumba
and bits of butter and bake.
Lamb Soup.
Cook two pounds lamb in cold water
until tender. Remove meat and re
serve one-half cupful of the broth to
be used in making bechamel Bauce.
Then add an onion, carrots, barley,
thickening and seasoning to taste.
New Use for Parsley.
If when making soups or stews yon
find the flavor of some one vegetable
too strong, you can neutralize it by
adding a sprig or two of parsley.
A Typewriter
in Every Home
The typewriter has
come to be a ne
cessity in almost
every family. If the
daughter is a stenographer, she
can increase her earning power
by home practice. The father
and sons need a typewriter for
their correspondence. The
mother likes to keep recipes
and other data in neat, read
able form. You will be inter
ested in our booklet, "A Lesson
in Operating the L. C. Smith
&Bros.Typewriter.” Writeforit
L C. Smith & Bros. Typewriter Co.
1819 Famam Street
Omaha Nebraska
The things a man forgets are those
he wishes he could remember.
Drink Denison’s Coffee.
Always pure and delicious.
It is a custom among the women of
Java to chew betel nuts, which dis
colors the teeth, giving them the look
of black varnish.
ALl.EK'g FOOT-EASE for the TROOPS
Over 100,000 packages of Allen's Foot-Ease, the
antiteplic powder to shake into your siloes, are
being used by the German and Allied troops at
the Front because it rests the feet, gives in
stant relief to Corns and Bunions, hot, swollen
aching, tender feet, and makes walking easy.
Sold everywhere, Sac. Try It TODAY. Don’t
accept any substitute. Adv.
A Young Skeptic.
Caller—Marjorie, if you drink so
much tea you will be an old maid.
Marjorie—I don’t believe that at all.
Mamma drinks lots of tea and she’s
been married twice an’ isn’t an old
maid yet.
Heir, Not a Gale.
The guide suddenly halted the party
of Americans.
* Ah. there comes the heir to the
throne,” he said, removing his hat as
a toyal equipage appeared.
The little boy of the party nudged
his mother and whispered:
"Did he take off his hat for fear the
air would blow it off!"
Not Asking Much.
‘So you are ambitious to have a
little garden?”
"Yes.”
"You ought to get a lot of pleasure
put of it.”
“I don’t expect to get any pleasure
out of it, but if I can get a few beets
arid turnips in return for a great deal
of hard work I'll be satisfied.”
Genius.
Men give me some credit for genius.
All the genius that I have lies just
in this: When I have a subject in
hand, I study it profoundly. Day and
night it is before me. I explore it in
all its bearings. My mind becomes
pervaded with it. Then the 'effort
which I make is what people are
pleased to call the fruit of genius. It
in the fruit of labor and thought.—
Alexander Hamilton.
✓ " -
'just a simple question
And If Man Had Waited He Surely
Would Have Had an Answer,
but He Didn't.
Mrs. Simpleton, 1 am a plain, blunt
spoken man."
"Yes, I know, Mr. Tarter."
"I never beat around the bush.
When I got ready to ask my first wife
waste five minutes in coming to the
point."
"Oh, Mr. Tarter, but don't be too
sudden! You know our sex—”
"Mrs. Simpleton, 1 have called this
evening to ask you a question.”
"Yes; but—but—but—”
“And I want a plain, plump answer
—either 'Yes' or 'No.' ”
"It's awfully sudden. Mr. Tarter,
but I'll —I’ll try to—to—”
"I have known you three months.”
“lTes.”
"I don’t think I'm mistaken in vour
for her heart and hand I did not
character."
"Oh, Mr. Tarter!"
“Now, then, I am to be married to
Jennie Jackson tomorrow. Do you
want a position as housekeeper?”
When she revived and sat up he
had vanished, and, though she reached
out with her fingers for his hair, they
clutched nothing but emptiness.
Jobless Turn to Gold Mining.
How to provide for the army of the
unemployed, thrown out of work be
cause of the business depression re
j suiting from the European war, is
naturally a much more serious prob
lem in the British colonies than any
where else outside of the continent of
Europe. The city of Edmonton, Can
ada, has found at least a partial solu
tion. and one that puts no added bur
den on either the taxpayer or the char
itable. The bars of the Saskatchewan
river, which runs through the city,
contain much gold dust of the very
fine flour variety. With the outbreak
of the European war and the neces
sity to provide as much available
work for men whom war conditions
1 might throw out of employment, the
city council turred to the gold-mining
industry, which offered returns right
| within a hundred yards of the city's
main streets. A number of experi
enced mining rcen who had settled in
the city aftei* the Klondike rush of
'98 offered to ret for a while as in
structors to the uninitiated, and some
j 200 men soon Went to work. The av
erage cleanup per man for the months
of August and September was about
$1.50 to $2 a dsy.—Popular Mechanics
Magazine.
First Oranges in America.
Bernal Diaz del Castillo, who wrote
as an eyewitness of Cortes’ conquest
of Mexico, claims to have introduced
oranges into tlm country, planting a
few pips close 10 a high “idol house,”
whose growth was carefully watched
over by some Curious native priests.
He’s Got It.
“Doctor, I'm afraid I’ve an attack of
spring fever and ague.”
"Indeed? How does it affect you?"
“My temperature goes up when 1
start for business, and when I get
there I feel like shaking work.”
Just That.
“That fellow certainly can make a
great speech."
I “That so? Then why doesn’t he?”
A Real Source
of Health
is the Stomach, but the
most reliable barometer of
your physical condition is the
appetite. It it is poor, you
can look for an overworked
and overloaded condition of the
Stomach, Liver and Bowels,
which prevent them from prop
erly performing their daily
functions. A trial of
HOSTETTER’S
Stomach Bitters
will help Nature restore nor
mal strength and regularity
throughout the entire system
and thus help you maintain
health. Try a bottle today.
ALMOST MADE HIM MISS IT
Of Course Wife Was to Blame Be
pause Opportunity Nearly Got
Away From the Man.
Opportunity knocked twice at the
man's door and was about to knock a
third time when the door was hurried
ly opened by a woman.
"Where is the man?” said Opportu
nity. "Come! I’ve no time to lose.”
“You're the very one he's looking
for," said the woman. “But—he’s oc
cupied.”
"You're his wife, aren't you? Tell
him to come."
"lie won't believe me. He'll think
I’m mistaken He’ll think you are
someone else."
"That isn’t my fault. I've done my
duty. Good-day."
"Oh. please don't go. I’ll tell him
I 11 try to convince him who you are.
Give me a little time.”
Just at this moment the man rushed
! out and grabbed Opportunity. Then
he turned roughly to his wife.
“Why didn't you let me know she
was knocking?” he said. "Why. she
almost got away. Just like you!’ —
Life.
Among the Wounded.
i It happened at Christ’s church dis
pensary. The little fellow had a bad
; ly dislocated thumb. He was only nine
years old, but he was brave, and
scarcely winced as the doctor pulled
and hauled to get it back into posi
tion.
"VVe’ll have you back in the
trenches soon,” said the doctor. ‘'How
do you stand on this war. anyway?”
“How do you t’ink I stand?" said
the boy. “I’m a Belgian."
“How did you dislocate your
thumb?" asked the doctor, somewhat
abashed.
"Swinging on a German kid. but
gee!”—a grin of delight overspread
his countenance—"you just ought to
j see him!”—New York Evening Post
If she doesn't own a mirror she ha»
lost all interest in life.
But it's difficult to judge a woman
j by what she doesn’t say.
. -"v
Pure Food Expert
Investigates Grape-Nuts
Before Grape-Nuts was included in the Pure Food Directory of the New York
Globe, the publishers sent their expert, Alfred W. McCarn, to get the facts about this
famous cereal food—what it is made of, how it is made, and whether or not too much
had been claimed for it.
The makers have always held that Grape-Nuts is a body and brain building
food; that it contains the vital mineral elements lacking in white flour, and foods made
from white flour; that it digests more readily than any other prepared cereal food, etc
McCann came to Battle Creek at the Globe’s expense. He investigated—had
the run of the factory—up-stairs, down-stairs and all over the place.
In the N. Y. Globe of April I, 1915, he said:
“Any man who can go to Battle Creek and come away
with the statement that he is not amazed is given to the habit
of bearing false witness against his neighbor.
“I watched the delivery of the wheat to the Grape-Nuts
bakery. It was selected wheat too. I watched the mills
grind this wheat, and there was no patent flour stunt pulled
off in grinding it, either. The wheat went right through the
rolls and came out as honest and as unrefined as when it went
in. I saw this wheat mixed with barley malt in a mixing room
that is a model of cleanliness.
“Grape-Nuts is an honest, genuine, wholesome, good, fool
proof breakfast food.
“Grape-Nuts is all Post ever claimed for it. Instead of
over-estimating the truth he didn’t tell ten percent of it”
There you have it! If you want to know more, write Alfred W. McCann, care
N. Y. Globe, N. Y., or come to Battle Creek and see for yourself. There’s no mystery
about Grape-Nuts.
This wonderful food DOES build body, brain and nerve tissue. It DOES
furnish the vital mineral phosphates usually lacking in the daily dietary. It is easily
digestible, economical, and comes ready to eat, fresh and delicious.
“There’s a Reason” for
Gr ape-N uts
Sold by Grocers everywhere,
V-__