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About The frontier. (O'Neill City, Holt County, Neb.) 1880-1965 | View Entire Issue (Nov. 29, 1951)
The Frontier Woman — 0 ° 0 Matched Plastic Canister Sets Will Brighten Any Kitchen By BLANCHE SPANN PEASE Plastics may be had in such di verse materials and fabrics these days. New on the market are plastic canister sets, beaut^ul square ones with a cookie jar toQ match. There are all matched kitchen sets these days that would bright en any kitchen. Besides the can ister sets there are matching • cookie jars, step-on garbage cans, holders for waxed paper and paper toweling, dust pans and stove table top mots, not to men tion diverse other accessories. Plastic curtails and cRapes are really beautiful, including lovely ones for the bathroom. You can buy material in plain or figured material for draperies, and for di verse other uses such as table cloths and such. Truly beautiful plastic table mats are now also on the market, and they’ll dress up any table. If you can sew, you can run up a set of bathroom and shower cur tains and new ones for the kitch en, and make them a bit different and everyone in the country won’t own a pair like them. And if you don’t go in for plas tic, you can use unbleached mus lin and those press onedecorations and using kitchen designs come upowith some thing original in that line, o o — tfw— Mr*. Herbert Timm Win* Subscription— 0q Today, our 3-months subscrip tionpBoes to Mrs. Herbert Timm, O’Neill. Dear Mrs. Pease: I am sending you some house hold hints. Honey can be substituted forc sugar in fruit cakes, steamed pud dings, cookies and candies. These products will stay tmoist longer if honey is used. o 0 Pour paraffin into drawer seams t«j stop seepage of ^ry in gredients. If a given recipe calls for cake flour, aryl you wish to substitute f general purpose flour, you do so | by allowing two level (not heap ing) tablespoons of flour less per cup than the recipe calls for with satisfying results. When making apple safice, add about Vi cup of orange marmal ade to 2 cups cooked apples for apple sauce with a real tang. Soak shredded coconut i n sweet milk a few minutes before using to freshen it. Try dissolving the soap in boil ing water before adding it to your washing machine. The liq uid soap will do a better job. To remove a burned crust from bread quickly and easily use a vegetable grater. When decorating cakes';' use a child’s sectioned feeding dish to separate the various colored icings. I am sending along my recipe for pineapple sponge cake. PINEAPPLE SPONGE CAKE Two cups sifted cake flour, 4 eggs, V4 teaspoon salt, lVi cups sugar, 1 cup p i n e a p p 1 e juice, 2 teaspoons baking powder, 1 teaspoon vanilla, confectioners sugar glaze, % cup crushed pine apple, well drained. Sift flour once, measure and sift again. Beat eggs and salt to gether until thick and light col ored. Then add sugar gradually, beating constantly. Add 1 Vi cups of flour alternately with the hot pineapple juice, beating well aft er each addition. Combine re maining flour and baking powder and sift over batter. Beat in thoroughly. Add vanilla, blend. Turn, batter intt^ ungreased 9-mch dube pan. Bake in moderate oven of 37,5 F. 40 minutes or until done. Remove from oven. Invert pan and let stand 1 hour or until cake is cool. FROSTING FOR PINEAPPLE SPONGE CAKE Make confectioners sugar glaze by combining 1 cup sifted confectioners sugar with 1 table spoon \Vater. Spread on top of cake and let dribble down°0the sides. Garnish top of cake with a ring of the crushed pineapple. If desired, pineapple whipped cream topping may be substi tuted) for the glaze and crushed pineapple. To make topping, whip 1 cup heavy cream until cjeam will hold its shape. Sweeten to taste, then (fold in Vi cup drained, canned crushed pineapple. Spread on top and sides of cakt; or use as a sauce on slices of cake. One, No. 2 can crushed pineapple will give sufficient juice and drained pineapple for this cake. LEMON FLUFF PIE Four eggs, separated, 1 cup sugar, 1 medium size lemop, pinch of‘salt, 1 baked pie shell. Beat yolks with Vi cup sugar? Add juice andc grated rind of lemon. Cook over hot water until thick. Cool thoroughly. Beat whites with the other Vi cup sugar, fold half of the beaten whites into the yolk mixture. Put into baked the imeringue on top. Bake in a pie shell and spread the rest of moderate oven of 325 F. until ligh^y brown, twentytto twenty five minutes. MRS. HERBERT TIMM O ___ SANDHILL SAL o A little flattery now and then made husbands o out of single men. 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QOLCIN* MLD*V: GILLIGAN ° REXALL DRUG Phone 87 Douglas St, mtiCiTS QUALITY IEE1 |[l G o o * WHY you’ll like the taste of 0 HIILKMAN’S Q (Did Stgle Cager • Unhurried old-world brewing methods • Expensive imported and domestic hops o gt • Our own malting • Sparkling pure Wisconsin water o (M • Aged far, far longer than other premium.beers ^ • Double fermented, as in making knest champagne o _ O o 0 We don't aim to make the most beer; only the best fevwtd only by O. Hciltman Imring Co., to Cmw. Witcontin — o O § o ‘ °° DOWN MEMORY LANE . . . This church and rectory serv ed St. Patrick’s between 1886, when the church was complet- • ed, and 1909, when the present church was built. The late Rt,-Rev. M. F. Cassidy as a young priest completed the church shown above. It was moved from its location, later torn down. - .... -- - --—- ....I O’NEILL NEWS Mr. and Mrs. Alan VanVleck went to Ainsworth on Sunday to visit Mr. and Mrs. D. E. Fernau. Mr. and Mrs. Laurence Urban had Thanksgiving dinner at the home of Mr. and Mrs. Albert Harkins, of Chambers. Other guests were Mr., and Mrs. Lyle Green and Mr. and Mrs. Alvin Rubeck and Katherine. Mrs. W. W. Watson went to Omaha on Wednesday. Mr. and Mrs. George VanEv ery went to Grand Island Wednes day, Nov. 21, where, they visited Mr. and Mrs. Marvin VanEvery and Friday they went to Lincoln and visited Mr. and Mrs. Virgil Johnson. Saturday they drove to Norfolk and were guests of Mr. and Mrs. Carl Miller. They re turned home on Sunday. Mr. and Mrs. John H. McCar ville and son, Michael, returned Friday from a 3-day Thanksgiv ing visit with Mrs. McCarvillp’s relatives in Minne^pta. Mr. and Mrs. H. E. Asher and family and Miss Esther Kaiser went to Valentine on Thursday and spent Thanksgiving day with Mr. and Mrs. M. E. Asher and family and Mr. and Mrs. Donald Asher. They returned to O’Neill on Friday accompanied by Mrs. C. H. Chambers, sr., who had spent a week at the M. E. Asher home, and by Mervyn Asher, who spent the weekend with them. Miss Beverly McCarthy arriv ed Thursday. November 15, from Omaha and has been spending her vacation with her parents, Mr. and Mrs. George McCarthy. She returned to Omaha on Monday where she is employed by the Northwestern Bell Telephone company. Mr. and Mrs. Joe Mlinar and son. Marion, of Atkinson, had Thanksgiving dinner with Mr. and Mrs. John Smith and family. Mr. and Mrs. Jasper Hitchcock arrived in O’Neill on Thursday, November 15, to make their home. Mr. Hitchcock had a num ber of race horses and had been running them at Golden Gate field, Albany, Calif., but he sold them recently and they plan to mak$ their home in O’Neill. Mr. and Mrs. Fred Wells at tended a Wells family reunion dinner on Thanksgiving day at the home of Mr. and Mrs. Howarc Wells at Newport. Mrs. Ina Wolfe had Thanksgiv ing dinner with her daughter Mrs. Alice Matthews. Mr. and Mrs. Floyd Wilson and son, James, spent Friday, No vember 23, in Norfolk. Mr. and Mrs. C. E. Worth en tertained a group of people with a dinner on Thanksgiving day. The guests were Mr. and Mrs Adolph Wetzler and 2 children, of Gregory; Mrs. Ella Karr, Mrs. Mary Wetzler, Mr. and Mrs. Ben ny Wetzler and son, Mr. and Mrs. Orville Miller and children, Mr. and Mrs. Daniel Page and daugh ter, and Mr. and Mrs. Roy Worth and daughter. Mr. and Mrs. Billy Marcellus returned Thursday, November 22, from a wedding trip in the Black Hills. They also visited Mr. and Mrs. Owen Parkinson at Edge mont, S.D. Mr. and Mrs. Jasper Hitchcock spent Thanksgiving day at the home of Mr. and Mrs. Ralph Shald at Stuart. Mr. and Mrs. William Anderson spent Sunday with Mr. and Mrs. Herbert Tim. Mr. and Mrs. Leonard Bazel man and family, of O’Neill; Mr. and Mrs. Fritz Kohl and family, Mr. and Mrs. Oliver Gilg, Robert Gilg and Roscoe Sill, of Newport, had Thanksgiving dinner at the home of Mr. and Mrs. Wilford Seger and family, of Stuart. The afternoon was spent playing canasta. Thanksgiving day dinner guests at the home of Mrs. Henry Martin were Mr. and Mrs. Vem Wrede and son, Charles, Mrs. Ad die Wrede. Mrs. Charles Manson, Mrs. Charles Watson, Allen Mar tin and Mrs. Clarence Wrede and son, Kenneth. When uYou & I Were Young. . . Banker ° Weekes Talks’ to Omaha 50 Years Ago J. G. Foster has moved into the city from Inman. . . Telephone connections have been made and the first “hello” was spoken over the wire to Omaha by Banker S J. Weeks. O’Neill is now in com munication with over 400 Nebras ka towns. The connection is trade with the Nebraska company's line at Ewing and, the wires run via Page. On the west, the line runs to Atkinson. . . A. H. Blinco is home from Sioux City to spend Thanksgiving. . . A very pleas ant time was had at the home of Miss Sarah Brennan by a num ber of her young friends. . . Su pervisor Marsh has been busy the past week repairing the bridge on the road south of O’Neill. 25 Years Ago Mike Waldron is here fram Great Falls, Mont., on a visit with his mother, Mrs. Bridget Waldron, and his brother, Jack. . . Mrs. J. C. Harnish and daughter, Miss Edna, returned home last week from Omaha. . . Biglin Brothers have been moving their furniture, and undertaking business to their new building this week. . . Born to Mr. and Mrs. Charles W. Peter son, of Amelia, a son, weighing 9 pounds. . . Supervisor Elmer Gib son drove up from Chambers and was looking after business in the city. . . Mrs. A. L. Borg, of Meek, has returned from the Lynch hos pital. . . The O’Neill fire depart ment enjoyed a 7 o’clock banquet at the Western hotel. 10 Years Ago Emmet Carr, of O’Neill, Miss Mary Clare Waldman and Mr. and Mrs. Max Wanser went to Omaha to witness Kay Kyser’s Kollege of Musical Knowledge . . Bob Clift, a student at the University of Nebraska, came from Lincoln to spend Thanksgiv ing with his mother, Mrs. Tina Clift. . . Peter Duffy went to Omaha Friday to attend the ice revue. . . Here is an idea: A Kansas man who doesn’t believe in smoking, on becoming the fa ther of a fine new baby, pre sented each of his friends with a 10c defense stamp. . . Miss Rita Moore came up from Omaha and spent the weekend visiting her father, James Moore. Martha Community Group Elects— EWING — The Martha com munity club met at the school, district 134, Friday, November 23. This being the first meeting of the season, election of officers was held: Loran Kruse, president; Emil Klabenes, vice-president; Mabel Gibson, secretary and treasurer. Retiring officers are J. H. Gib son, president; Maude Urban, vice-president; Rose Chipps, sec retary and treasurer. Regular meetings will be held on the 3d Friday evening of each month. On the 1st Friday evening of each month a card party will be held. The evening was spent in play ing games, followed by singing old familiar songs. A lunch fit sandwiches, cake, pie and coffte was served. The first card party will be De cember 7. _ By Mabel Gibson, secretary-treasurer. Mr. and Mrs. August H. Smith, Mrs. Charles Berger and Mr. and Mrs. Eugene Shaul, of Wood Lake, were Thanksgiving dinner guests of Mr. and Mrs. Leslie R. Smith at Ainsworth. $6 ALLOWANCE for Any Old Battery! FOREE TIRE & SUPPLY 126 W. Douglas — O'NeHl o drs. Bennett & COOK VETERINARIANS Pbones: 318, 424, 304 — O'NEILL — II II W. F. FINLEY. M. D. OFFICE PHONE: 28 First National Bank Bldg. O'NEILL I I William w. Griffin ATTORNEY First National Bank Bldg. O'NEILL - I I' Tohn r. 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