- - : ; " ' frc < ' " " : 1 ! ' ! II ! I . THE WOMAN'S : CORNER , CHATS ON TOPICS OF THE BOUDOIR . DOIR AND KITCHEN. I Some tf the Latest Designs In Gar- ments-Gold Bullion Very Popular In Make.Up of Summer Confections , I -Llttle : Hints. I I . Gold Bullion In Favor. : Gold hulllon plnys no small part In j the mllke'Ul of summer confections. i Among the girdles of the moment are those ot cloth of gold , embroidered In silk floss Iti small designs , the color of the embroidery matching that of the track with which the girdle ] Is to ho worn. A pale hue ] pongee sllle has a deeply ] pointed ] girdle ] In cloth of gold , embroidered with small flour- 110.1\s \ In pale hhlo silk. A sago green etumlno costume shows u cloth of gold crush girdle , embroidered In dialeR nearly ] an Inch In diameter e lichen Orange aI' wine jelly Is preferable to a heavy dessert on a warm day. Mint sauce may now ho bought In battles just ns catsup or pickles ] are put up. Brown paper moistened In vinegar will polish your this until they HIIItIO like alIveI' Huh a drop of olive oil on your knives and forks ] before putting away , and ] they will retain their brightness and he free from rUBt. White cheesecloth and seersucker are recommended for kitchen aprons , us these materials are easily washed nrlll require } no Ironing. In these warm days , when gas , oil and gasoline stoves are so much used , a gallon bottle of ammonia should be always on hand as 11. safeguard against /ire. / Flames yield readily to a shower - er of Ilmmonla. New Fashionable Colors. The newest tints are geranium pink Neapolitan violet and the popular champagne shade , which look ] so pretty trimmed with lace , and , In ad- dltlon , thel'e are sonic rose pinks ] , pale 1 turquoise hhle , while a fresh shade of mauve will bo specially ap- preclated by blonde beauties , and a sllver.gray Is suitable for slight 1110urnlng. The fashionable brawn , now called 1I10rdoro , Is also represented - ell , and there are two good shades of royal blue ] and 1\ rich poppy rell. The white sllleB arc suitable ] for chllllren's frocks ] , as they are rather more substantial - atantlnl than Japanese washing sllls , though just ns easy to tuck and quite I\S soft , and any of the pale tints will make mart and serviceable ] slips for all occasions. Batiste and Lace. No waist 'of the season Is more desirable ' Irnhlo than the pretty one of sheer batiste made with a fancy yoo. ] The N . ter. 0 v S1 1 .Cs . 4 G l ; ' 1 4 f 1 I l II I „ Y II I o . . Design b ) ' May Manton model shown Is admirable and Is adapted both to the odd waist and the gown aB well as to many materials and coml'inatlons" put ) Is shown in i < . ; < : ; ' ' ' : " : : : . _ . . - . . - : _ - - - mercerized batiste with yoke of allover . I over material , consisting of narrow slurred hand and lace ] Insertion , and frills ] of lace ] gathered to form head- Ings. The line of the yoke Is a peculiarly . cullary ] desirable ] one und the sleeves form the wide and drooping puffs that are EO much In vogue and 80 grace- ful. ] To make the waist for a woman of medium size will he required 4 yards of material , 21 , 3 yards 27 or 1Th yards H inches wide , with % yards 18 inches wide for yoke , 5 1h yards of lace and % yard of soft sllle for belt. - N Keeping Vegetables Fresh. Celery , parsley , lettuce ] or watercress . cress can bo kept fresh and green an indefinite length of time by being thoroughly sprlnlc1ell with water each day , put Into brawn paper hag to keep ] It from the air and placed on Ice. Celery , especially , grows mellower . lower under this treatment. Pongee and Lace. No material makes more satisfactory - tory underskirts for summer wear than pongee. It is light in weight , sheds dust and can ho laundered with success if proper care he taken. This one is admirable in design and Includes - cludes a removable flounce , that Is buttoned onto a smooth fitting upper portion , and is trimmed with self- colored lace. The flounce provides abundant ilare about the feet while the plain portion above lees away' with all fulness over the hips , a most essential feature of petticoats worn under the fashionable full skirts. When liked several flounces can be i l Em4 1 / I I _ . . ' - - - - L Design hy May -1\Ir\l1ton \ , made with one upper skirt ] , so allowing . Ing renewal oC the Rolled portion with the minimum of lahor. The quantity of material required for the medium sizes Is , for skirt 21/4 yards 21 or 11 % yards 36 Inches wide , for flounce 61 yards 21 or 3 % yards 36 inches wide. { Told in Hen ' Boudoir ' Little tics , fichus , collars , belts and all the "finishes" are the most important - portant things about the toilet. Such a smart jabot may bo made by gumming velvet disks to plain mouse sellne de sole. Short skirts show a trim patent leather walking shoe with low heel and generous bow. The mixture of different laces ac- compllshed in one frock Is one of the amazing features of this 'ear's fash- lulU Some of the most exclusive of tailored - ored gowns are done In one color throughout , self.colored buttons , embroidered - broidered In self.color , and braids to match , being used. For the Dining Room. A few drops of aU of lavender in a silver bowl 01' ornamental dish of some kind , half filled with very hot water , and set In the dining room just before dinner Is served , gives a delightful and Intangible freshness to . the atmosphere of the alartl1lent. Hostesses ( often put tl small vessel In the parlor and dressing rooms , when arranging the house for a festlvlt ' . 'rho suggestion ! is especially valuable to the hostess in a small apartment , which sometimes In the bustle of preparation becomes stuffr. , . . - and _ Now Electric Block Signal A train may throw Its own danger signal two blocks ] ahead If the newly perfected Idea of a Canadian Inventor IB In UBe This IB an electric ] book ] signal Intended for use upon railways. Dy the Inventor It Is Intended particularly - ularly ] ] to insure a more reliable and i simpler device than those at present In use , and the tests have proved entirely . tlrey ] satisfactory to critical railroad men. It is calmed ] that the device IB BO arranged that the train automatically . ally will display ] a danger signal on the block upon which It stands and In the block ] ahead , and that It may automatically . tomatlca.lly display ] a safety signal In the block ] to the real' The system Is arranged for service on either single or double tracls. Another useful signaling device has been recently brought Into UBe by electric ] city and suburban rail ways. This IB so arranged that the motorman . man may signal to the engineer at the power house or the crew of the followIng train or car when trouble exists at his point on the line or In case of accident to the train under his operation. It IB claimed br this that the scat of trouble may be definitely . nitey ] pointed out to the officials at the power house and sometimes remedied . died from there without the delay and overwork of sending a man out over the line. Can Press His Own Trousers. Any man who desires to bo particularly - larly ] ] neat about his appearance will not neglect to keep his trousers pressed . cd free from wrlnkleB. There Is prob- ably no other seemingly ] trivial thing which will so detract from the personal . sonal appearance of a man as wearing a pair of wrinkled ] trousers. Some men are so particular about this point that they pay more for pressing than the trousers cost originally , and oth- ers take advantage of the tailor's offer to keep their clothing pressed for a year after purchase , visiting the store JO often that the tailor gets sick of his bargain. With the aid of the invention - ventlon shown In the picture It should not 'bo a difficult matter for a man to keep ] his trousers In shape himself , without the necessity of visiting the tailor at such frequent Intervals as to Designed for Use In the Home. . make his pocketbook suffer or cause him to feel ashamed of himself. This device consists of a pair of fiat boards shaped like the trouser legs , with a set of clamping levers around the edges which make It possible ] to draw the two presser boards tightly together. These clamps consist of pivoted levers , having cam faces of such shape as to I decrease the space aB they are re- ' volved. To use this trouser stretcher and presser the bottoms of the legs are first clamped In position. Then the waistband Is pulled up until the legs are tight and smooth , after which the remaining clamps are tightened and the garment allowed to remain as long as necessary. I I To Save Life In Steamboat Disasters. A device which may prove of service - vice In steamboat disasters has been lately patented by a German Inventor , who holds the theory that many persons . sons are drowned because of their inability - ability to t keep ] the waves from dashing . Ing In their faces. In order to guard against this ho has Invented n life mask , fitted with a valve which permits - mlts the intake of air from overhead , but effectually keeps out the water . - N r - Y . ) ) . . 6 1 ) GOOD HOME MADE WINDMILL Built by Nebraska Farmer at a Cost ; of Only $25. W. S. E-Pleaso describe a-wind. mill for pumping water , which may be made at home. . . t _ . . - ' % The windmill , represented In the accompanying - companying illustration was built at a cost of $25. It Is In use for pumping water on the farm of J. S. Peekham In Nebraska The tower which stands 20 feet high is made of 4x4 In scantling . tIIng , the cross pieces being 2 by 4 Inch materlnl. The tower spreads to 16 feet at the base. The axis IB 8 inches 3quaro and 16 feet long , and the diameter of the mill 16 feot. Each of the eight arms carries a heavy wooden fan , 5 % feet long , and 5 feet at the top , tapering to 2 % feet or 3 feet at the bottom. Thus ] each of the eight fans exposes nearly 25 square feet of surface to the wind. 'fho ' \ 'i. . .f . ' . , , ; I . j . . n 1 2' 2'.t . tI . : s .t , ' . . . . . . . . . y . , . .1.oOo. - - - . " " ' I. . " . I , . . . . ' - , - - f II' " " ) I ' , . 'L ! . . . . > > . ' ; - \ . . ' ' .lllT..r' ' ' < , pumping capacity of this mill Is nearly one thousand gallons per hour In a fifteen mile wind. The description -J and illustration of this windmill were -ft/.l taken from Bulletin No. 59 of the Unt- i verslty of Nebraska , which IB exclusively . II slvely devoted' bome.mado wind. ml11s. Staining a Floor. A. M. G. , l\Ian.-Pleaso tell me whether It is better to paint or stain an edge grain , fir Hoar. How should stain bo applied ? Provided the floor Is smooth and clean , staining is preferable to painting . ' lng , as the stain which soaks ] Into the wood wears well and Is very attract- Ivo. A very satisfactory staining ma- trial Is a weak solution of permanganate - ganato of potash. This when first ap- plied produces a wine color , but on exposure to the air quickly oxidizes , t" . f becoming a rich oak shade. In preparing . t . paring the stain the permanganate of potash should bo dissolved In water and Iillluted , and 11. life of It applied with a brush to a piece of smooth hoard of the same material aB the floor ; this should be allowed to stand exposed to the air for half an hour ; 'If , the color is too dark the stain must bo further diluted with water until the lcsirod shade Is produced. The floor' should bo made very clean and dry , soiled places being sandpapered. One application of the stain should be given , and when thoroughly dry , one or two coats of good varnish should be glyen. 1'hls will protect the stain leaving ] a beautiful surface In which the natural grain of the wood may bo seen. Curing Egg-Eating. Take an egg and p\mcture \ a small hole on the side , take a small piece of stick , about the size of a match , stick It Into the egg and churn the egg with It , constantly dipping the stick Into a little red pepper and mus- tard , until the egg Is thoroughly in- pregnated with tile pepper and mustard ' tard , then put It In the nest where the . hen usually lays ] , with the open side , up , alld let the hen get It as soon aB , she wllnts She will never trouble . ; . . the eggs again , and It will not Injure ' 1 } , . < the hen one hit. This will stop the to. . habit In the most inveterate egg ' " " , cater. j