CHRIST LUTHERAN (O'Neill)
Rev. Clyde Cress, pastor
“The clip of blessing whicl
we bless, is it not the commun
ion of the blood of Christ? The
bread which we break, is it not
1 the communion of the body oi
• Christ? For we being many arc
’ one bread, and one body: foi
we are all partakers cf that one
broad.”—I Corinthians 10:16.17.
Theme: “The significance of
receiving the Holy Eucharist at
every opportunity."
Worship, 9:30 a.m.
Sunday school, 10:30 a.m.
Holy Communion celebrated
on November 16.
We cordially welcome the
public to attend our service and
hear the Bible doctrines as they
are presented in the sermon.
The Bible truths are proclaimed
in a clear and instructive man
ner, so clear that even a child
can understand what the Bible
teaches. Since the purpose of
the Bible is to make us "wise
unto salvation through faith
which is in Christ Jesus,” we
cannot, we must not, we dare
not preach anything but the
word of God.
Come to church Sunday.
METHODIST (O'Neill)
Rev. Lloyd W. Mullis, pastor
Church school, 9:55 a.m. Class
j -s for all the family, Lorenz
Bredemeier, general superin
. tendent. .
Worship, 11 a. m., "The Lord
Is My Shepherd."
Intermediate Fellowship, C p.
m. All children from grades 5
8 are invited to this organiza
tional meeting.
Methodist Youth Fellowship,
7:30 p. m.
Choir practice, Thursday, 7:30
p. m.
, Young Adult Fellowship, No
vember 11, 8 p. m. The mem
bers arc invited to attend a
meeting Qf the young adults of
the Emmet Methodist church.
WSCS, November 13, 2:30 p.
m. Devotions—Mrs. L. G. Gil
lespie, program — Mrs. Harry
Bowen
Membership training class,
November 12, 8 p. m. The class
is open for persons wishing to
unite with the church and for
persons already members.
Our 65th anniversary Sunday
is November 23.
FIRST PRESBYTERIAN
(O'Neill)
Sunday-school, 1C am., John
Harbottle. superintendent.
Rev. Ward Smith, of Cham-1
bers, will appear in the pulpit
at 11 am. Sunday
METHODIST Emmet)
dev. W. C. Birmir, ham, pastQr_
Worship. 045 n r ormon by]
pastor. Sunday-;<h" 1 10:45 a,
m., Mrs. Guy Berk- superir.
tendent.
What
mattress!
Wake Up Fresh on a
Sea/q Tuftless Mattress
Wake up every morning fully
rested and relaxed ... sleep on
a Scaly. Sealy V'Durolife” unit
gives healthful support your
doctor would approve. Smooth
as-silk top; no bumps or but
tons. It’s "like sleeping on a
cloud." Full or twin size. 10
year guarantee against struc
tural defects.
29.50
and
59.50
JONAS FURNITURE
EXCHANGE
— O’Neill —
Three Tab-Asphalt
SHINGLES
• Heevler than Government
tpacificalloni require •
• 220/ par *q. for added protec*
lion—longar waar
• Colorful blandt of Oraan, Rad
or Blua
You baoutlfy at you save and pro*
fact. That old worn out roofing ooalt
you money ... In heat Ion, damage to
bnulatlon and ruined plotter. I2'x36*
three tab ttript that defy wind, roltv
beat and Ice. Made tougher to lot*
long nr.
GamlfcJ
i
ALL-WOOL JACKET-SHIRT
i
7.95
Says'
"l hope that this jacket keeps
you as warm as the feeling
jots have toward a friend.
"This Buffalo Check jacket
gives you double the weight
of an average woolen shirt. It
has a greater virgin wool con
tent, 70%. Re-used wool, 30%.
"The human body generates
its own heat. In pure wool
garments, this heat, instead of
escaping, is bottled up in mil
lions of tiny air cells of the
.wool fleece. It is these little
hot air furnaces’ that keep
you so warm in my new Buck
Skein Joe.
'The pure wool yarns are
twisted like a steel cable (for
strength), but retain their
fluffy, woolly softness.
"Big, roomy body; two but*
ton-flap pockets, extra large;
buttons stick to their post and
all parts are re-inforced to
prevent ripping. Gin be worn
as illustrated or as a shirt in
side vour Danis.”
j The Frontier Woman i
' i
« i
• i
By BLANCHE SPANN PEASE
Hi there, all you nice
people! Hope things are
right as rain after a long
drouth at your place!
Getting pretty tired of put
ting up school lunches? Well,
I don't blame you a bit.
It definitely isn't any fun.
Here's a treat you may not
know about; great for school
lunches and for home, too:
Lay broken pieces of pea
nut brittle on lop of graham
crackers. Pop them into the
oven until the brittle melts.
UMMMmmm. . . .
Ever tried melting chip
chocolate and putting between
graham crackers? Or any
kind of cake frosting works
swell, too, to make graham
cracker sandwiches. Try
marshmallow creme, for a
superduper treat. Or melt
a sweet milk chocolate bar
and use it as filling between
those tasty grahams. That’s
a stunt I like to pull Bake
some peanut butter brown
ies to send in the lunch box,
to serve your callers and to
keep the cookie jar full.
PEANUT BUTTER
BROWNIES
Vi cup shortening, Vi cup
peanut butter, % cup sugar,
2 eggs, beaten, 2 squares (2 oz.)
unsweetened chocolate melted,
Vi cup sifted all purpose flour,
Vi teaspoon baking powder, Vi
teaspoon salt, I teaspoon va
nilla extract, % cup chopped
salted or roasted peanuts.
Cream shortening and peanut
butter. Add sugar gradually.
Beat in eggs and chocolate.
Add peanuts and extract. Sift
together flour, baking powder
and salt. Stir into first mix
ture. Bake in greased 8-inch
square pan for 20 to 25 min
utes in moderate oven of 350
F. Cut in any desired shape.
—tfw—
Prize Winning Letter —
Miss Minnie Gathje, of At
kinson, wins our three-mon
ths' subscription to The Fron
tier this week. We would
surley like to have a letter j
from you. For every letter |
from a reader which we
use in this department we
will award a three-months'
subscription to The Frontier. |
Send your letter to Mrs.
Blanche Pease. Editor. The
Frontier Woman, Atkinson,
Nebraska:
Dear Blanche:
Since this is cranberry time,
and there is sugar, I am seed
ing some cranberry recipes.
CRANBERRY ORANGE
RELISH
4 cups cranberries, 1 to 114
oranges, 2 cups sugar. Put
cranberries through the meat
grinder. Pare orange with
sharp knife, remove seeds,
trim off white membrane
(leaving the pulp exposed on
the surface). Put rind and !
pulp through grinder, mix
with sugar and berries. Let
stand a few hours before ser
ving. For future use it can
be put in glasses and covered
with paraffin. No cooking,
and so good with meats, hot
or cold.
CRANBERRY & PEACH
SALAD
1 cup cranberry sauce from
which juice has been drained,
1 can peach halves, 1 head
lettuce, mayonnaise. Place
drained peaches on crisp let
tuce. Fill the center of each
peach half with 1 tablespoon
of cranberry sauce from which
juice has been drained. Serve
with mayonnaise. Pears can
be used in place of peaches.
I hope these will help your
readers.
Miss Minnie Gathje,
Atkinson, Nebraska
Route 2.
—tfw—
To Help You Out —
Is meatless Tuesday getting i
you down? Don’t know what
to serve? Well, we think a
cheese creole loaf is pretty
good. Would you like to try
it?
MACARONI, - CHEESE
LOAF
3 cups cooked macaroni (7 !
ounce package), 11-4 cups soft ;
bread crumbs, 3 eggs, beaten, 1
1 teaspoon salt, 3 tablespoons -
chopped green pepper, % tea
spoon EACH of celery salt,
onion salt and pepper, 1 cup
grated cheese (Vi lb.), 1% cup
cooked or canned tomatoes,
1-3 cup melted table fat (or
you can use bacon drippings)
and 2 tablespoons prepared
mustard. Mix thoroughly all
ingredients in the order given
Pour in to a well-greased loaf
pan and bake at 350 F for
50 to 55 minutes or until set.
Serves si\ to seven people.
—t w—
For that day when you
can serve meat, but with
the budget about flat, try
this: •
NOODLE GOULASH
One-two and % ounce pack
age of noodle soup, 2 cups of
water, xk cup tomatoes, 1 table
spoon fat er drippings. lk lb.
ground beef, and 2 to 4 table
spoons minced onion, Vi tea
spoon salt. Add water to
the noodle soup and simmer
about 20 minutes. Melt fat
in pan and add onion and
ground beef and cook slowly,
until brown. Combine soup,
tomatoes and meat mixture.
Heat thoroughly. You can use
a packaged, vegetable noodle
soup mixture with this re
cipe and will find it is good,
too.
—tfw —
When you finish up the fall
housecleaning use paste of
liquid wax on window sills,
on doors, kitchen cupboards,
anything that comes in con
tact often with your finger
prints or other soil. You’ll
find them easier to dust, easier
to keep clean, and easier to
wash.
—tfw—
Try using washable wall
paper on your cupboard
shelves for a welcome
change. Leftover wallpaper
is also grand to line your
bureau and buffet drawers.
Have you tried that scheme?
—tfw—
Want to be dainty? Keep
your swank perfumed soap in
with your lingerie, and here’s
another idea. Drop a drop
or two of your favorite per
fume on a clean blotter and
keep with your clothing. Try
a tiny pad of it in the inside
of your hat!
Be seeing you next week!
Sincerely Yours,
Blanche Spann Pease
O'NEILL AUTO |
REBUILDERS
5 Blocks North
of Bus Depot
SPECIALIZING IN
BODY & FENDER
★ Repairing
if Repainting
LINDQUIST & SONS
PHONE 133
4-Buckle
Rubber Work Overshoes
475
Overshoes that will give you complete
protection in stormy weather. Black
rubber uppers with snow-excluder
tongue, rubber tread soles, reinforced
rubber heels and toes, adjustable
buckles and lined for warmth. Full
sizes only, for men, 6 to 13. Wide
width for ease in pulling on. Depend
on Brown-McDonald’s for all work
needs at prices consistently low.
5 - Buckle
Exactly as above
5.29
Tough 2-Buckle
Work Rubbers
Frequently spoken of os mud rubbers.
Strong, sturdy construction with reinforced
toes and heels, and welded-on
buckles. Popular with farm
ers, mail carriers, policemen
and others who arc outdoors
a lot. Full and half sice*
6 to 12.
2.79
REDBIRD NEWS
Art Bessert and sons are put
ting up winter’s supply of wood
on Louse creek this week.
Mr. and Mrs. Gordon Bartn
autoed to Lynch October 27.
Halsie Hull shipped hogs to
the O’Neill market last Thurs
„ day.
Frank Spinar called at Will
Ilai Hand’s October 29.
Art Bessert was in Butte Oc
tober 29 attending a cattle sale.
Rodney Tomlinson, of near
Scottville, visited at Redbird
last Thursday.
Mrs. Bessie Jonas returned
from Omaha last Thursday after
spending a week visiting rela
tives.
Mr. and Mrs. Will Podany, of
near Dorsey, autoed to Lynch
Friday.
Claude Pickering went to
Lynch on business Saturday.
John Hull visited at Clifford
Wells’ Saturday.
John Coakley was a passenger
with the mail from Dorsey to
Lynch Saturday. He visited at
Leonard Coakley’s near Lynch
over Sunday.
Mr. and Mrs. Joe Cihlar au
toed to Lynch Saturday.
Mr. and Mrs. Albert Carson
i visited friends in Lynch Satur
day.
Mr. and Mrs. Joe Schollmeyer,
of Scottville, visited at Pete
More’s Sunday.
Lee Wells and family autoed
l to Lynch Sunday to visit rela
tives.
Fred E. Truax, jr., and family,
from Boyd county, visited at
Mike Hull’s Sunday.
Henry Hull and family, of
Verdel, visited at Fred Truaic.
sr., and family Sunday.
Arthur Bessert and Ray Wil
son trucked cattle to the Ewing
market Monday.
Mr. and Mrs. William Wells
autoed to Neligh Tuesday on
business.
Mrs. Rollie Truax and chil
dren left for Schuyler Wednes
day for a three-weeks’ visit with
her parents, Mr. and Mrs. Fred
Legler.
ARE YOU PLANNING
TO GO TO PRAGUE
FOR THE 1948 SOKOL?
★
There is still a chance to
get steamship reservations if
you hurry.
Or we will make your air
reservation for you. There is
no charge for our services.
★
For information write:
Travel & Transport. Inc.
702 INSURANCE BLDG.
OMAHA, NEBRASKA
PHONE WE 2338
AIR-STEAMER-BUS-RAIL
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OCCIDENTAL
BUILDING & LOAN ASSOCIATION
322 South 18th Street — OMAHA
Serving Nebraska Home Owners
and Savings Investors Since 1889
R. H. PARKER
PHONE 22
O’NEILL
A Christmas Gift
for the Entire Family . . .
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NEW & USED
PIANOS
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Sold Directly from the Factory to You
BEFORE CHRISTMAS
7 — SHOPPING NIGHTS — 7
and
39 — SHOPPING DAYS — 39
A. E. BOWEN
Bowen’s Ben Franklin Store :: O’Neill