The North Platte semi-weekly tribune. (North Platte, Neb.) 1895-1922, April 23, 1918, Image 2

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    THE 8EMI.WEEKLY TRIBUNE, NORTH PLATTE, NEBBA1KA.
Jf3
THE
KITCHEN
CABINET
Lot us loam to bo content with what
wo have, let us trot rid of our falso
estimates, eat up all tho higher Ideals;
a quiet home; vinos of our own plant
ing; n few books full of Inspiration of
a genius, a few friends worthy Of be
ing loved and able to love us In return.
David Swing
FOR MEATLE88 DAYS.
Means, nuts nntl various vegetable
combinations which tnko tlio place of
incut may bo used to fur
nish variety. Such foods
as dried peas, beans and
lentils, need soaking with
long, slow cooking. Tho
addition of soda to soften
tho cellulose Is often a
help.
Bean Chops. Soak a
pint of dried bonus over
night, purboll and drain,
then cook in boiling wa
ter to cover until tender. Put through
u sieve utid to the pulp ndd two cup
fuls of strained tomatoes to which u
pinch of soda has been added, two tu
blespoonfuls of melted butter or ollvo
oil, 0110 cupful of finely chopped wal
nut meats, n pinch of powdered page,
one tonspooiifui each of parsley and
onion finely minced, one teaspoonful of
salt, a dash of pepper, n half cupful
of bread crumbs, and a well-beaten
egg. Turn Into n shallow dish and
when cold mold Into chops. Brush
with oil nnd brown In a quick oven.
Nut Loaf. Crumble the Inside of n
loaf of broad, then dry In a slow oven
without browning. To threo pints of
tho crumbs, nfcnsut;cd before drying,
ndd n teaspoonful of salt, n half tea
spoonful of pepper, n dash of cnyenno
land two tnblespoonfuls ouch of sago
nnd purslfey finely minced, n sprinkling
of summer savory, two cupfuls of
chopped celery nnd ono sour npplo fine
ly minced. Melt n third of n pound of
eweet fnt nnd fry in It for five min
utes ono chopped onion. Pour this
over tho other Ingredients and mix
thoroughly. IJcnt three eggs, ndd n
pint of milk nnd pour over tho mixture.
Add ono cupful cneh of chopped fil
berts, pecans and Brazil nuts. Itoscrvc
,n tablespoonful of tho nuts to sorvo
in tiio sauce. Shnpo Into a loaf nnd
,bnko an hour, hasting often. For tho
sauce ; Melt threo tablespoonfuls of
tmtter, ndd n chopped onion nnd half
ft sour npplo with threo tablespoonfuls
,of fiQur, cook until brown, ndd u pint
,of milk, nuts, nnd a cupful o tho
'liquor from tho pan in which tho loaf
"was cooked. Cook until smooth. -Pour
Inround the loaf and garnish with slices
,of orange. Tho bmico mny bo served
in u separate dish if so desired.
O'er tho glad waters of the dark bluo
nca.
Our thoughts as boundless, and our '
souis as iree
Far as tho brcoio can bear, tho billow
foam
Survey our empire' and behold our
home.
Unquiet meals make lit digestions.
MORE HONEY DISHE8.
For tlipso who nro Interested In pro
ducing more honey nnd thus saving
sugar, ho Bulle
tin No. 053 put
out by tho agri
cultural deport
ment at Wash
ington, will be
found most help
ful. Tho follow
ing nro some of
the recipes rec
ommended, slightly changed.
Honey Bran Cookleo. Take a half
cupful of honey, tho nnmo amount of
sugar, a fourth of n teaspponful of
cinnamon, tho snmo of ginger, threo
.cupfuls of bran, a half teaspoonful of
uodn, linlf a cupful of milk, hnlf u cup
ful of fnt, nnd half n cupful of barley
flour. Drop on buttered Bheet and
linko 15 minutes.
Honey Popcorn Balls. Heat hohoy
to 210 degrees F. with n candy ther
mometer. This dispells tho water and
it will bo hard whetii cool. Honov.
however, absorbs moisture when left
uncovered, so tho balls should be kept
closoly covered or reheated huforo us
ing.
Honey Carmelo Tnko two cupfuls
of granulated sugar, n half cupful of
cream, n fourth of a cupful of honey.
a fourth of a cupful of butter, Beat
and stir until tho sugar Is dissolved,
then cook without stirring until n firm
ball Is made when a little Is dropped
Into cold water. Beat until thick,
then pour Into buttered pans and cut
In t-qunres. Pecans or other nuts may
be added.
Honey Orange Marmalade. To two
cupful of oraugo pulp and Juice allow
one cupful of honey, add one-half cup
ful of finely shredded peel, then cook
until thick,
Sliced oranges nnd bananas sweet
ened with strained honey mnko n dell
clous dessert or n fruit salad to servo
with smnll cukes as n finish to the
meal.
Salad Dressing. Tako four egg
yolks, two tablespoonfuls of vinegar
or lemon Juice, two tablespoonfuls of
butter and two tublespoonfuls of hon
ey, a fourth of u teaspoonful of mus
tard, a teaspoonful of snlt and a few
dnshes of paprika with a cupful of
cream. Heat the cream. Add the
beaten eggs ta the other Ingredients
and cook carefully until thick, then
add creum and sot away to cool, When
serving, add whipped cream,
Thoy are ns sick, that mirfolt with
too much, as thoy that tnrvo with
nothing Shakespeare,
SWEET AS HONEY.
Honey will be moro popular this
year than ever, and ninny of our small
farmers will feel called
upon to Increase tlieir
nplnry; or, If not keep
ing bees, buy n few hives
to keep the family in
sweets for tho year.
There nro government
bulletins to bo had for
the asking on tho cul
ture and euro of bees, ns
well as on honey dishes
for the housewife. The
man or woman, even If financially nblo
to purchase food nt any price. Is feel
ing tlio need to get out and produce
something In his own garden foods,
wheat for, llotir, Migar beets, baby beef,
honey or maple sirup. There is n vast
field for tho patriotic citizen to do his
bit in this way. Many women nro
raising sheep, ns wool will bo mbro
and moro scarce. Two chickens for
every member of the family, even on
a smnll city lot Is tho slogan of the
poultry men, whom Uncle Sam is
providing for every state.
llees nro not of necessity n farm
animal, for theso busy workers will
ho happy in the nttic of a city home,
tlicro producing 00 to 80 pounds of
honey from one hive. Tho extracted,
honey Is tho kind nvnllublc for use in
cookery, while the comb honey Is liked
for Its Unvor nnd tnblc use.
Honey Mousse. Beat four eggs
slightly and pour over them very slowi
ly one cupful of hot honey; cook until
tho eggs are thick, add n pinch of salt,
nnd when cooked, n pint of cream
whipped. Put Into mold and pack In
lco nnd salt. Let stand throe or four
hours to ripen.
Honey , Custard. Bent four eggs,
add n quart of milk, one-half cupful of;
honey, one-eighth teaspoonful o pow
dered mace, one-fourth tenspoonful of
salt; mix well and Imko In cups set
In hot water. Test tho custard with n
knife; when firm to tho tender, re
move at once nnd place In cold wa
ter. Custards thnt aro overcooked are
watery and unpalatable.
Honey Ice Cream. Take a quart ot
thin cream, three-fourths of a cupful
of honey, n few drops of nlinond ex
tract rind n few drops of rose water;
freezo as usual.
Salad dressing of fruit is specially
nice using honey nnd fruit Juice mixed
for tho dressing. Oil may bo added if
desired.
IIo hath never fed of tho dalnttes
that nro bred In a book; ho hath , not
eat paper ns It were; ho hath not
drunk Ink. Bhakcspcnrc.
TIMELY HINTS.
Now that It Is u part of our ex
pression of loyalty to our country in
war for us to
economize In ev
ery way posslblo
to save food,
even with money
to buy tho sur
plus, it Is a good
time to cut down
on our own eat
ing. Tlio aver
age over weighted individual beyond
thirty could easily cut out one-third
of tho food eaten. We have by over
indulgence so stoked tho furnace that
it seems dissatisfied unless tho usual
amount Is eaten,
When the excretory organs aro over
worked tho liver stored with fat and
the kidneys and skin stored with
waste, tho body cannot do Its work
without the food, ehowlng It until it
"swnllows Itself" ns Fletcher says,
lesH food would be eaten, less waste
would result and thoro would bo tho
assimilation of nil tlio food eaten,
which Is a most Important Item when
we are asked tn save food. Any worn-
nn who carries ono pound excess of
weight Is robbing our country of Its
needed food. Know your height, know
your weight and act accordingly.
It takes Will power to overcome a
habit of long standing, but with de
termination and thy deslro to do her
part In this, our war, the women of
Amorlcn will not be found lacking.
Ent plenty of vegetables, the salts
and mineral matter which they con
I tain tiro most essential to keep the
moon in goon condition anil tlio Doily
strong and well.
Mnko n better and bigger vegetable
garden this year, have a variety of
vegetables for each day and can any
surplus while It Is still fresh from
garden. Dandelion greens are espe
cially line canned. They should bo
put Into tho cans within an hour from
tho tlmo they lmvo been growing.
Fruits ns well as vegetables con
tain mineral salts and ncllls necessnry
to keep tho body In good condition
Children should not bo restricted as
to fruits nnd vegetables, they need
the Iron, lime nnd a dozen other niln
erul suits found In such foods to build
strong bodies. Servo water cross, pep
per grass, spinach and dnndellon In
steud of sulphur and molnssas or
drugs for tho "spring fever."
Winona, Minn., dealers sell muskrat
meat nt 7 cents a pound.
Whal Well
Utoneri Will
NEW VERSION OF
Ilere Is a version of tho tailored suit
that Is distinctly new nnd In excellent
style. It conserves wool to tho Inst
Inch in tho coat In order that the
skirt may bo Indulged In an unaccus
tomed' bit of drapery at tho back. ' In
nearly nil the new spring suits It Is
the Bklrt thnt has not an Inch of cloth
to spnre, for tho .regulation skirt Is
ns plain as tho experienced tailor
knows how to mnko It. Tho coat Is
made Interesting with the remainder
of tho goods from tho allowed yardage
which must not exceed four and a half
yards of fH-lnch goods.
Small checks In, which blue nnd
black, brown and black, or green and
black, arc tho predominating color
combinations, are featured this spring
mndo up with a plain fabric of tho
color In colored check, and the colors
nro dark, but vivid. There are quiet
er checks, like that In tho picture, in
taupe and gray and an occasional black
and white.
Tho small, fittcd-ln coat In tho suit
pictured has no poplutn at tho sides
and front, only tho sldo bodies and
I.
FILLING THE FLAPPER'S
center of tho back are extended into n
short peplum. Threo narrow tucks are
stitched In at the wulstllue, across the
back, where they muko themselves
very useful. They help fit the coat to
tho figure, and make the required sup
port for tho belt. This fastens nt
each side of tho back with three hand
somo bone buttons of gray with bor
der of white set In a rim of black. The
belt Is wide and plain and extends
about tho figure without wrinkles. The
long collar Is of white wash satin.
Tho skirt Is smooth across the front
with two plaits at each side. The
hack Is cut long enough to allow It to
bo caught up In two plnces.
There are if good many of these
short coats, In n variety of designs, be
Bides eton Jackets, that make It easy
to uso a short allowance of material.
Many suits are lavishly brald-trlmmed,
with the braid applied In many par
nllel rows to plain coats and skirts.
Some checked suits aro bound with
brnld but checks take the place of
decorations and nro nt their best when
simply trented.
Tho revival ot trimmings hns trans
formed tho 'Showrooms and windows of
millinery establishments Into a millin
ery parudtso filled with beautiful How
era und fruits, ribbons and braids and
nil sorts of alluring fabrics, Much of
this spleudor of. Joyous mllllucry Is
MmmmmtmmmmmmmmmusMMmm
Dress
03
Wea!
THE TAILORED SUIT.
out of the question for the "flnppcr"
who must wait until more years thnn
seventeen have passed by her before
she may have whatever she wills, "It
Is forbidden" Is written on much trim
med millinery for her.
But those who make the needs of
the young girl their special care, lmvo
provided lovely, simply trimmed lints
for her; embodying the chnrm of
little girlhood in them. No ono
else enn wear hats just like them.
Threo models, mado for Hits girl be
tween twelve nnd seventeen aro pic
tured In tho group above, two of them
for nil-round wear and ono for dress
up times. Tho hnt nt the upper left
Is of Italian mllun witli tho crown In
the natural color of tho straw and tho
brim In blue. Several colors In the
brim with natural color In tho crown
make a choice of combinations possl
blo In this hnt. It is trimmed with
n wide band of moire ribbon fastened
at the front with n painted ornnment
of wood. Tho ribbon extends from the
right front of tho shape to the middle
of the back, about the left side. It ia
NEEDS AND DESIRES.
turned down at tho back falling In a
single snsh end to tho waist line.
At tho rlghtn snappy, plcturosquo
shape Is of Italian mllun all In the nat
ural color of tho braid. It rolls up at
the left side. A hand of blue velvet
ribbon Is attached to the upturn and
brought nround the hat to tho back.
Here It Is arj-anged In a fiat bow
against the crown with two short
streamers falling from it half way to
the walstllpe. An v.nameut painted
In the same bright blue as the ribbon
li posed against the crown nt the right.
No llupper will bo nblo to look unon
tho hat pictured at the center of tho
group without growing enthuslnstlc.
It Is a light pink hnlr braid having a
wide brim faced with georgette crepe
and three rows of narrow lingerie lace
In frills about tho brim. It has a long
sash of wldo pink satin ribbon and tho
sweetest of small garden roses, full
blown, sots In its leaves, against tho
sash at tho front. Almost any finpper
will blossom into a vision of loveliness
in it
A mother hnnds her daughter a lot
of ndvico she ought to have followed
herself, but didn't
AMPLE WOOD FUEL
RESERVE ADVISED
Abundance of Coal Supply Next
Winter Seems Unjikely.
COMMUNITIES CAN GIVE AID
Laying In Plentiful Supply of Well-
Seasoned Firewood Will Help In
Relieving Overburdened Trans
portation. (Prepared by tho United States Depart
ment of Aerlculturo.)
An nmplo wood fuel reserve for next
winter should be the nlm of every city,
town, nnd country resident. No ono
knows how much coal thero wllj bo for
general fuel purposes. An nbundnnce
of conl seems unlikely. Coal Is particu
larly needed for war Industries, ship
ping, nnd our nllles. Communities can
render themselves far less dependent
on coal and nlso help In relieving an1
overburdened transportation by laying
!n n plentiful supply of well-seasoned
firewood.
Start Municipal Woodyards.
Municipal woodyards have been
started in mnny towns nnd cities and
nro working very successfully. North
Carolina has between forty and fifty
of them. Such a woodyard operated
by tho municipal officers or private
companies should bo in operation all
spring and summer In every town,
where wood can be obtained, building
tip it fuel reserve for next winter. War
fuel companies have been organized
in the towns in New Hampshire, Ten
nessee, and somo other states. Thoso
responsible for the government of
towns nnd communities should tako
steps once to guard against difficulties
when the next cold weather comes.
Wood Abundantly Available.
It Is u matter of common knowledge
that in mnny localities where wood Is
nbundantly available, almost nt tho
very doors of the farmers, that coal
has been hauled frohi fiveto ten miles
Municipal Woodyard In Operation.
to supply them. This meant In mnny
cases the deprivation of cities of coal
which could not secure wood and has
caused much hardship and suffering.
Co-operative action on the part of com
inanities and towns during tho past
winter has been eminently successful
in mnny places in the eastern United
States, bringing much wood into uso
nnd at prices ranging mostly from $!
to $S per cord for stove wood deliver
ed, thereby eliminating "profiteering"
of amounts ranging up to as high as
$9 to $12 per cord.
Much can be done this spring in the
Middlo nnd North Atlantic nnd Lake
states. In the Southern states where
crop work Is pretty well along, only nn
occasional day can bo devoted to this
work. A big drive for winter wood
fuel is being planned for tho South
beginning In August when crops nro
"laid by." Every rainy or Idle day
and every other tiny that can possibly
bo spared should bo used In chopping
' . . , . . .
wood in order to nave on mum a sup
ply of seasoned wood. The forest
service and the states relation service
of the department of agriculture and
tho vnrlous state colleges of agricul
ture are co-operating with the federal
fuel administration In this nntlon-wldo
fuel campaign.
MANURE IS OF. GREAT VALUE
Farmer Who Is Not Paying Attention
to Fertilizer Is Overlooking Im
portant Point.
Tho value of bnmynrd manure has
always been recognized, but the pro
tection necessary to preserve tho fer
tility of the manure has not been, recog
nized. Tho vnluo of manure on dif
ferent soils Is Illustrated by experi
ments In different parts of the state
by tho Missouri college of agriculture.
As an average of all experiments on
outlying fields barnyard manniv bus
brought a return of $1.00 a ton, al
though on somo of tho fields the re
turn hns exceeded $3.00 n ton. On one
experiment field tho return hns been at
the rate of $4.10 n ton. Theso experi
ments show that tho farmei who is
not caring for his mnnuro Is overlook
ing tt most Important sourco of rev
enue.
PREPARE TO BATTLE
CORN STALK BEETLE
Many Growers in Southern States:
Reported Injury to Crop.
Damage Was Quite Severe Wherever
Soli Was Such as to Sustain Grub
Control Measures Recom
mended by Entomologists.
(Prepared by the United States Depart
ment or Agriculture.)
Last year n corn pest, described by
entomologists of tho United States de
partment qt agriculture as tho rough
headed corn stalk beetle, appeared In
mnny parts of the South. Many corn
growers of Texas, Georgia, Louisiana,.
Arkansns and Alabama reported In
Jury to their corn by this beetle, the
damage being qulto general and se
vere wherever tho soli was such aw
to sustain the grub.
The beetle .varies somewhat In size,
according to tho entomologists, but
usually measures about ono-hnlf inch
In length. It Is n stout, hard-shelled"
creature, Jet black In color. It Is
thought to bo distributed only In tho
Southern states. The damage Is done-
wholly by tho adult nnd consists in
boring Info tho outer wall of the stalks
Immediately below tho surface of the
ground, making n large ragged open
ing, and destroying tho tender growing
point,, or "heart' upon which tho bee
tle feeds. The dnmago Is done only
during spring and early summer.
Field observations show that outbreaks.
for reasons ns yet Imperfectly under
stood, do not necessarily recur In suc
cessive years.
A summary of control measures
recommended by the entomologists
and described In detail In tho bulletin
may be outlined as follows:
1. Eliminate all old pastures or
waste InntL especlnlly low, moist areas.
and drain such lands thoroughly.
2. Pasture hogs In waste or pasture-
lands thnt cannot be convenlently
drnlned nnd cropped.
3. Plant corn early, say, about April
20, for tidewater Virginia, and earlier
for more southerly localities.
4. Give liberal applications of barn
yard manure or commercial fertilizers
-whenever practicable.
5. Employ children or cheap labor
to collect nnd destroy the beetles when
n field first shows Injury.
C. Do not allow corn to follow sod If
possible to nvold It.
7. Plow sod land In late summer and
early fall In order to destroy the pupae
of the rough-headed cornstalk beetle.
TREAT CHICKENS FOR WORMS
Massachusetts Poultry Raiser Recom
mends Remedy to the Agricul
tural Department.
(Prepared by the United States Depart
ment or .Agriculture.;
A remedy for worms in chickens
thnt n Massachusetts poultry ralsor
found "very successful," according to
his letter to the United States depart
ment of ngrlculture, follows :
"Give the chickens no food or water
for 24 hours before treating; then
feed them half tho usual amount of
ground feed, in which hns been mixed
finely chopped tobacco stems mixed
for two hours in all tho water they
will absorb. One pound of tobacco
stems (weighed before soaking) Is suf
ficient for 100 birds. Two hours after
the chickens have eaten the medicated
mash, give the one-fourth of the
usual ration of ground feed mixed
with water In which Epsom salt ha
been dissolved, using 11 ounces of Ep
som salt for 100 btrds.
"To reduce tho chances of furthoi-
Infestatlon all manure nnd looso dirt
should be removed from tho chicken
yard, and tho pens nnd roosts thor
oughly scalded and cleuned with hot
wnter."
GREAT CARE FOR LIVE STOCK
Animals Represent Considerable Capi
tal and Should Receive groper
Feed and Shelter.
liaising livestock requires a higher
order of Intelligence nnd greater care
than growing crops. Animals must
lmvo care and attention. Thoy ropro-
sent considerable capital and for this
reason It Is highly desirable thnt thoy
Mm tnA nnA clmltnrnfl Tllllf i-J film
be fed nnd sheltered. That is one
reason why men who rnlso live stock
are generally very alert and progres
sive. HANDPICKING OF BEAN SEED
Not Long Nor Laborious Job as Thejr
Are Larger Than Wheat or Bar
ley Keeps Crop Pure.
1 1
t The linudplcklng of the beans Is not
n long nor a laborious Job as tho bean
Is much larger th;tn the barley or wheat
grain. Those who lmvo tried tt declare
mpst enthusiastically in favor of this
careful method of benn selection. Af
ter tho bonus have onco been hand
picked tt !r relatively ensy to keep" the
seed pure.
SYSTEM FOR POULTRY FARM
Arrange Buildings Oo That One Can
Readily Go From One to Another
Without Trouble.
Tho poultry farm should bcarrauged
so that the work can be done system
atlcally. Place the buildings so thnt
ono can readily go from ono to the
other. Many steps are saved by hav
ing a, place for everything and every
thing In its place.