STOMACH UPSET,
SOUR? THIS
WILLCOMFORT
Don't let sour stomach, gas, In
digestion make you suffer. And don’t
use crude methods to get relief.
Just take a spoonful of Phillips'
Milk of Magnesia fts a glass of wa
ter. It instantly neutralizes many
times Its volume In excess acid. It
will probably end your distress In
five minutes.
Phillips' Milk of Magnesia Is the
perfect way to end digestive disor
ders due to excess acid for men,
women, children—and even babies.
Endorsed by doctors, used by hos
pitals.
Your drugstore has the 25c and
60c sizes. Insist on the genuine.
Psed over 100 years tor «orrs,
bolls, 8tln[(8, corns, emit) cute
or burns, frostbite. Get
Gray's Ointment
From druggist nr W. F. Gray
» & Co., Nashville, Teas. One
T£5c box usually does the w> -r\.. Endorsed by I'rcsl
| dent Andrew Jackson. Write for free almanac.
American and Canadian
Dialects to Be Studied
Characteristic of local dialects in
the United States and Canada with
the locality in which each is used.
Will be studied and charted, if a com
mittee making its headquarters at
Yale university completes its plans.
Prof. Eduard I’rokoseh of Yale uni
versity, a member of the committee
of the American council of learned
societies named to compile a lin
guistic atlas of these two centuries,
announced that work will start this
summer. Similar linguistic aliases,
he said, have already been published,
or are in process of preparation, in Eu
ropean countries.
“We believe,” he said, “that the
linguistic variations of 'American
English must be assembled now if
ever, since various factors, such as
Hie stage, radio, and talking films
tend toward the rapid elimination of
dialect differences.
“To collect the material, the direc
tors have prepared a questionnaire
through which the field workers arc
to collect characteristic facts of pro
nunciation, grammar and vocabulary,
In order to establish the dialect dif
ferences in this territory.”
t__-—=
WOMEN OFTEN PAY A DOUBLE
__ PENALTY for
wearing tms gag
of unselfishness or
silly pride. Pro
fuse or suppressed
menstruation
should never be
considered neces
sary. Painful pe
• _ t _ . XT . l * _
i »wij ut a lauti w 9
warning that
something is
wrong and needs
immediate atten
Suffer In SilfRCC— tion. Failure to
, heed and correct the first painful symp
toms usually leads to chronic conditions
with sometimes fearful consequences.
Dr. Pierce’s Favorite Prescription
is for women’s own peculiar ailments
and can be obtained at any drug
atorc. Every package contains a
Symptom Blank. Fill out the Blank
and mail it to Dr. Pierce’s Clinic, Buf
falo, N. Y. for FREE medical advice.
Send 10c if you want a trial package.
Parallel Miracle
Lawrence—At tlio music hall last
night I saw a man without hands
play the piano.
Randolph — That’s nothin?. M.v
wife sings, but she has no voice.—
Slrny Stories.
Happiness is no other than sound
ness and perfection of mind.—Anton
inus.
Wisconsin Woman
“Have been taking Krusclien Salts
for fat reduction—am on my second
Lottie—1 lost‘11 pounds in six weeks
and feel fine—Kruschen sure gives
you a lot of vim anil pep.”
Krusclien Salts are used daily by
millions all over the world not only
to take oft fat from overweight peo- ■
pie but to rejuvenate the entire sys
tem.
One bottle of Kruschen Salts (lasts
4 weeks) costs but Stic and one bot
tle will prove of vast benefit to peo
ple who have constipation, headaches.
Indigestion, nervousness, rheuma
tism. depression, acidity and auto
intoxication.
Not only that but one bottle will
bring about body activity—increase
In energy, vigor and ambition, spar
kling eyes and freedom from pimples
and blemishes—millions know all this
—you ought to know it. Take one
half teaspoon in a glass of hot
water every morning before break
fast—walk a little each day—cut
down on sweets and fat forming ,
foods.
Sold by druggists America over
with the distinct understanding that
one bottle will help you lose fat or
money back.—Adv.
| A NFORDTS
balsam cf Myrrh
PARKoFs ’
HAIR BALSAM
Remo?e9l>u.O(iruS-3iopa Hair Fallfnr
ir;>xrti Color and
3eauty to Gray and Faded Hair
6Gc ar.d 11.U) at DrauiiU.
Hinrot Oh his ^ k* l*ttchoau*.N V
SHAMPOO — Ideal for use in
connection with Parker’* Hair RalfiHm.Mal ee Ui©
hair soft and fluffy. 60 cents by mail or at riru'T
tilfits. Hiscox Chemical Works. Patchesae. K.Y.
S»«ux City Ptg. Co.# No. 16-1931.
OF INTEREST TO FARMKRS
* 1 - - -
THE BROOD SOW
Successful hog production depends
.0 a large extent upon the feed and
care the sows receive during the
winter months, says a professor in
charge of swine investigations at a
leading agricultural experiment sta
1 tlon. If a sow is given a deficient
ration during gestation, she is in
capable of properly nourishing her
youny, either before or after they
ire farrowed, and if the pigs are
weak and larking in vigor at birth,
hifh mortality results. Bosh the
number of pigs raised per sow and j
the thriftiness of the ones that are
raised are important items in de
termining the profitableness of hog
produltion. Corn is a satisfactory
grain lor brood sows. Oats may
ilso be fed to advantage, at the
rate of one to one and one half
pounds daily, or in the ratio of one
pounds to every two to three pounds
>f com. In addition to the grains,
ihe sows should be given a high
protein feed and some material, ;
rich as a leguminous hay, that is
rich in minerals and vitamins. 1
Tankage, skim-milk or one of these
combined with linseed oil meal or ;
»ttonseed meal, makes an effective j
protein supplement. With corn,
pats and hay, sufficient supplement j
to supply a quarter to a third of a
pound of protein daily per head
should be used. The amount of
corn or grain fed should be governed
by the condition of the sows. They
should be kept in good ©ondition,
but not allowed to become too fat.
From one to one and one fourth
pounds of grain daily for each 100
pounds of live weight is ordinarily
sufficient. Only leafy hay of good
quality is palatable to hogs. Both
hay and oats are beneficial in sup
plying bulk to the ration and have
a desirable laxative effect. Exercise
la regarded as essential lor the
production of thrifty pigs. It may
be induced by feeding and water
ing the sows at some distance from
their sleeping quarters, and by feed
ing whole hav in a rack or on the
trozen ground.
—-M
COMPARING RATIONS
A western experiment station has
furnished us with some interesting
data on the comparative feeding
value of corn, barley, wheat, oats,
and rve for swine at a time when
the price relationships of these
grains are out of line with what
they have been for a good many
years. Applying the results of a
feeding trial like this may help
us to reduce the costs of producing
pork. In conducting the feeding
trial five lots of pigs of 10 pigs .per
lot, averaging 107 pounds per pig
at the beginning of the trial, were
fed from August 15 to October 14,
a period of 60 days. The feeding
was done in dry lot, no pasture
being supplied. The pigs in Jot No.
1 received shelled corn as their only
grain feed; those in lot No. 2 re
ceived ground barley; those in lot
No. 3, ground Durham wheat;
those in lot No. 4, ground oats, and
those in lot No. 5, ground rye. The
pigs inall lots were fed a standard
protein supplemental mixture com
posed of 50 per cent tankage. 25
per cent linseed meal, 25 per cent
finely ground alfalfa meal. The
pigs in all lots were likewise fed a
complete mineral mixture composed
of 50 per cent ground limestone,
27.97 per cent bone meal, 20 per cent
common salt, 5 per cent iron oxide,
1-100 of l'per cent copper sulphate,
and 2-100 of 1 per cent of potassium
Iodide. In each case the grain, the
protein supplement, and the min
eral supplement were fed in sep
arate compartments of a self-feeder.
Water was supplied in an automatic
watering tank. The average daily
gains per pig were—beginning with
lot 1 1.31 pounds, lot 2, 1.11 pounds,
lot 3, 1.26 pounds, lot 4, .92 of 1
pound, and lot 5 .94 of 1 pound.
The total feed required to produce
100 pounds of gain was—for Jot 1, I
423 pounds, lot 2, 575 pounds, lot 3.
393 pounds, lot 4, 575 pounds, lot
5, 538 pounds. Bv comparing the
rate of gain of the pigs in these
several lots we find that those in
lot 1 fed corn together with the
protein and mineral supplements
outgained the pigs In anv other
lot. They were closely approached,
however, by the pigs receiving
ground wheat together with the
supplments. Ground bar’ey made
quite a fair showing with a gain
of 1.11 pounds per pig daily. When
we compare the quantity of feed re
quired to produce 100 pounds of
pork we find that the pigs in lot 3,
which were fed wheat as the basal ]
grain, required the least feed of any |
of the lots. The pigs in this lot i
required 393 pounds of feed, where
as those in the next best lot, which
had com, required 423 pounds for
100 pounds of gain. The prices use1
in computing the feed cost of 100
LA/UUUO Ul gaui ill *•— »V, •
lots of pigs were: Shelled corn, 30
cents a bushel; barley, 50 cents a
bushel: Durham wheat, 70 cents a
bushel, oats, 35 cents a bushel; rye
55 cents a bushel; tankage, $62 50 a
ton; linseed meal, $45; alfalfa meal.
$40, and the mineral mixture, $4.00
per cwt, A grinding charge of 6
cents per cwt. also was made. With
these prices for the several feed;
mentioned, lot 3 getting wheat as a
basal grain made 100 pounds of igain i
at a feed cost of $5.23. The next
best lot in economy of gain was lot
5 fed rye as the basal grain in
which case the feed cost was $6.51
per hundred. The next in cheap
ness of gain were pigs receiving
barley, and the cost in this case
was $7.06; followed by the pigs in
lot 1, which had corn at 90 cents
a bushel together with the other
feeds, and in this case the teed cost
was $7.47 a hundred. Pigs in lot 4
getting oats as a basal grain made
the poorest showing in the economy
In tne use of feeds and the feed
cost in thus case was $7.68 per hun
drew pounds gain. It was known
previously to the carrying out oi
this feeding trial that satisfactory
dallv gains could not be had by
feeding oats or rye as the only basal
grain fed. The rations in these
two cases could be somewhat im
Broved bv a greater variety, oar
cularly with respect to the cereal
keeping fikis away
The ever lurking hazard of fire
from the brooder stove is of consid
erable concern to the poultryman.
Often in removing the ashes a live
ciyj drops into the dry litter sur
rounding the stove. Fast work and
sometimes a few burns are neces
sary in order to stop the little blaze
that many times lias destroyed
house, chicks and equipment. This
bit of worry may be more or less
overcome and at very slight ex
pense. A metal mat should be
placed under the stove and then
covered with a layer of sand. The
sand may be easily kept within its
proper boundaries and free from
grains. It also Is probably true that
better results would be had by
greater variety than from feeding
ground barley as the only basal
cereal grain fed. However, in all
of there lots the supplemental mix- ,
ture was of very good quality in
addition to which the mineral needs
of the pigs were adequately taken
care of, and while this is only one
feeding trial of somewhat shor: du
ration] vet the results give us some
what of a basis for comparing l ie
values of the several grains u:u.or
given price conditions. With the
use of the data from this feeding
trial one could determine somewhat
which of the five cereal grams
would be cheapest under his own
particular price conditions.
—--—--—
FEEDING TI1E BULL
Attention to the ever present need ;
of selecting better sires has been a
most popular subject of late. The
not too uncommon error is being
made in securing this good sire and
then making hun suffer as tne most
neglected anunal on the farm.
The bull is ordinarily blessed with
great vigor and capacity to under
go abuse but this power becomes
sadly lowered at or near two years
of age and many a good sue is sold
to the butcher because he becomes
too slow in breeding or fails to set
tle the cows In calf. Continued
testing of our dairy herds and com
parisons of daughters and dams re
'peatedly are showing the need of
proving a bull by the actual testing
of his progeny. A bull does not have
a sufficient number of daughters
with yearly records completed until
he has arrived at the age of live or
six years. The progeny test of a
bull's transmitting ability makes
necessary such feeding and care as
will properly develop him and also
retain him in the best breeding
condition to a ripe old age. Size is
important in tne nera sire, rwumg
the bull calf anv less than the heif
er calf is a serious mistake and the
best results have been obtained
where the same principles are ap
plied to each. After six months of
age the young sire should be sep
arated from the hei'er calves and
fed a larger allowance of grain. His
growth impulse Is greater than that
of the heifer and the greatest eco
nomy in the use of feed is to supply
it when the largest results are pos
sible. There Is no object in getting
the young calf fat but less harm
will result from that than from un
derfeeding, as a little smoothness
readily works off when he is put
into service. Alfalfa hay is just as
important in feeding the bull calf
as in the feeding of dairy cows in
milk. The quality of the rouzhage
determines the cost of the calf ra
tion. A good mixture for the six
months’ old bull calf that has plen
ty of good quality alfalfa hay is
equal parts of barley or corn, oats
and bran. When the price of bran
gets too high, the home grown
grains alone will suffice. For a poor
er quality of “alfalfa hay or for
some carbonaceous roughage, we
wrould emphasize the need of from
50 to 100 pounds of linseed meal in
the above mixtures. While the calf
is being supplied skimmilk, four or
five pounds of grain a day will suf
fice. This should be increased at
weaning time. A fresh supply of
salt and water must always be on
hand so that they may be taken at
will. At about a year old, the well
developed bull is ready for light
service. Three services 20 days apart
for the first two months will prove
about the maximum if the bull is
to be kept in long service. At 18
months 10 services about 15 days
apart, and.at two years 20 services
eight days apart will cause no
harm. The bull in full service needs
just about the same amount of feed
as the cow in milk. This means
that a grain allowance of from 4
o 8 pounds a dav is necessary. On
lighter service, of course, the lower
limits of grain are satisfactory. A
great deal of judgment is necessary
in feeding the mature bull. At tins
stage, excess flesh may cause seri
ous trouble. Light rations or partial
starving of most bulls may get
them down in llesh but usually bet
ter results are obtained by' inducing
a. t,uai ucax kji caui-ioc anu u
vidine more or less liberal amounts
of alfalfa hay and home grown
grains. Silage is not as harmful to
mature bulls as we have often been
led to believe and amounts up to
10 or 15 pounds a day will in most
cases cause no harmful results. The
common practice of many dairy
men is to feed the herd sire the
same grain mixture as the cows
are being fed This will provide a
little more protein than is eco
nomicalv needed when good oualitv
alfalfa hay is given the bull. The
variety also is not needed. A recom
mended ration for the mature bull
would be three parts of barley or
corn, two parts of oats or bran, and
one part of linseed meal. This
should be given in amounts of from
four to eight pounds a day based
on the condition of the bull and
the amount of service. Management
and feeding go hand in hand in
taking nroper care of the herd
sire. Along with our educating peo
ple to use oroved sirps must go the
nroper methods of handling these
older sires. Except in extreme
weather the mature bull should be
forced out into a large exercise
yard. The location of this exercise
vard in the barivard proper makes
it readily accessible and also en
courages (he bull to spend much of
his time walking and oawing about
whil“ the herd is moving in or out
of the verd. Solitary confinement
often has been a contributing cause
to the development, of a tr-e^herous
and vicious disposition. Fo' the
herd sire we would reeommend
pronnr equinment. Quality feeds
and plenty of exercise.
♦ • ---
FEED LIBERALLY
Don’t make your hens fight foi
their food. Give them plenty ot
feeder space in the henhouse. You'D
find it will pay.
the litter by fastening a metal bar
rel hoop on the mat and around the
base of the brooder stove. These
hoops are usually about an inch in
width, and this makes a very good
depth of said. The next place that
needs fire protection is the roof
and at the point where the stove
pipe goes through A metal ehim- i
ney sleeve which keeps all building
material from direct contact with
the pipe is very satisfactory In
eliminating this chance for .Tie.
— ♦ ♦
In a well ventilated hog house,
the walls? and windows will remain
practically dry even in the coldest
weather.
Run-Down, Weak,
Nervous?
To have plenty of firm flesh and the
ability to do a big day’s work and feel
“like a two-year-old” at night, you
must relish your food and properly di
gest it. If you can't eat, can’t sleep,
can't work, just give Tanlac the
chance to do for you what it has done
for millions.
Mrs. Fred Westin, of 387 E. 67th
St. North, Portland, Ore., says: “Tan
lac cured my stomach trouble com
pletely after three years suffering. It
built me up to perfect health, with a
gain of 27 lbs.”
Tanlac is wonderful for indigestion
— gas pains, nausea, dizziness and
headaches. It brings back lost appe
tite, helps you digest food, and gain
strength and weight. No mineral
drugs; only roots, barks and herbs,
nature's own medicines. Less than 2
cents a dose. Get a bottle from your
druggist.» Your money back if it
doesn’t help.
^ Kill Rat*
Without Poison
B New Exterminator that
Won’t Kill Livestock, Poultry,
Doga, Cats, or oven Baby Chlcka
t-R Ocln be u»ed about the home.barn or poul
ry yard with absolute safety aa it contains no
Isadly poison. K-R-O is made of Squill, aa recoin
nended by U.S. Dept, of Agriculture, oven-dried
tnderthe Connable procescwhichlngures mag
mum strength. Used by County Agents In most
at-killing campaigns. Money-Back Guarantee.
Insist upon K-R-O. the original Squill ext ermln
»tor. All druggists, 75c, *1.15. **.00. Direct If dealer
onnot supply you. K-R-O Co., Springfield, Ohio
K-R-O
KILLS-RATS-ONLY
» .... . , —
Something Like Old Time*
The day of accepting produce In
layment of the subscription price
las come back for the Tucumcari
;New Mex.) News. The newspaper
s accepting beans, at the current
narket price, in payment of delln
pient subscriptions. This Is done to
\id the farmers In the vicinity, and
!lie beans are being turned over to
lie chamber of commerce for dis
tribution among the needy.—Indian
tpolis News.
Stopped
Clerk (hopefully)—I have been in
Tour employ twenty-five years today,
ilr.
Chief—Is that so? What a fine
Dlerk you would make if your mem
ary for other things was as good.—
faming Show.
'Brazil * Experiment m
Solving Race Problem
Brazil today is one vast ethnolog
ical experiment In spots the experi
ment has become a perfected demon
stration. Most of us would call It a
mongrelizing process. By the philos
ophy of the Brazilian, It Is an amnl
gam evolved out of the needs and
the conditions of the land. lie looks
on miscegenation not as a social error
but as a social necessity.
For proof that he has come nearer
than any to solving the color prob
lem which so vexes us, he points to
the Incontrovertible facts that mulat
to statesmen have helped to shape
his national destinies; that hnlf
breed Indians have made capnble
generals and admirals for his army
and his navy; and finally, that out
of this welter and flux of bloods, n
brilliant and luxurious literature has
arisen, and a school of true national
humor begins to emerge, and a har
mony and tolerance as between the
various elements—call It a homogene
ous harmony—commonly is prevalent.
By contradiction, though, tlie lead
ing pure strain Caucasians, while
preaching (lie beauties of a system of
political party and cultural equality,
nevertheless take steps to maintain
for themselves and among them
selves an unnilxed circle within these
greater circles. So there are groups
and cliques and family divisions
across the barrier lines of which no
person of a darker skin pigmenta
tion may enter in.—Irvin S. Cobb In
Ilearst’s International Cosmopolitan.
Japanese Shrine Honors
Dog That Ended Flood
A small shine slop one of tin
peaks of the Japanese Alps, seldom
visited by foreigners, is the central
object in an interesting legend of old
Japan. The shrine is In the shadow
of a large cypress tree, which Is
called Inuboe-No-Hinoki or Dog
Barking Cypress tree, and Is dedi
cated to the memory of a dog whose
sacrifice is supposed to have saved
the lives of the population in that
district Tradition lias it that once
the two provinces of Kii and Klnki
were visited by a terrible deluge,
which made the mountain streams
into rushing torrents that swept nil
before them and Ailed the valleys
with water.
The population, terror-stricken, was
forced on to higher land, but accord
ing to the story the higher they went
the higher the water followed them.
Finally the people could go no far
ther; they had reached the top of
this peak, Tamaokiyama. Some com
mitted suicide by jumping into the
water, and the others were sure that
1 death was near. At this crucial mo
ment a dog climbed to the top of u
cypress tree on the summit and for
How to train BABY'S
BOWELS
Babies, bollle-fed or breast-fed,
with any tendency to be constipated,
would thrive if they received daily
half a teaspoonful of this old family
doctor’s prescription for the bowels.
That is one sure way to train liny
bowels to healthy regularity. To
avoid the fretfulness, vomiting
crying, failure to gain, and other iIb
of constipated babies.
Dr. Caldwell’s Syrup Pepsin ■
good for any baby. For this, you Fwe
the word of a famous doctor. Forty
seven years of practice taught him
just what babies need to keep Iheir
little bowels active, regular; keep
little bodies plump and healthy. For
Dr. Caldwell specialized in the treat
ment of women and little ones He
attended over 3300 births without
loss of one mother or baby.
Os. W. B. Caidwi it's
SYRUP PEPSIN
A Doctor's Familj' Laxative
YOU CAN BE A SALESLADY
H«ll fare rtrama ar a onceover ll«|iifci w.ta
for furnlturo and floors. Write Mull lira*
Co., S6H6, Sioux City, Iowa.
TlimivumW of Oollare Foil) for Jtl>« *»wt
tl for Hot of buyer* and our «*«>«#. ;f*l
co-operative nailing plan. Souther* l’asm
Syndicate. Box 11G1. Atlanta, (la.
IF YOU ARK THINKING OF BIIYIW. m
selling a l.t.,1 n c-, of mv kln*l. sill, u
.all GATE-WAVE BUSINESS K1
CHANGE MS K J IV.BMf.. Sioux Clly la
three days and nights barked at the
rain and floods. On the fourili dii
he Jumped into the wafer and war
drowned, hut the floods immedlat eft
receded, and the people were aavea
It was in honor of this deed that the
shrine was built and the tree given
a special name. For tiie dimber wl«>
goes out of the way anil ascend* to
the top of Tnmaokiyamn there b
waiting one of tlie grandest pa iky
ramie views in Japan.—WashiMguw
Star.
Avoid Contrast*
Q—What color Is best for a bride?
A—Matter of taste. Better grt <*
white one.
Get what
you PAY FOR
in GASOLINE
Like shoes and clothes, cattle and hogs—gaso
lines vary in quality and value. You rarely get
prime quality at a “cut price.”
Prime quality gasoline is completely refined
gasoline. Free from harmful sulphides which
corrode metal, it has a complete chain of boiling
point fractions which alone can insure quick,
complete burning and full power and mileage.
j * r 0 » <
Prime quality gasoline costs more to make
and is worth more than roughly refined gaso
line or “near kerosene” which has been doctored
up to pass inspection tests.
It is more economical than low grade gasoline
sold at cut prices—as you can easily prove in
truck, tractor and passenger car.
• • •
When you buy balanced RED CROWN GASO
LINE you get what you pay for—quick starting,
cheap power and big mileage—in any weather.
You always get a full dollar’s worth of power and
mileage for every dollar you spend for gasoline.
-^
STANDARD
OIL COMPANY
OF NEBRASKA
“A Nebraska Institution *
At Red Crown Service Stations and Dealers everywhere in Nebraska
i
