The North Platte semi-weekly tribune. (North Platte, Neb.) 1895-1922, January 29, 1918, Image 3

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    THE 8EMI.WEEKLV TRIBUNE. NORTH PLATTE. NF0RA8KA
Women, Prepare!
Thousands of women hiva overcome theli
wfienngs, and have been cured of woman'!
J?i by 1)r' ierco'g Favorite PrcBcription.
lnla temperance medicine, though started,
ocatfr half a century ago, Bella most wide
ly today. It can now be had in tablet form
well oa liquid, and every woman who
suffers from backacho, headache, nerv
ousness, should tako this " Proscription"
of Dr. Plcrco's. It is prepared from
nature's roots and herbs and does not
contain a partldo of alcohol or any
narcotic. It's not a secret prescription
tor its ingredients nro printed on wrap
por. Bond lOe. for trial package to
Dr. V. M. Pierco, Chief of Staff at In
valids' Hotel and Surgical Institute.
Buffalo, N. Y., also writo for confidential
aaedical advlco If thoro is need.
Lincoln, Nebr. 'Whon I was a young
ffiri lust dovolop
ng into woman
hood I sufferod
greatly at times.
Br. Plcrco's Fav
orite Prescription
was so highly re
commended to me
that I took a
couplo of bottles
and can honestly
say mac it gave
me wonderful rellof and proved ox
tromely bonoflcinl as i tonic. I take
pleasure in recommending it to all
young girls who suffer with any sort
of womanly woaknoss." Mrs. Ch&s.
Klassy, 2202 T St.
Fromont, Nebr. " About eight years
go I was In a weakoncd and run-down
condition. I took Dr. Pierco 's Favorite
Prescription as a tonic Thrco bottler
complotoly restored my health and I also
gained in weight. I was so greatly bene
fited that I 'take plcasuro in recommend
ing it as an exceptionally fino tonio for
woriien." Mrs. A. W. Brunor, 815 B,
Third St.
I rr nnrv Could TSIk.
1m weald Hk f ouiaaropport tor
K": It worki with imt lonle rffKt ).
t.m. i-r...ntl dtuu. KM nMf ro
Abortion. Bmmm, KiU'iH ArurMru
Boourlni, l.t tmliU, IteKlM.
M1M M30CITIO CO.,
' Becklrt. "The Htm Cow Doctor." fret.
Navy May Win Victory.
Frpm the llrst buttlo off the coast of
Scotland, when John Paul Jones enp
turefl the Scrupls ami Scarborough,
until the iluy when Admiral Dewey,
with tho American fleet in Manila bay,
destroyed Spain's Asiatic squadron,
the Americans have a long and notable
list of nnval victories upon the pages
of their history, and there ure many
who,- believe that the decisive victory
of the present war will bo won by
them rather tlmti by the armies at th
front
'Some Orator.
"I understand he soared to dizzy
heights In his speech."
"Dizzy Is right he swnyed the audi
ence." A postal card to Garfield Tea Co., Brook
lyn, N. Y., a skioj fr a sample will repay
you. Adv.
Success nver comes to tho man who
sits on an empty dry goods box and
whistles for it.
If n mnn never changes his mind,
he Is either very right or very stub
born. Back Lame and Achy?
There's little peace when your kid
neys are weak and while at first there
may be nothing more serious than dull
backache, slwrp, stabbing pains, head
aches, dizzy fpella -and kidney irregu
larities, you must act quickly to avoid
the more serious troublo, dropsy, gravel,
heart dinease, I) right's disease. Use
Down's Kidney Pills, the remedy that
is so warmly recommended everywhere
by grateful users.
A Nebraska Case
"Mvrry Piciur$
J. Fuehrer.
TiUt a itttry
Thirteenth St.,
Central City,
Neb., says: f'I
had to ko around
half bent over
with each hand
across my back
as every step I
took was painful,
I noticed the trou
ble worse at night
and J couldn't
sleep well. The
kidney secretions
didn't pass regu
larly ana l was
miserable and run
used Doan's Kidney
greatly relieved ail
down. Flnnll
Pills and they
these ailment."
Ct Doan's at Any Store, OOe a Box
roSTER-MILSI IRM CO- BUFFALO, N. V.
LA
Cuticiira Soap
Ideal For Baby's SIi
IRRITATING COUGHS
rromptlr treat coaghi, coldi, boanieneM,
brwfchltU and similar Inflamed aod irritated
condKlonj of the throats 1th a tei tcdremedy
PISO'S
The KITCAEN
emm
Just yielding yourself to servlco truo,
Just helping men to got their lawful
due,
Just sacrlflclnff self for other's good,
Donating somethlnB to the brotherhood
Aht that's the way to give.
J. II. Lnrlmore.
SEASONABLE DISHES.
Pecans, peanuts or mixed nuts of
arinus sorts, if browned In a very lit
tle oil or butter, then
sprinkled with mixed
spices, make a nice rel
ish. Lumber Camp Pea
Soup. Wash and souk
over night a pint of
dried green pens. Put a
pound of salt pork on to
cook with tho peas,
with thrco quarts of wa
ter nnd one minced on
ion. Simmer until the peas ure ten
der, about six or seven hours. If put
Into a flrelcss cooker, use two quarts
of water, sot on a hot radiator and cook
over night. Huh the pens through a
colnnder, udd hensontngs of summer
savory, sng;, salt and pepper. Thick
en with two tablcspoonfuls of flour
mixed with a little cold milk ; boll live
minutes nnd serve.
The pork mny' be scored Into half
itfch pieces, browned and served with
mustard.
Sausage Loaf. Take one und one
hnlf pounds of sausage, one nnd one
foarth cupfuls of stale bread crumbs,
uid one egg. Slightly moisten the stale
crumbs, bent the egg, comulno the two
nnd ndd the sausage meat, which
should ho well seasoned. Form Into a
loaf, dust with dried crumbs and hake
three-quarters of nn hour.
Ox-Tail Soup. Slice one onion und
fry In tt tablespoonful of drippings.
Wnsh nnd dry tho Joints of oxtail, hut
them Into the pan with tho onion nnd
brown on nil sides. Turn the contents
of the frying pan Into the soup kettle,
add a sliced carrot, two stalks of cel
ery, cut line ; parsley, cayenne, salt and
pepper toJ taste, and cover with cold
water. Simmer slowly until meat Is
ready to fall from the bones. Add a
cupful of strained tomnto and serve.
Taffy Pudding. Soak a cupful of
pearl tapioca over night, well covered
with water. In the morning drain nnd
ndd two cupfuls of light brown sugar
nnd cook In water In the oven three or
four hours. Serve cold with cream,
flavored with vanilln.
A cupful of ginger ale may he thick
ened with gelntln and chopped fruit
added, making a most dainty salad. -
Bellevo me, tho talent of success Is
nothing more than doing what you can
do well, whatever you do, without a
thought of fame. Longfellow.
A STAIN REMOVER.
Xn every kitchen one of the handiest
and most useful lists Is one giving di
rections for re
moving spots and
stains.
There is no more
obstinate and an
noying stain to rc-
Miv'lfPWn move thnn a cream
fjlrftfrr'niTl sll'n which has
'wtlliC'M been allowed to be
overlooked. Boil
ing in it strong soap solution and dry
ing in good sunshine will probably re
move the worst stains that simple rub
bing with soap will not remove. A
little turpentine or kerosene rubbed on
the spots before boiling will help to
soften the fat. The best method to use
In dealing with n fresh grease stain Is
to use soap and cold water on It ; the
hot water fixes the fat In the fiber of
tho linen and mukes u most dlfllcult
stain to remove.
Fruit stnlim of various kinds of long
standing, may be removed by sulphur
fumes if the uso of peroxide nnd sun
light fall to be effective. The perox
ide which we buy commercially Is not
so strong that It needs to be washed
out, but if fresh from the chemical
laboratory It should be carefully
washed and rinsed oilt or It rots the
liber of the cloth. The snme Is true
of sulphur fumes. Place u Httlo sul
phur in a dish, light It, cover with a
funnel and place tho spot over the
small end of the funnel where the
fumes will strlko tt, changing as often
as tho spot fades, to another one. Then
carefully wash the garment or linen,
to remove the sulphur.
Ink stains, If fresh and on white
cloth, are best put to soak In sour
milk, repeating the process until tho
stain Is gone.
Acid stains should he sponged care
fully with ammonia In water, one ta
blespoonful to six of cold water.
Alkali stains nSi treated with an
acid solution, lemon Juice or vinegar.
Fresh stn'us are trcnted with an acid
solution, louion Juice or vjnegar.
Ficsh fruit stains, like those from
berries, vuiy bo removed by pouring
boiling water from n height through
tho cl-''tt stretched over a bowl; then
wnsh a usuul.
Turpentine will dissolve pnlnt. Ap
ply nri'J rub well, then wnsh In Bonp
suds. For vnsellne stains sonic In kerosene
before washing in son'i and water, If
foods tir- viiwiishalilo clean . with
chlor&foru. A small botllo of chloro-lui-m
is most helpful to keep on hand
for small spots on silk, ribbons and
lingerie waists. Salts of lamon moist-
cued with wntcr and used on rust
stains, if placed In bright sunshine will
rcmovo such stains of long standing.
For blood spots, If fresh und on woolen
gnrmcnts, rub well with dry starch,
which soaks up tho blood, and when
brushed after it Is dry will take out
every stain.
Molasses, or lord, rubbed Into grass
stains before washing, will removo
them.
Hcd cloud of tho sunset, tell It abroad;
I nut victor. Greet me, O Sun,
Dominant master nnd nbsolute lord
Over the soul of onol
Kipling.
DISHES OF CONDENSED MILK.
A enn of condensed, milk Is not only
n friend In need, but, with a little wn-j
ter added to it, tho
things produced nro
lighter, often, and more'
tender than when fresh
milk Is used.
Corn Bread. Take
three-fourths of a cup
ful of comment, one nnd:
one-fourth cupfuls of
flour, four tablespoon
fuls of sugar, four ta
blcspoonfuls of baking
powder, one egg, n tenspoonful of snlt,
one cupful of water, one tublespoonful
of condensed milk and one tablespoon
ful of drippings or other sweet fat.
Mix tho milk nnd wntcr, add egg, well
beaten, tho dry Ingredients and, last,
the melted fat. Beat well and bake in
a well-greased shallow pan.
The powdered milk may nlso he used
In these recipes, in the proportion of
one tenspoonful to a cupful of water.
Dainty Muffins. Take n third of a
cupful of shortening, one tablespoonful
of sugar, one egg. one cupful of water
and n tenspoonful of powdered milk,
two cupfuls of lmrley Hour and four
tenspoonfuls of baking powder, with n
hulf-teaspoonful of salt. Mix gradual
ly with the water, beat well and drop
by spoonfuls In well-buttered mullln
pans. Bake twenty minutes In a hot
oven.
If tea leaves arc ground they will
make' twice the amount of tea.
Hermits. Cream one-third of n cup
ful of shortening with two-thirds of n
cupful of sugar, add two tablespoon-,
fills of water with a tenspoonful of
condensed milk, one egg, one nnd
three-fourths of u cupful of flour, two
tenspoonfuls of baking powder anil a
third of a cupful of llnely cut raisins.
Cream the fat and sugar nnd cinna
mon, clove, nutmeg nnd nllsplce, tho
raisins well rloured, and mix with the
remaining Ingredients. Boll out nnd
cut with a cooky cutter.
All that mankind has done, thought,
gained or been, is lying In magic pres
ervation In the pages of books. Car
lyle. CORN MEAL DISHES.
A most satisfactory breakfast food
Is ii simple comment mush. Cook for
an hour or longer.
Where it is pos
sible to get corn
meal with tho
whole of the corn
ground by the old
process, (not the
kiln-drlcd corn)
It will bo found
most satisfying,
The drawback to such meal is that It
does not keep und so must bo fresh.
Spider Corn Cake. Take one and a'
half cupfuls of corumeul, a half cup
ful of Hour, a tenspoonful of soda, a'
half tenspoonful of salt and one egg.,
Mix thoroughly, then pour Into a hoi
Iron spider which has been well
greased with two tableapoonfuls of
shortening. Let stand on top of the;
stove for n few minutes uutll well
cooked on the bottom, then place on
tho upper grate of tho oven nnd finish
baking.
Corn Muffins. Take ti cupful of
conunenl, a cupful of swuet milk, one
hnlf cupful of Hour, two eggs, three
tenspoonfuls of baking powder, a half
tenspoonful of salt aud n tablespoon
ful of shortening. Bent tho eggs sep
arntely, adding tho yolks with the
milk, then nil the dry Ingredients sift
cd nnd fold in the whites nt the last.
Bake In twelve well greased pans.
Beef 8crapple. Take n shin of beef,
a tablespoonful of thyme, ono grated
nutmeg, two gallons of wuter, n table
spoonful of summer savory, two table
spoonfuls of salt, a tenspoonful of
pepper, or a few dashes of cayenne,
Cook the meat, cut In bits, with tho
bones, covered with the cold water,
When the meat is very tender nnd
the water reduced to a gallon, removo
the bones nnd ndd tho herb season
ings. Take the marrow from the bones,
ndd It to the meat nnd chop line.
Moisten tho meal with enough cold wa
ter to pour, then add to the boiling,
Hot brotu wowiy to Keep u from lump
Ing, cook for an hour, add HtV and
pepper nnd the meat, then pour Into
molds to coo!. Cut In slices nnd try
in a little hot fat for breakfast.
The cornnicul which la Rjfldo of the
wholo grain Is equally as nourishing
ns wheat and when ground by tho old
water process it will cook nnd every
grain stand up like grains of rice.
S7 " rsA
E ME BEST
It Must L uilt to Turn All Stock
Without Injury.
TWO QUALITIES ARE NEEDED
To Be Economical It Must Be Con
structcd as Cheaply as Is Consis
tent With Durability Weight
Fixes Price.
(Prepared by the United States Depart
mont ot Agriculture)
A good job to nttend to between the
busy seasons Is the building nnd re
pairing of fences. A farm fence should
comblno tho two qualities of servlco
and economy. To give satisfactory
servlco it must be constructed so ns
to turn all kinds of stock without in
jury to them. To be economical It
must ho built no cheaply ns Is consis
tent with durability. Tho fence that
Is erected ut n low Initial cost Is not
necessarily economlcnl, for It may bo
short lived.
Wire fences are very generally re
placing thoso of stone, wood, and
hedge wherever the latter are becom
ing unserviceable. In selecting n wov-cn-wlre
fence, It Is preferable to eco
nomize by eliminating unnecessary
wires rnther than by using n lighter
weight wire. In pastures where only
cnttle or horses nro to bo kept thero
Is no need of providing a fence the
spacing in which is closo enough to
turn hogs.
Weight Determines Cost.
Tho factor which determines tho
price of woven wire fencing Is its
weight, so thnt in fences of tho same
height n wldo spneed fence with com
paratively few wires costs less than n
narrow spaced ono with more wires.
On the other hand, it Is becoming gen
erally recognized that the uso of heavy
wire In fencing 1b economlcnl, Tho
Initial cost of the heavy wire Is grent
er, but Its durability is more than suffi
cient to offset this disadvantage. The
labor and other costs in tho construc
tion of n fence nro practically tho
same whether a heavy or a light grade
of wire Is used, hut with heavy wire
the fence lnsjs so ranch longer thnt
this cost of construction is distributed
over a much longer time. That this Is
appreciated by a majority of farmers
is indlcntcd by tho lncrense in tho
percentage of heavy wire that Is being
sold for fencing purposes.
Common Type of Fence.
For the general farm on which nil
kinds of stock are kept, and on which
tho rotations practiced call for tempo
rary pastures, the common typo of
fence now being adopted In the north
central stntes Is ono which has ap
proximately ten line wires nnd n total
height of about four feet. The bottom
wires nro tpttccd about three inches
apart. Such a fence constructed from
all No. 0 wire with a strand of barbed
wlro on the top, Osage orange, locust,
red cedar, steel, or cement lino posts
set a rod apart, and ends nnd braces
of tho samo materials ns for tho lino
posts nt distances of 40 rods, Is now
being built on many farms and is
proving serviceable and economical
when its long period of usefulness Is
considered. Such a fence Is exception
ally durable nnd should last approxl
matcly 22 yenrs.
CORN FOR A GIVEN LOCALITY
Farmer Must Be Familiar With Pre
vailing Conditions Before He Can
Judge Properly.
Tho best car of corn for a given lo
cality Is tho car that will give the
greatest profit year after year If plant
ed in thnt locality. Wo must be fa
miliar with tho conditions prevailing
In a locality before wo can properly
judgo corn for that locality. Tho
sample of corn which Is best for Mis
souri or southern Iowa should not he
planted nt nil In Minnesota or tho Da
kotas. Millions of dollars have been
Good Ears of Seed Corn.
lost by bringing corn from tho South
and attempting to grow it in tho North
where it fulled to mature. Ono of the
most common mistakes In selecting
seed corn is to lay too much stress up
on one thing forgetting ull other feat
ures, some of which aro of great Im
portance, A person will often sacri
fice everything to depth of kernel, size
or length of car, or place too much
stress upon strnlghtness of rows, fill
ing out nt the tip, spaco between rows,
etc. All of which should bo taken Into
consideration, but nro not the only
things nor even tho most Important
things lo bo considered.
Grain Eaten by Rodents.
Grain, eaten and wasted by rats
nnd mice on many farms, would pay
all the farmer's taxes.
m
. POTATOES FOR SHOW
Dig when tho ground is dry.
Let potatoes He on the gfnmtl
long enough tu dry thorounAly
und to toughen the skin.
Carefully wrap cuch tuber sep
arately in paper.
Place in shallow one-lnyer
boxes and storo In a dark coo)
ploco.
Take out Just before time to
send tho tubers to the show.
Clenn 'them with a soft brush
removing every pnrtlcle of tho
the dirt.
Avoid pressure In order not to
Injure tho tubers.
Do not wnsh; tubers wilt 1C
wnshed und have nn unnatural
sheen.
Pick out n model of tho typo,
size, color nnd eyes of tho va
riety to ho exhibited.
Make tho rest of tho lot no
nenrly llko this model as possi
ble. Sec thnt the skin Is clenn,
smooth nnd free from sunburn,
having a dcslrnblo luster and
bloom nnd being frco from nil
blemishes of nil sorts.
Wrap In soft pnper nnd pack
so that they will not jostlo or
Jar in being shipped. A. W.
Anmodt, Potnto Specialist, Uni
versity Farm, St. Paul.
SELECTION OF FEED CATTLE
Butcher Wants Animal That Will De.
liver Highest Percentage of Good
Cuts Good Points.
Tho block Is tho supremo nnd final
test of the beef nnlmnl. The butcher
desires nn nnlmnl that will deliver the
highest percentage of good cuts, nnd
show reflnemcn in pnrts thnt aro not
edible, In order to rcduco wnstc.
Fineness of bone, lack of paunchlness
nnd n small head nro thus desired by
tho butchers, but tho steer with light
hone, small paunch und n frail head
would bo unable To go through tho
feeding period nnd mnko economical
gnlnw.
Even) though tho strong, vigorous,
cnpuclous feeder may not turn out at
the finish into tho exact ideal of the
butcher, he is tho one that puts on the
Inrgest nnd steadiest gains, endures
ljeavy feeding for tho longest time,
Bunch of Finished Feeder!,
finally finishes out with the greatest
weight, nnd yields tho highest percent
ngo of prlmo beef.
In selecting feeders, there is per
haps no point more Important than
tho back. A wide, straight, strong
buck, with n well sprung rib, l essen
tial. Tho girth of the steer should bo
large thnt is, the distance nround the
body back of the shoulder should bo
as large ns possible. This means more
room for vital organs und insures a
hotter constitution thnn 1b otherwlso
likely to prevail. Associated nlso
with a large girth la a well-sprung rib,
making a wldo bnck on which there in
room for tho deposition of a largo
quantity of high-priced meat.. Thero
Is also greater depth of chest and
greater digestive capacity with a lorgo
girth.
LAY BLAME FOR POOR CROPS
Wrong Selection of Seed Often Named
i When Preparation of 8oll Is
, Really the Trouble.
j It Is not well to blame crop fail
ure on n wrong '.selection of seed,
when tho preparation of the flold Ih
so often tho cause. A Acid plnnted
with corn whero much trash lays hur
led will too often prove to he nothing
else than placing tho grains among
dead nnd dry vegetable matter under
the ground. Thero they hnvo no moist
ure nor soil to hasten or causo ger
mination nor to support llfo; hence
, the work nnd seed both hnvo hecn lost.
Tho missing hill theory mny bo sup
ported, partly, by this fat, and It
seoms very reasonable to bellevo It
hns something to do with It Instead of
laying the wholo blarao on something
else.
SOIL MOISTURE IS WEIGHTY
Most Important Factor In Crop Pro.
ductlon Acts no Food Substance
for the Plant
Soil moisture Is tho most important
factor in crop production. Water not
only actH ns a food mthfltanco for the
plant, supplying hydrogen nnd oxygen,
hut it Im vitally concerned In the essen
tial activities both of tho soil and of
tho plant. It serves as n soil condi
tioner giving a favorable physical
condition and regulates soil tempera-turo.
IS pMi
tfsiS5xasil:w.. ....
HOW THIS
NERVOUS WOMAN
GOTWELL
Told by Herself. Her Sin
eerily Should Con
vince Others
Christopher, 111. -"For foar year J
suffered from irregularities, weakness,
nervousness, and
was in a run dowii
condition. Two of
our best doctora
foiled to do me any
good. I heard m
much about what
LydiaE.Pinkham's
Votjotnble Cora
pound had dono f of
others, I tried it
and was cured. I
am no longer ner
vous, am regular,
and In excellent
health. I bcllove tho Compound will
cure any female troublo." Mrs. AUO
Heller, Christopher, 111.
Nervousness is often a symptom of
weakness or nomo functional derange
ment, which may bo overcome by this
famous root and herb remedy, Lydla
E. rinkham'o Vegetable Compound, &a
thousands of women haye found by
experience.
if complications exist, writo Lydla El
Pinkham Medicino Co.. Lynn, Mass., for
suggestions in regard to your aliment
The result of its long experience i
at your service.
Resolve not to he poor; whntover
your earn, spend less. Dr. Johnson.
Plies Cured In 6 to II Durs
Droetlitt refund tnonerlf PAZO Q1NTMHNT fulls
to cure Itching. Hllnd, UlrMUngn I'rotradlnf I'llto.
lint application glTM relief. Mo.
No Certainty Anywhere.
Hess Mnrrlngo doesn't always turn
out happily.
Jess No. nor dlvorco, oven. Judge.
Comfort Baba Skin
When red, rough nnd Itching with hot
baths of Cutlcurn Soap and touches of
Cutlcura Ointment This means sleep
for baby and rest for mother. For
free samples address, "Cutlcurn, Dept.
X, Boston." At druggists and by mall.
Hoap 2D, Ointment 25 and BO. Adv.
The Easiest Way.
Tho unsuccessful classic sculptor
gazed sadly at the mnsterplcco ho had
Just modelled In clny. Then ho set
upon tt with fists nnd stick, nnd made
of It n Bhapelcss mass. Quoth he:
"Ono can, by taking thought, add a
cubist to his stutuol"
New United States Industries.
Practically all tile dolls manufac
tured in this country nro mnde In
Brooklyn, ileretoforo they were Im
ported from Germany. Games, al
ways n favorite Christmas present for
little folk, nt oun time wero Imported
from Frnucc, England und Oennnny,
but today most of them aro being
made on this Bide of the Atlantic.
Firms In tho trade hnvo hecn working
their factories day and night and still
they could not fill their orders.
Dog's Funeral Costly.
So drastic has the curb been placed
upon useless nutomoblle driving la
England thnt n tnxicnb driver in Lon
don was recently lined $200 for driv
ing from the city to Molesworth with
the coffin of n dog In his car. Sir
Maurice and Lndy Anderson hired him
to glvo their dog what they considered
a fitting burial nnd saw to it that the
obsequies wero elaborate. Tho driver
was fined under tho motor splrltB re
striction act, which makes It punish
able for any person to use petrel for
unnecessary purposes. The petrol
Is needed badly for uso In motor vehi
cles at tho front, and England ns evi
denced In tho hugeness of thu driver)
John MacCarty's, fine, means to en
force It.
ariaVr
IW "Tt 9
"Body"
To
Instant
Postum
and "snap" to its
taste.
Try a ctip and
notice the charming
flavor and substan
tial character of this
table beverage.
Postum is a true
"man's" drink, and
women and children
delight in ib
u
nere s a Reason
for POSTUM
Sold by Grocers
Everywhere!
1