sThe Plunderers! T ♦ 4 BY C. J. CUTLIFFE HYNE. £ ^44444444444444 4444444444-444 444444+ 44444444444444444 44 “The new and valuable steamer which, though overinsured, is likely to be reported lost is evidently to have a consignment of specie on board. Five hundred thousand pounds I fancy you mentioned ns the figure in the billiard room this morning. Well, If one is go ing In for robbery or piracy. I suppose It would turn out to be in this Insta. ce -—there's nothing like a large coup. It’s your Higgler who usually falls and gets laid by the heels. Drive on, and be a little more explicit." “Couldn't the steamer be lost some how in the gulf of Mexico and a boat containing the boxes of specie find its way through this channel of yours in to the interior of Florida?" “How lost?" Mr. Shelf mopped his forehead again. **I)on’t steamers," he asked, “don't they sometimes have sad accidents Which cause them to blow up?" “Such things have been known. But tt'« rather rough on the crew, don't jrou think?" ‘Oh. poor fellows, yes. But a sailors fife is always hazardous. Indeed, what can he expect with wages at their pre gent ruinous rate? Shipowners must live." “Oh, you beauty!" said Patrick Cam bel. “I must ask you to refrain from these comments, sir. But, tell me, before I r> any further in this confidence, am to count upon your assistance?" ‘That depends upon many things. To begin with, there'll have to be modifi cations before I dabble. I'm not obtru sively squeamish about human life—my own or other people’s. On occasion I bagged my man because he had twice •hot at me. Still piracy, complicated with what practically amounts to mur der, is on art which 1 haven’t trafficked In as yet, and, curious to relate, I don’t intend to begin. Your scheme is delicious in its cold bloorledness, but It Would look better if It were toned down W trifle. By the way, better help your self to a drink. Your nerves are in such a joggle that I fancy you'll faint If you don’t. I notice there’s no blue .fibbon on your evening dress. Humph! That’s a second mate’s nip—four fln • gers If It's a drop. Apparently you’re Used to this. By the way, what honor arium do you propose I should take for •nglneerlng this piece of rascality in jrour favor?" i win give you "Now, would you really? Not even guineas?' "Mr. Cambel, I'll make It a thousand. There!" "Mr. Theodore Shelf, when a monkey wants a eat to pull chestnuts for him out of the flie, he first has to be gtronger than the cat. You don’t oc cupy that enviable position. In fact, I have the tvhlphand of you In every : way. We need not particularize, hut you can sum the Items for yourself. Mow, I’ll make you an offer—half of all ithe plunder and entire control of every thin;." '“My God, do you want to ruin me?” *T don’t care In the least If I do. Tour welfare doesn’t Interest mo. My Services are on the market with a prlx i tlx*. You can take 'em or leave ’em. • That's Anal.’’ Shelf burst Into a torrent of expos tulations, exciting himself more and • t»oro as he went on, till at last he stood before the other, with gripped fists and the veins ridged down hla neck, Inar- 1 .JlCpJato with fury. «• Cambel heard him out with a eon ••iemptuous smile, but when the man had ] • •termed himself Into silence then he 1 •‘•poke. 1 "When one trades In life and death, > the brokerage Is heavy. You have heard 1 imy offer. If you don’t like It, say so I 'Without further palaver, and I’ll leave 1 you now—with your conscience, If you ' pave a rag of such a commodity left." 1 "You may sit whero you aro,’’ replied < JSholf sullenly. "Well and good. That means to say 1 jny terms are accepted. I’ll pin you to 1 them later. But for tho present let me observe to you something else, so that * (there may be no misunderstanding be- 1 rtween us. I’vo been rambling up and \ lawn the world half my life, and I’ve ■met blackguards of most descriptions in every Iniquitous place from Callao to Port Said—forgers, thieves, mur derers of nearly every grade of pro •tlclency—but they say that the prime •of everything gets to London, and I •verily believe now that It does, for, by Jove, you are the most pernicious ••coundrel of all tho collection.” “Sir,” thundered Shelf, "am I to lis ten to these foul insults In my own bouse?” "Oh, I quite understand the obliga tions of bread and salt, but you are be yond the pale of that. You are a ■noxious beast who ought to b6 stamped •nut. But you can be useful to me, so X shall hire myself out to be useful to you. But I have brought these un pleasant facts under your notice to let you thoroughly understand that I have vurnmed you up from horns to hoofs, •end to point out to you that I wouldn't gl”c a piastre for your most sacred word of honor. We shall be hound to •one another in this precious scheme by community of Interests alone, and If you can swindle me you may. Only look out for the consequences If you flo try it on. I never yet left a score unpaid." \ ir ni v.uuva twuuvi, i ciov ilia IHHU, only we're different varieties of rascal. 1 know you pretty thoroughly, and If you don’t know mo ns well possibly you will before we’ve done with one an other “And now, if It please you, we’ll go Into the minuter details of this piece of villainy and sketch out definitely how we are to steal this half a million In specie anti this valnuable steamer without committing more murder than la absolutely essential to success." CHAPTER V. THE TEMPTING OF CAPTAIN OWEN KETTLE. “If one niignt judge from the lac quered majesty of your office appoint ments," said Patrick Cumbel, taking -one of the big chairs In Shelf’s Inner sanctum, "your firm Is doing a roaring business.” Mr. Theodore Shelf seated himself before his desk and began sorting out somo papers. "The turnover," he said evasively, "is enormous. Our opera tions are most extensive." •Extensive and peculiar," commented Cambol. 'But X regret to say that during the last eighteen months the firm's profits Ifaave seriously decreased and the scope of Its operations been much hampered. I take credit to myself that this diminu tion could have been prevented by no action on my putt. It is entirely the outcome of the times—the lazy greed of the working class* s, fomented by the frolhinge of paid agitators. The series of strikes which \v_* have had to con tend against is unprecedented.' ■“Is It? Well, 1 don’t know. There have ’been labot bothers all down through lilsioty. ami I fancy tiny 11 continue to en I of time. If you’ll tecollect thou was a certain Egypthuj king who once had troubles with his bricklayers and I fancy there have been similar dif ficulties trotting through the centuries in pretty quick succession ever since. Of course each man thinks bis own em ployes the most unreasonable and grasping that have ever uttered opin ion since the record began. That’s only natural, but I might point out to you that in definite results you aren’t in the worst box yet. Your chariot hasn’t been upset in the Red sea so far, and it may be that a certain operation in the Mexican gulf will piece up the wheels and set it running on triumph antly. Grumble If you like, Mr. Shelf, but don't make yourself out to be the worst used man in history. Pharaoh hadn’t half your opportunities.’ “Yes, yes,” said Shelf, who didn’t relish this kind of conversation, “but we will come to business, if you please.” “Right you are. Let's finish floating the swindle.” "Mr.. Cambel,” exclaimed the other passionately, “will you never learn to moderate your language? There are a hundred clerks within a hundred feet of you through that door, and some times even wails can listen and repeat. Besides I object altogether to your phraseology. We engage in no such things as swindles in the city. Our operations are all commercial enter prise.” “Very well,” said Cambel, shrugging his shoulders, “don’t let's squabble over it. You call your spado what you like, oniy I reserve a right to slap on a plainer brand. We’re built differently, Mr. Shelf. I prefer to be honest in my ilshonesty. And now, as I’ve said, let’s ?ot to business. You say the charter of this steamer of yours, the Port Edes, has expired and she's back on your hands. Shft's 2,000 tons, built under Lloyd’s survey and classed 100 Al. 3he’s well engined and has just been irydocked. She’ll Insure for every six pence of her value without comment, tnd there’s nothing more natural than :o send out your specie in such a iound bottom. Remains to pick a suit lble complement.” "I’ve got a master waiting here now iy appointment. His name’s Kettle. I lave him to a certain extent under my ;humb, and I fancy he’ll prove a reli lble man. He was once in our firm’s , employment/ “Owen Kettle, by any chance?” i'll, mi' il jciimvu IU u 1 vu 1UO vritlng table. "Captain Owen Kettle—yes. He was he man who lost the Doge of Venice, incl since then he’s never had another ihip.” "Poor wretch—yes, I know. That 3oge of Venice cuse was an awful icandal. Owners filled up the board of fade surveyor to the teeth with ■hainpagne, or she'd never have been >assed to sea. As it was, she'd such in unholy reputation that two crews •an from her before they could get her nanned. She was as rotten as rust mil tumbled rivets could make her, and iho was sent to sea ns a edit In ship 0 earn her dividends out of Lloyds. Cottle had been out of a Job for some imo, He was a desperate man, with 1 family depending on him, and he went is skipper fully conscious of what was ixpected of him. He did It like a man. rlc let the Doge of Venice founder In a s'orth sea gale, and by a marvelous Ihance managed to save his ship's eom >any. At the inquiry, of course, he vns made scrapegoat, and he didn't ■ontrlve to save his ticket. They sus lended his master’s certificate for a •ear. On the strength of that ho ap illed for maintenance, putting It on the easonable claims of service rendered. Jwners, being upright merchants and enslble men, naturally repudiated all inowledge or liability; said he was a ilackmalllng scoundrel as well as an insklllful seaman and threatened him vith an action for libel. Kettle, not laving a solitary proof to show, did he only thing left for him to do, and hat was eat dirt or subside. But the ncklent and the subsequent starvation laven’t tended to sweeten his temper, jatterly he's been serving as mate on l Pacific ship, and he was Just a holy error with his men. He simply kept dive by carrying his fist on a revolver )Utt. There wasn't a man who's ser ved with Red Kettle three weeks that vouldn't have cheerfully swung for the ■njoyment of murdering him.” "You appear to know a good deal ibout this man.” “When It suits my purpose,” returned Gambol dryly, “I mostly contrive to tnow something about anybody. How sver, tt's no use discussing the poor Deggar any longer. What's amiss with having him In here?" Shelf touched one of the electric buttons which studded the edge of his table, and a clerk appeared, who went away again and shortly returned. With him was a shriveled up little man of about 40, with a red head and a peaked red beard, who made a stiff, nervous salaam to Mr. Theodore Shelf and then turned to stare at Cambel with puck ered amazement. Cambel nodded and laughed. “Been carrying any more pilgrims from Port Said to the Morocco cuust on Iron decks?" he said. i never am mat, snapped captain Kettle. “Ah, one's memory falls at times. I dare say also you forget a water famine when tho condenser broke down, and a trifling affray with knuckle dusters and other toys, and a dash of cholera, and nine dead bodies of Hadjis which went overboard? Perhaps, too, you don't remember fudging a clean bill of health and back-sheeshing certain officials of ldS..Stl?reefian majesty?" "No," said Cfapiafn Kettle sourly, "I don't remember.” “I'm going to forget It also, if you’ll prove yourself a sensible man and deal amicably with Mr. Shelf and myself. I'm also going to forget that when you were shipping rice for Calcutta in 1S82 you rented snuts you called your own to the consignor made a tidy penny put of FI.aT, and T snail similarly let slip from my memory' a trilling squeeze of $800 which you made out of a stevedore in New Orleans before you let him touch your ship in the fall of 1887." “You can't make anything out of those.” said Kettle. They're the ordi nary customs of the trade." "Ship masters' perquisites for which owners pay. Exactly. I know skippers consider these trifles to be their lawful right, but a court of law might be ignorant enough to set them down as robbery." "1 should like to kuuvv where've you got all these things from,” Captain Kettle demanded, facing Cambei with his lean, scraggy neck thrust forth nearly a foot from its stepping. “1 should like to know, too, how you're here? I'd a fancy you were dead." "Other people have labored undei that impression. Hut I’ve an awk ward knack of keeping alive. You've the same. The faculty may prove use ful to us both in tho course of the nexi month if you're not ass enough to re fuse £ 500." "Ho! That's the game we've goi about, is it? What uld wind jammei do you want me to lose now?" "Sir!" thundered Shelf, lifting hts voice for the first Umo. “This is pretty language. I would have you remembei that but a short time ago you were in my employ.” “And a fat lot of good It did me,” re torted the sailor. "But,” he added, with the sudden recollection that It Is never wise of a master mariner to Ir ritate any shipowner, "but, sir, I wasn’t | talking to you. I fancied it was Mr. Cambel here who was wanting to deal | with me.’ "Then your fancy carried you astray captain.” said Shelf. “Come, come, don't let us get angry with one another. As I repeatedly Impress on ail who come In contact with me, there is never any good born out of words voiced In anger. Mr. Cambel has seen fit to mention a few of your—shall I say— eccentricities, just to show—er—that we understand one another.” “To show he’s got his knife In me, Mr. Shelf, and can wraggle It if he chooses.” "What a fractious pepper box It Is,” said Cambel, with a laugh. "Man, dear, If I’ve got to be shipmates with you for a solid , month, d'ye think I’d put your back more up than Is necessary? If you remember me at all, you must know I’in the deuce of a stickler for my own personal comfort and conven ience. You can bet I haven't been talking at you through gratuitous cruelty. But Mr. Shelf and I have got a yarn to bring out directly, which is a bit of a coarse, tough flbered yarn, and we didn’t want you to give It a top dressing of varnish. So, by way of safeguard, I pointed out to you that If we show ourselves to be sinners you needn’t sing out that you find yourself In evil company for the first time.” Mr. Theodore Shelf had been shuff ling his feet uneasily for some time. Cambel’s method of speech Jarred him to the verge of profanity. His own saintliness was a garb which he never threw entirely away at any moment. Ills voice had always the oily drone of the conventicle. His smug hypocrisy was a perennial source of pride and comfort to him, without which he would have felt very lonely and aban doned. At this point he drew the conversa tion Into his own hands. It had been said of him that he always addressed the house of commons as though It were the congregation of his own tin tabernacle, and he preached out his scheme of plunder, violence and other moral uncleanness with similar fervent unction. Cambel was openly amused and once broke out Into a mocking laugh. Ho was never at any pain to conceal his contempt for Mr. Theodore Shelf, which was more honest than judicious on his part. Kettle, on the other hand, wore the puckered face of a puzzled man. The combination of cant and criminality was not alto gether new to him. Men of his own profession are very apt to behave like devils unbooted at sea and then grovel ill clamorous piety among the pews of some obscure dissenting chapel the mo ment they get ashore. It is a peculiar l. ait, but tho average sea captain be lieves that ho can lay up a stock of lire insuranco of this sort which will comfortably see him through future ef forts. But in Kettle’s mind ship owners were a vastly different class of beings, and so it never occured to him that tho same might apply to them. In this attitude Captain Kettle listen ed to the sermon which was reeled out to him and rather gathered that the project he was exhorted to take part in was in some obscure manner a mis sionary enterprise promoted solely in the honor and glory of Mr. Theodoro Shelf's own particular narrow little deity, and had Mr. Shelf made any ap preciable pause between his sonorous periods Kettle would have felt it his respectful duty to slip in a humble “amen.’’ But the dictator of the great shipping firm was too fearful of in terruptions from his partner to give any opening for a syllable of comment. But if Captain Owen Kettle was un versed in the finer niceties of the art of hyprocrisy he was a man of angular common sense, and by degrees it dawn ed upon him that Mr. Shelf's project, when removed of its top dressing of religion, was in its naked self some thing very different from what he had at first been drawn to believe. As this idea grew upon him the devotional droop faded from the corners of his lips, and his mouth drew to a hard straigh line scarcely to be distinguished among the curving bristles of hair which surrounded it. But he made no interruption and drank in every word till the speaker had delivered the whole of his say. Then he uttered his deci sion. "So, gentlemen, you are standing In partners over this precious business? And because you know me to be a poor, broke man, with wife and family you naturally think you can buy me to work for you off the straight. Well, perhaps that's possible, but there are two ways of doing it, and of the two I llko Mr. Cambel's best. When a man’* a blackguard, it don't make him swal low any sweeter for setting up to be a little tin saint. And I don’t mind who I say that to.” you mean to threaten me?" "My good man,” snarled Shelf, "do “No, I don’t. I just gave you my own opinion, as from man to man, just because I respect myself. But I’m not going round to your chapel to shout it out to them that sit under you Sundays. They wouldn’t believe me if I did, not now at any rate. Besides it wouldn’t do me any good, and I couldn't afford It. I’in a needy man, Mr. Shelf, as you have guessed, and that’s why I am going to accept your offer. But don't let us have any misunderstanding he tween ourselves as to what It foots up to. ‘‘What I’m going to sign on for di rectly, when you hand me the papers, Is a spell of piracy on the high seas, neither more nor less. And I'm going to have money all paid down In ad vance before I ring an engine bell on your blasted tramp of a steamer. I gues that’s fair enough. My family’ll want something to go on with If I’m eaughti find if one’s found out at this ganfe It's Just a common ordinary hanging matter—yes, sir, swing by the neck till I'm dead as an ax, and may tho Lord have mercy on your miserable tag of a soul. That's what this tea party means and for your dirty £500 you’ru buying a live human man.” (Continued Next Week.) ' . 1 1 1 " ' v ■ What W© May Com© To. Alexis Alladin, the leader of tbe Rus sian duma’s labor party, was marveling in New York at the strength of the labor unions of America. “Now that I grasp the size and power of these unions,” he said, smiling, “I see the point of a story that I failed to un derstand coming over on tho boat. “An American woman told me this story. She said that a young bride was found, one afternoon, crying bitterly in the smok ing room of her club. ** ‘Why, my dear,’ said an elderly ma tron, ‘what is the matter with you?’ “ ‘Oh,’ sobbed the bride, ‘I am going to leave George. Dear me, I am going straight back to mother.’ “ ’What,’ exclaimed the matron, ‘has George already proved unkind? Well, they’re all alike, my-’ “But the weeping bride interrupted her. “ ‘No,’ she said, her shoulders shaking with grief, ‘George is a dear. He’s per fect. But that brute of a Henry S'.mmons has refused to buy Mrs. Simmons a new dinner gown, and District No. 4 of the Amalgamated Wives' union has been or dered out on strike.’ ’’ The male population is made up of fellows who patronize manicure parlor* ,. and of men. POULTRY POINTS. Don’t on any account set a hen this month without ftpst dusting her thor oughly with insect powder or bettei still dipipng her for lice. A settins hen has not the nicest Job in the worlc this hot weather the best she can be fixed bo add as much to her comfort as you can by ridding her of all vermin. It is best to dust her again during the time she is setting and once after she brings off her brood. Chicks that are so near gone as to actually appear dead may be rescusci tated after a little wetting if wrapped warmly and placed near the fire. Often after a severe storm when the hens with chicks fail to reach shelter sev eral chicks will be found so chilled and wet that little hopes of a recovery were entertained, but heat will bring them out all right. So it is always wise to get right out after each storm and see what you can find. I Tou will have better success with late hatched chicks if too many are not crowded under each hen. Eggs are cheap this season, so biddies' time is not worth so much to you as it was earlier in the season. So provide plen ty of hens, turn them loose as soon as they have learned their coops and let them hunt for their flocks. They can do a better job balancing the ration than can you, and feed is plenty and the weather generally good. If you want to furnish some feed place it in the coops at night, then if they are not getting enough on the range they may have a chance to fill up, and if any remains it will be there for morn ing. Keep watch, and if they eat up all the feed at night put in more for morning, as it is a sign the range is not furnishing an abundance for their needs if they come in hungry enough to eat a good deal at night. Nearly all breeders sell eggs at half price after June 1, so if you didn't get some eggs to better your stock early in the season get some of these eggs now and hatch you a nice flock of chicks for next spring's pullets. The June hatched pullet is not the ideal breeder of course, but June or July hatched pure bred pullets are worth more than lots of April hatched scrubs. If they are given a good chance away from the older broods and kept growing with a mue extra care in miu ran uiey win often outgrow the extra early hatched pullet. We have had July hatched cockerels that we could hardly tell from the April hatched fellows by spring, but they were given extra good care and attention In early winter In order that they receive no check to their growth. Cut corn out of the ration as much as possible from now on. Corn is heat ing and fattening, the very thing we want to avoid during the heated term. Clean skim milk Is an excellent food for hot weather, but must be kept out of the direct rays of the hot sun. Must be kept in clean vessels and furnished fresh at least twice a day. The vessels should be cleaned a.t least once a day. Clabber Is the best form to feed it In. Of course you will not by any means allow tills milk to be the only means of slaking thirst—water, and that fresh and clean—must be furnished besides. There Is nothing like running water for summer chicks, but of course we can not all have this. I have one hen now with a large brood of over thirty who Is rearing her chicks almost without any help from us, and she gets the wa ter supply from the spring. As soon as we are up In the morning we see her with iier brood down at the creek, and she hasn't lost a chick, every one Is strong and vigorous. They are self reliant, too, and we predict they arc going to make the stock that will gc through another winter, rustling fot their living. There will be no frozen combs for them, no sitting around waiting for some special brand ol dainty food. They have already learn ed the knack of making use of any and all kinds of material for food. When we get back nearer to nature's meth ods m rearing and caring for chicks we will have less disease among our poul try and more hardy ana vigorous breeding stock. It Is not the fact thal the chick Is hatched out In an Incuba tor that makes the majority of lncu mator hatched stock less hardy, but tht more artificial methods of bringing uf the chicks. Rear them In nature’s waj and you can't tell how they were hatched. The June hatched chick is a verj profitable chick to have If he Is taker to some distance from the house ant turned loose with Ills mother for the first feed. Just turn them out on i little heap of Sana, scatter a little fine seed near and let them go. You wil find a very self reliant brood the re sult of this method. You mav neet to supplement the food foraged for, es peclally on wet days, and a shelte must of course be handy. A good plai Is to have several broods the sanu uge and groop them In a colony. Tin main object Is to get these late arrival: away from the trampling feet of thi older fowls, the vermin of the old coop: and where they may enjoy life In peace Be sure they do not suffer for wate on these distant ranges. If rats or other vermin trouble you flocks at night try covering the coop: with half Inch wire netting. It can b purchased In any width down to si: Inches and comes by the running too or In the ball of 150 feet. It ts not ex penslvo and If you loose many chick by these varmints It will pay you t cover the fronts and perhaps the bot toms of coops with the netting. Som places rats are so bad they eat throug! thick boards to get at the chicks, 1 such eases It will pay to complete! surround the coop with netting, elthe Inside the wood or outside. If you find a considerable number o fowls, either young or old, with pal combs. Investigate and see If It is no lice that is sapping their vitality. Don' be too sure there are no lice till yoi have thoroughly Investigated. If the: are found, get to work and treat the en tire bunch. It does little good to trea a fowl Individually when there are lot of the pests around on other birds t spread. The quickest and surest wa: to treat a large flock at once is to dl them. A tobacco tea may be used o ar.y of the commercial cattle or ho; dips. Fowls may be dusted lr^ one o the patent dusting machines, but 1 seems less humane to the fowl. | HOW TO KEEP MILK SWEET. W. J. Frazer of the Illinois experiment station gives these suggestions in regard to securing milk from your cows that will keep sweet for a remarkable length of time: Keep the cows clean, and do not compel or allow them to w'ade and live in filth. This means clean yards and clean well bedded stalls. Everything short of this Is absolutely repulsive and should not be tolerated any longer in a civilized com j munity. | Stop the filthy habit known as wetting the teats, by which is meant the drawing of a little milk into the hand wdth which to wet the teats before and during milk ing, leaving the excess of filthy milk in ; the pall. ! Wash all utensils clean by first using i lukewarm w'ater, afterwards washing in warm water, and rinsing in an abundance of boiling water, then exposing until the j next ueing in direct sunlight, which is a good sterilizer. I Use milk pails, cans, etc., for no other ! purpose but to hold milk. | Keep out of these utensils all sour or I tainted milk, even after they have been , used for the day. Using them for this I purpose at any time infects them so bad ly that no amount of wrashing is likely to clean them. SHORT MILK SUPPLIES. During the last six months there has been a marked falling ofT in supplies of : milk delivered to creameries. The matter became so serious that some of the large i concerns have been investigating and think i they have found out the reasons. Feed ! has been very high this season, and not j many dairymen cared to face possible I losses, by keeping all their cows giving I milk. They picked out the best ones and | dried off the rest. The difficulty of secur ! ing good help has also driven many to re duce their herds, and do the work them selves. While these conditions may cur tail for a time the supplies of milk which goes to creameries, in the end, It will bene fit the dairy industry by compelling dairy men to keep better cow's and feed with a precise understanding of the needs of his cow's. These conditions also mean higher prices for butter this summer. BUYING COWS ON GUARANTEE When a man starts out to buy cows for his dairy herd he finds a great many “best cow in the whole country for milk,” but when the owner Is pinned down to some thing definite, he refuses to commit him self. The result Is the buyer must take S the cows on. a more or less Indefinite guarantee, and. take his chances on get ting his money’s worth. This has proved very expensive to many who practice sell ing off all their young stock, and buy enough cows annually to keep up their herds. Buying cows at sales or at stock yards is seldom satisfactory. If one could drive over the country,and select the best cows he could find the outcome might bo different. The truth Is, many do not liko to bother with calves. But we are com ing to a time when more dairymen will need to get back Into line of raising their calves and do away with the professional cow seller. DON'T FOOL WITH THE BULL Don't torment the bull, and don’t put too much confidence In his good behavior. The best way to handle a bull Is to mas ter him, but at the same time never put yourself where he can harm you. Let him work off his pranke out in the open yards, but when he Is brought In don’t play or fool with him. Hie playfulness quickly • develops Into vlclousness. Jt Is not a good policy to allow the bull to run in the pasture with the cows, but It is needless torture to compel him to stand In a dark stall all day. The bull should have the run of a yard, well fenced, with the barn door left open so that he can get in away from the heat and flies, when ever he wants to. He should be fed plenty of green stuff and have access to water at all times. DAIRY NOTES. Many think It Is too much work to feed soiling crops. Of course It Is some work, but It Is the best method of helping one’s scant pastures. There are times during the summer w'hen stock should be taken off the pastures for a week or two, espe- 1 dally In dry seasons. A nice, green crop, which can be cut and fed to the cow's In the yards or mangers, will come in nice at that time. Somo dairymen wrho wish to keep their cows working to their full capacity feed a small amount of ground oats with bran, right through the summer. This may be a good practice with cows which have been milking six or seven months, but with fresh cows they will do their best on grass and the grain fed may well go kept In re ' I The man who buys all his feeds and sells all his mlllc has an easy proposition as compared with the man who feeds his own crops to his cows. There Is no way of telling how much you are getting for your ' crops unless you know exactly what each i cow Is doing with her feed. 1 Giving a cow all she will eat does not al i ways produce the biggest flow of milk. ■ The profit comes In feeding a ration that i will produce milk. It Is estimated that . twenty cows fed on good rations will pro ' dueo ns much as twenty cows fed on a poor ration. . A dairyman tells us the hardest thing 1 for him to learn was the Importance of , finding out the value of every cow on the ■ farm. This must be done by every dalry L man sooner or later. There Is no other . way of putting the dairy on a safe work i lng basis. ! Mrs. R. G., of Harrison county, asks If J coloring should be used In butter now. , There will bo do need of coloring during , the summer months while the cows are on • grass. During May and June many buy • ers even find fault with the deep natural color. [ Some butter makers claim that butter . should not be worked too long at one time, ' ! as It Is apt to Injure the grain. A second [ I working In two or three hours after the l llrst will Insure an even distribution of tho r salt. [ When building a silo It Is safe to esti , mate that each cow will eat thirty pounds , of silage a day for ISO days. Thus It will , take 5,400 pounds to feed one cow six j I months. I One of the best butter makers in Ohio i uses a pint of buttermilk as a starter. She S I uses a barrel churn, and cools her cream to ] 58 or 00 degrees before churning. John L. Cullivan’s Epigrams. From the Washington Times. some of the former champion's epi grams are these; •'If you meet an obstacle in life don’t sidestep it; straighten your right and hand it one on the point of the jaw for the count.” "The 'solar plexus’ is a new-fangled name for the ‘pit of the stomach.’ That's where rum gets you down for the ten seconds of life's fight. So cut it out!” “The ultra economic man is about as popular as the toothache; but he's there with the bells on when he's 80. Save your coin!” "Woman makes for all that is good or evil in man. So if you marry a woman who's the goods, hang on to her and treat her right. The Referee on high will award you the bout when it comes to climbing into your wooden overcoat for keeps!” “They say a soft answer turneth away wrath, but let me tell you there’s nothing like giving a fellow a good whaling occasionally just to keep him from getting too chesty. A man feels pretty cheap after he’s been handed a beating!” The Sole Criterion. John Sloan, the noted illustrator and etcher, laid down a newspaper account of the sale of a Bouguereau for 375,000. "Such sales,” he said, “remind me of the conversation of old Gobsa Golde and his daughter Lotta. “ ‘Well, did ye buy that pieter?’ said Lotta, on her father's return from a gal lery. “ ‘No,’ the old man answered. “ ‘Why not, pop?1 " ‘ 'Twan't dear enough.’ ” ECZEMA COVERED BABY. Worst Case Doctors Ever Saw—Sn f. fered IJu t old Misery—Perfect Cure by Cuticura Remedies. “My son, who Is now twenty-two years of age, when four months old began to have eczema on his face, spreading quite rapidly until he was nearly covered. The eczema was some thing terrible, and the doctors said it was the worst case they ever saw. At times bis whole body and face were covered, ail but his feet. I used many kinds of patent medicines, to no avail. A friend teased me to try Cuticura. At last I decided to try Cuticura when my boy was three years and four months old, having had eczema ail that time and suffering untold misery. I began to use alt three of the Cuticura Remedies. 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