-, yfrgfm, y I t fl ; T . '- - M NEW MRS. VANDERBILT. Her Ilnalinnd I tli Actml Head t the VuniUrlil((H and Man rv wttli i IllBtorjr. S--- William K. Vnderbilt and Mrs. Lewis M. Jtutherfurd, wlio were re cently married in London, arc pro nounced as handsome a pair for their age as could well be brought togeth er at the altar. Mrs. Kutherfurd's second husband 'died two years ago at Paris, and Hhc but recently re opened her fine house near the man sion of the Castellanes in Passy. She Las lived abroad for many years, and was married 13 .years ago in London to the late Mr. Jtutherfurd. She was then the widow -of Samuel S. Sands, a wealthy New-Yorker, and had been the beautiful Aiinn Harriman. Mr. Iluthcrfurd was 'one of New York's best known society and club men. He w.s i brother of Mrs. Henry White. The new Mrs. William K. 5s a perfect blonde, with a very handsome face, regular features, lirlght blue eyes and pure golden liair. Sbe as 'immensely wealthy, and as the owner of the beautiful Tran quillity farm, a ilne estate in New Jersey. She wos 'one of the eight children oT 'Oliver Harriman and one of the heirs to an estate originally valued at $15,000,000. William Kissam Vanderbilt is the second 5011 of the late William II. Vanderbilt. He was born on Statcn Island December 12, 1849. In stature he is a trifle below the medium height. He is an nble railroad man, safe, conservative and prudent. So cially he is eminent for his diplo macy. His wealth is between $S0. 000,000 and $00,000,000. He is fond of yachting, racing, coaching, hunt ing and fishing. His friends call him -"Willie K." William IT. Vnnderbilt's last will and testament disposed of an estate a t f S vs Zt&m && $$&&& J, -.,.,' MIS. RLTIIERFURD-VANDERBII.T. valued at $200,000,000. He made Wil liam K. one of his executors and one of his principal legatees. After giv ing to each one of his eight children $5,000,000 outright and placing S5, 000,000 more in trust for each, the testator divided the remaining $120, 500,000 into two equal parts, leav ing $GO,000,000 to Cornelius and the same amount to William K. Vander bilt. With the death in 1890 of Cor nelius Vanderbilt William K. became the actual head of the family b In 1678 he married Miss Alva Smith, of Mobile, Ala., wJioso divorce and sub sequent remarriage are recent mat ters of New York family history. Mnkc the Unity Comfortable. Don't make baby's dress too tight, says a writer in Good Housekeeping, any a baby frets and cries simply be cause the little arms are restricted, or the neckband is too tight. IJy making baby's clothes large you will save yourself much extra work and many fretful days. My baby wore her first dresses until she wore them out, some being in use' when she was two and a half years old. No chnnge was necessary save in length of skirt. Itecently I saw a big, overgrown baby of bix months whose yoke met only at one button. I asked the mother if I might loosen the clothes. 1 did so and found that the sleeves, made for a small baby, now cut into the fat arms. The baby at once stopped fretting. Intoxication In Animals. M. Orobaut, professor of physiology in Paris, in describing the effect of al cohol upon animals, snjs that the suc cessive stages of intoxication through which they pass are ga. ety, sadness, solemnity and a supreme intoxication which ends in death. Itnbbits are very curious when under the influence of liquor, and a drunken kangaroo is bru tally aggressive. Itow to I'repnre Ileef Ten. When making beef tea never add the ml-t till the meat has been cooking for fome time. Salt nets upon the fiber and prevents it giving out all the nourishing properties. vt . i''.iujiu j aY' e r ?$sltL "l.Kt"'lL.'i v ?T vfcv.vj!Tvri BAS MARVELOUS POWERS. L'Slx-YcAV-OlA Loin Cotton.ttNcwVork Girl, In ait Accomplished Mind Header. Lola Cotton is an extraordinary child, though Lola docs not realize that she is different from any other six-year-old girl. Here ure some of the things that she can do, acceding to the New York Herald: Blindfolded and with her back turned toward the other occupants of n room she will name and describe dozens of articles selected by any per son present. She does this without hesitation and with a rapidity and ease that astonish the listener. If she had eyes in the back of her head the answers could not come with more sat isfactory clearness and accuracy in nearly every instance where n test iB desired. Lola can give correct answers to mathematical questions, both in arlth- LOLA AT THE BLACKBOARD. metic and algebra, without an instant's hesitation. Hlind folded and with back toward a blackboard she will direct what is called the "Chess Knight's Tour" while the person with the crayon moves it swiftly from field to field until the en tire GJ fields have been covered in ns many moves, without reerossing, con cluding at the starting point. Over this network of lines and figures little Lola leads the crayon holder. This she does without error, although the fact that she starts from any field designated makes it necessary that she should be able to follow 4,090 combinations to a successful finish. How does Lola do the things that no other six-year-old girl in New York can do? Does Lola know more than she will tell? Or knowing nothing about it, does the secret lie in the unconscious subservience of her brain to another! controlling influence? All that Lola does is performed in the presence of her father, J. L. Cotton. The questions answered by her are asked by him, although suggested bj other people. Mr. Cotton says that the system is that of thought transfer ence; that his blindfolded daughter! brain is in such marvelously intimate communication with the workings oi his own that she can follow his thought, while his eyes move from ob ject to object, and while they are rest ing upon some one tiling she will in btnntly know what the thing is, and will name it. He states that she her self will hold the crayon, and, blind folded, mark the chess knight's moves with as much ease as she directs his moves? when he holds the crayon. She does this, he says, by reading his mind with a rapidity that keeps pace with his own thought. In brief, Mr. Cotton says that Loin can solve any mathematical or chese problem with which he himself is fa miliar, and that she can describe any object blindfolded that is within rang of her powers of description. She has never been to school nnd does not know how to read or write. Mr. Ctton says that he has been In terested for many years in psycholog ical matters, and one day, watching the baby then four years old at play, he wondered if he could exert unspoken influence over her. He mentally com manded her to takp up certain toys and lay others down, and the experiment proved successful. Fearing to affect her brain, he proceeded cautiously and by degrees, in the meanwhile subject ing her to medical examination to be certain that no injurious results had followed. Lola is the only child of Mr. nnd Mrs. Cotton. She was born in Clarkvlllc, Allegany county, N. Y. GupmhIiik nt Mrn'M Arm, "What are the respective ages of the father and the son?" "Well, I judge the former is over 50, because I noticed he likes to be called "my boy,' and that the latter is under 25, for the reason that it pleases him to be nddresscd ns 'old man.' "Tit-Bits. At the Ilonrdlnir limine. S. Off More Look here; these croquettes are worse than they were the last time I was here. Ilobert Impossible, sir. Pennsyl vaniu Punch liowL FIG WASP AT WORK. Useful Insect Performs Important Horticultural Duty. May lie the Means of Developing n Sere and Lucrative Industry la the Southern Stntca of the UiiIom, Special Los Angeles (Cal.) Lettor. TLAb'lOPHAUA GliOSSOItUM is fj tue rather formidable name of the insect tribe which proves to be an indispensable aid to an industry which may become a large source of reveuuc to the farmers of the south utid ex treme west. The culture of Smyrna figs, or a va riety that will rival them In the mur kets of the world, has long been the aim of the agriculturists, and unsuc cessful attempts have cost years of la bor and large sums of money. Now the little fig wasp, with the large name, as above, is quietly solving the problem. Figs have been bo long raised in Cali fornia that their origin is doubtful, although the blanket veil covering grapes, olives, etc., is thrown over them and the little dark specimens so well known are called "mission figs." Thcsci are- onlysultnb!e for food when first taken from the tree. As the prob abilities of horticulture were devel oped In this state, ambitious planters endeavored to improve on their fig trees, and introduced different vari eties from Asia Minor and places around the Mediterranean, but nones could be cured in'n manner to red der them an article of commerce. It CALIFORNIA CROWN SMYRNA FIGS. was realized that ideal conditions for fig culture existed In California when once fruitful trees were introduced. In the early eighties, about 500 cuttings were secured through the United States consulate at Smyrna, nnd wide ly distributed over the state, but they did not bear satisfactorily. About the same time, the white Adriatic fig was imported from Sicily, planted, prop agated, and. for awhile, seemed to promise well, but soon showed n ten dency to sour on the trees, and was generally of poor flavor. These or chards have, us a rule, either been up rooted or are being "worked over" into true Smyrna fig trees. In 1SS5, E. W. Moslin obtained some imported Smyrna figs in San Francisco nnd planted the seeds, from which beautiful trees were grown, which failed to produce fertile seeds, for reu sons then unknown. In 1SS0, F. Itoed ing determined to devote special ef fort, on his ranch in the San Joachin vulley, to introduce the true Smyrna Tlin FIG WASP. (A, Adult Female. . Adult Male. Both Greatly Enlarged.) fig of commerce in conjunct ion with its complement, the wild Capri fig, and the fig wusp, In order that fig enpiificntion in a natural way might be feasible. His son, G. C. Itoeding, has gone on with the work until, after about 17 years, it has been demonstrated that commercial figs may be grown in this fetute ns well as in Asia Minor, The first orchard was planted about seven miles east of Fresno. In 1SS0, Mr. Ildeding sent Mr. W. C. West abroad to study the whole subject. As a result, from the Herbeyli district, in the Meander valley, in Asin Minor, cut tings of wild, or Capri, figs, the Lop Injlr, or true fig, and a few other vari eties were sent here, planted out and carefully tended. Meantime, Mr. Itoed ing was appointed a commissioner of agriculture by Secretary Wilson, and toured the whole fig district of Asia Minor. In 1888 20 acres were set, nnd the following year another tract of equal acreage. In 1891 another 20 acres were put out, entirely in Lop Injir, except a single row of 40 Capri figs. In 1802 some of the trees came into bearing, but the fruit failed to de velop, although in 1890 a little fruit had appeared, after an attempt had been made at artificial fertilization. At that time some of the Capri figs had been opened, some of the pollen taken from the male blossoms, nnd by means of a toothpick conveyed into the ori fice of the figs, fertilizing the female llowcr. Of the half dozen thus treat ed all matured, while the others shriv eled and fell to the ground when one third grown. After the fertilized fruits were dried, they were found to con tain fertilized seeds, but the flavor was not cquul to that of the imported figs, as only a portion of the female flowers had developed seeds, owing to tho crude fertilization. Similar experiments were carried on for several years, entailing much labor with small results. Then various un successful efforts were made to import the fig wasp. Flnolly, in April, 1899, two consignments of Capri figs, wrapped in tin foil and packed in cotton, reached Fresno, which, on being cut, were found to contntn live and fully developed insects. In June galls con taining insectB developed in some of the Capri figs, and nfter years of la bor and expenditure the cultivation of Smyrna figs became established in America. The caprificntion of the fig Is simple. There are, as a rule, three crops of Capri figs; one each In spring, summer nnd fall. It is hoped that in the Cali fornia elimnte there will be a fourth. They are, In n way, evergreen, Uie Into crop remaining on the treo through the winter, although the loaves fall. In figs there are four distinct kinds of flowers, male, female, gall and mule Fe- lwll'3"0fS male flowers are present in the Smyrna and a few of the summer crop of the Cnpris. Gall flowers are found in nil the crops of the Cnpris, and in no other variety. these the little fig wasps develop. Mule flowers, or misformed female blossonis., are found in the first crop of Smyrna and in the Adriatic figs. The creamy white color of the flowers and the glossygrecn of the figs designate the time for capriflcation. It must also be understood how often the Smyrna must he caprilied In order to obtain a maximum crop of fruit. The spring or male crop of Capri figs, maturing in the San .Joachin valley In June, is to be chiefly considered. Mr. Itoeding advises having two varieties of Capris, one maturing about ten days later than the oth(r, thus extending the season, as the Smyrnu trees do not have all their fruits in a receptive stngc at the same time. When the Cnprl figs reach full size, they are watched and if male insects nre found crawling around in the fruit when opened, the female wasp hus begun to Issue. Also, the fig may be pressed between the fingers. If it gives to the touch, it is ready for picking. Capri figs contain ing the wasps are distributed in wire mesh baskets, already hung in the Smyrna trees. The Capri fig is hollow, to a large ex tent, lined with gall flowers, which re cehe the wasps' eggs, at least six weeks before the male flowers, near the eye of the fig, mature. The wingless male crawls from his gall and around In the fig, and with its mnndibles cuts an opening into the galls where tht fe males lie, soon after which it dies In side the fig. The winged female in sect crawls through the opening made by the male in the gall in which she has lain, out into the fig, and thence through the male flowers at the ori fice of the fig, from which Its body be comes covered with pollen. It then enters the next crop of Cnprl figs, de positing Its eggs in the gall flowers, or, if its fig has been previously hung in a Smyrna tree, it forces its way into the female fig, losing its wings in the process. The pollen which It received on its body in leaving the Capri male figs fertilizes the blossoms through which it crawls when entering the fe mnle Smyrna figs. The latter having no gall flowers, It is impossible for the insect to Jay its eggs, nnd it crawls out, drops to the ground nnd perishes having rendered the propagation of the Smyrna fig tree possible as well ns tho production of a fruit otherwise worth less. All Smyrna figs thus entered pro duce fertile seeds, nnd are of fine fla vor. EDWARD J ULIAJt. CREAM SEPARATION. Simple UlnKritiit Which Kxnlnlnn n CoiiMelMvly no 1'oMnlhlo llovr Scp- itriitot-N Work. There is no line of demnrkatlon be tween the skim-milk and the cream. In the cut Is shown as nearly as can be de scribed in a simple drawing the condi tion of the milk nnd cream. The milk enters the center of the bowl nnd of course there begins at once a separa tion. The sugnr, albumen, cnBclu nnd CREAM SEPARATOR AT WORK. ash as well as the water arc hurried to the outside of the bowl and In accord with a fundamental law of physics that, "no two bodies can occupy the samu place at thcsametliuc,"thcfat is forced out and consequently finds itself Hear ing tile center of the bowl. There is u gradual condensation of tho cream from the outside to the center. At the innermost point the cream will contain nearly 60 per cent, butter fat, gradual ly decreasing until in a modern separa tor, the skim-milk, which is taken at the outside, will contain only n trace. The different separators have n slight ly varying contrivance for controlling the density of the cream, but in every instnnee the principle remains the1 snme; when taken tery near the center the volume Is less nnd the fat content high. The amount of cream may be re duced until It cannot escape fast enough, and so if the milk supply Is not, diminished n portion of the fat will necessarily pass off in the skim-milk-On the other hand, if the cream screw is changed to increase the volume that is tnking It out nearer to the outside of the bowl then we nre securing a cream of less fat content, nnd thin permission of increased outflow at tho center of the bowl menus n more ex haustive skimming. Hence to-day thu test of a flrst-elnss machine Is to run full capacity, skim clean, and deliver u cream containing 40 to 50 percent, but ter fat. II. E. Cook, in Itural New Yorker. CHOICE BUTTER FLAVOR. It DcprndM 1,'non the Cue of 1'ropei .Stnrtei'N nnd One Attention to the ItliienliiK: of Creniti. It is safe to say that the principal defect in the quality of Canadian but ter, as in the butter from any other country, Is in regard to the matter of fluvor, said .1. A. Iteddick in an ad dress. The causes' which give rise to this defect are many and not. always easily located, but the buttermnker has a great advantage over the cheese maker, inasmuch as he has it within his power to control the flavor of this butter to a very great extent by the use ' of good flavored fermentation "starters," nnd by proper attention to the ripening of the ereumt His failure to do this Is one reason why the but ter Ik often iuferlor in flavor, llutter makcrs must study this question of ripening cream and the use of "start ers." The trouble is that very often the "starter" produces a bad flavor in stead of a good one'. When the farmer sows his seed he expects to reap what he sows. If he sown wheat he reaps a crop of wheat, but If the grain he uses is full of mustard seed I need not point out what the result will be. It is not possible to get fine flnvored butter where bad starters are used any more than it is to get 0 crop of wheat from the mustard seed. The difficulty is that maiiy buttermakers apparently do not know the difference between what is a, proper starter and what is not. I'eiiH mid OntM for Cow. If likely to be short on good cow feed during midsummer, sow h bed of pea and oats at once. Fit the ground well and drill In Canada field pens at the rate of lj bushels per acre, drill ing the bed as near iys inches as possi ble. Plant with grain drill. A week after planting drill the field with two bushels of oats per acre. The peas acd oats will come on together nnd an acre will feed a bunch of 15 or 20 cat tle nicely for a while. This crop may be cut as soon as the heads of the ontH uppear. From this time on, the green feed gains in nourishment. Jiefore tho pea pods dry or the oats shell, tho. crop left on the field may be cut for--hay. No soiling crop is more relished by cattle or sheep. J. E. Gilford, i. Farm and Home. sjsKasesrv . IV- -a 3iti1'!3S"&t $" $w M.,,Jfetu,