By VIRGINIA VALE Released by Western Newspaper Union. /Tj'ILM DAILY recently made '■T public the results of its sec end annual poll of newspaper, ^agazine and radio motion picture critics, to determine '“Filmdom’s Famous Fives” lor 1942. First place went to Garv Cooper for his work in “The Pride of the Yankees” *nd to Greer Garson on the strength •f her performance in “Mrs. Mini ver.” Walter Pidgeon got second •nd third in the masculine line-up, Frederic March fourth and Monty Wooley fifth place. Joan Fontaine lame in second among the girls for "Suspicion.” Bette Davis followed ker with “Now, Voyager,” Katharine Hepburn and Teresa Wright finish the list -* Back in 1934, when Anne Shirley was known as Dawn O’Day, she ap peared with Ginger Rogers in a pic ture called "Finishing School.” Now she'll work with Ginger again, in ANNE SHIRLEY “The Gibson Girl,” based on the ro mance of Charles Dana Gibson and his wife. Anne's come along far enough in the meantime to rate a top sole in this picture, which will be produced in Technicolor. -* Incidentally, Ginger Rogers de serves a few laurels for following fn Bette Davis' footsteps and letting herself be photographed as a gawky, ■nglamorous youngster in "The Ma- | Jor and the Minor.” Proved that, though her face may not always be pretty, it can't help being interest ing. Which is more than can be said lor some of our screen stars, who'd he lost without makeup. -* Bill Goodwin’s been hot-footing It bom stage to stage on the Para mount lot lately; he's playing In his second! and third pictures simultane ously. They’re “No Time for Love” and “Henry Aldrich Gets Glamour”; ■ot bad for a newcomer! -* Three former screen stars—Sally Eilers, Leila Hyams and Eileen Percy—demonstrate approved first aid methods in Metro’s new short, j “In Which We Serve.” They’re all qualified Red Cross teachers. -* In “A Night to Remember” the sops come into their own. Director Richard Wallace didn't have them wear derby hats or big shoes, or be ao dumb that the picture's stars out smarted them; in fact, Wallace claims that he and the writer had bo work hard to keep the officers from solving the crime before Brian Aherne and Loretta Young did. High lime the sleuths were made human! -* The role in the stage version of “Lady in the Dark” that made Holly wood producers clamor for Victor Mature goes to Jon Hall in the movie version of the play—he won't have to do much but stand around and hear the girls talk about how handsome lie is. The leading role is Ginger Rogers’ (she seems to bob up all through this column!) and she’ll have a chance to sing, dance and act. —*— • This month's March of Time is en titled “The Navy and the Nation.” It tells the story of the U. S. Navy smd the job it is doing to deliver the Agbting goods to the fighting men, ■nd tells, as well, the story of Amer ican men and women in war indus try, doing their part of the navy’s |ob for victory. Actual battle scenes, taken from a convoy, show an attack on a U-boat. -# Wally Brown’s first screen assign ment for RKO, on his long-term con tract, will be “Adventures of a Rookie”; it’s the first of a new series •f feature-length films dealing with American troops in various battle ■ones of the present war. -* ODDS AND ENDS-John Garfield wins the male lead opposite Maureen O’Hara in “The Fallen Sparrow," screen version of a new novel of ro mance and espionage . . . Veronica Lake’s had to pin up that long hair for her role as an army nurse in “So Proud hr IVe Hail” . . . Bing Crosby smokes mx pipes in “Dixie”—and had the new howls broken in for him on an automa tic smoker before he started the picture . . . After wearing the uniform of a British WREN in “Commandos Strike at Dawn” Anna Lee bought it and mailed it to her sister, Ruth Winni treth, who is a real WREN on duty in England. HOUSEHOLD memos...hjmncahs Budget That Meat, Serve Delicious Stews (See Recipes Below) Stretch That Meat! Today most of you homemakers find the meat situation actually test ing your mettle. In your trips to the butcher’s you may find many cuts of meat you haven't used of ten in the past, and less and less of the cuts you know how to use and that your fam ily has eaten rarely. But those are the meats available for your menus, and thus I’m going to give you some first aid in preparing them. Fortunately, the cheaper cuts of meat, along with liver and kidneys and the other entrails not included in the meat rationing program are as rich in proteins and minerals as their better known relatives. Cooked correctly, they can become as pop ular. “Extend the meat’’ should become the motto of every family for the duration. The way to do it is to include unrationed cuts plentifully through the menus, use cereals and meat extenders such as oatmeal and bread crumbs on rationed cuts, and substitute fowl and cheese in the menu for steaks and chops as often as possible. Veal kidneys combine with beef in this especially delightful and nu tritious stew—and stretch that beef to serve eight people. It’s a color ful main dish with bright carrots and button mushrooms: *Boef and Kidney Slew. (Serves 6 to g) 3 veal kidneys 1 pound beef, cut in strips I cup sliced carrots 1 cup sliced onion 1 cup cubed potatoes 1 cup sliced or button mushrooms 2 tablespoons Worcestershire sauce 1 tablespoon salt 2 tablespoons chopped parsley Remove skin and fat from kid neys; soak in cold, salted water lor l hour; cover with cold water; bring slowly to boiling point. Drain; cut into small pieces. Roll beef strips in flour; brown in hot fat. Add 4 cups siock irom Kianeys ana cook 30 minutes. Add kidneys, vegeta bles, sauce and salt. Cook 30 min utes. Add parsley. Thicken if de sired. Have you done much with liver? Therjiyou know it is a dish of distinc tion, worthy of being served even on special occasions: Lynn Says: The Score Card: Citrus fruits, apples, Hubbard squash or acorn squash offer bargains during the cool crisp months. Include them in on your menus. What to do about those recipes calling for whipped cream? You can use a little of the cream off the top of the bottle, if you chill it well for a day or so, and chill the bowl which you use for whip ping . . . and the beaters too. Some of the brands of canned milk will also whip, if they're well chilled, along with the bowl and beaters. If you’re unable to obtain chocolate or cocoa sometimes at Uie grocer’s, use victory type of cookies utilizing honey, corn syr up and the wheat flour for darker i cakes. Inexpensive delicacies to help you on the slender meat-rationed days: boiled, baked tongue with raisin or cranberry sauce; pigs feet; oxtail soup; hocks; brains; tripe with broiled mushrooms. — This Week’s Menu •Beef and Kidney Stew Waldorf Salad Rye Bread-Butter Orange Tapioca Honey Brownies Beverage •Recipe Given Liver Loaf. (Serves 6 to 81 I pound of beef liver 1 onion, ebopped H pound pork sausage 1 cup dry bread crumbs I teaspoon Worcestershire sauce 1 tablespoon lemon juice 1 teaspoon salt teaspoon pepper 1 teaspoon celery salt 2 beaten eggs '/* cup liver or chicken stock Cover liver with hot water and sim mer 5 minutes. Drain liquid to use for stock Force liver and onion through food chopper. Add remain ing ingredients. Form into a loaf in a pan and bake in a moderate oven (350 degrees) 45 minutes. Serve with broiled bacon or tomato slices, if desired. Rice With Pork Liver. (Serves 6) V/x pounds pork liver, sliced 4 strips bacon % cup rice 3 tablespoons chopped parsley 2 or 3 sliced carrots 2 sliced onions Fry the liver with the bacon un til brown, then add rice which has been soaked in water for a half hour. Cover with hot water or chicken stock, add parsley, carrots, onion, salt and pepper to taste. Simmer slowly un til tender, about 40 minutes. Oatmeal is an excellent source of the B vitamins and proteins and therefore makes an excellent meat extender. Here it's used to make that meat go further: Meat I,oaf. (Serves 8) 111 pounds of beef or beef and pork combined Vi cup onion, minced 1 cup oatmeal lVi teaspoons salt V6 teaspoon pepper V4 cup catsup 1 egg, beaten 1 cup water 1 teaspoon poultry seasoning Combine all ingredients and blend well together. Pack into a loaf pan. Bake in a moderate oven (350 de grees) about 45 to 50 minutes. Serve with the following sauce: 2 tablespoons butter 2 tablespoons brown sugar Vi teaspoon dry mustard Vi cup catsup 1 teaspoon Worcestershire sauce Melt butter in skillet, add remain ing ingredients, heat through, and pour over meat loaf when baked. Some time ago shortening was un intentionally omitted in the list of in gredients for the following cookie. Here is the corrected recipe: *Oatmeal Drops 2 cups 3-minute oats Vi cup shortening 1 cup corn syrup Vi cup flour 1 teaspoon soda dissolved in 4 tablespoons boiling water Vi teaspoon nutmeg 1 cup chopped raisins Bring to a boil in a saucepan, the corn syrup, shortening, and rai sins and cook for 5 minutes, then add soda. Mix in oats, tlour and nut meg. Blend well and drop by spoon fuls on a greased and floured baking sheet 2 inches apart. Bake in a hot (375-400-degree) oven for 10 min utes. Have you a particular household or cooking problem on which you would like expert advice? U rite to Miss Lynn Chambers at Western Newspaper Union, 210 South Despluines Street, Chicago, Illinois, explaining your problem fully to her. Please enclose a stamped, self addressed envelope for xour reply. Released by Western Newspaper Union Schooling Submariners Submarine work is unglamorous, dangerous and hard, but there is never any lack of volunteers to man the “pig boats” that are giving such a grand account of themselves in the world’s seven seas. Underseas sailors must be given highly specialized training before they even set foot aboard a sub marine. At the U. S. navy submarine school in New Lon don, Conn., they are given this training. The school teaches the men not only the operations of an underseas craft and her weapons, but also the technique of escape from disabled craft on the ocean floor. These photos show various phases in the training of Uncle Sam’s underwater sailors. Picture at top shows subma rine students working with the Momsen lung in the 100-foot tank at the navy submarine school. Guided by the rope attached to a large cork float, the students rise slowly from the 100-foot level in about tivo minutes, breathing naturally on the way up and gradually becoming ac customed to lessening pressure. Right: Here you see a class in session./ There is no inattention in classes here, for a little thing unlearned may mean the stu dent's life later on. Technique of escape from a disabled submarine is the same as diving up. At left an instruc tor sees that the adjustment of the Momsen lung on student is correct, as the man prepares to enter tower for 100-foot rise. BELL DESCENT . . . Submarine stu dents and instructor (left) about to de scend to the 12-foot level in an open-bot tom diving bell. From this level they will rise to the sur face. Descent is grad ually increased until the 100-foot level is attained. Below: This baf fling array of wheels, valves and gauges is in the torpedo room. Man kneel ing is at the torpedo tubes. Pressure at vari ous depths is dupli j catcd here. ON THE' (HOME FRON. RUTH WYETi^PEARsjjg NEWSPAPERS BOUND TIGHTLY WITH MUSLIN. STRIPS ARE PADDED l WITH COTTON BATTING" AND THEN COVERED f TO MAKE STIFF BACK I CUSHIONS FOR THE I COUCH — - » H A SECOND STITCHING MAKES A FINISH FOR OUT SIDE OF SEAMS I 'T'HIS is the story of an old couch A that bedame glamorous and played a conspicuous part in a charming sunny living room. The j transformation started with a heavy cotton twill fabric in a soft tan tone to match the background | color of the hooked rug that you see in front of the couch. It was decided not to use any contrasting trimming but to accent the clean cut box-like edges outlining the couch pad and cushions with a sec ond seam on the outside, as shown at the right. Couch cover and l cushions used 9% yards of the 36 inch-wide goods. When the smartly tailored cover was completed it was fastened firmly in place with zippers of the HOUSEHOLD MINTS _J Rinse out a saucepan with hot water before heating milk and it will not stick to the pan. • • * When two tumblers stick togeth er, run cold water into the inside glass and set the outer one in warm water for a few minutes. • • • To remove marks made on paint by scratching matches, rub with a cut lemon. • • • Keep a nut cracker in a handy drawer to use when opening screw tops on bottles or small cans. • • • Taffy and other sticky candies can be kept from becoming soft by wrapping each piece in wax paper and storing in a covered tin or glass jar. • • • Yellowed lace may be whitened by soaking in sour milk or butter milk. type that come apart at the bot tom-one side being stitched to the seam allowance of the cover and the other sewn to the couch pad. Next came the stiff cushions to stand up at the back. These were made with an inside core of news papers tightly bound together with muslin bands and then padded with cotton batting, as shown. • • • NOTE: Directions for making the hooked rug in this sketch may be found on page 14 of your copy of Book 5. Direc tions for making the spool table at the left of this sketch are also in that book. The velvet covered frames for the pictures over the couch are in Book 6, which also contains a description of the series of booklets prepared by Mrs. Spears as a service to our readers. Address: MRS. RUTH WYETH SPFARS Bedford Hills New York Drawer 10 Enclose 10 cents for each book de sired. Name .. Address .. : Finishing the Foe In the First World war, Russian airmen often crippled an enemy plane by lowering a weighted cable into its propeller. Today the Soviet fliers frequently finish off a damaged German ship by coming up from behind and sawing off its tail with the blades of their pro peller. Another lob Open r Women (as well as men) WOMEN csn probably do this job ” better anyhow, because it is the women of America who raise most of tbe chicks. We will pay $1.50 per 100 to women (or men. glad to have them toe) who take orders for our Insured Chicks. We will insure 90% of every order for 6 full weeks against death from any cause whatsoever. 11 makes a real selling ad vantage. emphasizes extreme livability of our sturdy chicks. You and your neighbors probably order chicks anyhow. Getthe facts. Make and save some money. Choice 12 leading breeds. Competitive prices. Pullorum tested. Rigidly culled. .And the best R. O. P. bloodline. Send posta l today for complete details JIM PARKER’S FARMS & HATCHERY Dept 123 Maroa. IlliiioisJ • NO RIBBONS, NOW. . . as cakes baked with Clabber Girl — blue ribbon winners at State and County Fairs — give place to bis cuits, waffles and quick breads as Clabber Girl plays its part in the nation's nutrition program in millions of homes. HULMAN & CO. - TERRE HAUTE, IND. Founded 1848 QmE..Yw had ffijmvs wmm) TOM: All those brothers of yours... talking up your hot rolls. I didn’t have a chance to tell you how swell they were! JANIE: Silly! They weren’t any work, either. They’re a new Fleischmann 2-hour kind .. . and full of extra vitamins when you make them with Fleischmann's Yeast. Folks, be sure you buy Fleischmann’s. It’s the only yeast that has added Vitamins A and D as well as Vitamins Bx and Ot When you bake with Fleischmann’s, all those extra vitamins go right into your breads with no great loss - in the oven! FREE! SEND POP ME- ) PiE/SCNMANNS NEW J > 40-PAGE BOOK OP \ 60 GRAND REC/PES. I DEUC/Ol/S ROUS, BREADS, / > DESSERT BREADS MADE \ BETTER IVITH PIEfSCHMANN$ YEAST. SEND POP ME , For y our free j copy, write Standard Brands, Inc., 691 Wash ington Street, New York, N. Y,