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About The frontier. (O'Neill City, Holt County, Neb.) 1880-1965 | View Entire Issue (May 6, 1954)
o o Lorene Kayl, Former o SMA Student, Weds NCH—Miss Lorene Kayl of ° O o0UunC,U Ia- and Thomas Prchal of Omaha, son of Char 0 ° les Prchal of Omaha, were mar ried Saturday, May 1, at a 10 ° ,ceremony in St. Patrick’s o Cathohc church in Council Bluffs. The bride, daughter of Mrs. Richard Meinerts of Coun cil Bluffs and Karl Kayl of Spencer, appeared in a gown of D 0 chantilly lace and satin styled with a cathedral train. A lace crown held her fingertip veil and she carried white carnations o o Mrs. Prchal was bom and reared north of Spencer and was graduated from St. Mary’s acadpmy, O’Neill, with the class „ oi 1949- She attended SMA six years. The bridal attendants were Miss Louise Arico and Miss Jean Jackson, both of Council Bluffs, who wore yellow gowns of taf o feta and net. They carried blue carnations. Louis Prchal was his brother’s oestman. Another brother, Ray Prchal, ushered. A reception was held at the Turner hall, Omaha. Among Boyd county relatives attending the nuptial rites were Carl and Jerry Kayl of Spencer Mr. and Mrs. DeLoss Malolm of Bristow and Mrs. Frank Weeder of Lynch. The couple will reside in Om £ ha. Mr. Prchal travels for a wholesale firm. Tune in “Voice of The Fron tier,” thrice weekly. REPRESENTATIVE COMING Martin Gundlach, field repre sentative for the social security administration, will be at O’ Neill on Wednesday, May 12 be tween 9 a.ra, and 11 a.m. He’will be available at the courthouse. MARRIAGE LICENSE Donald E. Gartner, 25, of Chambers and Beverly R. Mil ler, 20, of Neligh, April 30. CDA Elects Officers for Ensuing Year The Catholic Daughters of America held a regular business meeting at the Knights of Co lumbus hall Tuesday evening, May 4. An election of officers for the year, beginning in June, was held. Elected were: Mrs. Frank Clements, grand regent; Mrs. Gilbert Winchell, vice grand regent; Mrs. Delbert Rob ertson, prophetess; Mrs. Herman Janzing, lecturer; Miss Kathleen Warnke, historian: Mrs. John Hynes, financial secretary; Miss Agnes Claire Hickey, treasurer; Miss Mary Frances Vitt, moni tor; Mrs. James Mullen, senti nel; Mrs Hattie Kindlund, Mrs. M. A. Schelkopf, Mrs. Fred Heermann, Mrs. Edward Dump crt, Mrs. Nora Mullen and Mrs. James Kelly, trustees; Mrs. L. A. Becker, organist, and Very Rev. Timothy O’Sullivan, chaplain. Following the 'meeting, cards were played and a luncheon served by the committee. Those who won at the card games were Mrs. Louis Vitt, high, and Mrs. Anthony Stanton, low. Mrs. Ivan Pruss won the door prize. Miss Laveta Lehn left Satur day for Des Moiries, la., where she attended the Iowa State Dental association meeting be ing held there. She is to return to O’Neill today (Thursday). Dr. and Mrs. L. A. Burgess re turned from Rochester, Minn., Tuesday evening where they had been since Sunday visiting their daughter, Miss JoAnn. Mrs. Donald Gartner ... to reside near Chambers—O'Neill Photo Co. X -L „_____i_ n n n Miller-Gartner Nuptials Read A 2 o’clock ceremony Monday, May 3, at St. Patrick’s Catholic church in O’Neill united in mar riage Miss Beverly Ruth Miller, daughter of Mr. and Mrs. Ken neth Miller of Neligh, and Don ald Gartner, son of Mr. and Mrs. Robert Gartner of Chambers. Very Rev. Timothy O’Sullivan, church pastor, officiated at the double-ring ceremony. The bride, given in marriage by her father, wore a gown of silk lace and nylon net. The fit ted bodice of lace was fashioned with a peter pan collar and long, tapering sleeves. The full satin skirt had an overskirt of nylon net which fell into a Victorian train. Her fingertip illusion veil fell from a Juliet cap of satin and pearls. The bride carried out the tradition of something old, new, borrowed, blue and a penny in her shoe. She carried a bouquet of red roses on a white Bible. Her bridesmaid was Miss Bet ty (Gartner of Chambers, sister t the bridegroom. She wore an off the shoulder dress of yellow taffeta and nylon net and a matching bolero of taffeta. She carried a nosegay bouquet of carnations and wore a matching bandeaux of flowers on her head. Bestman for the bridegroom was his brother, L. J. Gartner of Chambers. The ushers were James Butts of Chambers and Duane Miller, also of Chambers. Flower girls were Miss Linda Vietor and Miss Julie Ann Hutchinson, both of Elgin, and nieces of the bride. They wore mint green taffeta dresses of net and carried miniature nosegay bouquets of white carnations, and, like the maid-of-honor, they wore bandeaux of flowers on their heads. Mrs. Richard Dwyer of Fre mont, sister of the bride, was organist and Miss Rita Furst neau of Neligh was vocal soloist. The mothers of the couple both appeared in navy blue and each wore a corsage of red roses. Around 75 people attended the wedding and luncheon reception given at the Town House follow ing the ceremony. A three-tier wedding cake, candelabra and flowers decorated the bride’s ta ble. Mrs. Elwin Hutchinson of Elgin cut the cake, Mrs. Carlyle Vietor of Elgin poured and Mrs. Duane Miller had charge of the guest book. Mrs. Gartner graduated from the Neligh high school and for the past two years has been em ployed by the Hormel Co., in Fremont. Mr. Gartner was graduated from Chambers high school and spent three years in the armed services, part of that time in Germany. He was dis charged in May, 1953. After a wedidng trip to Colo rado, the couple will be at home on a farm near Chambers. Those attending the wedding from Chambers were Mr. and Mrs. Duane K. Miller, Mr. and Mrs. James Butts, Mr. and Mrs. Arthur Tangeman, Lawrence Tangeman and Mr. and Mrs. Lloyd Wintermote. - !•* Mrs. Mann, Son Enroute to Germany— Mrs. Thomas Mann, the for mer Ruth Scott of O’Neill, and son, Jack, departed Wednesday for Ft. Dodge, la., where they will visit Major Mann’s parents, Mr. and Mrs. Sam Ford and Mr. and Mrs. John Pray. On May 17, Mrs. Mann and Jack will leave from Ft. Hamilton, N.Y., for Stuttgart, Germany, to join Ma jor Mann, who has been there since February. They will be in Germany for 3 Ms years. Before going to Germany, Ma jor and Mrs Mann lived in Col orado Springs, Colo. He was sta tioned at Camp Carson. In O’ Neill, Mrs. Mann and her son were visiting at the home of Mr. end Mrs. J. B. Grady. ATTEND FUNERAL Saturday, Mr. and Mrs. Emil Weyhrich, Mr. and Mrs. Holland Weyhrich and Judy, and Mr: and Mrs. Pat Gallup went to Plain view where they attended the funeral of John Magdanz, broth er of Mrs. Emil Weyhrich. Make a Hit with Rosy Rhubarb Pie By Masue QijJj&id It’s love at first bite when you taste this mouth-watering, taste tingling rosy rhubarb pie. But no matter how good the filling, a pie is only as good as its crust. Tender, flaky pastry, beautifully browned, “like mother used to make,” owes its success to lard. Because of its higher shortening power, only lard produces pastry with that rich flavor, superior flakiness and melt-in-the mouth tenderness that make pie America’s favorite dessert. And here’s exactly the right recipe for your new-type star quality lard that needs no refrigeration. It’s a beginner-proof route to pie success. Rhubarb Filling: Mix together 114 cups sugar, 14 cup flour, and 14 teaspoon salt. Combine with 4 cups (1 pound) cut-up rhubarb. Five Minute, Never-Fail Pie Crust (two crust pie) 2 cups unsifted all-purpose flour % cup lard (at room temperature) 1 teaspoon salt 14 cup tap water Measure flour without sifting. Then add salt and sift. Blend lard into flour with pastry blender or fingers until mixture resembles coarse meal. Sprinkle rll the water over the dry ingredients. Press dough with knife um.il mixture no’ds together. Shape into two balls and roll out to 14 inch hickness on lig-.tly floured board or pastry cloth. Fit bottom crust into 9-inch pie pan. Fill with rhubarb mixture and dot with 2 tablespoons of butter. Make lattice top by cutting remaining pastry into strips 14 inch wide. Starting with longest strip in center, crisscross strips to form a perfect lattice. Bake in 425CF. oven for 45 minutes or until crust is browned and rhubarb is tender. (Note: If frozen rhubarb is used, reduce sugar to 1 cup.) I Father Burke Will Address Seniors EWING — Baccalaureate ser vices for Ewing high school sen iors will be held on Sunday evening, May 9, at the school auditorium with Rev. P. F. Burke, pastor of St. Peter’s Catholic church, officiating. Officers of the senior class are: Kenneth Lee, president; Sandra Dierks, vice-president; Marilyn Weyhrich, secretary; Pa trice Mosel, treasurer. Other members of the class are Vlanda Biddlecome, Eurma Crawford, Tom Christon, Flor ence Van Ostrand, Russell Woep pel, Verle Bollwitt, Laura Helm rick, Margery Stamp, Rozetta McDonald, Dorla Mlnarik, Gene Libby, Shirley Angus, Richard Kuipgeweit, Jeanne Welke, Ber nadine Sanders, Dean Tuttle, Judy Jefferies, Larry William son, Susan Shilousky, Dana Sis son, Ruth Ann Ernesti and Low ell Jensen. Miss Harder in Junior Recital— Miss Lois Harder, daughter of Mr. and Mrs. Dwight Harder of O Neill, presented her junior voice recital on Sunday, May 2 --- at 4 o’clock in the French Me morial chapel at Hastings col lege. Miss Harder, a music major, has been a member of the tour ing choir for three years, and also of the Presbyterian church choir. She has served as presi dent of the Westminster guild the past year and was YWCA field representative her sopho more year. She has recently been initiated injo Alpha Chi, national honorary scholarship fraternity. Her parents, her sister, Sylvia, and her brother, John D., at tended the recital. Lincoln Sowers Dine at Ewing EWLNG — The Ewing Com mercial cub was host to the Sowers from Lincoln at a 12 o’ clock dinner held at the Legion club last Thursday. The meal was prepared and served by the American Legion auxiliary unit 214. Tricks of magic and piano selections provided entertainr ment on the program. The 51 Sowers, who are member!? of the Chamber of Commerce at Lin coln, make this annual tour throughout the state to meet and make friends. Mr. and Mrs. J. Victor John son spent Wednesday at their ranch north of Atkinson. His son, Albert Johnson at Lyons, who arrived Monday and plans to leave today (Thusday), was at the ranch. No Finer Mother’s Day Gift . . . than dinner at the TOWN HOUSE! . »Y. • • • Tii ! J<>ll ■ .; . - - v MAKE THIS a memorable Mother’s ■ i ■ i . r , Day weekend for HER . . . lib erate HER from those pots and pans and take HER—and the family—to O’Neill’s finest restaurant. The TOWN HOUSE Phone 273 for Reservations Sunday Hours: 12 Until 2. 5:30 Until 11:30 WAWmWmVmWmWm Mr. Farmer Before you buy, stop in and check our prices. We have the following merchan dise on hand at all times: Complete Line of Purina Chows For all types of livestock and poultry LOWEST PRICES ON Lincoln Fertilizers For com and pastures. We will gladly test your «Oil samples free and help you with all your fertilizer problems. FOR HIGHER YIELDS OF CORN, PLANT Funk’s G Hybrids Proven by tests in this area. We carry a good stock of Funk's G Hybrids. WE MAINTAIN O t Lowest Prices on Mill Feeds ° Bone meal, tankage, meat scraps, oil meals, oyster shells, and all types of salts and minerals. We Have Vetch Seed on Hand Will order any other seed you need on 3-day basis. A FULL LINE OF PURINA Feeders, Founts and Sanitation Products Including the new CONCENTRATES which are a Purina exclusive and mean extra savings to you. Come in, get acquainted, let us know your needs and check our prices. We are eager to serve you. Pat’s Warehouse Phone 450 — O’Neill rAAMJU*iq b*i • business •ard or e color catalog, bo •ore to consult with vs ' toroyoe plac* v—«r Cm-1**^ T THE FRONTIER Bi ■ Bi ■NBtoiBiHiHeaMiaiMainaoasMMtoi HAPPY HOUR COFFEE . . “• VELVEETA CHEESE 2 m BROWN or POWDERED SUGAR.. * KRAFT’S Miracle Whip «» Im READY FOR THE PAN (Sorry we ran a 1 CUDAHY’S out last week) I j CHICKENS Each 89*1 (_ 124 - 2 lb. average ■ ( H and G PICKLE and PIMENTO 1 I WHITING LOAF 1 J 2 lbs.25c u>-.39c 1 I LEAN, MEATY -- J | PORK STEAK 55* 1 PORK BACON 1 I HEARTS SQUARES I | 2 Lbs. 49c Lb..39c | r ~ \ ' ~ ~a~ ~P—T LZ. NORTH STATE FROZEN .P PEAS.... 2 pkgs. 20c ) LIBBY'S FROZEN 2 CANS ■ ORANGE JUICE. 29c J BON TON 50-LB. SACK ■ flour.3.391 TABLE READY m OLEO.4 lbs. 95c | BUTTER KERNEL % CORN.. 2 cans 35c | FANCY A SALMON, lb. can 35c f STALEY'S WAFFLE K SYRUP.Qt. 49c } ^mmm C^^P [EVER BEST STRAWBERRY | PILLSBURY 5 PRESERVES 12-Oz. Jar 29c I CAKE MIX 3 Pte 89c I [CRISCQ, 3-Ib. cn. 87c PLANTER'S PEANUT 12-OZ. BUTTER.Jar 29c METRO'S CORNED BEEF HASH, can 19c 2 PKG. DEAL RINSO.45 c t SWEETHEART BATH SIZE SOAP ... 4 bars 25c I SEED OR TABLE RED TRIUMPH | 1 POTATOES ffi1 179 { cssioTs turn{ | 2 ^r.. 2 Stalks. II ) ICE PACKED, SOLID, CRISP 1 1„, I ..2 bunches 9c I *