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About The frontier. (O'Neill City, Holt County, Neb.) 1880-1965 | View Entire Issue (June 28, 1962)
m CANTALOUPE Vine Ripened Each _ _ c ^• Solid Crisp LETTUCE 1 oc Guaranteed Ripe WATER MELONS .... Ea. 79c ! GREEN ONIONS and NORTH DAKOTA RADISHES ... 2 for 15c RED SPUDS ... 10 lbs. 45c Flavorful Tender PORK CHOPS All excess bone and fat removed Center Cut armou^tar h mm ^s# unffis^ " i LUNCHEON LOAF ^nowflU BACON BRAUNSWE1GER -“£ 4u lb. pk, 39< SUMMER SAUSAGE 6=“^ BUHERNUT $135 COFFEE can I MIX-'EM-OR-MATCH-EM BUTTER KERNEL Red Kidney Beans Whole Potatoes Navy Beans Have A Barbecue 10-lb. sael CHARCOAL.69< Keathlv's Pkg. Of 1 PECAN PIES.49> Curtiss 10-os. pkg MARSHMALLOWS .... 19< Van Camps No. 2 Vi can PORK & BEANS.5/Si Zestee Quart ja SANDWICH SPREAD .. 49i Bon-Air Half gal ICE CREAM.59< C on tadina Pkg. I PIZZA MIX .. 39c Patio Paper 40-ct. pkg. ^ PLATES.49c i Patio Paper 100-ct. box ( CUPS.1.19, PET RITZ | Chocolate-Coconut-Lemon ) CREAM p|ES | Each | > I _ t BROOKDALE FROZEN ) FRENCH FRIES ! ^ in t Pkg. [ % Fre*4i Frozen " ■BULLHEADS.Lb. 59c > Fisherman's Friend 1(mfz. pkgs. W FISH STICKS.3/SO