0
Another "Dot" Contest May 8th
THIS OMAHA DAILY TIKE: "WEDNESDAY, MAY 8, 1901.
r
CONDITIONS
Every subscriber, new or old, will be
entitled to one guess with every fifteen
cents paid on subscription account,
You can guess ns many limes as you wish. The more
guesses you turn in the better your chances of winning.
The subscription price of the Daily (Morning or Evening)
nnd Sunday Bee is 15 cents a week by carrier, or ?L'.00 for
three months by mail.
Xo one connected with The Bee directly or indirectly
will be allowed to enter this contest.
Pay a 4 Weeks' Subscription and get 4 guesses.
A 3 Months' Subscription and get 13 guesses.
A Year's Subscription and get 52 guesses.
The more guesses you turn in
the better your chances of winning.
Starts in The Evening Bee
$1,500 in Prizes and a Bull Pup
Can You
Add
Correctly
1 ?JK
Prizes for
the
Nearest
Correct Sum
of All the
Figures.
NOTE The ntiove In the pict nine nf the lltttiru plnte. All the up iter In
alttc the bonier ivlll lie covered Tilth tlnuren h I til 1 1 ri r to the tew nlioun.
There la no litturc hlKher tlmn l. There lire no ooiiililiuitloiix of tluiii'ci.
Kiieh lluiirc In complete In Itself.
THE PRIZES
To those sending us the correct sum of the fig
ures The Bee will give the following prizes.
NOTICIJ TIIH AKUANC.KMF.NT OK Till. PMZliS.
Everybody has an equal opportunity to win, regardless of where ymi live or wIku
yuu send In your guess.
Tho flret prlic rccs to tho first person sending u.i the correct sum Tlt sccctvl
prize to tho second person tbo IDOtb prize to tin' 100th pctson. rtc The total num
ber of correct guesses received up to the time of g iliig to pros will b. publUhi't tt.tll
First Prize-Cash S50.00
Second Prize-One Mandolin $25.00
Third Prize-Lot In Council Bluffs SIOO.OO
Fourth Prize-Cash H?.'St
Fifth Prlze-A "New Home" Sewing Machine i&Ob.OO
lath-Tin: in i.i. I'Li-.
llth to 24th Prlie&-10 bottles Cra
mer's Kidney Curo $10.00
'-nth l'rlr-C.MII
SOt li to 3;th 10 pairs Orphcum Scats, 10;00
36th to 43rd lt?ccnt Novels $".'00
llth I'rln II A.N. I O . . .l..0l
Mltti I'rlrc-Onc lllcyele tCTMIO
TSth Prie One-half dozen 1'carl linn-
dlo Fruit Knlvon $600
tooth PrlEi CASH HMMi
111th I'rlzo-Carvlng Set $3.00
130th I'rlzo The l'nrrot.
t ilth I'rle A Hit.; himUrt sent, ritfitsrr
tired, end prion Itilit-Ahout . .1100
ICOth rrlzn-0no Watch $ir..00
200th I'rlzo Ono llatijo $15.00
210th Prlzc-Ono Pheto Album $300
210th Prlzc-Ono Toilet Case $3.00
22Stu Prize Ono Cut Glass Water Dot-
tlo nnd 6 Tumblers $11.00
j.-.oth rrUc-pncKirt' koiiak. .ituio
275th I'rlzo Ono Sot nogors' Best
Spooo'-s $2.23
280th Prize Two Pounds Candy $1.00
iStith I'rlic 1 Stnndnrrl IMotlnnnrj
TOTAL
.$1,500.00
Total $1,500 and a Bull Pup.
We Guarantee
That Everyone
Sending Us the
Correct Sum
Will Get a Prize.
Are You Good at Adding ?
There is no trick about the puzzle.
It is absolutely a matter of skill and ingenuity.
This Contest Closes at 5 p. m.,
Wednesday, May 29.
The correct sum and list of prize winners
will be published in The Sunday
Bee, June 2nd,
USE THIS BLANK IN ALL CASES.
The Hoc Publishing Co., Omaha, Neb.
Date Received
Tlmn
A. M.
.1. M.
Guesses on
the Figures
Unclosed find ? to nppl.v on my
subscription account.
Name
Street and No
Whoro paper Is delivered.
I'ostofllce State
"Where paper Is sent.
Are you taking The Bee now?
If not, when do you want it started?.
Address All Answers to PUZZLE DEPARTMENT, THE OMAHA BEE, OMAHA, NEB.
IDOth Pr'zc One Ton Sheihliui Coal $j.u0
miotii i'rif. o.mj vin:i:i.r.it and
WILMS MJWIMJ M.U'IIIM:. .tftHMIU
S:3th prize- Two Pounds Candy $1 CM
il.Mllll l'ilt O.M: (it I I All
37Mh-Ono set Rogers' Heat Spoons. .$2 .5
100th I'rlzo -Ono Standard Dictionary jMiloi
450th 1'rizc Two Pounds Candy $lui
r.dlltli l'rlr-MAMMII,l SfUri.Ots
600lh I'rlzc Ono sol Rogers' Heat
Spoons $: 2
7011th I'rixi I'lH t r.T UOII Vlv . .Win. Ill
SOOth PiUo-Ono net Rogers' Heat
Spoonr, J2 2"
Mtlth l'il.i , hi'iiiitlfnl Walnut I it
OrKHii ?s.-,.(Hl
Oi'Oth Prize Two 'outiils Canity ...... t.00
lOOOlh PtUr dull 110 00
1100th I'rlzo Ton Sherldnn Coal $5.60
1200th Prize Ono Standard Dictionary $12
ISlOth prlzo Tho Monkey.
1100th to 142uth Prizes Candy $l.".on
l.-.IIOth I'rlxi CASH $10.00
Intermediate Prizes Art l'lcturca niul
Hooks $720.00
53
TABLE AND KITCHEN,
PMctlcJlSuaocstlons About Food and the
Preparation's of it.
Ilnll.v Mrnus.
TIM'RHDAY.
IJRKAKFAST.
Fruit.
Cereal. ( 'renin.
Curried Fags. Potato Souflle.
nico VVntllos. C'olTce.
Ul'NCII.
Clam Fritters. Hrollcd Tomatoes.
II n mi n n nnd Nut H.ilail.
Coeon.
DIN.N'KR.
Curry Consomme.
IinkPd Mncnronl with Cheeso.
Creumed Potatoes. String Uenns.
Crah Salad.
I'runo Sontlle. Coffee.
KHIDAV.
HUKAKKAST.
Krult.
Cereal. Cream.
Itlced ICbk on Toast.
Hashed Brown Potatoes'.
Bally I.unn. Coffee. .
I. UNCI 1.
Halibut a In Di'lmonlco.
Cucumber Salad.
Fruit. Cake.
Ten.
UlNNHIt.
VeRctablf Soup.
Broiled Shad. Mashed Potatoes
Spinach. Cold Slaw.
Rhubarb Pie. Coffee.
SATURDAY.
IJRKAK FAST.
Fruit.
Hashed Dried Heef In Cream.
Plnln Rolled Potatoes.
Hot Ulscult. Coffee.
LUNCH.
Cream of AspnraKUs Poup.
Hubert Slurred Peppers.
H.innnn FrltterH.
Cereal Coffee.
. DINNKR.
Cream Parley Hroth.
Fricassee of I.amb. Green Pens.
Slashed I'otntoes. Turnip- In Cream,
Hkb Salad.
Rico PuddltiR. Coffee.
SUNDAY.
HHICAIC FAST.
Fruit.
Cereal. Cream.
Tlanked Whltrllsh.
Potatoes Stewed in Cream'
Milk Toast. Coffee.
DINNKR.
PotnKo. Parmentler.
Roast Spring Utmb, Mint Sauce.
Mashed Potatoes. Succotash.
Stewed Mushrooms.
Pineapple Salad.
Cake. Clioeolato Frappe.
SUPPKR.
Crub Vlakes a la Maryland.
AsparaKUa Salad.
Strawberry Cake. Chocolute.
lllf.VL'll !' ItKCI I'F.S.
Ho IV nn llxiuTlriu'eil Conk I tlllien He.
Ilnhlr l ormtiliiN,
It Is not multiplicity of recipes that
(Ivca one cook the advantage over thosu
ho have but few nt their command, but
tho ability to utilize a few very good and re
liable formulas in such manner ns to pre
sent them In n arloty of forms bo dis
similar they nro not rccoRiilzed under
different names.
Wo may take, for example, tho chott
pato (cream puff paste), or croquette mix
tures. Hy changing shape, fllllnK.'benson
Ings or method of cooking theso mixtures
will make a very different variety of
dishes.
Chou Paste Put half a nlnt of cold
water In n saucepan with two ounces of
butter, have ready four ounces of sifted
flour, Hnd ns soon ns the water comes
to n boll throw In the flour nnd begin
to stir rapidly. Continue to stir vigorously
until tho panto Is perfectly smooth nnl
forms Into a ball, leaving the sides of tho
saucepan clear. Remove from tho fire,
turn Into n howl nnd bent for a fow
minutes, then stand away to cool. When
perfectly cool put Into the mixture four
eggs, unbeaten, nddlng ono at n time
anil beating vigorously nfter each one Is
added. After milling tho Inst egg bent the
batter for nt least fifteen minutes, until It
Is smooth and soft, but not thin. This can
bo used at onco or kept for several days.
Duchess Consomme. Huttcr a small
square or oblong linking tin nnd cover
with thin Inycr of tho chott paste. Bako
In a quick oven for six or eight minutes,
then dot with forcemeat laid In small
lumps Borne distance apart, so you can cut
tho pasto Into twelve blocks of equal size,
each one being covered with tho forcemeat.
Put these In tho tureen or soup plates anil
pour hot consomme over them and serve.
Ball Fritters Add a tablespoonful of
sugar to tho wntor and butter for the cream
puff or chou pasto mixture and when the
battor Is cold drop by small spoonfuls Into
deep, hot fat and fry a nice brown. Thcsa
are nlso called queen fritters.
Crtnm Puffs When your chou paste h
ready to uso, drop It, by tho tablespoonful,
onto wcll-hiittcrod baking tins, leaving two.
Inch spneo between tho puffs. Hnvo nn oven
with a stronger heat at bottom than ths
top, ns tho puffs must rnlse quickly anil bo
very light before browning on top. Do not
have the oven too hot, ns the puffs will
scorch easily. Bnko for twenty-five min
utes, or until t,hey nro perfectly light to tho
touch. When cold make nn opening at nno
side of each puff nnd (111 with tho following:
Half a pint of milk, four eggs, ono table.
spoonful of cornstarch, four tablcspoonfula
of sugar and tv tenfponnful of vnnlla. Heat
tho milk to Rcaldlng point In a douhlo
boiler, brat the eggs and sugar together
until light, nib! the cornstarch, beat again;
pour tho hot milk over the mixture and
then return to tho double boiler. Stir on l
rcok until quite thick. Remove frnm tho
tiro. Add tho vnnila nnd itand away to
cool beforo filling tho puffs.
Southern Cream Cakes Add n table
Fpnonful of sugar nnd i little vanlla to tho
cream puff batter, finish and bako In sam
wny, using hut a tcaspoonful of the mix
turo for each cake or puff. When done and
cold, nil with whipped cream, or charlotte
russo, and dip the tops Into melted fondnnt-c-Kred
chocolate, sttawber.y, pistachio,
etc.
Theso Hre nice for children's parties.
Colfee or Chocolato Kclalrs Put Into n
saucepan a half pint of milk with two
ounces of butter. Set over tho nro and
stir with n wooden paddle. When It bolls
add a quarter of a pound of flour that linn i
been sifted beforo weighing, nnd stir rap
Idly until tho paste Is smooth nnd lenvco
tho Hido of tho saucepan. Remove from
tho fire. Add four unbeaten eggs, ono nt n
time, as for cream puffs, Put a small tubo
In n pastry bag, fill bng partially with ths
batter and press out In n buttered baking
tin three Inches In length, having ono end
Inrgc-r than tho other. Bnke snmo as cream
puffs. When cold open tbo eclairs at the
side and fill with cream.
Cream for Eclairs. Put two tablcspoon
fuls of flour In a bowl and rub to n smooth
paste with a llttlo milk. Then stir into this
n pint of scalded milk. Bent three eggs
light with six ounces nf sugar. Add ths
milk and flour to this, return to tho flro
and cook five minutes. Add a tcaspoonful
of butter and quarter of a tcaspoonful of
salt. When cool flavor with vanlla, lemon
or almond.
Icing for Eclairs Put two cupfuls of
granulated sugar In n saucepan with ono
cupful of water, stir until tho sugar la
dissolved; then boll until a soft ball can be
formed by dropping tho syrup Into cold
water. Turn out on nn oiled platter or
marhio slab. Let It cool about ten
minutes. Pttt nn ounce of coffco In a
saucepan with n cupful of cold water and
boll until reduced to about two tablo-
spoonfuls. Strain through n cloth and let
cool. Work tho syrup with nn oiled
wooden paddlo or spoon as rapidly as pos
sible, until It begins to whiten. Add coffee
essence, a llttlo at a time, mixing In rap
idly until the fondant gets stiff. Roll tho
fondant up quickly nnd put on a plate,
cover with n damp cloth nnd sot In a cool
placo for half an hour. When ready to uso
place the fondant In a saucepan over hot
water and stir slowly until lukewarm, add
ing, In the meantime a few drops of cold
water. Dip tho eclairs Into this, one nt a
time, covering tho top with tho Icing.
Melted chocolnte may bo used In tho fon
dant instead of tho coffee extract.
Almond Chou Cakes Uso the formula for
cream puffs or eclairs, nddlng n good pinch
of ground mace nnd grated rind of n lemon.
Drop tho batter on the buttered tlnB hy
large teaspoonfuls, sprlnkln thickly with
chopped nlmonds nnd crushed loaf or coarse
granulated sugar. Brush with beaten egg
and bake In a good oven until crisp. When
cold fill with 8trnwbcrrlcs, raspberry or ap
ricot Jam.
Chicken Cutlets Baked Take a chicken
weighing three pounds, prcparo It as for
roasting, put It Into a saucepan, covor with
boiling water. Add an onion, a few cloven,
n few sprigs of parsley and thyme and cook
until tho meat Is tender. Then remove the
skin, gristle fat and bones. Return the
skin nnd bones to tho liquor In tho saucc
pnn. Chop tho meat very fine. Season well
with salt and pepper, add a llttlo onion
Juice, grated nutmeg nnd minced parsley.
For each pint of meat make a sauce of
half pint of milk or crenm, two level
tablospoonftils of butter and four of flour.
Heat tho milk In a double boiler. Rub the
butter and Hour together to a smooth pasto,
and ndd to the hot milk. Stir nnd cook
until thick. Then ndd the yolkn of two
eggs. Mix well and add tho meat nnd
moro scnsonlng If necessary, turn out to
cool nnd form Into cutlet shnpes. Plnce
In buttered pans nnd bake In n quick oven.
Put a small bone or piece of mncaronl in tho
small end of each ctitlot. decorate each
bono with a paper frill, and serve tho cut
lets nrranged around bnso of mound of green
pens with a border of mashed potatoes. This
mlxturo may bo used for croquettes and
tho eggs omitted. Sweetbreads or mush
rooms may bo used to make croquettes
moro dainty. Tho croquettes arc, of courso,
fried. They may bo mado Into pyramid
shnpo or formed Into balls and given sorao
other name.
Npv OrlciniM Willi t Currency.
WASHINGTON. Mny 7.-New Orlenns
has asked tho Trcusury department for
currency, nnd Treasurer Roberts todny
gnvt' New York permission to tnkc deposits
tip to $250,000 a day, pnynhlo In New Or
leans on telegraphic orders.
Advertising Comment jffiSSlr
is of Unequalled Value as a Household Beveratre. Econ
omical, Easy to make Easy to Digest. Exquisite Flavor.
Bam ni u procory iioret craer it next time.
Do you know that I often think thcro arn
elements lu both which are much alike. I
bclievo also that If many men would uso as
much patience and good sound sense re
garding their advertising affairs as they do
rcgnrding their matrimonial affairs they
would be as successful in tho former as
they nro In the latter.
Men mako a business of getting mnrrled,
but too often they only play at advertising,
and then wonder why they aro not more
successful.
A marriage contract Is for life. If It was
for three months, or six months, or a year,
this land would bo a vulo of tears, because
of the broken hearts and unhappy homes,
When wo marry we expsct to stay by tho
proposition. If every time wo disagreed
with our wives or they disagreed with us,
or somothlng happened wo didn't like very
much, wo were to "cancel our contract,"
wbnt a condition of nffalrs would soon exist.
When some of us were flrst married our
wives did not know much about cooking, for
Instance, were In tho kindergarten depart
ment, ns It were. Sometimes tho biscuits
were heavy as lead and tho pic was of
such n naturo ns to make Its uso as stove
lids easily possible.
Did wo put it to any such uses or make
any remarks about it?
You bet wo didn't!
Wo ate It like little men, and, with tears
In our eyes and agony In our stomachs, we
said that "the kind mother used to mako"
was not In It with this newer kind.
That was no He, cither!
Why did we do this, and why were wo
patient about many things, which no depth
of love or flight of imagination could pos
bibly mako us think wo enjoyed.
Simply because wo knew all theso things
would adjust themselves In time, and they
did.
' You are glad now you didn't cancel tho
contract" back there In those trying days,
nro you not?
There were times when you thought that
after all you had made a mistake, und you
used to go out Into the woods or back of
the barn perhaps nnd commune with your
self somothlng after this order:
"Oh woman! Joy of our youth; comfort
of our maturcr years: solace of our declin
ing days, wo have loved -you, not because
of your cookery, but In splto of It, for had
our affections for theo no deeper root than
that which thy baking mado possible, It
never could have withstood tho strain In
thoso early years of married life, when wo
called theo by every endearing nnmo wo
could think of. whllo tho demon of
dyspepsia sat enthroned In that stomnch,
through whoso portals It has been so un
truly and unkindly said, thou was to find
thy way to our hearts.
Oh woman! Ob cookery! Oh baking
powder biscuit! What crimes havo been
committed In thy name.
It hns ever been true that tho patient
man is tbo wise man, Tho dlvorco courts
teem with records filled with bitterest woe,
of men and women who were not patient
and therefore not wise.
Everything docs not come In a minute.
A happy home, that absoluto necessity
In the life of every man and woman, cannot
bo built In n day.
Why does It seem strange then that ad
vertising Bhould requlro a llttlo time In
order to do Its best work, why not at least
glvo It tbo same opportunity we give every
thing else.
As regards other things men use sense,
but often seem to think its uso Is out of
place as applied to advertising.
They are like tho child who digs up tho
seeds tho day after they were planted to
see why they didn't grow.
They plant nn nd In some good paper and
Just ns It Is getting Its roots down whcro
It ran takn bold of something, and get In
shapo to "dig up" some business for them
they go to work nnd dig up the nd.
Why not have patience enough with a
plain business proposition to allow It n
chanco to bear tbo fruit It will, if only
Riven a sensible reasonable length of tlmo
to mature tho germ.
You don't throw all of the eggs out
In tho alley just because tho Incubator
falls to hatch them tho third day, you nro
willing to glvo the machine n chnncc.
Well, all tho nd asks Is that you glvo it
a chance. It Is abundantly ahlc to "do tho
rest."
Last summer I took a trip through some
of the western states nnd I noted all along
tho road tho great cornfield In which hun
dreds of cultivators were at work. Getting
through once, only meant going at It again,
and then again. Dny after day, week after
weok, In tho hot sun, with great patience
and much weariness tho farmer followed
tho cultivator.
Was ho fretting nnd fuming becnuse ho
wns "getting no returns" from that corn
field? Hardly! Ho knew that months must
clnpso beforo ho could with reason hope to
renllze on his Investment of both labor auJ
money. Did this, however, cnuso him to
stop and say, "Well, If I must wnlt for
returns, why, I will wait, but that Is all
I'll do." Not nt all; whllo ho Is "waiting"
ho Is following the cultivator, so that the
"tares" and tho "thorns" will not spring
up nnd choko the good seed.
Oh, learn a lesson from tho husbandman,
timid ndvertiser. Remember that this Is
Just the season of tho year to keep your ad
vertising cultivator going. Don't let your
tpneo grow full of weeds, Keep before tho
renders with something now and fresh nil
tho time. You can always write an Inter
esting nd about your new stock, nnd In pro
portion ns you interest people, you can do
business with them. Whether you succeed
In belling them your goods or not will de
pend on whether you keep the advertising
cultivator going.
If you prefer to sit under the shade of
n tree, whllo tho other fellow gets out In
tho hot sun and hustlo.i, you con write
down In your memorandum book tho fact
thnt when tho returns romo In later on his
county will he heard from and yours will
not, nnd that Is Just the way It ought to
be.
I write these advertising talks month
nfter month .because tho success of any
business depends on how well tho ndvertls
,lng end of it Is taken caro of. and I wnnt
to do nil I can In order to help everyone
Interested to get n good start on tho win
ning track
It may be urged, perhaps, that I also havo
some ulterior object In view .and I shall
plead guilty nlso to that. I cannot help it,
however. If this Journal is the best advcrlls
lug medium In this city or county cither for
that matter.
I am willing to admit I havo done every
thing I could to mako It Just that kind of
n medium, nnd I see no reason why I should
deny It now.
LABOR A .Ml I.MJUSTRY.
A rubber tree four feet In diameter yields
twenty gnllons of sap, making forty
puuudH (if dried rubber.
A purchase of 30,000 ncres of coal land
In Belmont county. O.. for ll.Oas.OOO nfforrtu
a fresh Indication that this region Is nnd
must remain tho great workshop or tne
world.
Tho Brotherhood of Carpenters handled
strikes In 211 cities during tho Inst year.
Only six of theso wcro failures; In seven
teen compromises wero effected, nnd 191
were complete victories.
Manchester, N. II.. Is to havo what It
Is claimed will bo tho largest single mill
building ever erected. It Ih ncnrly com
pleted nnd Is 770 feet long, with two wings
of 330 foot, nil of nn nverage width of 100
feet, and live stories In height, Including
basement.
Twenty-olght factories, It Is claimed,
havo nlready been absorbed by the Amer
ican Cigar company, which Is erecting a
mammoth factory at Blnghnmtnn, N. Y
where 6.000 pcoplo will be employed. Tho
factory Is to be equipped with the Ilnest of
modern machinery.
Tho Ohio convict Inbor commission Is
mnklng an Investigation of tho employ
ment of convict labor In the southern
states. The report of Its Investigation will
form n basis upon which tho leglslnturo
of Ohio will onact laws for tho purposti
of eliminating competition against frco
labor.
Hopkins county, Kentucky, n place
which for the last ten years has furnished
men to break every miners' strike lu In
diana. Illinois nnd other fields where the
coal miners were battling for unionism, litis
succumbed to unionism. Fourteen hundred
of tho 2,100 miners1 working In that county
nave oecn organtzcu.
Report of tho flunnclnl trnnsnctlons of tho
internnitonni uignrmnKers union tor tno
year 1000 has Just been made through the
fiduciary oltlcers of tho organization, and In
manv resnects tho report Is worthy tllo
careful study of workers generally. Tho
funds handled for the twelve months ag
Kreiiated moro thnn Sl.000.000. nnd tho In
logrlty of tho ofllclnl administration Is best
displayed by tho exhibit of n finnnclnl loss
of less than .'x in thousands or accounts,
Tho sum of $137,S23 was paid In strike bene
fits. A fnlr Idea of southern progress In busi
ness Is afforded by tho fact that In tho Inst
six months 127 banks hnvo been organized
nnd commenced business In the southern
states. Toxns heads the list with thirty
four national banks nnd live stnto banks.
Vltfilnln nnd Georgia come next with twelve
banks ench. Another notnble feature of ro
cent finnnclnl cnternrlso In the smith hn
been the orgnnlzntlnn of numerous lonn nnd
trust, companies, jn nearly every southern
statu locnl capital has been Invested In
such concerns.
Tho Barbers' union of Phllndnlnhtn h n't n
Sundny-closlng crusade, nnd since It started
mo comnimeo uas uecureq tno nrrost of a
total of 230 barbers: 220 of them wirn finr,i
by tho magistrates, nineteen wcro dls
chnrgcd.Out of 220 fined by tho mngls-
iritu'n im num iiinr nun immetiiatciv, ono
went to Jnll for six days, twenty-eight np
penled their enses to thu court of qunrler
sessions and thlrty-stx took out writs of
certiorari frnm the common plens court.
Tin legal expenses in connection with tho
several cases were J2.000.
What Shall We
Have for Dessert?
This question arises In tho family
very day. Let us answer it to-day. Trji
Jell-O,
ft delicious nnd healthful dessert. Pre.
Eared in two minutes. No boiling: t no
akinff ! ntld boiling water and set to
cool. Flavors: Lemon, Orange, Rasp,
berry nnd Strawberry. Get a packagi
t your grocers to-day, io cts.
If You Purchase
of the Boston Fish Market you will then
bo buro to havo tbo best tho market af
fords. JIOSTD.V riSH M.WIK10T,
C. O. FJSHBR. Prop.
FISH and SALT MKAT3--OYSTERS and
GAME In season.
Telephone luSU. JKl .o. 10th Nt.
Win iiii.I vrr llc-cf uilh Piilntn llordi-r
Cut cold, rare Roast Href, (or any cold
meats luav h nsnli im,, i,i,,..,u ......
In size, to every half-pound of meat ndd 1
KHltHjioonrill of salt, one-half saltspoouful
of pepper, one saltspoouful of eclerv halt,
one tcaspoonful nf clioininl nnlmi. mm Inn.
spoonful nf chopped parsley, one saltspoou
ful of thymi; mix well, into a frying pan
phi imi iiioiPHpoonsiuis or drippings, two
tiiblosponiisftils or Hour, whim- boated stir
well, mid gradually ono pint of boiling
wnter nnd one-half tablrspoourul of rutin.
Ii.v'n lt- Hi-anil i;(iik' of lli.r, add
the meat and tho seasoning, bring to n boll,
put on it platter tno moat with some gravy
and nrrange the potatoes In n border
around the meat, placo in n rather hot
oven, and when potatoes are slightly
browned, removo from oven and pour re
maining gravy over the moat. ('mliili'
iiiiinii i:inict ir iiucr is tho most
nromntlc.
Mai
maweQ s physical
At Your
Grocers
tela
n
Battle Creek
It IflUlellclous
iu inn iaie
andm&Lfslhe
Drain clear
and acthr
beni K a iIo
ture of the
Sanitarium
on tho
Sanitarium
Food Co;
Battle Creek, Mich
Will send sample on receipt of t cents
for postage.
lIBattaHMSAMMa
The
and the Lily
UhMtraie thc' dlrTerenoc ,
tetween lard nnd
'WESSON
COOKING
OIL
A PURELY VEGETABLE PRODUCT.
Animal fat may carry diteaie with It and be
unclran and very indigestible.
Weston's Odorless Cooking Oil Is pure,
iwftt and dead, It never becomes rancid.
It goes twice s far as lard or butterl
Wesson's Salad Oil it far H-tter value than
the finest olive ml and has the same flat (.
Ask your friendly grocer for it,