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Fill PAY, OCTOHI.ll lSlli, 1018.
ALLIES AUK WINNING HIT
I'lMITINM IS VICIOUS.
Tlio entente forces in Jlelgluni and
Franco continue successfully to drive
tlw enemy Ittfore them. In Belgian
Flanders the advance Is somewhat
rapid, but on all sectors in France the
Germans aro fighting with desperation
to bold lm,ck their foes.
The great wedge that Is being drlr
en by the Belgian, British and French
troops in Flanders now threatens ser
loiiHly the tenure by the enemy of
many jfosltlons in north Belgium from
the Lys rlvorto the sea, including his
.submarine and other bases along the
coa.Hi, while to the south the Lille sal
ient gardiiRlly is being enmeshed and
doubtless soon will receive attention
from the pincers which are being oiled
for the task of reclaiming this impor
tant tract of territory as far as Val
enciennes for France.
Meanwhile the French and Ameri
can forces are struggling valiantly
forward In their drive northward from
th" Champagne region into the coun
try over which the Germans must ef
fect a retirement to their own border
in the event of a final debacle. As has
boon the cas always since the offensive-began,
the Gentians are vigorous
ly defending their positions, italng
innumerable machine gun detach
lmnts In endeavors to held their
proimd. Particularly vicious are the
counter thrusts that the Americans
aro being compelled to sustain oast
nntl west of the Mouse, whoro the en
tiro front Is threatened with Immed
iate collapse should General Uguet's
men crnsh thru the line for material
Kill tin.
::o::
riii tightening Hh (Jrlo.
Lincoln. Oct. 10. According to re
port coining to the. office of the State
lU-.iul f Health today, there are 1,000
aex of Spanish Influenza In Omaha
and S97 in Lincoln. There are 1,320
reported 'In the state outside of these
t IticK. ;iro of which are In Crofton nnd
too in liloomfleld.
Washington, Oct. 10. "There were
C 122 deaths from Spanish inlluonzn
Jn .'10 cities tlio week ending October
12, an compared with 1!) tho week
ending September II, when tho dis
rriNe got its foothold In Now England.
In the sttine period thore were 4,109
deaths from pnotimonla.
The.Ho IlBitroH, announced today by
the bureau of tho census, do not include-
ilgures from army camps and
with roports. missing from all other
cltloi nnd towns and country districts
there was no way. of estimating the
total number of deaths.
The houvlost toll rrom Influenza was
1.G97 In I'hilndolphla. Tho Now York
total wan 979; Ilostou 8G0; Chicago
571,
('alls on Kaiser In Roll.
In commenting on the Gorman peace
proposals tho Volks Zeitung of Loip
Blc. Saxony, Is quoted In a dispatch
from Switzerland n saying: "In tho
mliulH of the German pooplo rospon
tiblllty for tho present situation cen
ters moro and more clearly oach day
on tho porsou of tho emperor.
"Wo boo in William II tho Inst Gor
man military monarch. He must fool
that he can no longer be what ho has
thought himself since tlu f rt iinv of
his reign an Instrument sent by God,
iiiki unovo an tno cliief of tho moat
brilliant and host organlzod army.
"In 1888 tho omneror anlil ln wmitil
Bacrldro elKhleeu army corps and 42,-
uuu.ouu innaimnnts ratltor thnn give
up a silicic stone conntioreil iv hu
father. Two, million dead aro nioro
uinn eigtiioon army corps, Tho emp
ror always hns asked groat patriotic
sacrifices from htu hd.IiIpIu if la
for him to show his spirit of tiacrlflco
and to withdraw. It Would thus per
mit tho Gorman pooplo to obtain hot
ter pence terms.
::o::
Not Hurrying I'eaee.
Tlio nnnoimemiinnt Mi
has nccoptod the fourtoon iirinclplos
of peaco laid down by President Wil
son has croatod no undue oxcltomont
nmong tno lighting men. Tho lattor
aro conlldont that the provident will
look after tho welfare of tho uIIIoh
and In tho meant linn tint inv nt iim
front aro wIUIhk to continue to do
in r snaro m driving tho Hun back
Within bin linnlnra
Gonerally tho spirit prevails that
while, tho onoiny Is on tho run nnd baa
mi nopo ior n military victory, ho
Hhould bo made to fool Mm wntoltt f
tho allied powors and tho justness and
'importance- of tholr causo. Tho boys
all hayo tho lighting spirit and it doos
nui wnvor now unit tnoy realize t
mOVOmOllt for llfmcn la mwlnr wn
Tlioy nro all the moro anxious to clvo
tho onomy a ilnlshlng touch boforo it
is an over.
::o::
Transport Is Sunk.
Tho transport America wis sunk at
Its plor nt Ilobokon, N. J., Tuosdny
morning. i"ow men aro missing, ac
cording to tho official roport of tho
navy department. Tho cnuHO of this
sinking hns not beon dotormlnod.
It was admitted that tlio transport
Wan holncr nrnnnrml In tnlrn tn ann ntwl
thnt thoro wore coiiBldornblo numbor
of troops on board nt tho tlmo. This
uner wns rormoriy the "Amorlka,"
owned bv the Nortli flnrninn T.lnvil ntwl
was takon over by tho govommont
when tho United States cntorod tho
war, Doing used In tho transport sor
vice since,
::u::
Minnesota Flro Lonn Heavy.
Property damago by tho forost flros
In Minnesota amounts to $76,000,000
nnd thn liifuirnnco Inmnu will Inlnl
J25.000.000, according to computations
made liv Inniirnncft ninn Tim notlmaln
doos not Include tho standing timber
ana mo uninsured proporty. It Is tho
concensus In Insurance circles that
tho losses to lnsuranco companion 1b
tho heaviest since tho San Francisco
nro.
RULES GOVERNING PUBLIC
CATIN9 PLAGES BECOME
EFFECTIVEJCTOBER 21
All Places Where Ccoked Pood Is
Sold to Consumer on the Premises
Included In Regulations Announced
Dy Federal Food Administrator
Wattles - Twclva Imperative Or
ders Cover SJes of Foodsiuffs.
Effective October 21, rules and
regulations governing public fating
pluces In Nebruskn are announced by
(Jurdon W. Wattles, Pedorul Food
Administrator ror Nebraska.
These regulations, together with
suggestion, are made public upon the
request of Herbert Hoover, Tfnftd
States Vnml Administrator. They are
a part of the general scheme of su
pervision of public eating places of
the United States anil are the same as
those obtaining In other states.
For tln purpose of following gen
oral orders, public oaf'ng place Khali
be defined fo Include all hotels, res
tai.rnnts, boarding 'houses, clubs, din
ing cars, and steamships, nnd all
places where Cooked food Is sold to!
Uiu ronstimer on the premises.
No License Nov.
It hns.not been deemed nocssary,
at the piesenl lime, actually to li
cense the operation of such public
eating places, but In caser where thj
patriotic co-operation of such public
eating places cannot be had by other
means, the United States Food Ad
ministration will not hesitate to se
cure compliance with Its order
through Its control of the distribu
tion of sugar. Hour and othor food
supplies, warns Wsftlos. A failure In I
conform to any of the orders will bp
regarded as a wasteful practice for
bidden by Section I of the Food Con
trol Act of August 10, 1017.
"These suggestions and general
orders to public eating places," sn.V5
Wattles, "are to innke roslble publlr
eating places cooperating In the gen-
crl scheme of furnishing food to the
Allied nations.
"For the year ending July. Ifllf)
the United States must send seven
teen million, five lmrd-cd and flftj.
thousand t'-ns of foodstuff across tin
wafer. This Is an Increase of fW
million, seven hundred and thirty
thousand tons over lust year. The
only way that we can make possible
this shipment Is by the x-Ti'luntnryccf
operation of every ngency In the
United Stales.
Nino Millions Fed.
"Public eating places aro n big fnc
tor 111 supplying fend and will bo n
bigger factor In snvng food. Wo ostl
mato that nearly nine million people
ent at our public eating places. The
food consumption In these places Is
larger than In the nvorngo homes
Wo aro linking the proprietors nnd
employees of these Institutions to
undertake In many particulars, a more
strict program thnn lust year, and
wo aro confident thnt they will will
ingly do this. Th's Is not rntlonlnp
a thing we shall never bavo. If out
pooplo continue to support us as In
tho past. We nro simply mnklng an
nppoal to the lntelllgenco In the
homes and public eating places ol
America to work out for themselves
tho means nnd manner of saving.
"With Mr. Hoover. I believe we
can accomplish the necessary end by
voluntary action of our own people.
Tho willingness of the vast majority
to assume Individual responsibility.
Is onn of the greatest proof of thf
character and Idealism of our people
Our simple formula for this year Is
to reduce further the consumption and
waste of all food.
"The general plan Is this: Tho re
strictions Imposing Whentless nnr
Moatless days hist year, will now,
under the present program, become n
thing of the past, because the slogan
this year will be the general one to
reduce consumption and waste, and
to save food all along the line. Wp
do pot ask you to save a partlciibu
fond, but to snve on all foods. Undei
these circumstances, the Food Ad
ministration asks all public entlnp
places to obey the general policies rt
the Food Administration which fol
low. We know that the majority of
public eating places will welcome thl
enforcement, because It protects the
pntrlot from the slacker, and give?
the honest man who wants to wVe,
protection from the wrongful nets of
his unpatriotic competitors.
"These cenernl orders nro
' OENNKAL OUDIJH NO. 1. No
pubUe eating place shall serve, or
permit to be served, any bread or
other bakery products which does not
contuln at least 20 per cent of wheat
flour substitute, or shall It serve or
permit to be sorvod, more than two
ounces of this hread, known ns Vic
tory broad, or If no Victory bread 's
served, moro than four ounces of
other breads, such as corn bread,
miiirins, Boston brown brend, ec.
Sandwiches or bread served at board
Ing camps, and rye brend contnlnlnc
50 per cent or more of puro rye flour,
nrn excepted.
OKNRUAL Oltnrcrt NO. 2. No
pnhlle eating place shall serve, or per.
mlt to be served, bread or tonst ns n
garnlturo or under meat.
GKNI5HAL ORDKIt NO. .1. No
public eating place shnll allow any
bread to be brought to the tnblo until
niter the first course Is served.
flWNF.UAL ORDER NO. 4. No
public eating place shall serve, qt
permit to be served to one patron a
uny one meal, more than one kind of
meat. For the purpose jl this rule,
meat shnll be considered as Including
beef, mutton, pork, poultry, and uny '
by-products thereof.
GLNLKAL 'OllDIOIt NO. 5. No
public osiliig place shall serve, or
permit to be served, any bacon a n
garniture. I
OICNKHAL OltDEU NO. O.No
public eating place shall serve or
permit to be served any one perghn
at any one meal, more than one-half
ounce of butter.
GENERAL ORDER NO. 7.JNo.
public eating place shnll serva or
pernllt to be served any one pelfwin
at any one meal, more than unc-haJf
ounce of Cheddar, commonly cMtU
American cheese.
GENERAL ORDER NO. S.No
public eating place shall use on pr
mil the use of the sugar bowl on tin
table or lunch counter, nor shall nay
public eating plnce serve sugar or
peemlt It to he served, unless the
guests so request, and In no event,
shall the amount served to any one.
person at "any ono meal exceed ong
tcaspoonftil or Its equivalent.
GENERAL ORDER NO. O.-rNo
public eating place shall use or per
mlt the use of an amount of sugar In
excess of two pounds for evory
ninety meals served, Including all
uses of sugar on the table and In
cooking, excepting such sugar as muy
be allotted by the Federal Food Ad
ministration to hotels holding a
bakery license. No sugar allotted for
this special baking purpose shall be
Used for any other purpose.
GENERAL ORDER NO. 10. No
public ontlng placo shall burn any
food or permit any food to be burned,
and nil waste shall be saved to feed
atilinuls or reduced to obtain fats.
GENERAL ORDER NO. 11. No
public eating place shnll display or'
permit to be displayed, food on Its
premises In such "manner as may
cause deterioration so thut It cannot
bo i.sed for human consumption.
GENERAL ORDER -NO. 12. No
public eating place shall serve or per
mit to be served what Is known as
double cream, or Cream DeLnxe; and
In any event, no cream containing
over 20 per cent bnttor fat shall be
served.
Supplementing these general orders,
the Food Administration offers as
suggestions:
HREAD AND IIUTTER. No bread
or butter shnll be served unless tlio
guest requests It, snd when bread and
butter Is served. It must not be pu
upon the table until after the first
course of tht meal Is served. Toast
must not be served as a garniture oi
under meat.
CEREALS. Serve all cereals spar
ingly, as they are greatly needed both
for the Armies and the Allies, nnd
are ideal foods to store and trans
port. MEATS. Portions of moats shall
bo cut to the best advantage, nnd as
small as prucllcable to meet the re
quirements of patrons. Prices should
be adjusted accordingly,.
FATS. Serve n few fried dishes
as possible. Trim and save all coarse
fats from meat before cooking.
SUGAR. Serve no sugar unless 10
quested. Serve no candles after
meals. Elhijlnnte Icing made with
cane or beet sugar from all cakes.
Use honey, maple sugar, Corn sugar
and syrups as sweeteners.
FRESH VEGETABLES AND
FRUITS. Serve fresh vegetables and
fruits wherever possible. Feiturp
vegetable dinners and fruit and vege
table salads. Minimize the use ol
cannrnl fruits and vegetables.
COFFEE. Economize In the use ol
eoolTee by every posslblo means.
CHEESE. A shortage of Cheddar,
commonly culled American Cheese,
makes it necessary for public eut'ng
places to avoid tlio service of this
particular kind of cheese wherever
possible. The serving of cheese with
salads and the use of cheese with
cooked dishes, should bo avoided.
ICE. Serve Ice sparingly ; prac
tlce rigid economy in Its use. Am
uioiilu Is needed In the lnuuiifacturq
of munitions.
SUPPERS AND TEAS. The Food
iVdinlulstratlon believes the fourth
dieal to be unnecessary and unpatri
otic. Where such suppers are served,
all meats should be eliminated.
LUNCHEONS AND HANQUKTS.
Tho Food Administration bellovea
oluborate luncheons and banquets ar
'unpatriotic and should not be cn
cournged. Such luncheons and ban
quets ure roeogulzed iib being neces
sary for the soclul enjoymeut of the
people. The hour for such runctlous
should be so regulated that the repast
should tnke the pluco of one of the
regular meals.
SERVICE. Reduce tho use of
china, linen and silver In order to ef
fect a saving of labor. Serve food
wherever poslblo In. tho plate or
dish from which It is to bo eaton.
Plato sorvlco should be established
wherever posslblo. Service plntea
shouUV bo eliminated.
MENUS. All so-called genernl bills
of fare used In public eating places
should no abandoned. A standard
form of menu card Is recommended,
maximum sire six by ten Inches.
'J.no encouragement of hora
d oeuvres, of vegetables, salads, fruits.
sea food, and use of made-over dishes,
and oxtails, tonguos, etc., will save
greatly In all staples. Tnblo do hoto
meals as prepared In America often
make waste and should bo discoura cod.
Tho American Plan hotel or re.
taurant should require Its guests to
chooso speclficaljy In writing from tin
iroma orroroa ao as to avoid want.
UNCLE SAM'S
ADVICE m FLO
U. S. Public Health Service Issues I
Official He?ltti Bulletin
on Influenza.
LATEST WORD ON SUBJECT.
Epidemic Probably Not Spanish in
Origin Germ Still Unknown Peo
ple Should Guard Against "Droplet
Infection" Surgeon General Blue
Makes Authoritative Statement.
Washington, D. (Special.) Al
though King Alfonso of ijpnln was
ore of the victims of the InflueiV.a epi
demic In 1S0.1 nnd again this summer,
Spanish authorities repudiate any
claim to Influenza as a "Spanish" dis
ease. If the people of this country do
not take care tho epidemic will be
come so widespread thtoughout the
United Status that soon we shall hour
the dlsoasi called "American" lnflt?
enza. '
In response to n request for definite
Information concerning Spanish influ
enza, Surgeon General Rupert IJluo of
the U. S. Public Health Service lias
authorized tho following official Inter
view :
What Is Spanish Influenza? 13 It
something new? Does It come from
Spain?
"The disease now occurring In this
country and called 'Spanish Influen
za' resembles a very contagious kind
of 'cold,' accompanied by fever, pains
Coughs and Sneezes
Spread Diseases
As Dangerous as Poison Gas Shells
In the bend, eyes, ears, back or other
parts of tho body nnd a feeling of se
vere sickness. In most of tho cases tho
symptoms dlsnppear after three or four
days, tho patient then rnpldly recover
ing. Some of tho patients, however,
develop pneumonia, or Inflammation
of-tlie car, or meningitis, and' many of
these complicated cases die. Whether
this so-called 'Spanish' Influenza Is
Identical with the epidemics of Influen
za of earlier years Is not yot known.
"Epidemics of influenza have visited
tills country since 1G17. It Is Interest
ing to know that this first epidemic
wns brought hero from Vnlencla,
Spain. Since that time there have
been numerous epidemics of tho dis
ease. In 1SS9 and 1S90 an epidemic
of Influenza, starting somewhere in the
Orient, spread first to Russia and
thence over practically the entlro civ
ilized world. Three years later there
was another llare-up of tho disease.
Both times tho epidemic spread wide
ly over the United States.
"Although tho present epidemic Is
called 'Spanish Influenza, there la no
reason to believe that It originated In
Spain. Sonio writers who have studied
tho question believe that tho epidemic
011110 from the Orient und tlioy call at
tention to tho fact that tho Gennnn
mention the disease as occurring along
tho eastern front In the summer and
fall of 1917."
How can "Spanish Influenza" be rec
ognized? "Thoro Is ns yet no certain wny in
which n single caso of 'Spanish Influ
enza' can bo recognized. On tho oth
er hand, recognition Is easy where
there Is a group of cases. In contrast
to tho outbreaks of ordinary coughs
and colds, which usually occur In the
cold months, epidemics of influenza
may occur at any season of tho year.
Thus the present epidemic saged most
intensely In Europe In May, Juno nnd
July. Moreover, In the caso of ordi
nary colds,' tho general symptoms
(fever, pain, depression) nro by no
means as sovero or as sudden In their
onset as they are In Influenza. Final
ly, ordinary colds do not wread
through tho community so rnpldly or
so extensively ns doca Influenza.
"In most enscs a porson taken sick
with Intluenzn feels sick rather sud
denly. IIo feels weak, has pains In tho
eyea, enrs, head or back, and may bo
sore all over. Many patients feel
dizzy, some vomit Most of tho pa
tients complain of feeling chilly, nnd
with this comes n fever In which tho
temperature rises to 100 to 101. In
most cases the pulso rcmnlns relativo
ly Blow.
"In nppeamnco ono Is struck by tho
fact thnt tho patient looks sick. Ills
eyes and tho Inner sldo of his eyelids
muy bo slightly 'bloodshot.' or 'con
gested,' ns tho doctors say. There
may bo running (rom the nose, or
tnero mny no some cougn. uncso signs
of a cold mny not bo marked; never
theless the patient looks and feels very
sick.
"In addition to tho appoaranco and
the symptoms as already described,
examination of tho patient's blood may
aiu tno pnysiciau in recognizing -apuu
Ua Influenza,' for It ua.i boon found
t
that In this disease the number of 1
white corpuscles shows little or no In
crease above the normal. It Is possi
ble that the laboretory Invcstk'ntlobs
now being made through the National
Research Council ami the United
States Hygienic Laboratory will fur
nish u more certain way In which Indi
vidual cnsoR of this disease can be
recogulued."
What la the course of the dlaease7
Do people die of It?
"Ordinarily, the fever lasts from
three to four dnys and the pntlent re
covers. Hut while tho proportion of
deaths In the present epidemic has
generally been low, In some pbwes the
out break has lecn severe nnd deaths
have boen .numerous. When denth oc
curs It Is usually the result of a com
plication." What caums the disease and how Is
It spread?
"bacteriologists who have studied In
flnenzn epidemics In the past have
found In mnn of the cases a very
Small rod-shnpftd germ called, after Its
discoverer, Pfelffer's bacillus. In oilier
cases of apparently the same kind of
disease there were found pneumoco !
the germs of lobar pneumonia. Still
others have been caused by strepto
cocci, and by others germs with long
nniups.
"No matter what particular kind of
germ causes the epidemic, It Is now
believed that influenza Is always
spread from person to person, the
germs being carried with the air along
with the very small droplets of mucus,
expelled by coughing or sneezing,
forceful talking, and tho like by ono
who nlrendy has the germs of the dis
ease. They may also lve carried about
in the nlr In the form of dust coming
from dried mucus, from coughing and
sneezing, or from careless people who
spit on tho floor nnd on tho sidewalk.
As In mfest other catching diseases, a
person who has only n mild uttnek of
tho disease himself may give a very
severe nttack to others."
What should be done by those who
catch the disease?
"It Is very Important that every per
son who becomes sick with Influenza
should go home nt once nnd go to bed.
This will help keep away dangerous
complications and will, nt the same
time, keep tho pntlent from scattering
the disease far nnd wide. It is highly
desirable thnt no ono bo allowed to
sleep In the same room with tho pa
tient. In fact, no one but tho nurse
should be allowed In the room.
"If there Is cough and sputum or
running of the eyes and nose, care
should bo taken thnt all such dis
charges aro collected on bits of gauzo
or rag or paper napkins nnd burned.
If the patient complains of fever and
headache, he should be given water to
drink, a cold compress to the forehead
and n light sponge. Only such medi
cine should be given ns is prescribed
by tlio doctor. It Is foolish to ask the
druggist to prescribe and mny be dan
gerous to take tho so-called 'safe, sure
and harmless remedies advertised by
patent medicine manufacturers.
"If the patient Is so situated that he
can be attended only by some one who
must also look nfter others In the fam
ily, It Is advisable that such attendant
wear n wrapper, upron or gown over
the ordinary house cloihes while In the
sick room nnd slip this off when leav
ing to look nfter tho others.
"Nurses and attendants will do well
to guard agnlnst breathing In dnngcr
ous disease germs by wearing n simple
fold of gauze or mask while near the
patient."
Will a person who has had Influenza
before catch the disease again?"
"It Is well known thnt an nttnek of
measles or scarlet fever or smallpox
usunlly protects n person against an
other nttack of the sumo disease. This
appears not to bo true of 'Spnnlsh In
fluenza.' According to newspaper "re
ports tho King of Spain suffered an
attack of Influenza during the epi
demic thirty years ago, nnd was again
stricken during the recent outbreak In
Spain."
How can one guard against Influ-,
enza?
"In guarding ngnlnst dlseaso of all
kinds, It Is Important that tho body, bo
kept strong and able to fight oft dis
ease germs. This can be dono by hav
ing a proper proportion of work, piny
and rest, by keeping tho body well
clothed, nnd by eating sufficient whole
sonio nnd properly selected food. In
connection with diet, It Is well to re
member that milk Is ono of tho best
all-around foods obtnlnnblo for adults
ns well as children. So far ns a dls
easo like Influenza Is concerned, health
authorities everywhere rccognlzo the
very closo relation between Its spread
and overcrowded homes, f Whilo it is
not ulwnys possible, especially In
times like tlio present, to avoid such
overcrowding, peoplo should consider
tho health dan'gor and make every
effort to reduce tlio homo overcrowd
ing to a minimum. Tho vnluo of fresh
nlr through opon windows cannot be
over emphasized.
"When crowding is unavoidable, ns
In street cars, care should bo taken to
keep tho face so turned ns not to In
hale directly tho air breathed out by
another porson.
"It is especially Important to be
wnro of tlio porson who coughs or
sneezes without covering his mouth
and nose. It also follows that one
should keep out of crowds nnd stuffy
places as much ns possible, keep
homes, offices and workohops well
aired, spend 6ome tlmo out of doors
each day, walk to work If at all prac
ticable In short, make every posslblo
effort to breatho as much puro air as
possible.
"In all health matters follow tho ad
vice of your doctor and obey tho regu
lations of your local nnd state health
officers."
"Cover up each cough and sneeze,
If you don't you'll spread dlieaaa."
Money lo Loan.
Plenty of six per cent money to loan
on farms and ranches, Interest pay
able annually with privilege of pay
ing part or all at any time. Lonus
closed promptly. Xo delay.
1UTHANAN & PATTKRSOX.
Congressman M. P. Klndald, Re
publican candidate for re-election.
By voire and vote has given his un
qualified support to every war meas
ure and urges vigorous, speedy pros
ecution of the war until tho qnemy is
forced to nn unconditional surrender
FfjR SUPREME JUDGE
JUDSE ER8EST B. PERRY
OF CAMBRIDGE
Clean, able, fearless. Omaha Bee.
Remarkably tit timber. Lincoln
State Jiiurual.
The west three-fourths of the 'State
is entitled to at least one judge.
Worhl-lloralJ.
Ustray 3Inre.
E3trayed from my place eight miles
north of Ingham about the middle
of August a bay mare two years old,
with bald face and white hind feet.
Reward will bo paid for return o
animal or for information leading to
its recovery.
P. R. BRESTIL, Ingham, Neb.
Kstray Xotlce.
Taken up on or about August '21,
1918, in tho pasture of tho undersign
ed a heifer about three yearsold, white
face, with horns, no brands. Owner Is
requested to call, prove property, pay
charges and take animal away..
GEORGE HALSEY,
Wollfleot, Neb.
Sheriffs Sale.
By virtue of an order of sale Issued
from the District Court of Lincoln
County, Nebraska, upon a decree of
foreclosure rendered In said Court
wherein Mutual Building and Loau
Association is plaintiff, and Cora Suit,
ot al., is defendant, and to me directed
I will on tho 16th day of November,
1918, at 2 o'clock p. m., at tho east
front door of tho Court House In North
Plntto, Lincoln County, Nebraska, sell
at Public Auction to the highest bid
der for cash, to satisfy said decree,
interest and costs, the following des
cribed property to-wit:
Lots five and six (5 and G) block
eighty-eight (88) in tho original town
of North Platte, Lincoln County, Ne
braska. Dated North Platte, Nob., October
14th, 1918.
A.J. SALISBURY, Sheriff.
015-G.
X'otlee of Final Report,
Estate No. 1559 ot Marie L. Colin,
deceased in tho county court of Lin
coln county, Nebraska.
Tho state of Nebraska, to all persons
Interested In said Estate take notice
that tho Administrator has filed a
final account and report of his ad
ministration and a petition for final
settlement and discharge as such,
which have beon set for hearing before
said court on November 8th, 1918, at
9 o'clock a. m., when you may appear
and contest the same.
Dated October 8th. 1918.
Win. II. C. WOODIIURST,
015-3wks. County Judge.
Notice to Creditors.
Estate No. 158G of George W. Rose,
deceased, In the county court ot Lin
coln county, Nebraska.
Tho stato of Nobraska, ss: Creditors
of said estate will take notice that
tho tlmo limited for presentation and
filing of claims against said E3tate
Is Pobruary 15th, 1919, and for settle
ment of said Esato Is October 11th,
1919; that I will sit at tho county
court room In said county, on Nov.
15th, 1918, at 9 o'clock a. in., and on
Pobruary 15th, 1919, at 9 o'clock a.
in., to recolvo, o.xamlno, hoar, allow,
or adjust all claims and objections
duly filed.
Wni. H. O. WOODIIURST,
015-4-wks. County Judge.
